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Results for butchery in "butchery" in Jobs in South Africa in South Africa
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Key ResponsibilitiesManage butchery targets and profitability, ensuring financial goals are met or
exceeded.Control stock effectively, including managing and
setting ideal stock levels per product category.Set the correct product range to
be available at the right time of day and week to meet customer demand.Ensure scales are correctly
calibrated and that product weights and prices are accurately
maintained.Negotiate and procure quality raw
materials and “bought-in” lines, as well as expense items, according to customer requirements
using a daily ordering system aligned with the production schedule.Responsible for point of sale
systems and pricing accuracy.Conduct daily, weekly, and monthly
gross profit (GP) reporting to monitor financial performance.Take full responsibility for all quality
control activities within the butchery.Manage all hygiene and safety
activities, ensuring compliance with relevant food safety legislation.Ensure the use of correct
chemicals and procedures to maintain a sanitized and pest-free
environment.Oversee and ensure that the butchery
complies with all relevant food safety and health regulations.Oversee weekly stocktakes to
ensure accurate inventory records and minimize losses.Implement and monitor standard operating
procedures to maximize efficiency and minimize waste.Liaise with suppliers, manage orders, and
ensure timely delivery of products to various branches.Manage the function and performance of butchery staff members, including
scheduling, performance reviews, and disciplinary actions.Ensure client satisfaction by
maintaining high standards in product quality and customer service.Perform other managerial duties as
assigned.Arrange and oversee training
programs for staff when required.Provide on-the-job mentoring and
coaching to develop butchery staff members.Manage and coordinate daily operations of
both the supermarket butchery and the butchery plant.Lead, motivate, and supervise a team of at
least 45 staff members across both sections.
RequirementsMinimum of 5 years’ experience in butchery
management, preferably in a retail environment.Proven experience managing large teams
(minimum 30 staff).Strong knowledge of meat processing,
production, inventory management, and retail operations.Excellent leadership, communication, and
organizational skills.Ability to work under pressure and meet
deadlines.Relevant qualifications in butchery or
food production are advantageous.
Strong financial acumen related to stock control,
pricing, and profitability.Please send your CV to marcus@amam.co.za
9d
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We are looking for qualified, passionate, hardworking, skilled, energetic & honest people to join our Butchery team at SPAR Cape Station.VACANT POSITIONS· 2 x BlockmanRQUIREMENTSDetailed knowledge of butchery retail cuts, value added products and all species processed in a retail butchery.Controls and cold chain principles and ideal temperatures for storing meat products.· Production planning to maintain ideal stock levels of unprocessed stock and retail cuts.· Meat cutting techniques to minimize waste.· How and when block tests / costings should be conducted in a retail butchery.· Quality indicators when examining products for purchase and retail sale.· Disciplines required to maintain sanitation standards in a butchery operation.· Cooking techniques and methods for meat preparation and serving.· Current and future trends in the butchery industry.HOW TO APPLY: Email CV to capestation.butchery@retail.spar.co.za, please state the position you are applying for in the "SUBJECT LINE".Only applicants with relevant experience of more than 2 years will be considered.Please consider your application unsuccessful should you not hear from us within 7 days from the closing date of 12 January 2026.
13d
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About the role: We’re seeking an experienced Fresh Manager to oversee our client’s produce, deli, and perishables sections. The ideal candidate understands the importance of freshness, presentation, and customer experience — ensuring every display reflects excellence.Profile: Responsible for maintaining exceptional standards in all fresh departments — fruit & veg, deli, butchery, and seafood. Focused on freshness, merchandising, and customer satisfaction.Key Responsibilities:· Manage daily operations across fresh produce, deli, and cold foods.· Maintain product quality, stock rotation, and freshness standards.· Drive sales through attractive merchandising and strong supplier relationships.· Monitor shrinkage, wastage, and implement effective controls.· Lead and develop the fresh department team to deliver exceptional service.Ideal Candidate:· 5 years’ retail experience in a fresh foods environment (deli, produce, butchery).· A passion for quality and customer experience.· Strong leadership and communication skills.· Commercial awareness and stock management proficiency.Attraction Hook: A key leadership role ensuring the store’s reputation for premium quality and freshness — ideal for a candidate from a premium award winning fresh store.
