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?? MARKETING COORDINATOR ?? Our client, a dynamic hospitality & lifestyle brand offering unique experiences through their restaurant, events, lifestyle shop, and wine & gin bar, is seeking a creative Marketing Coordinator! ?? Location: Groot Brakriver ?? Salary: R12,000 ? Working Hours: 7:30 am closing, Monday to Sunday (evenings, weekends & holidays as required) What Youll Join: ?? Creative and supportive work environment in hospitality & lifestyle industry ?? Exposure to exciting projects, events, and brand campaigns ?? Growth potential into a Marketing Manager or Creative Lead role Essential Experience: ? 1-3 years marketing/design experience (agency or in-house) ?? Canva proficiency (essential) - Adobe Suite advantageous ?? Strong social media management skills ?? Photography & basic video editing ability ?? Excellent communication and writing skills ?? Creative thinking with attention to detail and multitasking abilities Qualifications Required: ?? Diploma/degree in Marketing, Graphic Design, or related field ?? Strong computer literacy essential ?? Own transportation required Personality Were Looking For: ? Motivated and outgoing personality ?? Strong communication skills ??? Hospitality experience is a plus Key Responsibilities: ?? Design marketing materials (menus, posters, ads, digital graphics) ?? Manage and grow social media accounts (Instagram, Facebook, TikTok) ?? Create engaging content: photography, videos, reels, stories, posts ?? Write captions and promotional content aligned with brand voice ?? Assist with event marketing campaigns and promotions ?? Ensure brand consistency across all touchpoints ?? Support website updates, newsletters, and digital campaignsPortfolio submission required with the application
https://www.jobplacements.com/Jobs/M/MARKETING-COORDINATOR-1246381-Job-Search-12-11-2025-10-19-46-AM.asp?sid=gumtree
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?? Position: Senior Sous Chef (Permanent) ?? Location: Groot Brakriver?? Salary Range: R18,000 R28,000 We are seeking a passionate and experienced Senior Sous Chef to join a culinary leadership team. This is a hands-on role for a skilled professional who thrives in a high-volume à la carte kitchen and is committed to excellence in food preparation, presentation, and safety. ???? Youll work closely with the Kitchen Manager to oversee all aspects of kitchen operations and lead a motivated culinary team. ?? Proven experience in a fine-dining or high-volume à la carte kitchen is essentialhotel or lodge experience wont be considered. ?? You should be confident managing inventory, ordering supplies, and supporting kitchen budgeting. ?? A culinary degree or equivalent professional training is preferred. ?? Strong leadership, communication, and organizational skills are key, along with the ability to stay composed under pressure. ?? Responsibilities include supervising kitchen staff, maintaining food quality and consistency, training and scheduling, optimizing food costs, and ensuring full compliance with health and safety standards. ???? Youll also manage kitchen operations in the absence of the Kitchen Manager and foster a collaborative, respectful kitchen culture. ? Working hours: 7:30 am to close, including evenings, weekends, and holidays.
https://www.jobplacements.com/Jobs/S/Senior-Sous-Chef-1246372-Job-Search-12-11-2025-9-43-22-AM.asp?sid=gumtree
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?? NOW HIRING: WEDDING COORDINATOR - TEMP?? ?? Location: Groot Brakriver ?? Salary: Market Related (Part-Time) ?? Working Hours: Sundays, evenings, weekends & holidays as needed Are you passionate about creating unforgettable wedding experiences? ??? Our client is looking for a Wedding Coordinator to join their team on a part-time basis. If youre organized, creative, and thrive under pressure, this is your chance to help couples celebrate their big day with style and grace! ???? ?? Experience Required: ? Previous experience in wedding or event coordination (preferred) ?? Skills Required: ? Strong organizational & multitasking abilities ? Excellent communication & interpersonal skills ? Professional, well-groomed & customer-service oriented ? Willingness to work weekends, holidays & flexible hours ? Own reliable transport & smartphone ?? Computer Skills: ? Proficient in Microsoft Office & Google Workspace ?? Key Responsibilities: ? Assist couples in planning & coordinating weddings from start to finish ? Liaise with suppliers, vendors & internal teams ? Manage timelines, schedules & setup on wedding days ? Conduct pre-wedding meetings & venue walkthroughs ? Handle last-minute changes with professionalism & calm ? Ensure every couple enjoys a stress-free, memorable experience ?? To apply, send your CV to:
https://www.jobplacements.com/Jobs/W/Wedding-Coordinator-Temp-1246473-Job-Search-12-11-2025-4-31-49-PM.asp?sid=gumtree
