Chefs & Cooks Positions in West Coast

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West Coast
Chef & Cook Jobs
CategoryChef & Cook Jobs
- All Categories
- Jobs
- Hospitality Jobs
- Restaurant Jobs
- Chef & Cook Jobs1
LocationWest Coast
- South Africa
- Western Cape
- West Coast1
- Melkbosstrand1
Job TypeAny
- Full-Time1
Advertised ByAny
- Private1

Results for Find Chef & Cook Jobs in West Coast in West Coast

Commis Chef / Junior Chef

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We are a busy Italian Restaurant in Melkbos right at the beach and looking for a Commis chef or Junior Chef to complete our team.We are cooking Italian Recipes with fresh seasonal ingredients, working with fresh Fish, Game and Meat and everything is done from scratch all the time...Lots to do and Lots to learn.You must be firm with your Knives, the usual kitchen routine and should have ambitions to become a chef de Partie.you must be well groomed at all times and speak english well.you must be able to work shifts, weekends and public holidays and stay in the Table View / Blouberg Area.If you think this is for you, then email your CV with latest photos and contactable references to maranellos@yahoo.com.If you do not hear from us inner the next two weeks, please consider your application as unsuccessful.

Melkbosstrand

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Calling All Talented Chefs! Exciting Career Opportunities in Stellenbosch

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A well-established hospitality group with multiple high-end restaurants on some of Stellenbosch’s most beautiful wine estates is growing their culinary teams — and this is your chance to join a brigade known for quality, creativity, and excellence. We are recruiting for: ‍ Pastry Commis Chef ‍ Chef de Partie (CDP) ️ Sous Chef If you have solid experience in reputable, high-end or fine-dining kitchens, take pride in delivering exceptional dishes, and thrive in a fast-paced, professional environment — you’ll want to grab this opportunity. What’s in it for you? ✨ Work with passionate, skilled chefs in beautifully curated kitchen spaces ✨ Be part of a group known for quality, consistency, and exceptional guest experiences ✨ Grow your career in a supportive, professional environment  Competitive, market-related salary offered  How to Apply Email your CV to leniseb@kubekanye.com Use “CHEF” in the subject line.

Stellenbosch

Chefs Needed - New Restaurant In Stellenbosch

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This is a great opportunity to join a new team with an established chef for the launch phase of a newly opened restaurant in Stellenbosch. The food style is upper end brasserie, so previous relevant experience in this area would be a benefit. Please send full CV to Boutiqueincapetown@gmail.com

Stellenbosch

Sous Chefs and Junior Sous Chefs Needed

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We are looking for both junior and full Sous Chefs to start at our busy restaurant in stellenbosch town centreThe following is important please look carefully1. Must have own transport to work and be able to work day or night2. Must have at least 2 years experience in a similar position3. Must be fluent in english both speaking and writing4. Must have chefs qualifications certificate that you can show5. Must be able to do stock taking6. Must have working visa if not South African7. Must have References that can be followed up as to,previous work8. You will be trained by head chef9. Must be available to start immeaditelyYour Salary will depend on your qualification as a chef and experience starting from R 15 000 up to R 26 000 monthly, please email your CV to info@javabistro.net

Stellenbosch

Looking for sushi chefs

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We are looking for sushi chefs with experience for a busy seafood restaurant. Please email all CV's to lottercarla8@gmail.com

Other

Restaurant Griller – Century Lounge Mediterranean Restaurant, Century City

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We are hiring an experienced Griller to join our dynamic kitchen team at a busy Mediterranean Restaurant in Century City.If you are passionate about flavour, quality, and consistency — we want to hear from you. Key Responsibilities Prepare and grill meats, seafood, and vegetables according to restaurant standards.Ensure all dishes leave the kitchen perfectly cooked, seasoned, and presented.Maintain grill station setup, cleanliness, and food safety throughout the shift.Monitor temperatures, portion sizes, and cooking times consistently.Assist with prep work, marination, and stock rotation.Communicate effectively with the kitchen team and follow Head Chef instructions.Uphold strict hygiene and sanitation procedures.Work efficiently during high-volume service. RequirementsMinimum 1–2 years’ experience as a griller in a restaurant environment.Strong knowledge of grilling techniques, meat temperatures, and food safety.Ability to work under pressure and deliver consistent quality.Reliable, punctual, professional work ethic.Willingness to learn, adapt, and work as part of a team.Available for shifts, including evenings, weekends, and public holidays. How to ApplyPlease email your CV + recent photo to:  info.centurylounge@gmail.com

