Hospitality Jobs in Eastern Cape

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Eastern Cape
Hospitality Jobs
CategoryHospitality Jobs
- All Categories
- Jobs
- Hospitality Jobs34
- Bartenders1
- Hotel Jobs26
- Restaurant Jobs7
LocationEastern Cape
- South Africa
- Eastern Cape34
- Adelaide21
- Grahamstown1
- Kirkwood2
- Port Elizabeth10
Job TypeAny
- Contract1
- Full-Time30
Advertised ByAny
- Agency24
- Private6
Employment EquityAny
- EE/AA2
- Non EE/AA1

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Results for Hospitality Jobs in Eastern Cape in Eastern Cape

Executive Chef

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Duties: Menu design & costings for lodge dining (bush breakfasts, boma dinners, fine dining plating).Cost control, waste reduction, and ordering efficiency.Procurement & stock control with limited deliveries. Planning essential.Controlling the departmental budget by staying within the budget or motivating reasons for going over budget.Ensure that stock rotation is adhered to.Month end stock take, together with the stock controller.Team leadership of multi-cultural kitchen staff and trainees.Menu planning aligned with lodge budgets and guest expectations.Training and mentoring of junior chefs, interns, and all kitchen staff.Scheduling, delegation, and performance management.Training and mentorship experience and staff development programsEnsure that discipline is maintained in your department.Handle all disciplinary issues in conjunction with the Resident Manager.Visit Camps at least twice a week and see that standards are being kept up.Be on the floor on a regular basis and ensure that buffets are replenished and looking fresh.Draw up leave roster for the staff in your department.Performance management: monitor staff performance and provide feedback.Ensure kitchen equipment faults are reported to the maintenance manager. Requirements: Grade 12Diploma or degree in Professional Cookery, Culinary Arts, or equivalent from a recognized institution.City & Guilds or equivalent certification preferred.Minimum 57 years professional kitchen experience, with at least 3 years in a senior or executive chef role.Valid Food Safety/Hygiene Certificate (HACCP knowledge essential).High personal hygiene and presentation standards.Knowledge of health and safety regulations, kitchen audits, and compliance with local food legislation.Calm under pressure, organized, and solution driven.Adaptable to remote living and bush conditions (limited connectivity, wildlife proximity, etc.).Passion for sustainability and local sourcing is often highly valued.Experience with special dietsComputer literacy - Excel for stock control, menu costing and Plus point.Valid drivers licence and able to drive at night between camps when required https://www.jobplacements.com/Jobs/E/Executive-Chef-1243238-Job-Search-11-28-2025-00-00-00-AM.asp?sid=gumtree

13d

Job Placements

Adelaide

A Waiter

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Duties: Greet guests at assigned tables & ensure each guest has received menusKnow all items on the menu & the basic ingredients and method of preparation of each.Ensure tables are set with linens, silverware & glassesTake accurate food & drinks order, using the POS system and deliver within the specified time limitsEnsure that all orders are received timeously by bar & kitchen staffBill the guest correctlyEnsure restaurant area, fixtures & fittings are clean & hygienic.Dealing with guest complaints Requirements: Grade 12.Preferably 2 years of previous waiter / waitress experienceOwn reliable transportHands-on experience with cash register and ordering information systemsExcellent interpersonal- & communication skills.Strong customer service orientation and active listener.Attentive and patience for customers.Comfortable in dealing with very distinguished clientele.Must be well-presented.Flexibility and Accountability.Enthusiastic personality. https://www.jobplacements.com/Jobs/W/Waiter-1243240-Job-Search-11-28-2025-00-00-00-AM.asp?sid=gumtree

13d

Job Placements

Adelaide

Head Chef

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A busy country restaurant and pub in Port Elizabeth is seeking a strong Head Chef to take the venue to the nest level. The Head Chef must have at least 5 years experience running a professional kitchen. The Head Chef must have a strong background with good contactable references. A market related salary is on offer for the right candidate and accommodation a possibility to the right candidate.

14d

Port Elizabeth

Sushi Chef

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Seeking talented Sushi Chef for Boardwalk Mall restaurant. Must have experience and passion for sushi. Join our team and bring your skills to our vibrant kitchen! Contact us for details.Please email CV to tebogotnunsi@gmail.comOr Alternatively WhatsApp - 061 091 5312.