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?? NOW HIRING: WEDDING COORDINATOR & ADMINISTRATOR ?? ?? Location: Groot Brakrivier, Western Cape ?? Salary: Market Related Are you passionate about creating unforgettable moments and seamless celebrations? ? Our client in the Functions & Restaurant Industry is looking for a vibrant Wedding Coordinator & Administrator to help deliver magical wedding experiences from start to finish. If youre organized, people-focused, and love working in a dynamic hospitality setting, this role is made for you! ???? ? Key Responsibilities: ? Assist with all administrative aspects of wedding planning & coordination ? Communicate with suppliers & vendors ? Attend & assist on wedding days ? Maintain accurate records of wedding details & contracts ? Ensure excellent customer service throughout the process ? Supervise in-house wedding team (preferred) ?? Requirements: ? Strong organizational & time management skills ? Excellent communication & people skills ? Availability to work weekends & flexible hours ? Computer literate (Microsoft Office / Google Workspace) ?? To apply, send your CV to:
https://www.jobplacements.com/Jobs/W/Wedding-Coordinator--Administrator-1246472-Job-Search-12-11-2025-4-30-38-PM.asp?sid=gumtree
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??? NOW HIRING: BARISTA / BARTENDER ??? ?? Location: Groot Brakriver ?? Working Hours: 07:30 to late Sundays, evenings, weekends & holidays as needed ?? Salary: Market Related (No set salary) Are you passionate about hospitality and love crafting both the perfect cappuccino and a killer cocktail? ? Our client is looking for a versatile Barista/Bartender to join their team in a dynamic dual role. If you thrive in a fast-paced environment and enjoy creating memorable guest experiences, this ones for you! ????? ?? Experience Required: ? Previous experience as a barista, bartender, or in a hybrid role (preferred) ?? Skills Required: ? Strong knowledge of coffee prep & basic cocktail techniques ? Excellent customer service & interpersonal skills ? Ability to multitask & stay cool under pressure ? Understanding of responsible alcohol service & food safety ? Professional appearance & positive attitude ?? Computer Skills: ? Microsoft Office & Google Workspace proficiency ?? Key Responsibilities: ? Prepare & serve coffee and espresso-based drinks to recipe standards ? Mix & serve cocktails, beer, wine & spirits responsibly ? Engage guests with warmth & professionalism ? Maintain cleanliness of bar & coffee station ? Follow hygiene, safety & alcohol service regulations ? Monitor inventory & restock supplies ? Process payments accurately via POS system ? Assist with opening/closing procedures, cleaning & cash handling ? Stay up to date on menu offerings, specials & seasonal drinks ?? To apply, send your CV to:
https://www.jobplacements.com/Jobs/B/BaristaBartender-1246474-Job-Search-12-11-2025-4-32-51-PM.asp?sid=gumtree
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We are looking for a talented junior CDP to help our culinary team create memorable meals for our restaurants patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chefs standards, and ensuring that your station is sanitary and well-stocked. (Restaurant is based in Northern Suburbs Cape Town) Must have own reliable transportTo be successful you should be someone who can keep a level head when working under pressure. The ideal candidate will be an excellent team player, willing to go the extra mile in pursuit of great food and exceptional service.Responsibilities:Preparing specific food items and meal components at your station.Following directions provided by the head chef.Collaborating with the rest of the culinary team to ensure high-quality food and service.Keeping your area of the kitchen safe and sanitary.Stocktaking and ordering supplies for your station.Improving your food preparation methods based on feedback.Assisting in other areas of the kitchen when required.Requirements:Qualification from a culinary school.Past experience working in a similar role.Ability to work well in a team.Excellent listening and communication skills.Knowledge of best practices for safety and sanitation.Passion for delivering great food and service.Multitasking and organizational ability.Available to work shifts during weekends and holidays. If you do not hear from us within 14 days, please consider your application for this role unsuccessful. By submitting your application for this position, you consent to the retention of your personal information in our database for future employment opportunities. You also grant permission for your details to be reviewed by third parties solely for recruitment and employment purposes. Additionally, you confirm that all information provided is accurate and truthful.
