Restaurant Jobs in Plumstead

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Plumstead
Restaurant Jobs
CategoryRestaurant Jobs
- All Categories
- Jobs
- Hospitality Jobs
- Restaurant Jobs2
- Chef & Cook Jobs1
- Kitchen Staff Jobs1
LocationPlumstead
- South Africa
- Western Cape
- Southern Suburbs
- Plumstead2
Job TypeAny
- Contract2

Results for Restaurant Jobs in Plumstead in Plumstead

Kitchen Manager / Head Chef

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KITCHEN MANAGER Location: Southern Suburbs, Cape Town Start Date: Asap!We’re looking for a passionate and experienced Kitchen Manager/ Production Manager to join our small, dynamic teamOur menu celebrates Mexican and Spanish flavours, and we’re seeking someone who can bring both authenticity, positive influence, SKILL and innovation to the kitchen.This is a hands-on role ideal for a chef who enjoys training others, refining systems, and elevating the everyday.Key Responsibilities: Train and upskill entry-level kitchen staff on prep, cooking methods, and plating Lead daily production, mise en place, and line assembly Ensure consistent, high-quality execution of dishes during service Collaborate with the owners to upgrade and refine standard menu items Maintain food safety, hygiene, and quality standards First month in main kitchen then rotate to storesIdeal Candidate: Experienced in wraps/ salads/ running production for multiple branches Confident leading a small team in a fast-casual setting Patient and effective in teaching junior staff Strong in prep planning, kitchen organisation, and team leadership Creative and collaborative in flavour and menu development Calm, clean, and solutions-driven in the kitchen Competitive salary: depending on experience max 60 hrs per week If you're ready to make a meaningful impact in a growing food business, we’d love to hear from you.To apply, please send your CV and a short introduction to daniellebensimon@gmail.comYou will be required to provide written and contactable references - pls include these.THIS IS A CAPE TOWN BASED JOB

2mo

Plumstead

Trained Kitchen Staff Wanted

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Experienced Line and Prep Cooks required!Experience & Skills Proven experience as a line cook or prep cook (1–2 years preferred) Familiarity with commercial kitchen equipment and cooking techniques Ability to follow recipes and maintain consistency, Portion Control Knife handling and food prep skills Strong time management and multitasking abilities Understanding of food safety and sanitation standards (HACCP) Physical Requirements Ability to stand for extended periods Capable of lifting up to 20kg Comfortable working in a hot, fast-paced environment Personal Qualities Team player with a positive attitude Strong communication skills Willingness to learn and take direction Dependable and punctualStandard Industry Wage for Line CookOnly CVS WITH CONTACTABLE REFERENCES will be considered Email only to daniellebensimon@gmail.comCOMPANY IS BASED IN PLUMSTEAD, CAPE TOWN

3mo

Plumstead

Ads in other locations

URGENT

Restaurant manager

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Forester Arms Restaurant & Pub (affectionally known as Forries) is a large and popular venue, with a seating capacity of 600+, It is well known for it's relaxed ambience, good gastro-pub food, tapped craft beers and fine selection of wines. We are currently looking for a FoH manager with the following skills:A Degree or Diploma in Hospitality ManagementA minimum of 5 years experience in a similarly large restaurantA team player and motivatorComputer proficiency in Microsoft office and preferably Pilot as a POS systemAble to work long and irregular hours.If you fit these criteria, please email bevanne@iafrica.comNB. NO CHANCERS PLEASE

12h

Newlands

QSR Senior Manager

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Here to Stay Recruitment is recruiting a Senior Store Manager for a well-established and growing Quick Service Restaurant brand in Kenilworth.This position carries full responsibility for store performance, people leadership, and operational execution.Key responsibilities • Overall store management and daily operations • Recruitment, training, and leadership of store teams • Labour planning, stock control, and cost management • Maintaining service excellence and brand standards • Health, safety, and compliance management • Driving sales, profitability, and staff retentionMinimum requirements • Senior Store Manager or equivalent experience in QSR or high-volume hospitality • Strong leadership and people management capability • Solid understanding of stock, labour, and margin control • Ability to perform under pressure in a fast-paced environment • Proven track record of operational consistencyWhat’s on offer • Competitive salary • Performance-driven environment • Opportunity to grow with an expanding brand • Support from a recruitment partner that values long-term placement Application processSend your CV and Salary Expectation in an email to - info@htsrecruitment.co.za with "Senior Store Manager" in the subject line.

