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Results for restaurants at in "restaurants at" in Jobs in South Africa in South Africa

Assistant Restaurant Manager position

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Restaurant Assistant ManagerThis position is suited to a passionate, dedicatedindividual with some a la carte Restaurant management experiencePlease read the criteria carefully before applying as the needs are very specific:The ideal candidate must:- Willing to work under predominantly female management· Have a passion for the Restaurant industry, be ambitious and self motivated,· Be a team player and be very hands on.· Computer literate, word, excel and outlook· Have relevant Restaurant/Hotel background in a junior or managerial position· Be well spoken and presented· have their own transport· sober habits & Contactable referencesJob Type: PermanentExperience:management: 3 years (Preferred)Restaurant management: 2 years (Required)

City Centre

Area Manager

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Duties: Operational: Oversee the smooth day to day running of the restaurants in your assigned areaEnsure execution of correct operational procedures at all restaurantsStay tuned in with emerging trends that will affect the businessDemonstrate ownership and accountability by consistently improving restaurant operating standards and taking the necessary corrective actionMonitor poor performing restaurants. Implement and execute corrective action plans to improve poor operating or low profitability restaurants Standards & Regulation Compliance: Perform routine inspections of the restaurants in order to measure compliance with operation standards.Liaise regularly with the internal audit teams, to ensure restaurants are consistently achieving good audit scores, and take corrective action when audit results decline.Ensure strict compliance with all occupational health and safety regulations and any other applicable local legislation at the restaurant level Reporting: Identify and communicate operational and financial risks and create corrective action plansMonitor and ensure adherence of the restaurants to stated financial policies, processes and budgets, which can vary from time to timeMonitor and improve restaurant profitabilityMonitoring of the restaurant P&Ls and provide guidance and actively support GMs in achieving budgeted results. Leadership: Submit daily, weekly and monthly & other required reports on a timely basisProvide leadership, coaching & strategic direction to restaurant management teamsManage, monitor & assist employee relations in line with company policies & proceduresEnsure store labour is managed efficiently to meet service standards & costEnsure Restaurant employees and management are engaged & that morale is highEnsure training & retraining of applicable employees in line with succession management & planning guidelinesMonthly Tasks: The following tasks need to be completed for each of your restaurants on a monthly basis.Safe Audit (including Petty cash)Maintenance walk throughWaste analysisVariance analysisManage the P&L projections and expenditure according to the companys financialConduct a weekly GM meeting, to discuss results, opportunities and challenges and unpack results. Store Visits: Required to work any shift that meets the need of the restaurant, should the restaurant trade be busier at night you will be required to spend time in that restaurant at night.You will need to visit each of your restaurants each month, preferably planning your visits to cover di https://www.executiveplacements.com/Jobs/A/Area-Manager-1253560-Job-Search-01-20-2026-04-03-39-AM.asp?sid=gumtree

Executive Placements

Bo-Kaap

Restaurant & Venue Manager

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Restaurant & Venue ManagerLead day-to-day operations across a dynamic restaurant and event venueJohannesburg | Hospitality & Events | Salary: R25,000 R30,000 per month (dependent on experience)About Our ClientOur client operates in the hospitality space, managing both a restaurant and an event venue environment. The business focuses on delivering high-quality service across daily restaurant operations as well as private and corporate events. This role offers the opportunity to take ownership of operations in a fast-paced, customer-focused setting.The Role: Restaurant & Venue ManagerThe Restaurant & Venue Manager is responsible for overseeing daily restaurant operations while also managing and executing event functions. The role exists to ensure consistent service standards, effective team leadership, and smooth operational delivery across both restaurant and venue activities. This is a hands-on management position requiring strong leadership, organisation, and customer engagement.Key ResponsibilitiesMinimum 35 years experience managing restaurant and venue operationsManage the day-to-day operations of the restaurant and venueLead, train, and supervise staff to maintain high service standardsOversee the planning and execution of private and corporate eventsEnsure excellent customer service and professional client interactionMaintain operational standards, policies, and proceduresHandle staff performance management, scheduling, and general administrationEnsure smooth operations in a fast-paced hospitality environmentAbout You35 years experience in restaurant and venue managementStrong leadership and people management skillsExcellent communication and interpersonal abilitiesHands-on management style with strong operational focusHigh level of integrity and professionalismAbility to work under pressure in a fast-paced hospitality settingExperience managing events is advantageous https://www.jobplacements.com/Jobs/R/Restaurant--Venue-Manager-1253938-Job-Search-1-21-2026-2-50-32-AM.asp?sid=gumtree

