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Results for Restaurant Jobs in Helderberg in Helderberg
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Waiter Wanted
You enjoy people.
You move fast.
You stay calm when service gets busy.
Join our floor team.
Role
Take food and drink orders
Serve meals and beverages
Check guest satisfaction
Handle bills and payments
Keep tables clean and ready
Requirements
Friendly attitude
Good communication
Able to work shifts and weekends, nights and public holidays
Experience needed
Think this fits you? Send your CV to villajavahr@gmail.com
5d
Somerset West
3
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Are you a qualified Barista with a CV?Do you speak fluent English and Afrikaans?Are you Clean, Neat and tidy?Are you able to be punctual on a daily basis?Do you work well independently?Any experience in a commercial kitchen?Do you have good references?Are you legally allowed to work in South Africa?We are looking for someone who is a Strand local to join our team.A positive and social personality is essential.Strong desire to perform at ones best and to have a passionate interest in the coffee industry.If you can answer YES to all these questions above there may be a position open for you at our coffee shop.Please make contact to send your CV
12d
VERIFIED
1
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Cafe Panetteria is looking for enthusiastic and energetic artisan baristas. If you think you have what it takes to be a Cafe Panetteria coffee brew expert then send us your resume. Send your resume to our business email address: orders@cafepanetteria.comOr apply directly via our website @ www.cafepanetteria.netDuties & Responsibilities: We are looking for an amazing person like yourself with exceptional skills as a barista who would like to be apart of our team of front of house staff. If you are passionate about all things coffee and tea we would like you to join our amazing team of professionals please feel free to send us your resume:Describe menu items, suggest products, and upsell specials.Process payments (cash, credit/debit) using the POS system.Resolve customer issues with professionalism. Greet customers warmly and build rapport.Take orders accurately, noting customizations and dietary needsPrepare hot and cold drinks (espresso, teas, smoothies) following recipes.Operate espresso machines, grinders, blenders, and brewers.Prepare and serve food items like pastries, sandwiches, and muffins.Ensure consistent quality and presentation. Maintain cleanliness of the counter, seating, equipment, and utensils.Restock supplies (cups, beans, syrups, pastries).Handle opening/closing duties, including setup and cleaning.Monitor equipment, report maintenance needs, and follow health/safety rules.Passion for coffee and customer service.Strong communication, multitasking, and time management.Attention to detail and ability to work in a fast-paced setting
13d
Somerset West
1
Cafe Panetteria is looking for professional artisan bakers that loves baking just as much as we do. If you love all things artisan baking related. If you enjoy working on new recipes and creating dishes from scratch. Come join our team. Our bakery is in the works of growing our baking team of professionals. Duties & Responsibilities: We are looking for an amazing person like yourself with exceptional skills as a pastry chef / pasticciere who would like to be apart of our team of bakers and chefs. If you are passionate about all things baking and would like to join our amazing team of professionals please feel free to send us your resume:Creation & Preparation: Developing and executing recipes for cakes, cookies, pastries, chocolates, and plated desserts, requiring precise measurements and techniques like tempering and sugar work.Decoration & Presentation: Applying advanced skills in piping, glazing, and design to ensure beautiful and tasteful presentation, transforming desserts into visual experiences.Recipe Development: Researching, testing, and creating new recipes for seasonal menus and special occasions, keeping up with trends.Kitchen Management: Overseeing the entire pastry section, managing workflow, ensuring adherence to health and safety regulations, and maintaining cleanliness.Quality Control: Ensure all items meet strict standards for taste, texture, presentation, and appearance.Recipe Management: Follow recipes accurately and help standardize them; may contribute ideas for new products.Workstation Management: Maintain a clean, organized, and fully stocked pastry section, including equipment.Inventory: Monitor ingredient levels, order supplies, and manage stock rotation.Hygiene & Safety: Strictly follow all health, safety regulations.Staff Training: Supervise, guide, and train junior bakers or Commis Chefs.Collaboration: Communicate with head chefs and other kitchen staff for smooth workflow.Menu Input: Assist in developing seasonal menus and special occasion items.Customer Interaction (Sometimes): Discuss custom orders for events with clients.
