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Results for maintenance jobs in hotel jobs in "maintenance jobs in hotel jobs" in Jobs in South Africa in South Africa
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Lodge Assistance Manager - Together Lifestyle Resort (Malamulele)We are seeking a highly experienced, competent, and motivated hospitality professional to assume the role of General Manager at our beautiful lodge in Malamulele. The successful candidate will oversee all lodge operations, ensuring exceptional guest experiences, increasing occupancy, and maximizing profitability.Main Duties and Responsibilities:- Oversee daily operations of the lodge, ensuring smooth coordination across all departments, including front office, housekeeping, and maintenance.- Handle guest check-ins and check-outs, ensuring a seamless and welcoming experience for all visitors.- Answer phone calls and respond to guest inquiries, providing accurate information and assistance regarding bookings, facilities, and services.- Assist with reservations, room allocations, and ensuring proper record-keeping.- Provide hands-on support in all areas of the lodge, acting as an all-rounder to fill in where needed, including housekeeping and basic maintenance tasks.- Ensure high standards of cleanliness, service, and guest satisfaction throughout the property.- Address guest concerns and resolve issues promptly and professionally.- Manage stock levels for supplies, ensuring efficient operations without shortages.- Assist with basic administrative duties such as filing, reporting, and managing guest feedback.- Collaborate with the team to create a warm, inviting atmosphere and memorable guest experiences.- Ensure compliance with health, safety, and lodge regulations.Qualifications and Skills:- Grade 12 or equivalent.- Valid driver's license.- A tertiary qualification in Hospitality Management or a related field is an advantage.- Proven experience as a General Manager in the hotel industry, with a minimum of 3 years in a leadership role.- Strong leadership, communication, and interpersonal skills.**Note:** This is a stay in position and requires extended hours, including weekends and public holidays, as per lodge operations.Package & Remuneration:- Market related.Email:tshifhiwa@togetherresort.co.zaAbout Us:Together Lifestyle Resort is the ultimate destination for relaxation, recreation, and unforgettable family experiences. Established in 2016, we are a proudly 3-star resort located in Muchipisi, Malamulele, Limpopo. With 10 rooms and a picnic site, we focus on creating cherished memories, bringing families and friends together, and offering a getaway that blends comfort, adventure, and fun.
16d
VERIFIED
The Assistant facilities manager assists the Facilities manager and oversees all aspects of building functions and
guarantees the safety and functionality of all facilities. Duties
include running routine safety inspections, corresponding with
contractors, planning maintenance work, maintaining records, and
supervising facilities staff,ensuring the smooth operations of the Facility, Residential, Retail & Hotelprevious experience in same industry essential. 3+ years supervisory experience, young energetic and enthusiastic person would best suit the role. to join a large dynamic team. email CV for your application too - jonathan@anaprop.co.za
18d
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KEY OUTPUTS
Kitchen Hygiene standards setAbide by the Menu set according to Food Styling Guide and approved by the company’s Food FundiUp to date with What’s Hot & What’s Not for the company’s FoodThrough the Tummy of the Guest BopsCreative Bush Banqueting according to Food Styling GuideProactive MaintenanceGood communications with:All chefs; including the Executive ChefHeads of DepartmentLodge ManagerSuppliersGood stock controls and stock rotationAssist with the management of food orders, storerooms and fridge and deep freezers
QUALIFICATIONS AND SKILLS
Knowledge of various cooking methods, ingredients, and procedures with emphases in PastryComputer Literate and sound knowledge of Excel and WordFamiliarity with industry’s best practicesAbility to execute instructions by the Executive Chef or Lodge ManagerCreativityTime-management skillsDietary KnowledgeHandles pressure in a professional mannerHACCP (FIFO etc.)Ability to work well with other chefsAbility to mentor and train staffValid RSA Drivers Licence would be beneficial
PERSONAL CHARACTERISTICS
Good interpersonal skillsSense of urgencyPassionate about guest delightAttention to detailDiligence and self-motivation to meet deadlines and keep on top of your jobWillingness/ability to share information and teach and inspire others
PREVIOUS WORK EXPERIENCE REQUIRED
At least 2+ years Chef experience as a Pastry chef in five-star lodge or hotelFormal Qualification/sUnderstanding and experience on PANstrat or Pastel is favourable
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly93d3cuZGl0dG8uam9icy9qb2IvZ3VtdHJlZS80MjY3MzQ4MzE/c291cmNlPWd1bXRyZWU=&jid=1187711&xid=426734831
21d
1
The following list forms part of your tasks. This list is subject to change at the discretion of management and includes, but is not limited to:
Key Performance Areas
Tasks / Responsibilities
Guest Facing
Conducting the Cheetah Educational by educating guests on cheetahs and the Inverdoorn Cheetah Rehabilitation program
Animal husbandry
Food preparations and feeding of animals in our care
Slaughtering and processing of livestock for cheetah consumption
Maintaining a hygienic environment for all animals
Training of cheetahs for rehabilitation purposes. Conducting of Cheetah Runs and hunting excursions
Caring for injured/orphaned wildlife
Maintenance duties
Bush encroachment
Implement well-kept surroundings
Building of enrichments
Putting up and fixing of fences, electric fence lines ad checking of electric fences
Adhering to and managing of Biosecurity
ADHOC Duties
Cleaning, checking of oil, water and tire pressure of company vehicle and filling company vehicle with diesel
Admin duties
Record keeping of feedings, usage of supplies and food for animals
Standard Requirements
Maintain a neat, well-groomed appearance
Ensure that company and statutory hygiene standards are maintained in all areas
Respect his/her manager and colleagues and always be a good team player
Proficiency in English
Excellent problem-solving and multitasking skills
Leadership skills along with the ability to motivate a team into high performance
Ability to work flexible hours
Strong sense of responsibility and a professional presentation
21d
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