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We are looking for a Senior Manager and upwards who is able to run all aspects of our vibrant newly renovated restaurant. A passion for hospitality is the ultimate requirement.
The following requirements are however essential:
- Good track record in a similar role with at least 3-5 years
- Confident at handling all issues relating to staff: shifting, mentoring, training and discipline
- Passionate about high customer service
- Able to handle high pressure situations
- Excellent people skills
- Ability to work in a team
- A self- motivated individual
Responsibilities:
- Food cost and all responsibilities that accompany keeping within budget
- Franchise related requirements - Ops reports
- Opening and closing the kitchen and all the controls and checks required
- Staff management: discipline, mentoring, rostering and wages
- Able to motivate waiters to upsell and be customer focussed on the floor
- Equipment maintenance
- Admin related to the BOH / FOH
- Hands on - not an office job
Only successful candidates will be contacted for an interview.
Position is in Stellenbosch so reliable transport is essential. Staying in surrounding area is an advantage.
Please send CV with 2 contactable references to stelliesroco@gmail.comAdding salary requirements would speed up selection process.
13d
Stellenbosch
Results for restaurants jobs in Restaurant Jobs in Western Cape
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Chef/Cook required for restaurant in CBD Cape Town.to start immediately CV and contactable references required No callsOnly Whatsapp and email applications.ddvcyber@gmail.com
2h
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Experienced waiter with more than 4yrs looking for a job. Experience in GAAP, Pilot & Micros.
5h
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Experienced Waiter/Barman/Barista looking for a job in any of 3 categories
12h
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Ons is opsoek na ‘n hardwerkende individu om deel te word van ons span! Pos is vir senior bestuurder! - moet onder druk kan werk- moet kan skofte werk en bereid wees om die ure in te sit- moet eie vervoer hê- moet in n span kan werk en instruksies kan volgAs jy voel jy sal goed in pas stuur gerus jou CV na ack@maxitec.co.za
14h
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Kitchen AssistantDuties & Responsibilities:Washing, Cutting and storing of meats and vegetables.Making up orders.Basic cooking and frying.General kitchen duties.Requirements:Must be honest and reliable.Must have own transport.Must have at least 2 years experience as a kitchen assistant.Should you fit all of the above criteria, please email your CV to Sherika Nair:sherrynair23@gmail.com
15h
1
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My client owns 3 luxury brand cafe style restaurants well known in the CT and Gauteng area. (Upmarket bistro / bakery style)
We are looking for a head chef with strong bakery experience from a similar environment - not hotels
Full ref checks and criminal checks will be done.
This is for someone looking for a great growth opportunity as the brand is set to take off overseas as well in the next year.
Only SA to apply
If you do not hear back within 3 days, you have not been shortlisted.
Please note this is a luxury brand and so staff will be chosen accordingly.
You must be professional and very well presented.
Salary could be negotiated, it will all depend on your capabilities.Responsibility:You will oversee 2 stores and will come with a strong track record.
Menu development is not important at this point as the brand is established and this may come later.
For now the full running of the kitchen with staff management, procurement, stock control and wastage control being the focus.
Salary: R35000Job Reference #: chefConsultant Name: Carol Ann Farrelly
20h
Are you passionate about creating delicious, nutritious
meals? Do you have a knack for bringing joy to others through your culinary
skills? We're on the lookout for a dedicated cook to provide exceptional meals
for a lovely elderly couple residing in the Northern Suburbs.This is a half-day position, ideal for a retired chef or
cook looking to share their culinary expertise. Requirements:Must
reside in the Northern Suburbs.Must
have a valid driver's license.Must
have own vehicle.Benefits:Competitive
salary.Half day position (Afternoons to prepare evening meals)Work
in a comfortable and welcoming home environment.If you reside in the Northern suburbs of Cape Town and have
a love for creating delicious meals, apply now!Email CV to: replyingtoadvert@gmail.com
20h
1
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Requirements:
- Minimum of 2 years experience as a Griller
- At least two reliable references
- Good work ethic
- Integrity and honesty
- Able to work under pressure
- Good people skills
- Able to do shift work according to restaurant hours
- Sober habits
Please send CV with contactable references to jobs@africanspiritcpt.co.za.
Applications close on the 10th May 2024.Job Reference #: MALGRILLERConsultant Name: Marion Hickey
2d
1
We are looking for a Middle to Senior Manager who is able to work FOH & BOH with a vibrant personality and excellent with people from staff to customers.
