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Results for all restaurants in "all restaurants", Full-Time in Jobs in South Africa in South Africa

Experienced Griller

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We are looking for a experienced griller for a busy takeaway in Amanzimtoti. Must have experience cooking Chicken Burgers Steaks Must live in or surrounding areas of amzimtoti Please email cv to moniqueprigge@gmail.com

Amanzimtoti

Hiring Donut and Cinnamon roll Bakers

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WE’RE HIRING A BAKER Join Our Sweet Team! We’re looking for a passionate baker who: ✔ Has baking experience ✔ Loves creating delicious desserts ✔ Is detail-oriented and organized ✔ Works well in a team environment Full-Time Position Early Morning Shifts  Send your CV via WhatsApp: 062 519 9590

VERIFIED

Inner City / CBD&Bruma

Looking For A cook

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Looking For Cook to join our small time 30 + hoursMust be able to work alone Must be able to bake Must be able to work weekendsHave at least 2 years experience working in a kitchenHave contactable references Please email your CV with a photo tokitchen@theshred.co.zaDO NOT PHONE YOU WILL NOT GET THE JOB

Milnerton

Area Manager

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Our Client, a well-established QSR (Quick Service Restaurant) company is recruiting for an experienced Area Manager to to join their team and oversee a cluster of their restaurants. Job Purpose: The Area Manager will be responsible for 3 to 6 stores within a region and will be required to maintain and improve the performance of each store as well as manage all store team members and improve on productivity. Responsibilities: • Prepare food-cost reports by gathering required information for each store and analysing information • Implement food-cost action plans • Monitor expenditure of all stores under your control ensuring all budgets adhered too • Ensure all stores are adequately staffed to deliver 100% customer service • Ensure monthly audits of all stores in assigned areas • Respond to and follow-up on all customer complaints in assigned areas • Visit stores in assigned areas according to an organized work schedule • Train and correct store staff in assigned areas, in implementing correct procedures • Liaise with the Training and Development Manager to ensure all training is correctly conducted and recorded for stores in assigned areas • Ensure all stores practice correct food safety and sanitation procedures • Ensure all stores in assigned areas achieve the requisite pass on all audits • Follow ups to be duly conducted for failed audits in the applicable stores, within set timeframes • Together with Store Management, draft action plans based on audit results and ensure effective execution • Ensure repairs and maintenance is actioned and follow-ups done for stores in assigned areas (costs to be maintained within the stores budget) • Directs the compliance of workers with established company policies, procedures, and standards (e.g., safekeeping of company funds and property, personnel and grievance practices, adherence to policies governing acceptance and processing of customer credit card charges etc.) • Conduct disciplinary hearings and investigations with the assistance of HR • Inspect premises of assigned area stores to ensure adequate security exists and that physical facilities comply with safety and environmental codes and ordinances • Review operational records and reports of stores in assigned areas, to project sales and determine store profitability • Co-ordinate sales and promotional activities of stores in assigned areas, to ensure sales budgets are achieved with the Marketing team • Reports as required on sales, labor, food cost and PL performance • Attend to customer complaints and assist as far as possible Experience: • 3 to 5 years related experience in the fast-food/Restaurant/ QSR industry. • Fast food restaurant industry • Strong Operationally • Financial acumen • Experience in running multiple stores • Strong personality Salary: Market related (negotiable based on level of experience) Working hours: 8am to 8pm, Monday to Sunday with 1 x off day a week (Monday to Thursday), and 1 x week...Job Reference #: 202212

Surgo HR & Training

Other

Kitchen staff wan

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Busy restaurant in CPT center looking for experienced kitchen staff , cv with contactable reference to tomocapetown@gmail.com to apply.