Century City

Chef- Paarl South

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In search of a chef with at least 2 years experience for our coffee shop who can follow a recipe to the point. You need to reside in Paarl or surroundings. Understand the following * Shelf life * Stock rotation * Basic food science * Food preparations and cooking * Controlling inventory and stock * Ensure Food safety and hygiene standards are met * Maintain high-quality food and presentation standards * Keep wastage to a minimum * Understand yield, bulk to portion, portion to fridge * Supply the Manager with the correct amount of stock needed for orders * Absolutely have a passion for the kitchen DO NOT APPLY IF YOU DO NOT MEET THE ABOVE REQUIREMENTS and do not apply if its just a job to you. I need someone with a fire and passion for this industry. Please send your CV with your salary expectation to coffeeshop@wildemporium.co.za for attention Amorette

VERIFIED

Paarl

The Daily Coffee Café — Knysna (opening January 2026)

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THE DAILY COFFEE CAFÉ — KNYSNA (OPENING JANUARY 2026) We’re hiring! Join our team at a brand-new Daily Coffee Café opening in Knysna in January 2026. POSITIONS AVAILABLE · Front-of-House Manager · Waitstaff (Service) · Baristas · Kitchen Team (Grill, Cold Kitchen, Pass Coordination, Baker, Scullery) GENERAL REQUIREMENTS · Must live in the KNYSNA area and have reliable transport · Fluent in English · South African ID or valid work permit / asylum · Minimum 2 years’ experience in a similar role to the one you are applying for · Available mid-January 2026 · Passionate about the hospitality industry and great guest service · Able to work weekends and public holidays SECTION-SPECIFIC REQUIREMENTS Front-of-House Manager · Comfortable working on a POS system · Experienced across multiple sections of the restaurant industry · Confident with stock control (including COS calculations, GRVs, productions, costing, and stock counts) · Comfortable managing and motivating a team Barista · Confident operating an espresso machine · Skilled in latte art · Experience with stock control · Works well within a team Waitstaff · Experience using a POS system · Has stocktake experience · Works well in a team and under pressure Kitchen Team · Experience with stock control and stocktaking · Comfortable assisting management with stock orders · Good Health and Safety knowledge · Works well under pressure and with other sections HOW TO APPLY Please email your application to: Washiela@thedailygroup.africa Attach your CV in Word or PDF format (no photocopies or pictures of CVs). Please include your email address in your CV as this will be our primary contact method. Email subject line: [Your Name] – Position applying for (e.g. “Jane D – Barista”) · Copy of Identification Document / Permit · Salary Expectation · Availability · Position you are applying for · At least two contactable work references

Other

The Daily Coffee Café — Knysna (opening January 2026)

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THE DAILY COFFEE CAFÉ — KNYSNA (OPENING JANUARY 2026) We’re hiring! Join our team at a brand-new Daily Coffee Café opening in Knysna in January 2026. POSITIONS AVAILABLE · Front-of-House Manager · Waitstaff (Service) · Baristas · Kitchen Team (Grill, Cold Kitchen, Pass Coordination, Baker, Scullery) GENERAL REQUIREMENTS · Must live in the Knysna area and have reliable transport · Fluent in English · South African ID or valid work permit / asylum · Minimum 2 years’ experience in a similar role to the one you are applying for · Available mid-January 2026 · Passionate about the hospitality industry and great guest service · Able to work weekends and public holidays SECTION-SPECIFIC REQUIREMENTS Front-of-House Manager · Comfortable working on a POS system · Experienced across multiple sections of the restaurant industry · Confident with stock control (including COS calculations, GRVs, productions, costing, and stock counts) · Comfortable managing and motivating a team Barista · Confident operating an espresso machine · Skilled in latte art · Experience with stock control · Works well within a team Waitstaff · Experience using a POS system · Has stocktake experience · Works well in a team and under pressure Kitchen Team · Experience with stock control and stocktaking · Comfortable assisting management with stock orders · Good Health and Safety knowledge · Works well under pressure and with other sections HOW TO APPLY Please email your application to: Washiela@thedailygroup.africa Attach your CV in Word or PDF format (no photocopies or pictures of CVs). Please include your email address in your CV as this will be our primary contact method. Email subject line: [Your Name] – Position applying for (e.g. “Jane D – Barista”) · Copy of Identification Document / Permit · Salary Expectation · Availability · Position you are applying for · At least two contactable work references

Other

Sushi Chef needed

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Sushi Chef with experience needed to take up position in a functioning store. Position is available immediately. Reliable honest person's to apply. Salary to be discussed.

