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A new restaurant in Pretoria is looking for a Restaurant manager with the following requirements:-SA ID holder-Own transport-Must have previous experience in the same position-knowledge in Pilot software-previous experience/ knowledge in sushi or Asian cuisine-reliable/ can work independently -must provide contactable references as they will be checkedplease send your CV to vacancies@woknroll.co.za ONLY! any other form of application will not be considered.
Eastern Pretoria
We are a busy restaurant in the South of Johannesburg and
we’re looking for anyone who has an outgoing, bubbly and dynamic personality. We
can only consider candidates who are extremely well spoken and well presented
as communicating with customers is the main focus of the job. Full in-house
training provided, although previous experience is preferred. Please send a WhatsApp with your name and nationality to find out interview dates and times.Please note: We are only considering SOUTH AFRICAN citizens at this time.
Johannesburg South
New restaurant in Pretoria is looking for sushi chef with experience to start immediately.Please send your CV to: vacancies@woknroll.co.za
Eastern Pretoria
Please send us your CV
and ID to
whatsapp 0739909953
South African ID is strictly requested We are looking for an
experienced kitchen staff*1sushi cook*1waiters*1Barman*1 (2 year kitchen experience request) for our busy restaurant
in Standon
##The staff must be able to maintain a
clean working environment ,
be able to handle pressure when it's busy##
##paying attention to detail with both good communication
##
##To start immideatley.##
## must able to work for long hours #
Sandton
Results for restaurant jobs for no experience in "restaurant jobs for no experience" in Jobs in South Africa in South Africa
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A global Pizza franchise is looking for a supervisor/ team leader reporting to Resturant manager with the following requirements,Must have completed Grade12Good communicatorInterpersonal skillsAble to manage and delegate tasksCustomer driven focusPreference will be given individuals with prior QSR experience or strong academic resultsPlease forward your CV to phkznjobs1@gmail.com
10d
Berea & MusgraveSavedSave
We are looking for restaurant managers with experience for busy seafood restaurant. Must be able to work in very busy work space. 6 days a week9:30 am till 21:30 pmR13 000 per month Please send all cv’s to shilala325@gmail.com
1d
Other1
A
prestigious 5-star wine estate in Stellenbosch is seeking an experienced
Restaurant Supervisor to support daily operations and deliver exceptional
guest experiences.
Key Requirements:
1–2 years’ experience in a
supervisory or senior waiter role (luxury environment preferred)Strong food & beverage
and wine knowledgeConfident engaging with
high-end clienteleExcellent communication and
leadership skillsWell-presented, reliable,
and service-drivenAble to work evenings,
weekends, and public holidays
Key Duties:
Support daily restaurant
operationsEnsure smooth service and
high standardsAssist with staff training,
rosters, and cash-upsMaintain strong guest
relations and team communication
Competitive market-related salary
Email CV to: leniseb@kubekanye.com
Subject: RESTAURANT SUPERVISOR
12h
Stellenbosch1
ResponsibilitiesResponsible for the overall efficient running of the Restaurant (operations, financial, hygiene, and safety)To implement systems and plans as per the Restaurants policies and proceduresEffective communication and management of all staffSupport and coach restaurant staff as requiredMonitor progress against plans and take corrective action where necessaryOrdering, control, and receiving of stockEffective scheduling of restaurant staffManaging controllable expensesSubmitting of relevant reportsCash handling and bankingEnsure customer satisfaction and handling of customer complaints RequirementsGrade 12South African Citizens onlyMUST have a minimum of 2 years of Fast Food Restaurant Assistant Manager experience and preferably:- KFC, Hungry Lion, Chicken Licken, or similar Fast Food store experienceMicros/GAAP POS Minimum 2 years of experienceComputer literate - MS OfficeMinimum 2 years POS experience (Micros/GAAP or similar POS)
https://www.jobplacements.com/Jobs/F/Fast-Food-Assistant-Manager-Hartenbos-1271905-Job-Search-3-16-2026-5-18-53-AM.asp?sid=gumtree
3h
Job Placements
1