City Centre

URGENT

Bakers - Ad Posted By Beverley Ingram

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DESSERT AND SALAD MAKERFast-paced gastro-pub kitchen requires an experienced and skilled dessert and salad maker. Minimum of 3 years experience, expert in creative plating, able to follow recipes, sound knowledge of both bread/rolls baking and dessert baking, thrives under pressure and is a team player. If you have these credentials, please email comprehensive CV, with references and photograph to:joshua@forries.co.za Please be advised that should you not hear from us within two weeks, your application has not been successful.

Newlands

Grillers/ Cooks needed

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Grillers with experience. Must know how to make/ prepare steaks, seafood, etc minimum 4 years experience.Cold kitchen section need experienced pasta, hot food experience. Minimum 3 years experience.Must be able to work weekends and public holidays. Work shifts. Reliable, own transport Summerstrand area.Only ppl with Minimum experience and verified contactable reference will be considered.Email cv to hildaesmitten@gmail.com.

10h

Port Elizabeth

Looking for Pizza chef

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 HIRING: PIZZA CHEF We are looking for a passionate Pizza Chef to join our team in Crawford, Lansdowne.If you have experience in dough stretching, topping, and oven work, we want to hear from you! WhatsApp your CV to: 082 990 4660

Crawford

Assistant Manager - Catering Unit Rynpark

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WE’RE HIRING: A DYNAMIC ASSISTANT CATERING MANAGERS-RYNPARK TO START ASAP Are you passionate about food, people and creating unforgettable experiences? We’re looking for energetic, hands-on Assistant Catering Manager to assist in leading our team and ensure our unit operations run seamlessly. Strong in hospital, assisted living, retirement village.- What you’ll do: Assist with Planning, coordinating and deliver exceptional catering servicesManage staff and ensure top-notch customer serviceAssist in Coffee ShopControl stock, budgets and operational efficiencyInnovate with menus and presentation to wow our clients What we’re looking for: Strong leadership and organizational skillsStrong computer skillsExcellent communication and a flair for peoplePrevious catering/hospitality management experience in a hospital and retirement villages would be advantageousSomeone dynamic, creative and ready to make things happenMUST HAVE OWN TRANSPORT AND LIVE IN AREA Why join us? Exciting, fast-paced environmentOpportunity to put your stamp on our catering experienceBe part of a growing, passionate team Will work shifts and alternate weekend. If you’re ready to bring energy, ideas and professionalism to the table, we want you! Send your CV to operations@careserv.co.za PLEASE NOTE IF YOU HAVE NOT HAD A RESPONSE IN 7 DAYS PLEASE CONSIDER YOUR APPLICATION UNSUCCESSFUL

Benoni

QSR Area Manager

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ResponsibilitiesLeading multiple Fast Food restaurants simultaneouslyCoaching Restaurant Managers to ensure that store gains market share and achieve customer, people, and profit objectivesDrive customer satisfaction, facilities management, HR management, financial management, Informational management, risk managementGood Sales/Marketing and time managementHigh visibility leadership and coachingDaily store audits with weekly and monthly feedback to ManagersRegular Restaurant visitsPeriod and quarterly store audit routineAttend Operations meetings and communicate with ManagersAssist managers to draw up SMART plansFollowing disciplinary procedures and chairing inquiries (presiding officer)Assist with the opening of new restaurantsBuild, align and develop the team according to company goalsBusiness annual planning (budget for the region)Ensure that all stores are profitableManage the local store marketing done by the ManagersHandle suppliers where necessaryHandle escalated customer complaintsHead Office inspections to ensure store is running operationallySuccession planning, people planning, and benching of staff for senior positionsRequirements:Matric/Grade 12. A relevant Business Management Diploma or Degree would be very beneficialMUST have +5 years experience as an Area Manager with Fast FoodMUST have managed between 6 and 8 stores at the same time experience with high volume stores is essentialPrevious experience in KFC, Nandos, Barcellos, or similar is preferredMicros/GAAP POS experienceValid Drivers licenseOwn reliable transportMust be able to travel regularlySA Citizens OnlySalary is dependent on relevant operational experience, skillset, and experience with high volume stores https://www.executiveplacements.com/Jobs/Q/QSR-Area-Manager-1196023-Job-Search-6-20-2025-4-01-15-AM.asp?sid=gumtree

