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Century Lounge
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We are looking for a hardworking and dedicated Commis Chef to join our Kitchen Team. Key Responsibilities: - Assist chefs with daily food preparation and mise en place.- Maintain high standards of food quality, portioning, and presentation. - Follow recipes, instructions and portion controls accurately. - Keep all work stations clean, organised, and compliant with hygiene and safety standards. - Assist with stock rotation, labelling, and safe storage of ingredients. - Support the Grill Chef, Sous Chef and Head Chef during service. - Ensure that all prep areas and equipment are cleaned beforehand and after service. - Contribute to smooth kitchen operations during high-volume periods. Requirements: - Minimum 6 months - 1 year experience in kitchen environment (restaurant experience preferred).- Basic knife skills and understanding of kitchen procedures. - Ability to work in a faced-paced environment. - Eager to learn, take instruction, and develop culinary skills.- Good communication and team work skills. - Reliable, punctual, and professional attitude. - Availability for shifts including nights, weekends, and public holidays. How to apply: Please email your CV + a recent photo of yourself to info.centurylounge@gmail.com
6d
Century CityKey ResponsibilitiesBarista DutiesPrepare high-quality coffees, teas, and specialty beverages consistently.Maintain coffee station cleanliness, stock levels, and machine care.Ensure latte art, presentation, and beverage standards are met at all times.Barman DutiesPrepare and serve cocktails, mocktails, and alcoholic beverages according to recipes.Maintain bar cleanliness, stock rotation, and correct pouring standards.Ensure accurate cash-ups and follow stock control procedures.Waiter DutiesDeliver excellent guest service with professionalism and warmth.Take orders accurately, upsell items, and communicate clearly with the kitchen.Ensure tables are set, cleared, and maintained throughout service.General DutiesMaintain a clean, organised, and hygiene-compliant working area.Work efficiently during peak service hours.Assist the team wherever required to ensure smooth operations.RequirementsMinimum 1–2 years’ barista experience in a restaurant or café environment.Experience as a barman and waiter — essential.Strong knowledge of espresso-based beverages.Ability to mix basic cocktails and follow standard recipes.Excellent communication and customer-service skills.Reliable, punctual, and professional work ethic.Ability to work evenings, weekends, and public holidays.
How to ApplyPlease email your CV + recent photo to:
info.centurylounge@gmail.com
6d
Century CityWe are hiring an experienced Griller to join our dynamic kitchen team at a busy Mediterranean Restaurant in Century City.If you are passionate about flavour, quality, and consistency — we want to hear from you.
Key Responsibilities
Prepare and grill meats, seafood, and vegetables according to restaurant standards.Ensure all dishes leave the kitchen perfectly cooked, seasoned, and presented.Maintain grill station setup, cleanliness, and food safety throughout the shift.Monitor temperatures, portion sizes, and cooking times consistently.Assist with prep work, marination, and stock rotation.Communicate effectively with the kitchen team and follow Head Chef instructions.Uphold strict hygiene and sanitation procedures.Work efficiently during high-volume service.
RequirementsMinimum 1–2 years’ experience as a griller in a restaurant environment.Strong knowledge of grilling techniques, meat temperatures, and food safety.Ability to work under pressure and deliver consistent quality.Reliable, punctual, professional work ethic.Willingness to learn, adapt, and work as part of a team.Available for shifts, including evenings, weekends, and public holidays.
How to ApplyPlease email your CV + recent photo to:
info.centurylounge@gmail.com
6d
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