ResponsibilitiesResponsible for the overall efficient running of the Restaurant (operations, financial, hygiene, and safety)To implement systems and plans as per the Restaurants policies and proceduresEffective communication and management of all staffSupport and coach restaurant staff as requiredMonitor progress against plans and take corrective action where necessaryOrdering, control, and receiving of stockEffective scheduling of restaurant staffManaging controllable expensesSubmitting of relevant reportsCash handling and bankingEnsure customer satisfaction and handling of customer complaints RequirementsGrade 12South African Citizens onlyMUST have a minimum of 2 years of Fast Food Restaurant Assistant Manager experience and preferably:- KFC, Hungry Lion, Chicken Licken, or similar Fast Food store experienceMicros/GAAP POS Minimum 2 years of experienceComputer literate - MS OfficeMinimum 2 years POS experience (Micros/GAAP or similar POS)
https://www.jobplacements.com/Jobs/F/Fast-Food-Assistant-Manager-Kraaifontein-1267188-Job-Search-3-16-2026-5-19-14-AM.asp?sid=gumtree
1d
Job Placements
SavedSave
A restaurant in Bedfordview is looking to hire a griller.
Must have experience preparing Asian cuisine, including dishes such as noodles, stir-fries, and rice-based meals.A minimum of 3 years’ experience working as a Grill Chef.Experience working in a seafood or steakhouse restaurant environment is required.Must be presentable, reliable, and professional.Able to work well with colleagues and contribute positively as part of a team.Must reside in or near Johannesburg, preferably in the Bedfordview area or surrounding suburbs.Please attach a copy of your CV or provide a detailed summary of your work experience. Email: SushiAndGrillB@gmail.com
7d
Bedfordview1
SavedSave
We are looking for a brilliant candidate to run a popular steak ranch in the Southern Suburbs.
The purpose of this role is to oversee the smooth operational and financial running of the business.
Competencies:
Able to efficiently manage budgets.
Customer focused and able to handle complaints effectively .
Competent at managing staff at all levels and good track record of staff retention .
Experienced with keeping a good food cost within target .
Drive to increase turnover and foot count through marketing and good customer experience .
Effectively manage admin related to running a restaurant .
Good communication skills .
Goal driven, self-motivator and able to run the store like your own but still able to follow instructions from owners.
Minimum of two references
At least five years experience in a similar role and 10 years plus in the restaurant industry.
Please send your detailed CV with contactable and written references to jobs@africanspirit.co.za.
Job Reference #: OPMSSConsultant Name: Marion Hickey
2mo
African Spirit
Takeaway requires kitchen staff.must have experience and be passionate about food. Must live in the Chatsworth / shallcross area.
13h
OtherSavedSave
We are looking for sushi chefs with a lot of experience. Must have the ability to work in a very busy kitchen environment. Please email all CV's to lottercarla8@gmail.com
2d
Other3
Grimaldi’s is looking for friendly, energetic waiters/waitresses to join our team. If you enjoy working with people and thrive in a busy restaurant environment, we’d love to hear from you.Key Responsibilities• Provide professional, friendly service to guests• Take and serve food and beverage orders accurately• Maintain clean and well-set tables• Ensure excellent guest experience throughout service• Assist the team during busy shiftsRequirements• Previous restaurant experience preferred• Strong customer service and communication skills• Well-presented and able to work in a fast-paced environment• Available to work evenings, weekends, and public holidaysTo ApplySend your CV, a full-length photo, and a short cover letter to:grimaldis.application@gmail.comSubject: “Waiter Application – [Your Name]”
2d
HillcrestSavedSave
New restaurant in Pretoria is looking for sushi chef with experience to start immediately.Please send your CV to: vacancies@woknroll.co.za
4d
Eastern Pretoria1
SavedSave
Join the team at Midlands Fable and bring your passion for food to the fire.We’re looking for a skilled Grill Chef with:
• 3–4 years’ experience on the grill
• Strong breakfast service experience
• Stocktake knowledge
• Pizza experience
• The ability to work well under pressureIf you thrive in a fast-paced kitchen and take pride in delivering quality dishes, we’d love to hear from you.
