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Results for restaurants at in "restaurants at", Full-Time in Jobs in South Africa in South Africa

Restaurant Floor Manager - Waterfall Kyalami

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https://www.jobplacements.com/Jobs/R/Restaurant-Floor-Manager-Waterfall-Kyalami-1264790-Job-Search-2-22-2026-1-32-22-AM.asp?sid=gumtree

Job Placements

Kensington

Front of House Restaurant Manager - Bedfordview

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https://www.jobplacements.com/Jobs/F/Front-of-House-Restaurant-Manager-Bedfordview-1264771-Job-Search-2-22-2026-12-19-13-AM.asp?sid=gumtree

Job Placements

Kensington

Coffee Shop Restaurant Manager - Ferndale

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https://www.jobplacements.com/Jobs/C/Coffee-Shop-Restaurant-Manager-Ferndale-1264784-Job-Search-2-22-2026-1-10-10-AM.asp?sid=gumtree

Job Placements

Kensington

Front of House Restaurant Manager - Kempton Park

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https://www.jobplacements.com/Jobs/F/Front-of-House-Restaurant-Manager-Kempton-Park-1264774-Job-Search-2-22-2026-12-32-24-AM.asp?sid=gumtree

Job Placements

Kensington

Experienced Waitron

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Experienced Waitron required.Must have worked in an Indian restaurant.Only candidates with cuisine experience will be considered Must have knowledge on wines and cocktails Please provide details on the pos system you previously worked on.Must be willing to work weekends and evenings Own reliable transportation required.Candidates with a valid South African ID will be considered.Only candidates with valid experience will be considered.Email : jobcpt@yahoo.com

Foreshore

General Manager

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With multiple locations across South Africa, it offers a unique blend of traditional flavors and modern culinary experiences. The Restaurant/General Manager will oversee all aspects of the restaurants operations, ensuring efficiency and smooth functioning by supervising and managing junior staff. Candidate requirements;Must have a minimum of 5 years in a senior management role at a premium restaurant.Must have a Diploma or degree in Hospitality Management or a related field preferred.Strong leadership and team management abilities.Excellent communication and interpersonal skills.Proficiency in restaurant management software and POS systems.Solid understanding of financial management and budgeting.Ability to work under pressure in a fast-paced environment.Recruit, train, and supervise employees, fostering a positive and productive work environment.Conduct regular staff meetings to ensure alignment on restaurant goals and performance.Implement restaurant training programs for all staff to enable them to maximize performance and realize their career potential.Monitor budgets, control costs, and analyze sales data to meet revenue goals.Oversee and manage all financial procedures of the restaurant, including stock levels and food costs.Conduct internal and external financial audits, manage taxation, cash flow, and financial reports. https://www.executiveplacements.com/Jobs/G/General-Manager-1264007-Job-Search-02-19-2026-04-10-23-AM.asp?sid=gumtree

12d

Executive Placements

Germiston

Front of House Restaurant Manager - Lynnwood

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https://www.jobplacements.com/Jobs/F/Front-of-House-Restaurant-Manager-Lynnwood-1264775-Job-Search-2-22-2026-12-37-07-AM.asp?sid=gumtree

Job Placements

Mamelodi

Restaurant / Bar Manager - Fairy Glen

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https://www.jobplacements.com/Jobs/R/Restaurant-Bar-Manager-Fairy-Glen-1264777-Job-Search-2-22-2026-12-44-35-AM.asp?sid=gumtree

Job Placements

Mamelodi

Senior Front of House Restaurant Manager - Sandton

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https://www.jobplacements.com/Jobs/S/Senior-Front-of-House-Restaurant-Manager-Sandton-1264788-Job-Search-2-22-2026-1-24-31-AM.asp?sid=gumtree

Job Placements

Kensington

Front of House Restaurant Manager - Jhb North

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https://www.jobplacements.com/Jobs/F/Front-of-House-Restaurant-Manager-Jhb-North-1264794-Job-Search-2-22-2026-2-16-10-AM.asp?sid=gumtree

Job Placements

Kensington

Chef de Partie Required for busy Restaurant

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La boheme and Bouchon Bistro are looking for strong chefs to fill our kitchen brigade for the upcoming season. If you can work evening shifts , have your own transport , have good communcation skills , have worked in a similar environment( hot section and cold section) , have conatctable references . Please reply to this add by sending your cv.If you do not get a reply within 7 working days , please accept your application as unsucessful