8mo

Executive Placements

Mamelodi

Food & Beverage Supervisor

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URGENT VACANCY: FOOD & BEVERAGE SUPERVISORLocation: Goodwood, Cape TownIndustry: HospitalityStart Date: ImmediatelySalary: R12 500 CTC per month (depending on experience)A well-established hospitality establishment based in Goodwood, Cape Town is urgently seeking an experienced and motivated Food & Beverage Supervisor to join their team.Key Responsibilities:Supervise daily Food & Beverage operationsEnsure excellent service delivery across banqueting, in-room dining and restaurant operationsManage staff performance, schedules, and disciplineMaintain high standards of hygiene, quality, and customer serviceAssist with stock control and operational proceduresHandle guest queries and resolve service issues professionallyNON-NEGOTIABLE Requirements:3-year Hotel School Diploma or equivalent Hospitality National Diploma3–4 years Food & Beverage experience, including:BanquetingIn-room diningRestaurant operationsStrong leadership and people management skillsExcellent communication and customer service skillsAble to work shifts, weekends, and pu https://www.jobplacements.com/Jobs/F/Food--Beverage-Supervisor-1267058-Job-Search-03-01-2026-03-00-15-AM.asp?sid=gumtree

Job Placements

Bo-Kaap

Baker - Ad posted by Claire Sponneck

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About the Role We are seeking a passionate and reliable Baker to join our Hospitality Food & Beverage team. This role is ideal for someone who takes pride in producing high-quality baked goods and enjoys working in a professional kitchen environment that serves members, guests, and events. Key Responsibilities Prepare and bake a variety of breads, rolls, pastries, muffins, and dessertsEnsure consistent quality, taste, and presentation standardsFollow recipes and assist with developing new baked items and seasonal offeringsMaintain cleanliness and hygiene in accordance with food safety standardsMonitor stock levels and assist with ordering ingredientsWork collaboratively with the kitchen team to meet daily service needsSupport functions, events, and special hospitality requirements when needed Requirements Proven experience as a baker or in a similar roleKnowledge of baking techniques, ingredients, and equipmentUnderstanding of food safety and hygiene standardsAbility to work early mornings, weekends, and holidays as requiredStrong attention to detail and time management skillsReliable, team-oriented, and able to work in a fast-paced environment Preferred Qualifications Formal culinary or baking trainingExperience in a hospitality, hotel, golf estate, or restaurant environment What We Offer A professional and supportive working environmentOpportunity to showcase creativity and contribute to menu developmentCompetitive remuneration based on experience Interested candidates are invited to submit their CV to humanresources@stfrancislinks.com by 8 March 2026. Join our team and help create memorable dining experiences through exceptional baked goods.

Port Elizabeth

Chef required in Parktown

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Requirements : Manage kitchen Ensure kitchen is kept neat and tidy Daily stock counts Management of wastage Portioning Management New menu item proposals Preparation of bulk catering orders and platters Ordering of stock Electricity and gas Management Food quality Management Managing 2 businesses in Parktown Create specials Must have experience with bulk catering on a budget Creative individual The candidate should be well spoken, easy to work with and dedicated to their job.

Parktown

cAshier Fast food

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Cashier Required with fast food and point of sale experience this is a fast paced environment where you will be on your feet during your shift and constantly moving and activeyou get a lunch break and tea break and toilet breaks as per normalit is an environment where you finishing work daily till 9pm and friday and saturday at 945pm in the evening so please consider this before applyingyou do get days off in the week once you are fully trained the job is in weltevreden park near randpark ridge and honeydew and radiokopsend your cv to mochachoswp at gmail dot com