Job Placements

Kensington

Restaurant Management Wanted

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Popular Restaurant Group looking for experienced management to join our team. Good opportunity for growth for the right candidates. Candidates need to be self motivated, dynamic, and have a passion for the hospitality industry. only candidates with previous restaurant management experience need apply. traceable references essential.Email Cvs to criag.liesching@oliveandoil.co.za

Westville

Job - Ad posted by shane moodley

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Job Vacancy: General Manager – Texas AmericanLocation: Westville/Glen Ashley, DurbanCompany: Texas American (American-style restaurant concept) Reports to: Chief Operations OfficerEmployment Type: Full-TimeAre you a passionate and experienced restaurant leader ready to take charge of a thriving restaurant operation?Texas American is seeking a dynamic General Manager to oversee our branches. We’re looking for someone with strong leadership, excellent operational skills, and a commitment to delivering outstanding customer experiences.Key ResponsibilitiesLead and manage all aspects of restaurant operations for our locations.Ensure exceptional customer service and uphold our brand experience.Manage and develop staff — hiring, training, scheduling, performance management.Oversee stock & inventory control, forecasting, and vendor relations.Maintain high standards of cleanliness, safety, and compliance.Drive sales performance and profitability through operational excellence.Report regularly to the Chief Operations Officer with insights and recommendations.RequirementsMinimum 2 years’ experience as a Restaurant Manager or similar role.Proven ability to lead, motivate, and manage a team in a busy restaurant environment.Strong understanding of restaurant operations, staff management, stock control, and customer satisfaction.Excellent communication and problem-solving skills.Ability to work flexible hours, including weekends and evenings, own transport. Why Join Texas American?Opportunity to lead multiple locations.Work with a passionate team in a rapidly growing restaurant group.Opportunity to influence operations and customer experience directly.Apply Now!Send your CV to: shane@texasamericansa.co.zaDO NOT APPLY IF YOU DO NOT HAVE F&B EXPERIENCE!Be part of an exciting team delivering unforgettable American-style dining experiences!

Durban North

Reservations Manager

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Our newly opened restaurant in Somerset West needs to employ a Reservation/ Bookings manager.You will need to Work 8.00 to 17.00 Monday to FridayAnd 8.00 to14.00 on SaturdaysTake all Reservation and Group Bookings via telephone and email.Liase with clients via email.Market the restaurant to businessesTeam playerComputer literateAssist floor managers when busyFluent in Afrikaans and EnglishPlease forward CV with photo and contactable references tofranchise@dekelderrestaurant.com

20min

Somerset West

URGENT

Restaurant manager

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Forester Arms Restaurant & Pub (affectionally known as Forries) is a large and popular venue, with a seating capacity of 600+, It is well known for it's relaxed ambience, good gastro-pub food, tapped craft beers and fine selection of wines. We are currently looking for a FoH manager with the following skills:A Degree or Diploma in Hospitality ManagementA minimum of 5 years experience in a similarly large restaurantA team player and motivatorComputer proficiency in Microsoft office and preferably Pilot as a POS systemAble to work long and irregular hours.If you fit these criteria, please email bevanne@iafrica.comNB. NO CHANCERS PLEASE

Newlands

Experienced Sushi Chef Needed At Local Sushi Restaurant In Durbanville Area

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We are a local sushi restaurant in the heart of Durbanville looking to hire an experienced sushi chef for the restaurant. Requirements: - 3 years experience as a sushi chef, - knowledge of Japanese cuisine (especially sushi), - ability to manage kitchen stock & staff, - fluent in English, - teamwork mindset, - time management skills. Interested applicants can send their Cv's / Applications via email to parafishsushi@gmail.com, or via WhatsApp to 0747056801.

Durbanville

Waiters, Bartenders & Kitchen Staff Wanted – Upmarket New Restaurant

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We are opening a busy, upmarket restaurant and are looking for energetic and reliable staff to join our team with own reliable transport to and from Menlyn Positions available: • Waiters / Waitresses • Bartenders • Kitchen Staff (Cooks, Kitchen Assistants) Requirements: • Previous restaurant or bar experience • Strong customer service skills • Ability to work under pressure in a fast-paced environment • Good communication and teamwork • Willingness to work shifts, weekends, and public holidays • Positive attitude and good work ethic • Valid South African ID or valid work permit Email cv to info@moonshinemenlyn.co.za

Menlyn Park

Junior FOH / Floor Manager

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Duties: Assist in all areas where neededChecking that all duties have been completed by floor staff.Conduct staff performance evaluationsDaily Cash-upDeal with customers, compliments and complaints, follow up etc.Implement and follow the rules of the companyMaintain and sustain top service levelsMaintain dress code standardsManage a large staff complementOpening and closing dutiesPresent a positive image of the company Requirements: Grade 12Post-matric qualification is advantageousAt least 3 years experience in a high-end restaurant environmentGood knowledge of duties and procedures in a restaurant environment.Computer knowledgeKnowledge of restaurant softwareExperience in large restaurants is beneficialMust have fine-dining / high end restaurant experience https://www.jobplacements.com/Jobs/J/Junior-FOH-Floor-Manager-1254831-Job-Search-01-22-2026-10-03-38-AM.asp?sid=gumtree