18d
Somerset West
1
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Café Managers needed for daytime cafés in Helderberg / Somerset West / Stellenbosch area.
Own transport necessary.
Experience in running fast paced, customer focused outlets.
Good organizational skills.
Strong command of HR / Staffing practices.
Please forward a CV and proof of SA citizenship to wcapecvs@gmail.com.
20d
Somerset West
3
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Our newly opened restaurant in Somerset West needs to employ a Reservation/ Bookings manager.You will need to Work 8.00 to 17.00 Monday to FridayAnd 8.00 to14.00 on SaturdaysTake all Reservation and Group Bookings via telephone and email.Liase with clients via email.Market the restaurant to businessesTeam playerComputer literateAssist floor managers when busyFluent in Afrikaans and EnglishPlease forward CV with photo and contactable references tofranchise@dekelderrestaurant.com
1mo
Somerset West
1
Manager position available in franchised restaurant/coffee shop Strand. Casual dining or Quick service restaurant experience is advantageous. Salary negotiable based on experience and expertise.
Email CV to odel.simpson@gmail.com
2mo
StrandAds in other locations
1
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Were Hiring, Kitchen Staff and Cashiers(Male & Female)
A new fast food restaurant is opening soon, and were looking for reliable, experienced kitchen staff to join our team.
Requirements:
Previous fried chicken experience (Hungry Lion, KFC, Chicken Licken, or similar).
South African citizens only.
Must reside in or near: Woodstock, Salt River, Philippi, Nyanga, Gugulethu, Athlone, or Langa.
How to Apply:
Please WhatsApp your CV to 068 441 6398.
19h
Athlone
1
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Kitchen manager
We are looking for an experienced Kitchen Manager to run a very busy BOH.
All applying candidates must have the following:
- At least two year experience in a similar role.
- A minimum of two recently contactable references.
- Live in the area or be willing to relocate.
- Attention to detail and driven to succeed.
Responsibilities:
- Food cost and all responsibilities that accompany keeping within budget .
- Hygiene practices.
- Opening and closing the kitchen and all the controls and checks required.
- Staff management: discipline, mentoring, rostering and wages
- Equipment maintenance .
- Admin related to the BOH
- Pass coordination .
Please email your detailed CV to :jobs@africanspiritcpt.co.zaJob Reference #: michbohConsultant Name: Marion Hickey
6mo
African Spirit
1
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We are looking for a brilliant candidate to run a popular steak ranch in the Southern Suburbs.
The purpose of this role is to oversee the smooth operational and financial running of the business.
Competencies:
Able to efficiently manage budgets.
Customer focused and able to handle complaints effectively .
Competent at managing staff at all levels and good track record of staff retention .
Experienced with keeping a good food cost within target .
Drive to increase turnover and foot count through marketing and good customer experience .
Effectively manage admin related to running a restaurant .
Good communication skills .
Goal driven, self-motivator and able to run the store like your own but still able to follow instructions from owners.
Minimum of two references
At least five years experience in a similar role and 10 years plus in the restaurant industry.
Please send your detailed CV with contactable and written references to jobs@africanspirit.co.za.
Job Reference #: OPMSSConsultant Name: Marion Hickey
25d
African Spirit
1
Location: Cape Town
Franschhoek, Cape Winelands
Full-Time Job
Description :
We are looking for an experienced Restaurant Manager for a busy restaurant based in Franschhoek.
Requirements:
-Proven experience as a Restaurant Manager
Strong leadership and staff management skills.
-Ability to perform well under pressure in a busy environment.
-Excellent customer service and communication skills.
-Must reside in the Paarl, Stellenbosch, or Franschhoek area.
-Must have reliable transport.
Salary : R12000 to R20 000
If you are willing to relocate you may.
We are also in need of Waitrons, and Kitchen staff to start in April.