14h

VERIFIED

Kenilworth

Little Creek - Tokai FOH Manager

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We are looking for a Front of House Manager to join Little Creek Spur - Tokai This managers must have the following: - At least two years relevant experience in a similar role. - Excellent interpersonal skills to be able to handle a large waiter body - Good with admin - A leader who enjoys training waiters - A minimum of two contactable reliable references - Proven track record of solid work performance, - Live in the area or be willing to relocate CVS may be emailed to: jobs@africanspiritcpt.co.za Job Reference #: LCFOHMConsultant Name: Marion Hickey

2mo

African Spirit

Tokai

Junior Sous Chef | Cape Town | Boutique Fine Dining Establishment

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Junior Sous Chef | Cape Town | Boutique Fine Dining EstablishmentWe are looking for a confident JUNIOR SOUS CHEF to join the team at an award‑winning boutique fine‑dining, wine‑focused social establishment in Observatory, Cape Town. As ideal candidate, you will have:Culinary qualification or equivalent experience (5+ years in professional kitchens, including leadership roles).Solid, all‑round kitchen experience across hot, cold, and pastry sections.Proven ability in menu planning, food costing, and wine pairing.Service‑orientated mindset with confidence to converse with guests and suppliers.Leadership ability to train, mentor, and guide junior staff.Experience in stock control, ordering, and maintaining accurate costings.Commitment to health, safety, hygiene, and sustainability standards.Own reliable transport is essentialCalm, confident presence in a fast‑paced kitchen with a “show must go on” mindset.Passion for food, continuous learning, and sharing knowledge with others.Duties and ResponsibilitiesSupport the Chef Patron and lead the kitchen in their absence.Guide the team in daily kitchen operations, ensuring consistency and quality across all sections.Execute seasonal menus efficiently and to fine dining standards.Oversee food preparation and presentation, maintaining top quality and attention to detail.Train, mentor, and upskill junior staff, reviewing performance and recommending training opportunities.Uphold food hygiene, health, and safety standards at all timesEngage with guests when required, representing the kitchen professionally.Maintain an organized kitchen and stores, ensuring smooth operationsWhat we offer:R12 – 15 CTC – depending on experience and skillSTo apply for Junior Sous Chef | Cape Town | Boutique Fine Dining Establishment, please send your CV WITH UP-TO-DATE EMPLOYMENT HISTORY AND INSERTED FULL-LENGTH PHOTO.We appreciate all applications. However, only shortlisted candidates will be contacted for further assessment, within 10 working days of the application.DisclaimerPersonal information received from applicants will only be processed for the purposes obtained as disclosed in our privacy policy. By applying for this job, you accept that we can process your personal information as specified and you agree to our privacy policy found on Recruit for Africa website. Recruit for Africa (Pty) Ltd has safeguards in place to ensure the confidentiality of this personal information.Recruit for Africa will only send emails from @recruitforafrica.com domain and will never ask job seekers to pay recruitment, visa or

VERIFIED

Observatory

Kitchen Assistant needed

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We are looking for kitchen staff to join our team. Successful candidate need to be punctual, reliable, disciplined, hard working and reside not far from Observatory. If you meet those criteria, please send us your CV and a recent picture to marvelscave@gmail.com

Observatory

Spur waitrons

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Well Established Spur franchise looking for Waitrons and FOH Manager, send CV to 0605110132 with contact reference.Thank you

Claremont & Newlands

Looking to start at an entry level

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Im a lady with basic experience as a cook and i worked as a cook for 3 years.Im looking for a restaurant or any food outlet shop that is willing to give me a chance to work starting at an entry level.I would like to gain more experience in the hospitality industry through being hands on.Please contact me on 0749064832 for more information please.Thank you

Rondebosch

Chefs, Grillers,

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CHEFS, GRILLERS, SALAD-MAKERS, PIZZA MAKERSWe are a busy and fast-paced kitchen servicing a restaurant of 500pax.If you have experience in any of the above professions, please email me on bevanne@iafrica.com. If you receive no response, within 2 weeks, your application has not been successful.