Job Placements

Bryanston

Restaurant Manager

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We are seeking a passionate and experienced Restaurant Manager to lead a team in one of Fourways most beautiful dining destinations, known for its soulful brunches and French-inspired classics.Core criteria: Must have strong computer literacyPrevious working experience in a similar managerial role is essentialExcellent communication skills with both, clients and staffValid drivers licenceMust be disciplined and results-drivenMust be able to oversee the financial aspect of the restaurantConfident in sales, marketing, and promoting the brandAble to actively sell and market catering services and cake offeringsProactive in attracting new customers and building repeat businessComfortable representing the restaurant both in-house and externallyThis is a live-out position. Salary: Market-related https://www.jobplacements.com/Jobs/R/Restaurant-Manager-1253603-Job-Search-01-20-2026-04-10-37-AM.asp?sid=gumtree

Job Placements

Kensington

We are a busy Restaurant Currently looking for Waiters

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We are a busy Restaurant situated in the cbd looking to employ WaitersQualifications and Requirement:*Must have previous Hospitality experience of at least 1 year.* Must be punctual and able to work flexible hours*Fluent in English and must have good communication skills*Must have a valid South African IDApplications are only accepted via email to spaceattherestaurant@gmail.comPlease attach a clear and detailed Copy of your CV and a recent PROFESSIONAL Picture

City Centre

Restaurant FOH Managers Required

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We are seeking dynamic and experienced Front of House Managers to join our vibrant restaurant team. If you thrive in a fast-paced environment, love delivering exceptional customer service, and have a passion for hospitality, we’d love to hear from you! Requirements Previous experience in a supervisory or management role within hospitality. Strong leadership and communication skills. Ability to remain calm under pressure and resolve issues quickly. Excellent organizational skills and attention to detail. Flexibility to work evenings, weekends, and public holidays Should have own reliable transport to Pretoria East or ideally reside in the surrounding area Valid South African ID Email- Info@moonshinemenlyn.co.za

Menlyn Park

Restaurant Managers

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We are looking to employ experienced and proactive restaurant managers to join our team. Candidates must have experience in a busy restaurant environment, good leadership skills, confident decision maker and have fantastic customer and staff management skills.If you have a minimum of 3 years' experience, have good knowledge in daily operations, staff training, stock control and food cost then apply by sending your updated CV with the relevant documents to bryanston@doppio.co.za and belair@doppio.co.za

Bryanston

Calling all chefs!

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Looking for chefs for a new Restaurant. CommisCDPSous ChefHead ChefPlease follow this link to sign up on on ROAR Recruitmenthttps://forms.gle/c7ogC3k2BRtCZbtL7

Benoni

Restaurant General Manager - Waterfall

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https://www.jobplacements.com/Jobs/R/Restaurant-General-Manager-Waterfall-1252912-Job-Search-1-18-2026-2-08-59-AM.asp?sid=gumtree

Job Placements

Kensington

Sushi chefs needed

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We are looking for sushi chefs must have a lot of experience, for a busy seafood restaurant. Please email all CV's to lottercarla8@gmail.com

Other

Senior Restaurant Manager - Bedfordview

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https://www.jobplacements.com/Jobs/S/Senior-Restaurant-Manager-Bedfordview-1252904-Job-Search-1-18-2026-1-01-24-AM.asp?sid=gumtree

Job Placements

Kensington

Restaurant staff needed.

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Join the team: New store Opening!!Fourways favorite local spot is growing! Our well established restaurant is expanding to a brand new location and we want you to be part of the journeyWe are hiring for all positions:- Managers, Waiters and Hosts- Chefs, Grillers, Pizza, Sushi, Barmen, Salad person and ScullersMust have at least 4 years relevant experience Must work well under pressure and be reliableIf you are interested in the above mentioned positions please email Richard at info@papapronto.co.za

Fourways

Front of House Restaurant Manager - Kyalami

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https://www.jobplacements.com/Jobs/F/Front-of-House-Restaurant-Manager-Kyalami-1252913-Job-Search-1-18-2026-2-30-41-AM.asp?sid=gumtree

Job Placements

Kensington

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"restaurants at" in Jobs in South Africa

restaurants at in South Africa (344 results)

Results for restaurants at in "restaurants at" in Jobs in South Africa in South Africa