Hospitality Jobs in South Suburbs

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South Suburbs
Hospitality Jobs
CategoryHospitality Jobs
- All Categories
- Jobs
- Hospitality Jobs5
- Hotel Jobs1
- Restaurant Jobs4
LocationSouth Suburbs
- South Africa
- KwaZulu-Natal
- South Suburbs5
- Amanzimtoti2
- Bluff1
- Kingsborough1
- Other1
Job TypeAny
- Contract1
- Full-Time4
Advertised ByAny
- Private4
Employment EquityAny
- Non EE/AA3

Results for Hospitality Jobs in South Suburbs in South Suburbs

Cashier Bluff

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We are looking for an energetic individual to be part of our team. Must reside around the Bluff Area.The person must demonstrate the following abilities, - strong interpersonal skills- good communication skills- positive attitude- perform sales functions- Upselling skills- worked in the QSR environmentPlease send your CV to the phkznjobs1@gmail.comOnly emailed CV will be considered

Bluff

Supervisor Fast Food

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A well established QSR in the Newlands West suburb requires the services of an experienced supervisor. Requirements: * Minimum 2 - 3 years experience in a fast-paced environment. * Candidates with previous grilled chicken & deli experience is an advantage. * Must have traceable & legit references. * Strong independent individuals who are able to work without supervision. * Communicates well in english, read, write, speak. * Attention to detail, focused. * Individual who's familiar with checklist & HSEQ policies. * Punctual, own reliable transport. * Prepared to work retail hours, including weekends. * Dedicated individuals who are prepared to go the extra mile. * Individuals who are looking for a long term career with growth. If you meet the required criteria above, kindly forward your cv, certified copy of ID & relevant documents to newlandswest@freshstop.co.za

Other

Energetic PA/Secretary/Helpers/Gardeners wanted for B&B in Kingsburgh

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Join Our Dynamic Team as a PA/Secretary/Helpers/Gardeners with opportunities to grow with the new business. We are seeking an organised and proactive people to join our team in Kingsburgh (Amanzimtoti). 1. Do you have a valid drivers license 2. An energetic person who is prepared to work long hours 3. No commitments or responsibilities (Children) 4. Prepared to stay on site 5. Having good people/computer skills, knowledge with booking.com/ lekker slaap and other sites. 6. If you are passionate about supporting office operations. Have a desire to work hard and grow in a fast-paced environment, we would like you to whats app a cv to 082 344 3165! Key Responsibilities · Manage and coordinate scheduled bookings. · Manage stock. · Manage guests’ requirements. Why Join Us? · Competitive salary and benefits. · Supportive and friendly work environment. · Opportunities for professional growth and development. · Convenient location in Amanzimtoti centre. If you are ready to take the next step in your career, please send your CV and a cover letter to deshinvest@gmail.com .ie by 30 November 2025. We look forward to welcoming you to our team!

13d

Amanzimtoti

Experienced Cook

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We are looking for a chef with experience in making pasta, grilling, frying, seafood and salads for a busy pizzeria.Must be able to travel to and from Warner Beach Please forward you cv if you have the above.

1mo

Kingsborough

Cook/ All-Rounder for Blue Sky Mining Bnb

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Blue Sky Mining BnB, situated in Warner beach 6 Dowling Lane, is looking for a vibrant, energetic person to join the team. We are looking for a hands-on, reliable cook (Under the age of 40 years) to join our small and friendly team!About the Role:We're a locally run business with a strong focus on fresh ingredients from our kitchen and garden. You'll be preparing and serving meals, keeping the kitchen clean and organized, and interacting with guests in a warm, welcoming way.What We're Looking For:- Experience cooking breakfast, lunch, and dinner (baking skills are a big plus!)- Confident using fresh ingredients and creating dishes with what's available in the garden.- Comfortable with clean-up, plating and serving.- Friendly and social- enjoys chatting with guests and taking orders.- Reliable and flexible, with your own transport (especially for night shifts)- Willing to work flexible hours, including nights, weekends and holidays.Shift Hours:-Morning: 7:00AM - 4:00PM-Afternoon/ Evening: 1:00/2:00PM - 10:00PMPlease note: Accommodation is not included, hence why we ask for reliable transportation. People within the area is prefered.If you're passionate about cooking, enjoy being part of a close-knit team, and love working with fresh produce, we'd love to hear from you!To apply: Please send your resume and a short note about your cooking experience to info@blueskyminingbnb.co.za.