16d

Port Elizabeth

HR Officer

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Duties: Serves as a key liaison between employees, management, and the broader HR function, ensuring consistent application of HR standards while fostering a positive and productive workplace culture.Ensure the recruitment of high-calibre talent to drive a high-performance and success-oriented culture in our business.Ensure accurate and timely submission of all payroll-related data and documentation.Assist with internal and statutory reporting requirements as required, which may include Human Capital, EE and CATHSSETA reports.Fully in charge of Employee files and ensuring all essential documentation is kept in a safe and manageable way, while ensuring compliance with labour legislation.Assist all staff across all levels of the organisation with HR related queries and matters.Assist with learning and development administration as well as other HR interventions as required.Assist with managing and coordinating the on-boarding process and staff performance appraisals.Help in all areas of the lodges as and when required and appraising management of any concerns. Requirements: Grade 12Tertiary HR QualificationAt least 2+ years HR generalist experience.Sound knowledge and experience in SA Labour Legislations (BCEA, LRA, EE etc.)Knowledge of CCMA, IR process and procedures.Hospitality knowledge and leadership skills an advantage.Excellent communication, negotiation, and conflict-resolution skills. https://www.executiveplacements.com/Jobs/H/HR-Officer-1196978-Job-Search-06-24-2025-04-01-34-AM.asp?sid=gumtree

6mo

Executive Placements

Adelaide

Assistant Lodge Manager

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Duties: Measure and enhance overall guest satisfaction, including managing special requests.Monitor Guest Feedback metrics on platforms such as Guest Revu and Trip Advisor.Assistant the lodge manager to oversee day-to-day lodge team service operations.Uphold and elevate the service standards provided by the lodge team.Ensure effective supervision and management of lodge operations in the absence of the lodge manager.Coordinate departmental teams to optimize guest service delivery.Conduct targeted training sessions to enhance technical and soft skills of lodge team members in coordination with the lodge managerAchieve quality improvement targets set by management.Develop comprehensive policies, processes, and standards governing lodge team activities.Manage cash handling to minimize variances within acceptable limits.Maintain effective stock management.Identify and implement cost-saving opportunities.Maintain and ensure the upkeep of lodge equipment through preventative maintenance.Take responsibility for the overall performance of lodge functions in the absence of the lodge manager. Requirements: Grade 12Degree/Diploma in Hotel ManagementAt least 3 - 5 years experience in a 5* star establishment as an assistant lodge manager / duty manager or guest relations managerDrivers Licence EssentialProven experience in lodge managementGood working knowledge of POS/PMS systemsHigh level of attention to detailStrong leadership and organisational skillsExcellent communication and interpersonal skills https://www.jobplacements.com/Jobs/A/Assistant-Lodge-Manager-1241906-Job-Search-11-24-2025-16-02-58-PM.asp?sid=gumtree

17d

Job Placements

Kirkwood

Bookkeeper Accounts

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Urgently Hiring: Accounts Assistant – Alicedale (120km from Port Elizabeth) This is a live-in position. A well-established lodge in Alicedale is looking for a hands-on Accounts Assistant to support the Financial Manager. The ideal candidate will help ensure all monthly accounting tasks are accurate, up to date, and ready for handover to our Bookkeepers. Requirements: * Minimum 5 years’ experience in accounting and finance * Strong knowledge of VAT (input and output) * High attention to detail and accuracy * Able to work under pressure and meet tight deadlines * Self-motivated and results-driven Hospitality experience will be an absolute advantage. Min 3 years Bookkeeping exp. Email detailed cv to bernadette@shaunette.co.za Remuneration: Salary will be discussed during the initial screening interview and is dependent on experience and knowledge.Job Reference #: Bookkeeper Consultant Name: Bernadette Havenga

4mo

Shaunette Consultants

Port Elizabeth

Suhi Chef / Pizza Wood oven maker / Grillers

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Seeking EXPERIENCED, Sushi Chef / Griller and Wood Oven Pizza maker. Minimum 2 years. We based in Summerstrand. Able to start immediately. Send Cv to dezpret54@gmail.com.

20d

Port Elizabeth

FOH Manager

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FRONT OF HOUSE MANAGER WANTED – NATIONAL FRANCHISE RESTAURANT A leading national franchise restaurant is looking for a highly motivated and experienced Front of House Manager to join our team. If you have strong leadership skills, love working with people, and thrive in a structured, fast-paced environment, we want to hear from you! Location: Baywest MallPosition: Full-time Key Responsibilities:• Oversee all FOH operations in line with franchise standards and procedures• Lead, train, schedule, and supervise FOH staff• Ensure consistent delivery of excellent customer service• Manage guest flow, seating, and service timing• Implement and maintain franchise operational checklists and SOPs• Handle customer complaints professionally and efficiently• Conduct daily cash-ups, floats, and basic financial controls• Work closely with the BOH team and store management to ensure smooth operations• Maintain franchise-level hygiene, safety, and brand presentation standards Requirements:• Previous experience in a franchise restaurant environment (advantage)• FOH supervisory or management experience essential• Strong people management and communication skills• Familiar with POS systems and basic admin• Customer-focused, energetic, and well-presented• Ability to work shifts, weekends, and public holidays What We Offer:• Competitive salary (based on experience)• Training and support within a well-established franchise system• Opportunities for growth and career development• Stable and professional working environment To Apply: Send your CV to mbbaywestmall@gmail.com

