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We are looking for a Senior Manager and upwards who is able to run all aspects of our vibrant newly renovated restaurant. A passion for hospitality is the ultimate requirement.
The following requirements are however essential:
- Good track record in a similar role with at least 3-5 years
- Confident at handling all issues relating to staff: shifting, mentoring, training and discipline
- Passionate about high customer service
- Able to handle high pressure situations
- Excellent people skills
- Ability to work in a team
- A self- motivated individual
Responsibilities:
- Food cost and all responsibilities that accompany keeping within budget
- Franchise related requirements - Ops reports
- Opening and closing the kitchen and all the controls and checks required
- Staff management: discipline, mentoring, rostering and wages
- Able to motivate waiters to upsell and be customer focussed on the floor
- Equipment maintenance
- Admin related to the BOH / FOH
- Hands on - not an office job
Only successful candidates will be contacted for an interview.
Position is in Stellenbosch so reliable transport is essential. Staying in surrounding area is an advantage.
Please send CV with 2 contactable references to stelliesroco@gmail.comAdding salary requirements would speed up selection process.
15d
Stellenbosch
Results for jobs restaurant in Restaurant Jobs in Cape Winelands
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We are looking for a Restaurant FOH Manager to start in Stellenbosch CentralPlease look at the requirements :At least 3 years experience in a similar positionMust have qualifications that can be provided on requestMust have Costing and stock experienceMicrosoft Office literate Preferable Afrikaans but must be fluent in english alsoContactable references is very importantOwn transport is importantAble to work day or night shiftsMust setup shifts for staff and place FOH orders daily and check orders deliveredYou will be joining our other managers both FOH and BOH at our busy restaurant working shifts with each having off days weekly. Your salary will be market related and based on your experience R 17 000 up to R 26 000Please email your CV to info@javabistro.net
11d
We are looking for an energetic, friendly, and passionate individual to fill the position of Hospitality Host at the Simplicity Café!Please be aware that the position is in Robertson.If you feel that you have what it takes, are passionate about customer service, and work well with others, then we would love to hear from you!Duties are, but not limited to:Customer ServiceBarista workCashing-upServing of customersEffective Stock ManagementGeneral House-keeping dutiesIf you interested in the position, please send us an email at: hr@aboutcatsanddogs.co.zaEnsure that you title your email "Application for employment - Simplicity"If the Ad is still visible, we are still looking for candidates!We look forward to hearing from you!
4d
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Baristas needed for busy restaurant in stellenbosch previous experience essential must have contactable references and be able to start immediately
12d
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We are looking for a Senior Manager and upwards who is able to run all aspects of our vibrant newly renovated restaurant. A passion for hospitality is the ultimate requirement.
The following requirements are however essential:
- Good track record in a similar role with at least 3-5 years
- Confident at handling all issues relating to staff: shifting, mentoring, training and discipline
- Passionate about high customer service
- Able to handle high pressure situations
- Excellent people skills
- Ability to work in a team
- A self- motivated individual
Responsibilities:
- Food cost and all responsibilities that accompany keeping within budget
- Franchise related requirements - Ops reports
- Opening and closing the kitchen and all the controls and checks required
- Staff management: discipline, mentoring, rostering and wages
- Able to motivate waiters to upsell and be customer focussed on the floor
- Equipment maintenance
- Admin related to the BOH / FOH
- Hands on - not an office job
Only successful candidates will be contacted for an interview.
Position is in Stellenbosch so reliable transport is essential. Staying in surrounding area is an advantage.
Please send CV with 2 contactable references to stelliesroco@gmail.comAdding salary requirements would speed up selection process.
15d
Candidate
must reside in Stellenbosch Have previous restaurant management experienceComputer literate Efficient in budgets, costing reports, staff and general store management Hours at night and weekendsBe out going and enthusiastic Pilot software / POS knowledge would be an advantage Work under pressure with good planning and admin skills Kindly e-mail CV to genx383@gmail.comPreference consideration for employment will be given to individuals with proof of
permanent South African ID. If you have not heard back from us within 14 days,
please consider your application to have been unsuccessful.
18d
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*URGENTLY LOOKING FOR*Sushi chef wanted for upmarket restaurant in Stellenbosch. Chef must have contactable references with a minimum of 3 - 4 years of experience in Sushi.Must have knowledge of stock take, FIFO, good communication as well as proper hygiene procedures.Must reside in Stellenbosch or surrounding areas (Stellenbosch/Somerset West/Strand) and must be South African citizenPlease forward your cv to henry.jaquire@gmail.com as NO WhatsApp or phone calls will be accepted. Do not apply via gumtree it would not be answered. If you have not heard back from us in 14 days, please consider your application unsuccessful.