25d

Amanzimtoti

Ads in other locations

Sous Chef - Umhlanga

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https://www.jobplacements.com/Jobs/S/Sous-Chef-Umhlanga-1245092-Job-Search-12-7-2025-1-04-12-AM.asp?sid=gumtree

Job Placements

Greyville

Front of House Restaurant Manager - Umhlanga

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https://www.jobplacements.com/Jobs/F/Front-of-House-Restaurant-Manager-Umhlanga-1245093-Job-Search-12-7-2025-1-10-20-AM.asp?sid=gumtree

Job Placements

Greyville

Barista Position

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Small coffee shop looking for a barista, 4 days a week. Must reside near hillcrest, kzn. Whatsapp cv to 0695726514

Hillcrest

Commis Chef Position - New Immersive African Cuisine Restaurant Opening in Hillcrest

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Commis Chef Position - New Immersive African Cuisine Restaurant Opening in HillcrestWe are excited to announce the launch of a brand-new, immersive African cuisine restaurant in Hillcrest. As we prepare for our grand opening, we are seeking dedicated and passionate Commis Chefs to join our dynamic kitchen brigade and help create an exceptional culinary experience.Position: Commis ChefLocation: Hillcrest, KwaZulu-NatalExperience Required: 1-2 years in professional kitchen environmentsKey Responsibilities:Assist with preparation, cooking, and plating across multiple kitchen sectionsMaintain high standards of cleanliness, organisation, and food safetyFollow recipes and instructions from senior chefs with accuracy and consistencySupport mise en place for service and ensure workstation readinessRotate through sections to build broad culinary knowledgeCommunicate clearly with the team during service and prepWork efficiently under pressure during long hours and fast-paced servicesRequirements:1-2 years of proven experience in professional kitchen environmentsStrong foundational knife skills and basic culinary knowledgeQuick learner with a proactive attitude and willingness to developAbility to handle long hours, physical demands, and stressful servicesResilient, disciplined, and able to take constructive feedbackExcellent teamwork and communication skillsHigh attention to detail and commitment to consistent qualityMust be legally eligible to work in South AfricaIdeal candidates will be based in or around the Hillcrest areaAdvantageous Qualifications:Culinary school certificate or formal trainingExperience with African cuisine or diverse flavor profilesUnderstanding of modern cooking techniquesKnowledge of food safety and HACCP principlesGrowth Path Toward Running a Section:Develop deep understanding of one section’s mise en place, timing, and dish structureProgressively take on more responsibility within designated sectionsLearn plate costing, stock management, and section coordinationReceive structured mentorship from senior chefsWe Offer:Competitive salary with structured performance reviewsComprehensive training in our unique culinary philosophy and signature dishesOpportunity for rapid skill development in a professional kitchen environmentProfessional and supportive team environment in a new, exciting conceptStaff meals and uniform providedClear career progression path within a growing hospitality groupHow to Apply:Please email the following documents:Your updated CVA recent full-length professional photographA brief cover letter outlining your culinary experience and career aspirationsEmail: khumsa@liyanagroup.co.zaSubject Line: "Hillcrest Commis Chef Application – [Your Name]"Applications close: 10 November 2025Note: Only shortlisted candidates will be contacted. The photograph should be professional, full-length, and taken within the last 6 months to help us assess presentation standards for our premium establishment.