Pinelands

Foxcroft Looking For Chefs Of All Levels!

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Looking for Chefs of all levels to join our team in Constantia, Cape Town.Send CV to chef@foxcroft.co.za

Constantia

Cdp Chef Position

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Breakfast and LunchHot Section Meat and FishFollow recipes TrustworthyWork fast and accurate3 years work experience in the kitchenEmail your CV with reputable references to kitchen@bluebirdcafe.co.za

Stellenbosch

Head Chefs, Senior Sous & Line Cooks

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Luxury hospitality group in Sea Point, Cape Town, is looking for Head Chefs, Senior Sous Chefs, and Line Cooks.Must have luxury brand experience or have worked in a fast-paced and dynamic kitchen. Shifts will be 6 days a week, including weekends and public holidays.Please submit an up-to-date CV along with a recent headshot photo.Only shortlisted candidates will be contacted. Please note, you will only be considered if you have a valid ID or valid working papers.

Other

Join our Plant-based kitchen team

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Line Cook Wanted - Vegan RestaurantWe're seeking an experienced and passionate Line Cook to join our team! If you're excited about creating delicious, innovative vegan dishes and working with fresh, sustainable ingredients, we'd love to hear from you!Responsibilities:- Prepare and cook menu items to a high standard- Maintain a clean and organized kitchen- Work effectively with team members to ensure smooth service- Contribute to menu development and recipe creationRequirements:- 1-2 years of experience in a professional kitchen- Vegan cooking experience or willingness to learn- Ability to work in a fast-paced environment- Strong communication and teamwork skillsWhat We Offer:- Opportunities for growth and development- Dynamic and supportive team environment- Free or discounted meals and drinksApply Now!Send your CV and a brief introduction to theconsciouskitchenjobs@gmail.com

10d

Gardens

Experienced baker

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Experienced baker with cashiers experience required for busy outlets. Must have a valid South African ID and contactable references.

11d

Other

Experienced kitchen staff

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Experienced Kitchen staff required for busy Waterfront outlet. Must have a valid South African ID and contactable references. Apply by sending your CV to this add.

11d

Other

Looking for job as chef cook and housekepper

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Hie am alex from malawi looking for job as chef cook griller and am also good on housekepper call me 0689528122

14d

Bellville

Looking for job chef and cook

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Am alex from malawi looking for job as chef cook am also good on house keeping call me on 0689528122

14d

City Centre

Confectioner/ Dessert Chef Needed

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Cafe 51 Restaurant, is seeking a talented and experienced Confectioner /Dessert Chef to join our dynamic culinary team. We are looking for a creative individual with a passion for crafting exceptional desserts and pastries that will delight our guests. You need to have the ability to work efficiently under pressure and willing to work flexible hours, including evenings, weekends, and holidays.Apply by sending your detailed CV to shuabe@unicab.co.za Please note that only short-listed Applicants will be contacted for an interview.

14d

Woodstock

Cook - Ad posted by Sherika Nair

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Duties & Responsibilities:Cooking Durban curries/ cuisine.Prep work of food items such as kebabs, fish cakes, paneer, springrolls, etc.Making up and dishing orders.General kitchen duties pertaining to the role as a cook.Requirements:Must be reliable, trustworthy, and in good health.Must have at least two years experience as a cook/ chef in the restaurant industry.Should you fit the above criteria, please email your CV to Sherika:sherrynair23@gmail.com

16d

Bellville

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Find Chef & Cook Jobs in West Coast

Find Chef & Cook Jobs in West Coast in West Coast (1 results)

Results for Find Chef & Cook Jobs in West Coast in West Coast