5d
Ons upmarket fine dining restaurant is gelee in die hartjie van Paarl en is opsoek na flambojante diens ambassadeers met n Lus vir die Lewe.
Die volgende vereistes word verlang:
Tussen die ouderdom van 20 en 40 jaar.
Iemand met meer as 1 jaar se ondervinding in die industrie.
Weeksaande, naweke en vakansie dae kan werk en ten minste 5 dae per week beskikbaar wees.
Goeie kliente diens en kommunikasie kan lewer, energieke en vriendelike persoonlikheid handhaaf.
Onder druk kan werk en goeie spanwerk kan handhaaf.
Tweetalig in Engels en Afrikaans.
In die area woonagtig is - Paarl en omliggende area.
Eie vervoer he na en van werk.
Bereidwilligheid om te werk.
Let wel dis n permanente en voltydse posisie en nie n deeltydse een nie.
Dra asb kennis dat as jy nie jou CV met n foto van jouself en kontakbare verwysings aangeheg het nie, dan word jou applikasie nie aanvaar nie.
"I'm interested, please contact me" gaan eenvoudig net delete word as daar geen CV is nie.
Die regte kandidate sal in die volgende 2 weke in kennis gestel word.
As jy die advertensie sien is die posisie nog beskikbaar.
Stuur asb jou CV na tarynprice21@gmail.com
19d
Ads in other locations
Waiter in a Nigerian restaurant needed.Must have worked in a Nigerian restaurant and has to be living in areas sorrounding tableview.Contact 0631211118
2h
1
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Requirements:
- Minimum of 2 years experience as a Griller
- At least two reliable references
- Good work ethic
- Integrity and honesty
- Able to work under pressure
- Good people skills
- Able to do shift work according to restaurant hours
- Sober habits
Please send CV with contactable references to jobs@africanspiritcpt.co.za.
Applications close on the 10th May 2024.Job Reference #: MALGRILLERConsultant Name: Marion Hickey
1d
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Job Title: BaristaLocation: Cape Town CBD, South AfricaJob Type: Full-TimeDescription:Are you passionate about coffee and providing excellent customer service? Join our vibrant coffee shop in Cape Town CBD as a Barista! We seek an enthusiastic and skilled individual to ensure every customer enjoys a unique and delightful experience.Key Responsibilities:Customer Service: Greet guests, take and enter orders accurately, provide menu recommendations, and manage special requests.Beverage Preparation: Prepare and serve various coffee and tea beverages, maintain equipment, and practice latte art.Service: Serve orders promptly and accurately, maintain clean tables, and monitor customer needs.Cash Handling: Process payments securely, reconcile transactions, and handle cash efficiently.Menu Knowledge: Understand menu items, upsell specials, and stay informed about daily specials.Cleanliness: Maintain hygiene standards, clean workstations, and follow food handling procedures.Teamwork: Communicate effectively with colleagues, assist team members, and contribute to a positive environment.Problem Solving: Address customer concerns professionally and seek assistance when needed.Stock Taking: Conduct inventory checks, report discrepancies, and assist in restocking supplies.Requirements:- Proven work experience as a barista.- Strong customer service and communication skills.- Ability to work in a fast-paced environment.- Attention to detail and a passion for coffee.- Hands-on experience with cash register.- Basic math skills.- Attentiveness and patience with customers.- Willingness to work Saturdays.- Qualifications through Truth Coffee, advantageous.How to Apply:Send your resume to admin@revvedupcafe.co.za with the subject line "Barista Application - Cape Town"
3h
1
We are looking for a Middle to Senior Manager who is able to work FOH & BOH with a vibrant personality and excellent with people from staff to customers.
The following requirements are essential:
- Good track record in a similar role for at least three years
- Confident at handling all issues relating to staff: shifting, mentoring, training and discipline
- Passionate about sending good quality food to customers
- Able to handle high pressure situations
- Excellent people skills
- Ability to work in a team
- A self- motivated individual
Responsibilities:
- Food cost and all responsibilities that accompany keeping within budget
- Hygiene practices
- Opening and closing the kitchen and all the controls and checks required
- Staff management: discipline, mentoring, rostering and wages
- Able to motivate waiters to upsell and be customer focussed on the floor
- Equipment maintenance
- Admin related to the BOH / FOH
- pass coordination
Only successful candidates will be contacted for an interview.