Salary will be discussed
To Apply :
Contact/WhatsApp
+27 60 250 0732
+27 83 286 1416
1d
1
SavedSave
Good day am Alex from Malawi looking for a job as a chef cooker,grill,frie breakfast as well 7years experience and reference contatable available am hardworking,faster learner,friendly and always on time at work,is any interview am available any time please call or whatsapp number 0789127595 thank you I will look forward for your help
19h
City Centre
2
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Restaurant Manager Position – Franschhoek
We are looking for an experienced Restaurant Manager for a busy restaurant based in Franschhoek.
Requirements:
Proven experience as a Restaurant Manager
Strong leadership and staff management skills
Ability to perform well under pressure in a busy environment
Excellent customer service and communication skills
Must reside in the Paarl, Stellenbosch, or Franschhoek area
Must have reliable transport
If you meet the above requirements and are ready to join a dynamic team, please contact 072 011 1114.
2d
Waiters, Kitchen staff, Professional Cook needed.Must have Matric and min 5 years experience. Must be able to speak and understand Afrikaans.Please apply at:- email CV to tjhrsolutions(at)gmail.comPlease note: South African citizens ONLY!!!
3d
OtherSavedSave
Looking for a waiter or waitress in a fast-paced restaurant in the Durbanville area. Minimum 1 year year experience required. Please forward CV's to coppper999@gmail.com
3d
Durbanville1
We are a well established restaurant group looking for a FOH manager for Golden River Spur, Fish Hoek.
This managers must have the following:
- At least two years relevant experience in a similar role
- Excellent interpersonal skills to be able to handle a large waiter body
- Strong at admin
- A born leader and trainer
- A minimum of two contactable reliable references
- Proven track record of solid work performance. ,
- Live in the area or be willing to relocate
Only eligible candidates will be contacted for an interview.
Please email your CV to: jobs@africanspiritcpt.co.zaJob Reference #: GRFOHMConsultant Name: Marion Hickey
3mo
African Spirit
1
SavedSave
We are looking for a Front of House Manager to join Little Creek Spur - Tokai
This managers must have the following:
- At least two years relevant experience in a similar role.
- Excellent interpersonal skills to be able to handle a large waiter body
- Good with admin
- A leader who enjoys training waiters
- A minimum of two contactable reliable references
- Proven track record of solid work performance,
- Live in the area or be willing to relocate
CVS may be emailed to: jobs@africanspiritcpt.co.za Job Reference #: LCFOHMConsultant Name: Marion Hickey
3mo
African Spirit
SavedSave
Small Cafe in Bergvliet / Souther suburbs, looking for a barista / cashierRequirements:1. South African - non negotiable2. Previous experience as a barista required3. Ability to work under pressure4. Good people skills5. EnergeticYou will work 8:30 till 4pm x5 days a week, x2 weekends off a month.Rate is R31.79 an houremail CV to shaun@stodels.com
4d
Bergvliet
1
An award-winning, 5★ wine
estate restaurant in Stellenbosch is seeking a polished and experienced
Waiter to join their permanent team.
We are looking for a service professional with proven fine dining
experience, exceptional presentation, and a refined understanding of food
& wine service.
This is an opportunity to work within a prestigious, high-performance
hospitality environment where excellence is expected and rewarded.
Requirements:
Experience in a high-end / fine dining restaurantImpeccable grooming & confident guest engagementStrong food & wine knowledgeAbility to deliver seamless, elevated service
Offer:
Basic salary + generous gratuities (strong earning potential)5-day work week | 2 days off | 1 weekend off per monthHospitality hours apply
Only SA citizens based in Stellenbosch region will be
considered.
Email CV
to: leniseb@kubekanye.com
Subject line:
WAITERS
For service professionals who understand that luxury lies in the detail.
6d
Stellenbosch
1
SavedSave
Experienced Barista / Waiter Wanted – Immediate Start
We are looking for a highly experienced barista and waiter to join our team for an immediate start.
Applicants must have a minimum of three years proven experience working as both a barista and waiter in a busy café environment.
This position is based in Simon’s Town, so applicants must live within close proximity to Simon’s Town to be considered.
Please include the following in your application: • Where you currently live
• Your availability
• A brief summary of your relevant experience
Only suitably experienced and locally based candidates will be contacted.
EMAIL CV AND LOCATIONTO: brian@bakerandbean.co.za
6d
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