5mo

City Centre

Jobss - Ad Posted By Iisaac

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Senior Managements - Restaurant We are opening a new Brand in Umhlanga and we are seeking, qualified senior management to manage and oversee the entire operation. Applicants must have qualifications in the hospitality industry as well experience working in upmarket restaurants or hotels All applicants must meet the following criteria to apply1. Must have a valid south African id2. Must have traceable current references 3. Must have no criminal records as background checks will be conducted4. Must have own transport5. Must be able to lead, train, coach and develop a team6. Must be able to delegate, tasks meet deadlines and have excellent planning and leadership skills7. Must have experience in managing food cost, and beverage cost and have financial experience in understanding income statements8. Must be able to control stocks, plan stock takes and be part of this daily9. Must have excellent communication skills 10. Must be able to undergo intensive training in line with the brand requirementsKindly email a cv to ivan@springday-sa.co.zaplease note no calls or wats app please closing date for all applications 5th March 2026

Umhlanga

Front Of House Management

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Now Hiring: Front of House Manager  | La Romantica Meerendal La Romantica Meerendal is seeking a professional and experienced Front of House Manager to lead our service team. If you are passionate about hospitality, customer service excellence, and creating memorable dining experiences, we would love to hear from you. Requirements: • Previous restaurant management experience • Strong leadership and staff management skills • Excellent customer service and communication abilities • Ability to work evenings, weekends, and under pressure Join our vibrant team and help us deliver exceptional service in a warm, welcoming environment.  Send your CV to: info@1702.co.za Please note: If you do not hear from us within 7 days of submitting your application, kindly consider your application unsuccessful

Durbanville

Restaurant Staff Needed [reference Number Wc022026]

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Waiters, Kitchen staff, Professional Cook needed.Must have Matric and min 5 years experience. Must be able to speak and understand Afrikaans.Please apply at:- email CV to tjhrsolutions(at)gmail.comPlease note: South African citizens ONLY!!!

13d

Other

Fast Food Restaurant Staff

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Were Hiring, Kitchen Staff and Cashiers(Male & Female) A new fast food restaurant is opening soon, and were looking for reliable, experienced kitchen staff to join our team. Requirements: Previous fried chicken experience (Hungry Lion, KFC, Chicken Licken, or similar). South African citizens only. Must reside in or near: Woodstock, Salt River, Philippi, Nyanga, Gugulethu, Athlone, or Langa. How to Apply: Please WhatsApp your CV to 068 441 6398.

11d

Athlone

Restaurant Manager

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IntroductionWe are seeking an experienced and driven Restaurant Manager to oversee daily operations and lead our team to deliver exceptional service and operational excellence. This role requires a hands-on leader who thrives in a fast-paced, high-volume environment and is committed to maintaining the highest standards in customer experience, staff performance, and overall business operations.The ideal candidate is confident, detail-oriented, and capable of managing a large team while ensuring smooth service delivery and a positive working environment.Duties & ResponsibilitiesOperational ManagementOversee and manage all daily restaurant operations.Ensure smooth service delivery during all trading periods.Maintain high standards of cleanliness, hygiene, and presentation.Monitor and manage opening and closing procedures.Ensure compliance with health, safety, and company policies.Staff Management & LeadershipLead, supervise, and motivate a large team of front-of-house and back-of-house staff.Train, coach, and develop team members to maintain service excellence.Address performance issues promptly and professionally.Foster a positive, disciplined, and high-performance work culture.Customer ExperienceEnsure exceptional customer service standards are consistently maintained.Handle customer queries, complaints, and escalations effectively.Build and maintain strong customer relationships.Monitor service quality and implement improvements where necessary.Financial & Administrative ControlManage daily cash-ups, reporting, and stock controls.Monitor food and beverage costs, wastage, and stock variances.Work towards achieving sales targets and profitability goals.Assist with budgeting and cost-control measures.Ensure accurate record-keeping and reporting to senior management.Quality Control & StandardsMaintain strict attention to detail across service, food presentation, and cleanliness.Enforce brand standards and operational procedures.Conduct regular floor walks and inspections.Ensure staff adhere to uniform and grooming standards.Compliance & Risk ManagementEnsure full compliance with local health and safety regulations.Manage workplace safety and incident reporting.Desired Experience & QualificationA minimum of 3 years’ proven experience as a Restaurant Manager.Demonstrated ability to lead, manage, and motivate a large team in a high-volume environment.Strong interpersonal skills with the ability to effectively engage with both staff and customers.Ability to maintain and enforce high operational and service standards.Confident decision-maker capable of performing under pressure in a busy restaurant setting.Exceptional attention to detail and strong organisational skills.Must reside in Johannesburg or surrounding areas, including Bedfordview.Package & RemunerationDependent on experience and ability - Market related