Send your CV to: lebo@midlandsdable.co.za
13h
Howick1
Hoseki Restaurant is looking for a Restaurant Supervisor to support daily operations, ensure excellent service, and lead a professional front-of-house team while maintaining high standards of guest experience and operational efficiency.Main Responsibilities:• Supporting the Restaurant Manager Team with the daily operations of the restaurant;• Being present on the restaurant floor to assist with service flow, guest interaction and responding to guest needs;• Assisting with the training and development of restaurant staff in line with the restaurant’s service standards and service journey;• Monitoring service quality and ensuring that established service standards are maintained;• Communicating relevant information to the team and coordinating communication between the front-of-house and kitchen teams;• Assisting with staff rosters and ensuring adequate coverage during service periods;• Assisting with daily cash-ups and reporting discrepancies to management;• Supporting general administrative duties such as responding to guest queries, maintaining records and assisting with stock control;• Ensuring compliance with health, safety and hygiene regulations;• Maintaining a professional and visible presence on the restaurant floor during service;• Supporting management with staff guidance and ensuring team members follow operational procedures.Main Requirements:• Grade 12;• Bilingual;• 1 – 2 years’ experience in a supervisory or senior waiter role within a hospitality environment (preferably 5* or luxury establishments);• Comfortable engaging with distinguished clientele;• Good knowledge of food and beverages, including dietary requirements, bar basics and wine varietals; wine knowledge or WSET certification advantageous;• Strong teamwork and communication skills;• Well-presented with a strong customer service orientation;• Ability to learn menus and wine lists quickly;• Ability to work within operational hours (evenings, weekends and public holidays);• Ability to maintain professional relationships with colleagues across departments;• Flexible, reliable and enthusiastic.Delaire Graff Estate is an equal opportunity employer.
https://www.jobplacements.com/Jobs/R/Restaurant-Supervisor-Hoseki-Restaurant-1272180-Job-Search-03-16-2026-09-00-14-AM.asp?sid=gumtree
3h
Job Placements
1
SavedSave
Waiters required for MUGG&BEAN QUEENSBURGH. Must have completed matric. Must have experience as a waiter. MUST LIVE WITHIN 5KM OF THE STORE IN QUEENSBURGH. Do not apply if you do not have experience as a waiter. Do not apply if you do not live within 5KM of the store in QUEENSBURGH. Please what's app CV to 0656527707 only if you meet the requirements 1) YOU LIVE WITHIN 5KM OF THE STORE 2) YOU HAVE EXPERIENCE AS A WAITER 3) HAVE PASSED MATRIC. What's app CV to 065 652 7707. STRICTLY NO PHONE CALLS WILL BE ACCEPTED
13h
Chatsworth1
We are a well established restaurant group looking for a FOH manager for Golden River Spur, Fish Hoek.
This managers must have the following:
- At least two years relevant experience in a similar role
- Excellent interpersonal skills to be able to handle a large waiter body
- Strong at admin
- A born leader and trainer
- A minimum of two contactable reliable references
- Proven track record of solid work performance. ,
- Live in the area or be willing to relocate
Only eligible candidates will be contacted for an interview.