https://www.jobplacements.com/Jobs/J/Junior-CDP-Hot-or-Cold-Urgent-start-1246179-Job-Search-12-11-2025-02-00-15-AM.asp?sid=gumtree
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Are you passionate about the art of mixology, love connecting with people, and thrive in stylish, vibrant spaces?We’re looking for refined, confident, and service-driven Bar Mixologist or Barman to join the team at our restaurant in the Durbanville Wine Valley. This is your opportunity to be part of a sophisticated venue that’s raising the bar in the local hospitality scene. Please note own transport essential.What Were Looking For:Well-groomed, professional individual with engaging personalityExcellent knowledge of spirits, cocktails, and beverage serviceA flair for presentation and creating memorable customer experiencesAbility to multitask and stay calm in a high-paced, premium environmentTeam players who bring energy and positivity to every shiftRole Responsibilities:Preparing and presenting a wide variety of cocktails and drinks to a high standardOffering warm, attentive service to every guestEnsuring the bar area remains clean, organized, and fully stockedSupporting a team culture focused on excellence and enjoymentHelping create a unique, welcoming atmosphere that keeps guests coming backWorking Hours & Environment:Shifts include evenings, weekends, and public holidaysBeautifully designed venue with an upbeat, professional teamGrowth potential as the brand expandsSalary: R28.50 per hour plus tipsThree-month contractWhy Join Us?Work in a positive, people-first environment where your personality is valuedIf you’re ready to mix, pour, and shine in a venue where service meets style — we want to meet you.If you do not hear from us within 14 days, please consider your application for this role unsuccessful. By submitting your application for this position, you consent to the retention of your personal information in our database for future employment opportunities. You also grant permission for your details to be reviewed by third parties sol
https://www.jobplacements.com/Jobs/B/Bar-Mixologist-Barman-1246180-Job-Search-12-11-2025-02-00-15-AM.asp?sid=gumtree
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Pizza chef needed for busy restauarant/bar in muizenburg.
Must be able to work in a fast pace enviroment
If you can grill too that will be a big advantage burgers only
Please send cv to
theshedmuiz01@gmail.com
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We are opening a new pizza restaurant and are looking for a skilled and passionate Demi - Chef de Partie to join our team. The ideal candidate will have a strong background in pizza-making, attention to detail, and the ability to work in a fast-paced environment. You will be responsible for maintaining quality and consistency in the kitchen, while working closely with the Head Chef to deliver exceptional pizzas. If you’re passionate about crafting unique, high-quality pizzas, we’d love to hear from you!Main responsibilities:Prepare and craft high-quality, artisanal pizzas using premium ingredients, ensuring every dish meets the restaurant’s 5-star standards for taste, presentation, and consistency.Collaborate with the Head Chef to develop and refine pizza recipes, incorporating seasonal ingredients and new culinary trends while respecting traditional techniques.Monitor stock levels and ensure timely ordering of ingredients to avoid shortages while minimizing waste and adhering to cost control measures.Maintain strict food hygiene and safety standards, ensuring compliance with local health regulations and the restaurant’s high standards of cleanliness.Delivering excellence in every service.Assist in managing kitchen operations during busy service periods, ensuring smooth workflow and timely delivery of orders to the highest standard.Main requirements:Culinary Certificate/DiplomaPreferably 2-3 years previous experience as a Demi Chef De Partie with focus on pizza makingAbility to work under pressure in a fast-paced environment while maintaining a calm, professional demeanour.Strong understanding of kitchen operations, including inventory management, cost control, and food safety regulations.Creativity and passion for pizza-making, with a desire to innovate while honouring authentic techniques.Excellent communication and teamwork skills, with the ability to mentor junior staff and work closely with senior chefs.Honesty, Flexibility and AccountabilityFriendly, helpful and outgoingPunctual & self-disciplinedDelaire Graff Estate is an equal opportunity employer.
https://www.jobplacements.com/Jobs/P/Pizza-Demi-Chef-de-Partie-1245833-Job-Search-12-10-2025-02-00-15-AM.asp?sid=gumtree
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