Bedfordview

Job restaurant

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We are looking for Pizza Chef with at least 1 years experience.Must have a South African ID or a valid work permit.Please email smackpizzajobs@gmail.com with CV and references.

11d

Edenvale

Waitrons required

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Waitrons required. Must have experience. Kindly forward a comprehensive CV here. Thank you

16h

Sandton

Restaurant Manager

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Duties and responsibilities• Ensures that the Restaurant is open on time and ensures the Club Master system is alwaysoperational• Ensures the Restaurant and Halfway House are well always maintained, clean, tidy work andservice areas. This includes fridges/service areas/dining areas/bar areas. Ensure the cutleryand crockery is clean and in good condition for use by customers. Bars are stocked within therequired stipulations.• Schedule resources (Rostering) and assign duties considering busy periods, events, andoperating hours to ensure that the F&B department is sufficiently staffed and able to meetoperational requirements. Walks the floor and assists with serving when required.• Debriefs staff prior to the shift and coordinates staff meetings as and when required.• Manage all Restaurant – Front of House staff. This includes Supervisors, andwaitrons/bartenders/cashiers, cleaners. Ensure the restaurant staff’s conduct is acceptableand follow relevant disciplinary actions to address concerns.• Establish standards for optimal staff performance and conduct performance reviews. Ensurepoor performance management takes place with staff that underperform.• Ensures that staff are trained and retrained on customer service levels and expectations,menus and beverages. Waitrons/ Bartenders always provide prompt and efficient service.Assists in new menu implementation• Ensure compliance with health and safety regulations regarding serving, conforms to liquorlicence regulations, building maintenance, theft and burglaries. Fire and evacuation drills areknown and understood by staff.• Ensure entertainment is booked when required (Music / Band)• Ensure cash-up processes are followed and balancing at end of the day is accuratelyaccounted for. Covers are processed correctly.• Ensures superior customer service and customer experience. Solicits guest feedback.Proactively addresses customer complaints and ensures customer feedback is positive.Builds strong relationships with regular customers.• Works closely with Food and Beverage Manager and Executive Chefs to enquire aboutcustomer experience and areas of improvement to ensure that the Restaurant experienceattracts and retains customers. Making recommendations on industry norms and/or trends• Any ad hoc duties that may be required from time to timeMinimum Requirements• Matric• MS Office• Hospitality qualification• Valid driver’s licence• 3 years of Management experience• Hospitality Point of Sale system. Club Master being advantageousOther Skills• Leadership• Excellent Communication and Organisational Skills• Displays a Calm & Courteous demeanour to customers https://www.jobplacements.com/Jobs/R/Restaurant-Manager-1264918-Job-Search-02-23-2026-03-00-16-AM.asp?sid=gumtree

Job Placements

Adelaide

Chef La Romantica

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Now Hiring: Chef ‍ | La Romantica Meerendal La Romantica Meerendal is looking for a passionate and experienced Chef to join our dynamic team! If you have a love for authentic cuisine, thrive in a fast-paced kitchen, and take pride in delivering exceptional quality dishes, we’d love to hear from you. Requirements: • Proven experience as a Chef • Strong leadership and kitchen management skills • Passion for quality food and presentation • Ability to work weekends and evenings Join a well-established restaurant where creativity, teamwork, and excellence are valued.  Send your CV to: info@1702.co.za Please note: If you do not hear from us within 7 days of submitting your application, kindly consider your application unsuccessful

Durbanville

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"restaurants at", Full-Time in Jobs in South Africa

restaurants at in South Africa (248 results)

Results for restaurants at in "restaurants at", Full-Time in Jobs in South Africa in South Africa