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Results for holiday jobs in "holiday jobs" in KwaZulu-Natal in KwaZulu-Natal
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Employer DescriptionCoastal Holiday FlatsJob DescriptionOur client is seeking a qualified and experienced Maintenance Manager to oversee all technical, operational and administrative aspects of property maintenance. This role requires a hands-on leader with strong organizational skills and an Electrician Trade Test qualification.Key Responsibilities:Maintenance OperationsConduct routine inspections of electrical, plumbing, HVAC and structural systems.Perform preventative maintenance and ensure compliance with safety standards.Respond promptly to breakdowns, emergencies and guest-related maintenance requests.Supervise staff and ensure quality workmanship.Administration & ReportingMaintain accurate records of maintenance schedules, repairs and compliance checks.Prepare reports on maintenance activities, costs and asset performance.Ensure adherence to health, safety and environmental regulations.Procurement & InventoryManage stock levels of tools, equipment and consumables.Source, order and track supplies and spare parts.Negotiate with suppliers to ensure cost-effective purchasing.Team LeadershipSupervise maintenance staff and allocate tasks effectively.Provide training and guidance to ensure high standards of work.Schedule shifts and manage overtime requirements.
https://www.jobplacements.com/Jobs/Z/ZMO-17880-Maintenance-Manager-DBN-1265863-Job-Search-2-25-2026-4-36-08-AM.asp?sid=gumtree
4d
Job Placements
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AVON REGISTRATION FOR 2026
Join Avon as a Representative and make money, on your schedule
The best part? No experience/qualifications needed
WHAT TO EXPECT IN RETURN?
- Automatic discount/profit: 20% for the first 3 months
- Potential discount/profit on sales: up to 35%
- Monthly incentives: Gifts and/or cash rewards
- Recognition rewards: Gifts/money, plus fully paid holiday trips
- Training & ongoing assistance: Comprehensive support to help you succeed
Click on this above link to join immediately https://arp.avon.com/prp/ZA/en/JoinmyteamJennyGovender
Contact us today to help you get started WhatsApp 0626572295
12d
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Minimum RequirementsValid Forklift Operator Licence (Double Handler endorsement essential).Proven experience operating a double handler forklift.Grade 10 or higher (Grade 12 advantageous).Good understanding of warehouse safety standards.Physically fit and able to work shifts if required.Skills and CompetenciesExcellent forklift handling and load control skillsStrong safety awarenessAttention to detailAbility to work under pressureGood communication skillsTeam player with a responsible attitudeWarehouse and/or yard environmentMay require shift work, overtime, weekends, or public holidaysKey ResponsibilitiesOperate a double handler forklift to move, stack, and retrieve materials.Load and offload trucks, containers, and pallets accurately and efficiently.Stack goods to the required height while ensuring stability and safety.Conduct daily pre-operation inspections of the forklift and report defects.Ensure correct handling of fragile, heavy, or hazardous goods where applicable.Maintain accurate records of stock movement and completed tasks.Adhere strictly to health and safety regulations and site rules.Keep the working area clean, organised, and free of hazards.Assist with general warehouse duties when required.How to Apply:
https://www.jobplacements.com/Jobs/F/Forklift-operator-7-ton-double-handler-1265050-Job-Search-02-23-2026-04-33-10-AM.asp?sid=gumtree
6d
Job Placements
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Key ResponsibilitiesCutting, deboning, trimming and portioning meat products.Preparing meat displays and ensuring attractive product presentation.Assisting customers with product selection and providing product knowledge.Ensuring hygiene, cleanliness and food safety standards are maintained at all times.Monitoring stock levels and assisting with stock rotation (FIFO).Weighing, pricing and packaging products accurately.Operating butchery equipment safely and correctly.Supporting the team to achieve sales and operational targets.Minimum RequirementsMinimum 2 years experience working as a Blockman in a retail or butchery environment.Knowledge of different meat cuts and preparation techniques.Understanding of food safety and hygiene standards.Good communication and customer service skills.Ability to work in a cold environment and stand for long periods.Physically fit and able to handle heavy products when required.Reliable, honest and able to work retail hours, including weekends and public holidays.Key CompetenciesAttention to detailTeamworkCustomer service orientationTime managementWork ethic and reliability.