Hillcrest

Demi Chef de Partie Position - New Immersive African Cuisine Restaurant Opening in Hillcrest

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Demi Chef de Partie Position - New Immersive African Cuisine Restaurant Opening in Hillcrest** environmentsKey Responsibilities:- Support the Chef de Partie in running the section during prep and service- Prepare, cook, and plate dishes to high standards with accuracy- Maintain consistent quality, portion control, and presentation- Organise mise en place and ensure the section is service-ready- Uphold food hygiene, safety protocols, and kitchen cleanliness- Assist with stock rotation, labelling, and managing section organisation- Communicate clearly and effectively with the brigade during service- Step into Chef de Partie duties when required, showing confidence and reliabilityRequirements:- 2-3 years of proven experience in high-end or fine-dining kitchen environments- Strong knife skills and solid culinary technique across multiple sections- Ability to handle pressure, long hours, and fast-paced service environments- Excellent teamwork, communication, and a proactive, positive attitude- Resilience, discipline, and the ability to take and apply feedback- Organised work habits with strong attention to detail- Ability to mentor and support Commis Chefs on the section- Must be legally eligible to work in South Africa- Ideal candidates will be based in or around the Hillcrest areaCDP-Level Expectations & Progression:- Confidence in independently managing mise en place for the section- Strong understanding of timing, workflow, and dish structure- Ability to maintain section standards without constant supervision- Initiative in anticipating needs during service and supporting the brigade- Strong communication under pressure to keep service smooth and coordinated- Ability to step up and run the section when the CDP is absent- Build consistency and speed in dish execution- Learn ordering basics, portioning control, and waste management- Develop plate leadership and the ability to coordinate small tasks for juniors- Show readiness to transition into a full Chef de Partie role through reliability and professionalismAdvantageous Qualifications:- Culinary diploma or formal culinary arts training- Experience with African cuisine and traditional cooking techniques- Previous section responsibility or supervisory experience- Knowledge of modern culinary trends and presentation stylesHow to Apply:Please email the following documents:1. Your updated CV2. A recent full-length professional photograph3. A brief cover letter outlining your culinary experience and leadership approachEmail: khumsa@liyanagroup.co.za Subject Line: "Hillcrest Demi Chef de Partie Application – [Your Name]"Applications close:10 November 2025Note: Only shortlisted candidates will be contacted.

Hillcrest

Jobs - Ad posted by iisaac

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We have following vacancies at our stores situated at Umhlanga and Westville pavilion MallThe following positions entails individuals that have experience in the industry.We are seeking Management for Front of House 1. Must have a valid south African id - Not negotiable2. Must have valid traceable references 3. Must have experience in managing up market restaurants and have knowledge on stock management, leadership skills, and be able to work in a fast-paced workplace environment4. Must have own transport5. This position entails nightshift and weekends, public holidays6. The position is available immediately 7. Background checks will be doneKindly email a 1-page cv only to ivan@springday-sa.co.za

Umhlanga

Chef required with some management experience

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Must have had management experience

Durban North

Motorbike driver

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Minimum RequirementsMatric / Grade 10 Valid motorcycle/scooter licence (Code A or A1).Proven experience as a scooter/motorbike driver or delivery rider.Good knowledge of local routes and geographic areas.Ability to navigate using GPS or mobile delivery applications.Must be reliable, punctual, and responsible.Basic mechanical understanding of scooters (advantageous).Customer-oriented with a friendly attitude.Key ResponsibilitiesCollect and deliver parcels, documents, or products as scheduled.Ensure all items are delivered in good condition and obtain necessary signatures or proof of delivery.Follow assigned routes and schedules as provided by Dispatch.Adhere to all traffic laws and company safety policies.Conduct basic scooter inspections before each shift (fuel, oil, tyres, brakes, lights).Report any mechanical issues or accidents immediately to the supervisor.Maintain accurate delivery logs and records.Provide excellent customer service and represent the company professionally.Assist with additional operational duties when required. Strong time management and organisational skills.Attention to detail and accuracyHow to Apply: https://www.jobplacements.com/Jobs/M/Motorbike-driver-1244269-Job-Search-12-03-2025-04-32-13-AM.asp?sid=gumtree

Job Placements

Westville

Managers - Ad Posted By Aiden Genas

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Nandos Musgrave and Ushaka and Malvern require 4 managers. Applicants must be able to read , write and speak English well. ONLY experienced individuals in the food Industry ( Nandos , Spur , KFC etc.must apply. Must be an individual that is committed with good hygiene and good work habits. Applicant must be of stable character and able to work under pressure , hands on type that can lead and willing to adapt to changesApplicants must email CV with subject line - Manager Please attach 1 photo with CVto vinaygenas@vodamail.co.zaqueensburgh@nandocas.comWatts up Cv with heading manager to0812451141PLEASE DO NOT CALL.ONLY CANDIDATE WITH MANAGEMENT CREDITION IN THIS TYPE OF ENVIRONMENT WITH REFERENCES WILL BE LOOKED AT.EX NANDOS MANAGEMENT IS AN ADVANTAGE POINT WITH obvious reasonable explanations

Berea & Musgrave

Job - Ad posted by User

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Commis Chef Position available. Must have experience in prep work and serving food. Must have basic experience of making breakfast and light meals. Must reside in Hillcrest, Durban, kzn. Whatsapp to 0695726514.