21d

Port Elizabeth

Spa Therapist

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Duties: Uphold all daily operations, as trained.Perform treatments and product sales to the highest standards of hygiene, professionalism, and guest care.Provide expert consultations, skincare treatments and bodywork including massage therapies.Assist in evaluating and improving spa processes and product offerings.Manage bookings, appointments, and maintain accurate client records.Offer informed advice on cosmetic and wellness product purchases.Follow stock control procedures and ensure spa inventory is well-maintained.Ensure accurate and timely billing for spa services, adhering to hotel administrative procedures.Participate in daily briefings and regular strategy meetings with management.Promote spa services by engaging with guests in public areas and during mealtimes when appropriate.Maintain all spa equipment and report any faults promptly to management. Requirements: Recognized Spa or Beauty Therapy Qualification.Previous experience in a luxury hospitality spa environment is highly advantageous.Knowledge of products and protocols.Strong understanding of hygiene and safety procedures.Exceptional customer service skills in a high-end setting.Familiarity with in-room spa equipment and guest amenities.Excellent time management, interpersonal, and problem-solving skills.Proactive, creative, and adaptable approach to guest needs.Loyal, committed, and flexible team player. https://www.jobplacements.com/Jobs/S/Spa-Therapist-1240688-Job-Search-11-19-2025-10-02-48-AM.asp?sid=gumtree

22d

Job Placements

Adelaide

Spa Therapist

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Minimum Requirements:- Recognised Beauty Therapy / Spa qualification (e.g., ITEC, CIDESCO, SAAHSP or equivalent).- Minimum 2 years experience in a luxury spa or 5-star hotel environment.- Excellent knowledge of massage, skincare, and body therapy techniques.- Strong communication and interpersonal skills.- Professional, well-groomed appearance with a passion for wellness and hospitality.- Flexible to work weekends, public holidays, and shifts as required. https://www.jobplacements.com/Jobs/S/Spa-Therapist-1240504-Job-Search-11-19-2025-04-05-42-AM.asp?sid=gumtree

22d

Job Placements

Adelaide

Management Couple

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He: Must be qualified as a Nature Guide and have current Trails Guide Qualifications. Back-up or Leads will be a strong motivation.Experience in maintenance and construction, as well as building and project management, will be advantageous. She: Must have experience in general lodge administration, help with Food, Beverage, Hosting, and Housekeeping would also be required.Qualifications as a chef will be an ideal extra advantage, or you could also be a Nature Guide, but the key responsibility will be the Administration at the lodge. Requirements: Grade 12Formal hospitality qualificationsAt least 3 5 years management experienceFGASA Level 1Valid PDPFirst AidGame drive experience.Game Farm and Lodge Management and Daily Lodge Admin https://www.executiveplacements.com/Jobs/M/Management-Couple-1239826-Job-Search-11-17-2025-04-02-46-AM.asp?sid=gumtree

23d

Executive Placements

Adelaide

Employment Offered

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Chef Opportunity : Live-in Position : Grahamstown Luxury Guest Farm Are you a passionate culinary expert looking to lead in a breathtaking setting? We are excited to present an opportunity for an experienced Chef to join our team in creating a masterpiece in cuisine What’s on Offer: A chance to work in a stunning location with a focus on creating unforgettable dining experiences (International Clients as well as local clients). Your Role as Chef: This is a hands-on role requiring both leadership and culinary excellence. Starting date: Immediate posting. You’ll be responsible for: Meal Preparation: Preparing exceptional meals for guests while on shift (Breakfast, Lunches either lunch packs or a sit-down lunch, supper). Kitchen Operations: Managing day-to-day activities, including food preparation, cooking, and presentation. Supplies : As the luxury guest house is out of town, you will be required to be extremely accurate when ordering supplies as last-minute grocery purchases are not always available. Collaboration: Working closely with other departments to deliver seamless service. What You’ll Bring: Experience: A minimum of 2 years’ experience as a Chef in a fine dining environment, catering for national and international clients. Skills: Proven track record of culinary creativity. Passion: A love for food and creating memorable guest experiences. Adaptability: Willingness to be hands-on in food preparation and service. If you’re ready to combine your culinary expertise with the adventure of working in a luxury game reserve, we’d love to hear from you!Please send a detailed CV with your qualifications/recommendation letters to guestlodgevacancies@gmail.com. Please note that no form of telephonic enquiries will be accepted. Please also note that if you have not had a response within 14 days from application date your application was unsuccessful. This is a live-in position for a single person only.

25d

Grahamstown

GRİLLER - Ad posted by Tania Bras

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Looking for a GRILLER for a restaurant in Richmond Hill.Experience preferred but not essentialWell spoken. Can work under pressure. Liase with the kitchen to get orders out Must live near CentralPlease drop your CV off at Fernandos Chicken House, 11 Moffat, Richmond HillMon to Sat, 11am to 6pm

1mo

Port Elizabeth

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Hospitality Jobs in Eastern Cape in Eastern Cape (34 results)

Results for Hospitality Jobs in Eastern Cape in Eastern Cape