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Results for leaderships in "leaderships", Full-Time in Jobs in South Africa in South Africa
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Set within a pristine and intimate wilderness setting, this exclusive luxury safari lodge offers a refined yet authentic bush experience where personalised service and conservation-led tourism are at the heart of every guest interaction.We are seeking an experienced and guest-focused Field Guide to join our luxury safari lodge team. This role is suited to a well-rounded guide who delivers exceptional, immersive safari experiences while also being capable of stepping into a lodge management role during management leave periods.The ideal candidate is passionate about the natural world, confident in leadership, and able to combine strong guiding, storytelling, and guest hosting with operational oversight.Key RequirementsMinimum 35 years experience in a luxury safari lodge environmentFGASA Level 2 (NQF 4)DEAT / NDT RegistrationValid First Aid CertificateValid PDP LicenseAdvanced Rifle Handling (ARH)Strong birding knowledge and interpretive guiding skillsProven off-road driving and vehicle management experienceClear criminal record and all legal requirements in placeCore ResponsibilitiesGuiding & Guest ExperienceConduct twice-daily game drives and/or guided walks, tailored to guest interestsDeliver engaging, interpretive experiences focused on:Big 5 and large predatorsGeneral game and ecosystemsBirdlife (400+ species)Provide insight into endangered species such as black rhino, cheetah, and pangolinOffer high-level storytelling and interpretive guiding, enhancing guest connection to natureHost guests during meals and lodge activities, ensuring a luxury-level experienceEnsure strict adherence to guest safety and guiding standardsOperational & Team SupportWork closely with Lodge Management and Farm Manager to ensure smooth daily operationsMaintain safari vehicles, equipment, and guiding standardsAssist with basic lodge and farm maintenance when requiredSupport team collaboration and uphold service standards across departmentsRelief Lodge Management Duties(When Lodge Managers are on leave)Oversee day-to-day lodge operations and staff coordinationEnsure exceptional guest experience across all touchpointsAct as the primary on-site host and problem solverHandle guest queries, special requests, and service recovery where neededSupervise housekeeping, maintenance, and guiding teamsAssist with basic administration, stock control, and operational reportingMaintain a calm, professional leadership presence at all timesPersonal AttributesStrong leadership abili
https://www.jobplacements.com/Jobs/F/Field-Guide-1277383-Job-Search-04-01-2026-10-12-23-AM.asp?sid=gumtree
10d
Job Placements
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Key ResponsibilitiesDispatch OperationsOversee end-to-end long-haul dispatch process from planning to executionEnsure accurate picking, checking, and loading of all consignmentsMaintain alignment between physical stock, documentation, and SysproTransport Planning & CoordinationCoordinate with transporters and 3PL providersEnsure optimal vehicle utilisation and legal load complianceAdjust dispatch plans based on operational requirementsMaintain communication with drivers in transitSyspro & Stock ControlCreate, manage, and validate SCT (Supply Chain Transfer) transactionsReconcile system vs physical stock before dispatch releaseInvestigate and resolve discrepancies and duplicate transfersCompliance & Safety (TREM Cards)Ensure all hazardous loads are dispatched with valid TREM cardsVerify UN numbers, SDS alignment, and emergency detailsMaintain TREM register and compliance documentationEnsure adherence to SANS and company safety standardsTeam LeadershipSupervise dispatch staff (storemen, checkers, packers)Allocate daily tasks and monitor productivityTrain, mentor, and develop team membersEnforce discipline, safety, and operational standardsReporting & PerformanceMonitor OTIF/DIFOT, dispatch accuracy, and productivity KPIsAnalyse dispatch reports and identify improvement areasSupport warehouse management with operational insightsMinimum RequirementsMatric / Grade 12 (essential)Minimum 35 years warehouse/logistics experience23 years supervisory experienceSyspro (or similar ERP system) experience essentialForklift licence (required)Code 08 drivers licence (required)Experience in hazardous goods handling advantageousStrong understanding of transport operationsKey CompetenciesStrong leadership and team management skillsHigh attention to detail and accuracyAbility to perform under pressureStrong problem-solving and decision-making abilityExcellent communication and coordination skillsSafety and compliance focused
https://www.jobplacements.com/Jobs/D/Dispatch-Supervisor-1280096-Job-Search-04-13-2026-04-00-11-AM.asp?sid=gumtree
18min
Job Placements