Newlands

Kitchen Cook Needed

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Job description:Food Preparation & CookingPrepare ingredients (washing, chopping, slicing, marinating, portioning) for daily service and events.Assist with cooking and presenting meals for the clubhouse, halfway house, and special functions.Follow standard recipes and portion controls to ensure consistency and cost control.Support senior chefs in preparing hot and cold dishes, snacks, and catering platters.Kitchen OperationsEnsure the preparation of dishes and ingredients is ready before service times (breakfast, lunch, events, halfway house).Maintain a clean, safe, and organized workstation throughout the shift.Operate kitchen equipment safely and report any faults immediately.Assist with receiving, checking, storing, and rotating stock (First In, First Out).Monitor stock levels and report shortages to the Head Chef/Kitchen Manager.Health, Safety & HygieneFollow all food safety, hygiene, and sanitation standards as per club and legislative requirements.Handle food safely to avoid cross-contamination.Ensure correct cleaning of kitchen utensils, equipment, and prep areas.Comply with health and safety regulations at all times, including correct use of PPE.Event & Function SupportAssist in preparing and presenting food for club functions, golf days, and special events.Work flexibly to meet varying demands of member dining, bar snacks, and large-scale catering.Ensure food presentation aligns with the golf club’s service standards.Teamwork & CommunicationWork closely with chefs and front-of-house staff to deliver smooth service.Assist colleagues during peak service and events.Perform any additional tasks as requested by the Head Chef or Kitchen Manager.Job Type: Full-timeWork Location: In personKindly forward a copy of your CV to ops@rgc.co.za.Thank you.

11d

Rondebosch

Job Vacancy: Waiter/waitress At Jakura (tokai)

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We are on the lookout for a dedicated waiter or waitress to join our team. Here are the details (only serious applicants):Experience: 2 years in a similar role with a focus on Asian cuisine.Training: One-week training to become fully familiar with our menu. By the end, you should be confident in discussing all dishes and normally procedures (SOP) for service.Personality: Friendly and team-oriented.Location: local to the Tokai area to ensure easy commuting. Too far away is not considered.Availability: Must be available for day or evening/night shifts and have your own transport.Valid ID or work permit is required.If this sounds like you, please apply with your CV and a recent photo to jakuratokai@outlook.com.We only choose the applicants by CV!!We can’t wait to welcome a new member to our 楓JAKURA family!

11d

Tokai

Asian food chef needed

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Looking for Professional Chinese or Thai food chef, and assistant sushi chef. Must have at least 3years experience. Salaries and working hours to be discussed individually. Must live in the southern suburbs, no smoking or drinking habits. Must be reliable and serious for jobs. No time waster. Email your CV to hanshuwu0205@gmail.com

11d

Tokai

sushi chef

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Job description:Cutting, slicing, and filleting different types of fish.Inspecting the quality of vegetables, and fish used to prepare sushi dishes.Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.Maintaining a clean work environment in order to prevent food contamination.Job Type: Full-timeAbility to commute/relocate:Observatory, Western Cape: Reliably commuteSend your CV to Linkorestaurant@gmail.com

13d

Observatory

Kitchen Supervisor Restaurant

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Busy Franchise restaurant seeks an experienced kitchen supervisor to join the team. Must have at least 2 years experience and contactable references. Only persons living local in the southern suburbs will be considered. Please attach your cv using the attach button. If you are not contacted you can assume your were not successful on this occasion.

14d

VERIFIED

Tokai

Manager Wanted Restaurant

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Busy Franchise restaurant seeks an experienced front of house manager to join the team. Must have at least 2 years experience and contactable references. Only persons living local in the southern suburbs will be considered. Please attach your cv using the attach button. If you are not contacted you can assume your were not successful on this occasion.

14d

VERIFIED

Tokai

FOH Manager Restuarurant

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We are seeing a experienced manager to join our front of house team.Great package offered with benefits, 2 years experience in a restaurant required along with 2 contactable references.Candidates need to live locally in the southern suburbs.Attach your CV.

14d

Tokai

We Are Hiring (chefs)

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Dias Tavern Villagers is a family orientated Portuguese restaurant and sports bar located in Claremont. We are looking for kitchen staff to join our busy team : 2x skilled pizza chefs 4x sous chefs You need to have a min of 3 years experience to apply for this job You need to be able to work in a fast paced kitchen, listen and follow instructions. If you meet the criteria above and would like to join our team, please send your cv and SPECIFY WHICH POSITION YOU ARE APPLYING FOR to : chania@destinycpt.co.za

17d

Claremont & Newlands

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Restaurant Jobs in Plumstead in Plumstead (2 results)

Results for Restaurant Jobs in Plumstead in Plumstead