Hillcrest

ZMO 17420 - HEAD CHEF

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Employer DescriptionHotel in Richards BayJob DescriptionOur client is seeking a Head Chef who will engage guests professionally, be well groomed, and show initiative with integrity. Strong communication, problem-solving under pressure, accuracy and a positive attitude are essential.Key Responsibilities:Constantly analyzing cost and quality of food production, manage within set budgetMaintaining all standard operational procedures (SOP) as set by the hotelAssuring safe, quality food products and complete guest satisfactionEstablishing the manner and means to train personnel in their area of responsibility according to standard operating proceduresWorking within the food cost budget, always checking/adjusting food requisitions and controls wasteBeing instrumental in assuring the highest health, sanitation and safety standards necessary in food handling and overall cleanlinessGuarantying that menus, recipes, methods, pictures and specifications are adhered toChecking all assigned food outlets (restaurants, buffets, action stations, and food displays) for creativity, quality, cleanliness and food safetySharing the overall responsibility of proper storing procedures, food orders, food cost, equipment, sanitation and hygieneQualificationsMust have at least 4-6 years expe https://www.jobplacements.com/Jobs/Z/ZMO-17420-HEAD-CHEF-1243394-Job-Search-12-1-2025-4-30-39-AM.asp?sid=gumtree

Job Placements

Richards Bay

Sous Chef - Umhlanga

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https://www.jobplacements.com/Jobs/S/Sous-Chef-Umhlanga-1243387-Job-Search-12-1-2025-2-09-35-AM.asp?sid=gumtree

Job Placements

Greyville

Experienced Restaurant Manager

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We are looking for an experienced restaurant manager to run a busy restaurant in the Moses Mabhida stadium area of Durban. The candidate needs to have previous experience working in a high pressure environment and must have the capability to oversee the complete running of a restaurant. The key responsibilities are:Oversee daily restaurant operations to ensure efficient service delivery.Manage, train, and motivate front-of-house staff.Maintain high customer service standards and manage escalations.Oversee staff scheduling, attendance, and performance.Ensure hygiene, safety, and operational standards are consistently met.Assist with stock control, ordering, and supplier coordination.Conduct cash-ups and manage daily operational controls.Handle opening and closing procedures.Support senior management in implementing service improvements.Monitor service flow and ensure effective floor management.Uphold company policies and operational processes.Ensure smooth communication between kitchen and floor teams.Contribute to a well-organised and professional work environment.The requirements for the role are:Proven experience in hospitality or restaurant management.Excellent communication and customer-handling skills.Strong leadership and people management abilities.Ability to multitask and work under pressure.Strong organizational and problem-solving skills.Reliable transport is essential.Ability to work Monday to Sunday (with 1 day off per week).The salary range is R13k - R17k dependent on experience.Please send cv's to dean@gcshops.co.za

VERIFIED

Other

Front of House Restaurant / Bar Manager - Umhlanga

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https://www.jobplacements.com/Jobs/F/Front-of-House-Restaurant-Bar-Manager-Umhlanga-1243334-Job-Search-11-30-2025-1-31-30-AM.asp?sid=gumtree

Job Placements

Greyville

Barista required

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Experienced barista required for busy restaurant in Pietermaritzburg. Must reside in the Pietermaritzburg area. Prepared to work shifts and weekends. Please forward your cv to nickzelda159@gmail.com if you do not receive a call, please consider your application unsuccessful

Pietermaritzburg

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Hospitality Jobs in South Suburbs in South Suburbs (5 results)

Results for Hospitality Jobs in South Suburbs in South Suburbs