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Based in the Hluhluwe area, this role is suited to a hands-on individual with a strong background in high-end hospitality, who is able to deliver exceptional dining experiences while maintaining strict operational, hygiene, and cost controls in a remote lodge environment.Candidate Responsibilities:Oversee full kitchen operations, ensuring consistently high standards of food quality, hygiene, and presentationDevelop and implement creative 7-day menus in line with established food styling guidelinesTrain, mentor, and manage the kitchen team, maintaining strong leadership and disciplineEnsure all meals are fresh, well-presented, and aligned with luxury guest expectationsManage all food orders, stock control, stock rotation, and storerooms, including fridges and freezersMonitor and control food costs, ensuring menus are costed and within budget parametersOversee bush dining experiences, including banqueting, picnics, and game drive snacksMaintain kitchen hygiene standards, ensuring correct chemicals and cleaning materials are always in stockImplement and manage leftover control processesConduct regular checks on food quality across all service points and campsEnsure smooth food logistics and transport, maintaining cleanliness and accurate checklistsWork closely with lodge management, HODs, and suppliers to ensure seamless operationsMaintain accurate administration, reporting, and staff recordsEnsure compliance with health, safety, and lodge policiesCore Criteria:Proven experience as an Executive Chef or Senior Sous Chef within a luxury lodge or hospitality environmentStrong leadership and team management skillsExcellent knowledge of food preparation, presentation, and kitchen hygiene standardsStrong organisational and administrative abilitiesGood understanding of stock control, budgeting, and cost managementAbility to work independently in a remote environmentHigh attention to detail and commitment to service excellencePassion for creating innovative and high-quality cuisineValid South African drivers licenceThis is a live-in position.
https://www.jobplacements.com/Jobs/E/Executive-Chef-1279101-Job-Search-04-09-2026-04-10-32-AM.asp?sid=gumtree
3d
Job Placements
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Senior Fleet ControllerResponsible for the efficient, safe, and cost-effective operation of the vehicle fleet.Pretoria. CTC Basic of between R25 000 and R30 000.About Our ClientThe company operates within the transport and logistics sector. It manages a vehicle fleet and maintains an internal workshop for vehicle maintenance and repairs.The Role: Senior Fleet ControllerThe Senior Fleet Controller is responsible for the efficient, safe, and cost-effective operation of the vehicle fleet. This role exists to ensure optimal fleet utilisation, compliance with legislation, on-time deliveries, and high service levels through the coordination of drivers, workshop personnel, customers, and management. The position focuses on operational control, driver management, and the leadership of junior fleet controllers.Key ResponsibilitiesUtilize a minimum of 5 years of fleet control or transport operations experience to manage daily movements.Plan and allocate vehicles and drivers according to operational requirements, load specifications, and legal limits.Monitor vehicle tracking systems and respond to delays, incidents, fuel consumption, and maintenance costs.Manage driver schedules, routes, and compliance with road traffic laws and rest periods.Coordinate preventive maintenance, servicing, and repairs with the workshop to maximize vehicle availability.Supervise and mentor junior fleet controllers while maintaining accurate operational records.Communicate delivery status to customers and resolve operational issues professionally.About YouGrade 12 (Matric).Minimum of 5 years fleet control or transport operations experience.Proficiency in Microsoft Excel, reporting, and fleet tracking systems.Knowledge of transport legislation and compliance.Ability to work under pressure in a fast-paced environment with after-hours availability.Proficiency in English and Afrikaans.Strong leadership, decision-making, planning, and conflict management skills.Diploma or Certificate in Transport Management or Logistics (advantageous).At least 2 years in a senior or supervisory role (preferred).https://www.jobplacements.com/Jobs/S/Senior-Fleet-Controller-1278778-Job-Search-4-8-2026-11-12-03-AM.asp?sid=gumtree
3d
Job Placements
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Our successful Supervisors in F&B? effectively manage the Food and Beverage outlets including preparation of operating equipment, staffing, opening times and solving any challenges that might arise ? provide dependable and well considered requisitions of resources ? accurately and efficiently provide staff rosters, conduct stock takes and produce relevant reports? build a competent and motivated team across all departments through confident and caring leadership.? work as part of a team or individually to deliver high quality standards. If you have these qualifications, join our team: Grade 12 (NQF level 4); good numeracy skills (NQF level 4); competent verbal and written English skills; at least two years experience in a Food and Beverage environment.
https://www.jobplacements.com/Jobs/F/FB-Supervisor-1279288-Job-Search-4-9-2026-8-33-44-AM.asp?sid=gumtree
3d
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