https://www.jobplacements.com/Jobs/B/Blockman-1263620-Job-Search-02-18-2026-04-09-57-AM.asp?sid=gumtree
11d
Job Placements
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The successful candidate will be responsible for preparing, seasoning, and cooking various meats, seafood, and vegetables on a grill to exact specifications, ensuring high-quality, consistent, and timely food service.Key duties include managing grill temperatures, adhering to health and safety standards, maintaining a clean workstation, and collaborating with kitchen staff. Key ResponsibilitiesCooking & Preparation: Season, prepare, and grill menu items (burgers, steaks, vegetables) according to recipes and portion sizes.Grill Management: Monitor, adjust, and maintain appropriate grill temperatures to ensure optimal cooking and food safety.Quality & Speed: Ensure food is cooked to the customers preference, served on time, and presented professionally.Hygiene & Safety: Adhere to food safety, sanitation, and hygiene standards (e.g., proper food storage, rotation).Maintenance & Cleaning: Clean, sanitize, and maintain the grill, tools, and work area.Collaboration: Coordinate with kitchen staff and waitstaff to ensure efficient service. Required Skills & QualificationsExperience: Proven 3 years experience in a professional kitchen, specifically with grilling, baking, or similar methods.Technical Skills: Knowledge of different grill types (charcoal, gas, wood) and cooking temperatures.Physical Stamina: Ability to stand for long periods, work in a hot environment, and lift heavy items.Multitasking: Ability to manage multiple orders simultaneously in a fast-paced environment. Typical Working ConditionsFast-paced, high-pressure restaurant kitchen.Work involves standing for long periods, bending, and lifting.Evening, weekend, and holiday shifts are common
https://www.jobplacements.com/Jobs/G/Griller-1266307-Job-Search-2-26-2026-6-25-27-AM.asp?sid=gumtree
3d
Job Placements
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IntroductionFuture Careers is seeking a dynamic and fashion-forward Retail Supervisor to join a leading fashion retail team in Pietermaritzburg. This role is ideal for a driven individual with strong leadership ability and proven experience within the fashion retail environment.DescriptionSupport the Store Manager and Assistant Manager in daily store operationsOpen and close the store as a 3rd KeyholderDrive sales and achieve store targetsDeliver exceptional customer service and ensure a premium shopping experienceSupervise and motivate staff to achieve performance standardsAssist with stock control, merchandising, and visual standardsHandle cash-ups, banking, and loss prevention proceduresEnsure compliance with company policies and proceduresEducation ProfileGrade 12 / MatricMinimum 2-3 years experience in fashion retailMust have 3rd Keyholder experience in a fashion retail storeStrong sales and customer service backgroundProven experience in supervising a teamAbility to work retail hours (weekends & public holidays)Strong leadership and team motivation skillsPassion for fashion and retail trendsExcellent communication and interpersonal skillsHigh attention to detailTarget-driven and results-orientedAbility to work under pressure in a fast-paced environmentApplication Instructions
https://www.jobplacements.com/Jobs/F/Fashion-Retail-Supervisor-1264563-Job-Search-2-20-2026-7-27-24-AM.asp?sid=gumtree
9d
Job Placements
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The Person:Matric.Accounting Degree or Diploma.Numeracy skills (NQF 4).Minimum 1 year experience in a similar role.Advanced Excel skills.The Job:Audit and reconcile all paperwork and count strictly according to company policies and procedures.Perform tasks on the company system applications as per procedures and required standards.Identify problems and promptly take the necessary corrective action.Responsible for the recording of the company revenue.Demonstrate high standards of communication and computer literacy skills.Work as part of a team or individually to deliver high quality standards consistently and accurately, which includes periods over weekends and public holidays.Good verbal and written English skills.
https://www.jobplacements.com/Jobs/A/Administration-Clerk-1262396-Job-Search-02-13-2026-04-35-57-AM.asp?sid=gumtree
16d
Job Placements
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Job DescriptionJob Summary:The deli cook prepares a variety of cold and hot food items while adhering to food safety standards and ensuring customer satisfaction.Duties & Responsibilities: Receive and maintain all food service products while utilizing the FIFO method and dating according to health and safety regulations. Prepare batches of food that are cooked to order or kept warm until sold; this may include food items such as hamburgers, pizza or chicken. Prepare and cook food according to instructions while ensuring the quality and safety of all food prepared. Operate cooking equipment such as griddles, grills, or deep fryers, pizza ovens, convection ovens, etc. This also includes general maintenance and cleaning of the equipment. Prepare, wash, and cut food to be cooked. Provide fast, friendly, and excellent customer service to all customers. Assist customers as needed. Maintain clean food preparation area in compliance with safety standards. This includes cooking surfaces, dishes, and utensils and disposing of trash. Assist in cleaning and sanitizing as needed. Assist with training of new staff as requested by management. Responsible for completing all assigned tasks by the end of shift. Perform other related duties as assigned.Skills & Abilities: Verbal and written communication skills. Basic understanding of or ability to learn basic sanitation and regulations for workplace safety. Basic understanding of or ability to learn food-handling techniques, preparation, and cooking procedures. Ability to work in a fast-paced environment. Ability to multitask. Must be able to work well as part of a team. Ability to maintain personal cleanliness. Ability to be flexible and work under pressure. Must be able to work in a team environment.Education & Experience: Grade 12 or the equivalent preferred. Successful completion of online and/or on-the-job training is required. Experience working in the restaurant/retail industry and/or with food preparation.Physical Requirements: Ability to work early mornings, evenings, weekends, and holidays. Must be able to lift up to 30kg.
https://www.jobplacements.com/Jobs/D/Deli-Cook-KZN-Region-1264137-Job-Search-2-19-2026-8-24-47-AM.asp?sid=gumtree
10d
Job Placements
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