The following requirements are essential:
- Good track record in a similar role for at least three years
- Confident at handling all issues relating to staff: shifting, mentoring, training and discipline
- Passionate about sending good quality food to customers
- Able to handle high pressure situations
- Excellent people skills
- Ability to work in a team
- A self- motivated individual
Responsibilities:
- Food cost and all responsibilities that accompany keeping within budget
- Hygiene practices
- Opening and closing the kitchen and all the controls and checks required
- Staff management: discipline, mentoring, rostering and wages
- Able to motivate waiters to upsell and be customer focussed on the floor
- Equipment maintenance
- Admin related to the BOH / FOH
- pass coordination
Only successful candidates will be contacted for an interview.
Position is in Bayside Centre, Tableview, so reliable transport is essential as this position requires shifts.
Please send CV with contactable references to jobs@africanspiritcpt.co.za
Applications close on the 10th May 2024
2d
1
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We are a well established restaurant group looking for a Junior to Middle Front of House and Kitchen manager to join one of our flagship stores: Silver Mountain Spur in Blue Route Mall.
This manager must have the following:
- At least two years relevant experience in a similar role
- Excellent interpersonal skills to be able to hand a large waiter body
- Good with admin
- A leader who enjoys training waiters
- A minimum of two contactable reliable references who have recently been contacted
- Proven track record of solid work performance, we are not looking for job hoppers
- Live in or around the area
Responsibilities:
- food cost and all responsibilities that accompany keeping within budget
- hygiene practices
- opening and closing the kitchen and all the controls and checks required
- staff management
- Admin related to the BOH & FOH
- pass coordination
Only eligible candidates will be contacted for an interview
CVS may be sent to jobs@africanspiritcpt.co.za
Or reply to this add and ensure that you attach your CV.Job Reference #: SM/BOH/FOHMConsultant Name: Marion Hickey
2d
1
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An established restaurant situated in Cape Town City Centre is seeking an experienced kitchen manager to join and lead the kitchen department. This person will be responsible for the following:A restaurant situated in Cape Town City Centre is seeking an experienced kitchen manager to join and lead the Back of House team.This person will be responsible for the following:1. Coordinating orders on the hot pass2. Conduct weekly stock checks and place orders with suppliers in accordance with restaurant PAR levels and stock requirements3. Responsible for the management of kitchen staff and discipline4. Responsible for BOH rostering and attendance5. Responsible for training and development of hot and cold section staff members6. Responsible for implementation of regular kitchen cleaning schedules7. Responsible for entering Bulk and Prep sheet counts on PILOT (DAILY)8. Responsible for food quality and ensure that all dishes served are in accordance with Head Office recipes and standards9. Responsible for portion control and wastage eliminationMINIMUM REQUIREMENTS:Candidate must have knowledge of PILOT POSCandidate must have atleast 3 years kitchen manager experienceTHIS POSITION PAYS R55.00 PER HOUR (Between R10'000.00 - R12'000.00 per month)Please ensure that you apply via e-mail and include an updated CV which is to be mailed to gabriel@easyskill.co.za or alternatviely please WhatsApp your updated CV to 087 .803 .3545
2d
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Busy Japanese restaurant in CPT center looking for qualified sushi chef, cv with contactable reference to tomocapetown@gmail.com to apply.
2d
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Looking for a Junior manager for a busy restaurant in Milnerton.Must have experience in restaurant industry .
2d
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Qualified Barista/Front of House Temp required to join our all female team at a small Bakery and Coffee Shop in Rondebosch for a 3 months period. Hours Mon - Fri 7am to 4pm and Saturday 8am - 1pm. Closed Sunday. Salary R6000 pm. Candidates must be able to arrange own transport. Please attach cv to email response eledastaff@gmail.com Contactable references from previous employers essential.
1d
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We are Hiring Junior Sous Chef2 years of experienceStrong Culinary SkillsAbility to work independently and as part of a teamWilling to grow in ResponsibilityFunction in a high pressure environmentExecute tasks and ordersFood safety certification preferred
2d
1
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We are hiring CDP Hot section2 years of experienceStrong culinary skillsAbility to work independently and other areas of the kitchenWilling to growFunction in a high-pressure environmentExecute tasks and orders diligentlyFood safety Certification preferred
2d
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Experienced ladies required for busy Indian Takeaway in Montague Gardens. Must be familiar with making of roti wraps, bunny chow, Gatsbys etc. Business is expanding, no time waster. Must be presentable & hygienic. You will also be required to assist customers & handle cash.
20h
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We need competent Managers in our Fisheries in Tableview The candidate must have experience in stock counting,purchasing and stock rotation.Must be able to speak Afrikaans and English.Must stay in and around Sunningdale Please send your CV to Recruitment.Calamari@gmail.com DO NOT APPLY IF YOU DO NOT HAVE THE NECESSARY EXPERIENCE
2d
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I'm a holder of a barista certificate
3d
1
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details to be discussed apon interview
please mail your CV to muizenberg@oceanbasket.com
6d
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