Please email your CV to: jobs@africanspiritcpt.co.zaJob Reference #: GRFOHMConsultant Name: Marion Hickey
4mo
African Spirit
SavedSave
Kitchen Manager position available for experienced individual in a large restaurant in Pietermaritzburg. Experience is required in BOH management . Salary negotiable. Please email CV to workinpmb@gmail.com
11d
PietermaritzburgSavedSave
Looking for cook to work 10am to 7pm, basic cooking skills ,cashing experience, will be fully trained, contract ,could lead to permanent positionPlease send CV to azzura.fiole@gmail.com
6d
Point & Harbour1
SavedSave
Key Responsibilities:Manage and oversee all maintenance activities across restaurant sitesLead and mentor maintenance teams and contractorsConduct regular inspections to ensure equipment functionality and safety complianceDevelop and implement preventive maintenance schedulesRespond to urgent maintenance issues and coordinate repairs efficientlyManage budgets, maintenance records, and service contractsEnsure the smooth operation of electrical, mechanical, and general building systemsRequirements:Proven experience in a senior maintenance or site management roleStrong electrical and mechanical backgroundExperience within hospitality, retail, or restaurant environments is advantageousAbility to lead teams and manage multiple locationsStrong problemâ??solving and organisational skillsValid drivers license and willingness to travel between sitesSalary: Negotiable and based on experience and qualifications.
https://www.executiveplacements.com/Jobs/T/Technical-Maintenance-Manager-1271305-Job-Search-03-12-2026-00-00-00-AM.asp?sid=gumtree
3d
Executive Placements
1
SavedSave
SUMMARYRestaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To assist in the day to day running of the restaurant and to help ensure the Village N Life concepts, manuals, SOPs and logs are always kept current and implemented as well as managing and organizing daily restaurant operations with a goal of controlling costs and providing a high-quality experience to customers. Areas of operation range from personnel management to cook and waiting staff coordination to inventory management.MINIMUM REQUIREMENTSQUALIFICATION: Grade 12 or equivalent Accommodation Certificate/Hotel School diploma is advantageous.EXPERIENCE: Previous experience in the same or similar position in a 4/5-star hotelFamiliar with all duties and procedures in a restaurant EnvironmentMS Office (Word, Excel and Email) is essentialOpera experience is advantageousCompetenciesCommunication: Verbal CommunicationComprehension Cognition/Thinking: Decision Making and Judgement Problem Solving Interaction with Others: Influencing OthersRelationship Building Personal Effectiveness: Adaptability and FlexibilityAttention to Detail/QualityResults Focus and InitiativeManagement/Leadership:Coaching and MentoringFiscal AccountabilityDUTIES AND RESPONSIBILITIESService LevelsEnsure service levels are maintained and sustained in the Restaurant and Front Office.Manage Dining room, catering and ensure that tables are always setup correctly.Communicate with service, kitchen staff and reception staff regarding reservations and special events, check-ins and check-outs.Ensure staff training is updated and signed for and that all evidence is in each staff members personnel file.Coordinate daily Front of the House and Back of the House restaurant operationsRespond efficiently and accurately to customer complaintsOrganize and supervise shiftsAppraise staff performance and provide feedback to improve productivityEnsure compliance with sanitation and safety regulationsControl operational costs and identify measures to cut wasteImplement policies and protocols that will maintain future restaurant operationsProcess payroll and maintain all relevant recordshttps://www.executiveplacements.com/Jobs/S/Service-Manager-Hermanus-1201863-Job-Search-07-10-2025-02-00-14-AM.asp?sid=gumtree
8mo
Executive Placements
1
SavedSave
Kitchen manager
We are looking for an experienced Kitchen Manager to run a very busy BOH.
All applying candidates must have the following:
- At least two year experience in a similar role.
- A minimum of two recently contactable references.
- Live in the area or be willing to relocate.
- Attention to detail and driven to succeed.
Responsibilities:
- Food cost and all responsibilities that accompany keeping within budget .
- Hygiene practices.
- Opening and closing the kitchen and all the controls and checks required.
- Staff management: discipline, mentoring, rostering and wages
- Equipment maintenance .
- Admin related to the BOH
- Pass coordination .
Please email your detailed CV to :jobs@africanspiritcpt.co.zaJob Reference #: michbohConsultant Name: Marion Hickey
7mo
African Spirit
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