https://www.jobplacements.com/Jobs/F/Fresh-Manager-1251254-Job-Search-01-14-2026-02-00-48-AM.asp?sid=gumtree
7d
Job Placements
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Minimum requirements: Matric (Grade 12) essentialReliable transport to and from work3+ Years Experience in butcheryExperience with bulk protein handlingExperience with freezer and blast freezing systemsProfeciency with yield reportingStrong knowledge of protein Production & Output Exposure to Halaal Compliance (Critical)Expertise with Quality & Food SafetyExperience with Staff & Workflow ManagementEquipment & Facility Control experienceSuperior communication and interpersonal skills for effective customer and team interactionCustomer-service oriented, professional, and adaptable to changing demandAbility to work flexible hours, including evenings, weekends and public holidaysConsultant: Andri Joubert - Dante Personnel Greenstone
https://www.jobplacements.com/Jobs/B/Butcher-Supervisor-1252665-Job-Search-01-16-2026-04-32-07-AM.asp?sid=gumtree
5d
Job Placements
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Minimum requirements: Matric (Grade 12) essentialReliable transport to and from work2+ Years Experience in butcheryExperience with bulk protein handlingExperience with freezer and blast freezing systemsProfeciency with yield reportingStrong knowledge of protein Production & Output Exposure to Halaal Compliance (Critical)Expertise with Quality & Food SafetyExperience with Staff & Workflow ManagementEquipment & Facility Control experienceSuperior communication and interpersonal skills for effective customer and team interactionCustomer-service oriented, professional, and adaptable to changing demandAbility to work flexible hours, including evenings, weekends and public holidayConsultant: Andri Joubert - Dante Personnel Greenstone
https://www.jobplacements.com/Jobs/B/Blockman-1252666-Job-Search-01-16-2026-04-32-07-AM.asp?sid=gumtree
5d
Job Placements
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Minimum requirements: Matric (Grade 12) essentialReliable transport to and from work5+ Years Experience in butcheryExperience with bulk protein handlingExperience with freezer and blast freezing systemsProfeciency with yield reportingStrong knowledge of protein Production & Output Exposure to Halaal Compliance (Critical)Expertise with Quality & Food SafetyExperience with Staff & Workflow ManagementEquipment & Facility Control experienceSuperior communication and interpersonal skills for effective customer and team interactionCustomer-service oriented, professional, and adaptable to changing demandAbility to work flexible hours, including evenings, weekends and public holidaysConsultant: Andri Joubert - Dante Personnel Greenstone
https://www.jobplacements.com/Jobs/B/Butcher-Manager-1248297-Job-Search-01-05-2026-04-32-22-AM.asp?sid=gumtree
16d
Job Placements
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Our client is looking for a motivated and detail-oriented Administrator/Internal Sales Consultant to join their dynamic butchery team. In this role, you will combine administrative support with customer-focused sales, helping to ensure smooth day-to-day operations while assisting clients with their orders. The ideal candidate is organised, efficient, and comfortable working in a fast-paced environment, with excellent communication skills and a passion for providing outstanding service.Minimum requirements:Must be fluent in Afrikaans and English (Proficiency in a South African language would be advantageous)Must have reliable transportMinimum 1-3 years experience in administration and client serviceMust be computer literate in Microsoft Office (Word, Excel, PowerPoint)Required skills:Must be flexible to help out in different areas of the company if necessaryMust have very good telephone etiquetteAttention to detailHard-workingProfessionalismDuties and Responsibilities:Take ordersBook out stock for deliveryAssist with answering telephonesGive orders to the BlockmanPrice productsAssist with salesRemuneration:R 6 000 - R 8 000 Cost to Company, depending on experienceIMPORTANT:Applications close 26 January 2026Only applications submitted via the Ditto Jobs platform, will be consideredOnly candidates who are shortlisted will be contactedNo social media messages / comments will be responded toIf you have not received feedback within 14 days, please consider your application unsuccessful
https://www.jobplacements.com/Jobs/A/Administrator-Internal-Sales-Consultant-Bloemfonte-1251895-Job-Search-01-15-2026-02-00-16-AM.asp?sid=gumtree
6d
Job Placements
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