Position is in Bayside Centre, Tableview, so reliable transport is essential as this position requires shifts.
Please send CV with contactable references to jobs@africanspiritcpt.co.za
Applications close on the 10th May 2024
1d
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·
250 seater busy daytime restaurant - open 365 days a
year - must be able to work weekends & public holidays, off days as per
roster
·
Vibrant, fast paced environment – needs
to be fit
·
Must have at least 3 years of
management experience to co-ordinate all restaurant operations - stock control,
staff rostering, staff issues etc
·
People person with a passion for the
restaurant industry who will be able to graciously handle customer concerns
·
Excellent communication skills both
verbal and written.
·
Computer literate
·
In-depth knowledge and experience of
Pilot or similar POS software - cash up, days end, month end etc
·
Drivers licence and own reliable
transport essential
·
Recent contactable references --
landline numbers preferable
·
Permanent position to start immediately·
Salary based on
experiencePlease forward CV to info@fynkos.co.za
19h
Looking for managers for an upmarket Indian Restaurant in GrandWest. Please send the CV to thavagrandwest@thava.co.za.
1d
Looking for experienced waiters for an upmarket Indian Restaurant in GrandWest. Send your cv to thavagrandwest@thava.co.za.
1d
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We are looking for a FOH manager for Santa Monica Spur- Muizenberg.
This managers must have the following:
- At least two years relevant experience in a similar role.
- Excellent interpersonal skills to be able to hand a large waiter body .
- Strong at admin .
- A born leader and trainer .
- A minimum of two contactable reliable references who have recently been contacted .
- Proven track record of solid work performance.
- Live in or surrounding Muizenberg area.
Only eligible candidates will be contacted for an interview .
Please respond to this ad and attach your cv.
Or email to :jobs@africanspiritcpt.co.zaJob Reference #: SNTMFOHMConsultant Name: Marion Hickey
1d
SavedSave
Upmarket Restaurant in Noordhoek has an opening for a Kitchen
Manager / Chef
Requirements:
3
years experience in a similar role
Ability
to lead a team efficiently and consistently
Computer
Literacy (MS Office, POS systems)
Own
Transport Preferable
If
you do not receive a response within 72 hours, kindly consider your application
unsuccessful.
1d
SavedSave
Upmarket Restaurant in Tokai has an opening for a Kitchen Manager / ChefRequirements:3 years experience in a similar roleAbility to lead a team efficiently and consistentlyComputer Literacy (MS Office, POS systems)Own Transport PreferableIf you do not receive a response within 72 hours, kindly consider your application unsuccessful.
1d
1
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We are a well established restaurant group looking for a Junior to Middle Front of House and Kitchen manager to join one of our flagship stores: Silver Mountain Spur in Blue Route Mall.
This manager must have the following:
- At least two years relevant experience in a similar role
- Excellent interpersonal skills to be able to hand a large waiter body
- Good with admin
- A leader who enjoys training waiters
- A minimum of two contactable reliable references who have recently been contacted
- Proven track record of solid work performance, we are not looking for job hoppers
- Live in or around the area
Responsibilities:
- food cost and all responsibilities that accompany keeping within budget
- hygiene practices
- opening and closing the kitchen and all the controls and checks required
- staff management
- Admin related to the BOH & FOH
- pass coordination
Only eligible candidates will be contacted for an interview
CVS may be sent to jobs@africanspiritcpt.co.za
Or reply to this add and ensure that you attach your CV.Job Reference #: SM/BOH/FOHMConsultant Name: Marion Hickey
1d
SavedSave
Location: ParowMust live in surrounding area and have own transport.Must have minimum 3 years' experience in managing staff, stock control & cashing up.Must be able to communicate clearly in English and Afrikaans.Email your CV to nadenesa333@gmail.com
2d
SavedSave
Trained/experienced chef needed to fill a role as Kitchen Manager at our busy restaurant. The ideal applicant would have relevant industry experience, own transport and be willing to work shifts ( weekends & evenings). You will be responsible for daily food ordering, receiving and stock control as well as managing a team of kitchen staff. Menu updates musty be done regularly as well as recipes & costings with an emphasis on quality & cost control. Gaap point of sale knowledge an advantage. Send a brief CV ( contactable references essential) to tokai@jakes.co.zaSalary negotiable based on experience. Position available immediately.
2d
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