Randpark Ridge

Assistant Management Couple

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Requirements: Grade 12A formal qualification will be an advantageAt least 2 5 years management experienceExperience in Hospitality Management or related fieldLeadership, Communication, and Organizational skillsCustomer Service and Problem-Solving skillsKnowledge of restaurant operations and industry trendsAbility to work in a fast-paced environment and handle multiple tasksProficiency in Microsoft Office and restaurant management softwarePrevious supervisory experience is a plus.Love for the ocean and nature a benefit. https://www.jobplacements.com/Jobs/A/Assistant-Management-Couple-1263134-Job-Search-02-17-2026-04-03-32-AM.asp?sid=gumtree

14d

Job Placements

Adelaide

General Manager

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General Manager (Quick Service Restaurant Franchise) https://www.executiveplacements.com/Jobs/G/General-Manager-1263817-Job-Search-02-18-2026-10-11-01-AM.asp?sid=gumtree

13d

Executive Placements

Greyville

Fast Food Assistant Manager Ormonde

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ResponsibilitiesResponsible for the overall efficient running of the Restaurant (operations, financial, hygiene, and safety)To implement systems and plans as per the Restaurants policies and proceduresEffective communication and management of all staffSupport and coach restaurant staff as requiredMonitor progress against plans and take corrective action where necessaryOrdering, control, and receiving of stockEffective scheduling of restaurant staffManaging controllable expensesSubmitting of relevant reportsCash handling and bankingEnsure customer satisfaction and handling of customer complaints RequirementsGrade 12South African Citizens onlyMUST have a minimum of 2 years of Fast Food Restaurant Assistant Manager experience and preferably:- KFC, Hungry Lion, Chicken Licken, or similar Fast Food store experienceMicros/GAAP POS Minimum 2 years of experienceComputer literate - MS OfficeMinimum 2 years POS experience (Micros/GAAP or similar POS) https://www.jobplacements.com/Jobs/F/Fast-Food-Assistant-Manager-Ormonde-1262172-Job-Search-2-13-2026-3-47-54-AM.asp?sid=gumtree

18d

Job Placements

Kensington

Wine Barista

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Minimum requirements: Previous experience in a bar, restaurant, or hospitality environmentBasic knowledge or interest in wine (training can be provided)Good communication skillsWell-presented and customer-focusedAbility to work shifts, including weekendsReliable and punctualConsultant: Rene Otte - Dante Personnel Greenstone https://www.jobplacements.com/Jobs/W/Wine-Barista-1265061-Job-Search-02-23-2026-04-34-49-AM.asp?sid=gumtree

Job Placements

Adelaide

Vacancy - Ad posted by Avashree

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Local business in Edenvale seeking a cook/chef with experience in prepping and executing a variety of meals from your casual burgers hotdogs, breakfast etc to curries and other cuisines. The individual must be able to take control of the kitchen with initiative to grow and be resourceful in advertising and promoting the kitchen, together with executing the relevant mannerism associated with dealing with customers. only skilled and experienced persons need to respond, no chancers whatsoever. Basic plus incentives on offer to the right candidate. Interested persons can contact on 0828516161.

Edenvale

Assistant Lodge Management Couple

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Desired Experience & Qualification Leadership, Communication, and Organizational skillsExperience in Hospitality Management or related fieldCustomer Service and Problem-Solving skillsKnowledge of restaurant operations and industry trendsAbility to work in a fast-paced environment and handle multiple tasksProficiency in Microsoft Office and restaurant management softwarePrevious supervisory experience is a plus.Love for the ocean and nature a benefit. Package & RemunerationLive in position. Semi furnished one bedroom log cabin provided https://www.jobplacements.com/Jobs/A/Assistant-Lodge-Management-Couple-1263146-Job-Search-02-17-2026-04-06-27-AM.asp?sid=gumtree

14d

Job Placements

Adelaide

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"all restaurants", Full-Time in Jobs in South Africa

all restaurants in South Africa (257 results)

Results for all restaurants in "all restaurants", Full-Time in Jobs in South Africa in South Africa