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Results for for job in "for job" in Hospitality Jobs in South Africa in South Africa
1
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Duties: Greet guests at assigned tables & ensure each guest has received menusKnow all items on the menu & the basic ingredients and method of preparation of each.Ensure tables are set with linens, silverware & glassesTake accurate food & drinks order, using the POS system and deliver within the specified time limitsEnsure that all orders are received timeously by bar & kitchen staffBill the guest correctlyEnsure restaurant area, fixtures & fittings are clean & hygienic.Dealing with guest complaints Requirements: Grade 12Preferably 2 years of previous waiter / waitress experience in a similar environmentBasic knowledge of wineHands-on experience with cash register and ordering information systemsExcellent interpersonal- & communication skills.Strong customer service orientation and active listener.Attentive and patience for customers.Comfortable in dealing with very distinguished clientele.Must be well-presented.Flexibility and Accountability.Enthusiastic personality.
https://www.jobplacements.com/Jobs/W/Waiter-1316610-Job-Search-08-07-2026-04-05-46-AM.asp?sid=gumtree
2d
Job Placements
1
Barmen / Barista for Wine Farm
Restaurant Stellenbosch
Must have relevant experience
and contactable references.
Must Reside in Stellenbosch. No
Relocations.
Working Hours
Monday and Tuesday - Closed
Wednesday to Friday 09h30 -
18h30
Saturday and Sunday 08h30 -
17h00
Not open for dinner.
To become part of a great team
Send cv, head and shoulders
picture to jobs@duvin.co.za
No WhatsApp's will be answered.
5d
Stellenbosch1
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Kokiyo is hiring kitchen staff for our stores at Canal Walk Mall, Somerset Mall and St Peters Square observatory
We are looking for reliable, hardworking people who can work well in a busy kitchen.
Experience is helpful, but training will be provided.
Please send your CV to kokiyo.cpt@gmail.com and tell us which location you prefer.
9d
Century City1
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Col'Cacchio is looking for a pizza and people-loving Kitchen Supervisor to join our famiglia!
Role Responsibilities:
Lead and supervise the BOH team during shifts
Oversee daily kitchen operations, prep and service flow
Ensure consistently high standards for food quality, presentation and hygiene
Manage stock control, food cost and minimise wastage
Complete opening/closing procedures and kitchen administration
Coach and support kitchen team
Requirements:
At least 1 year in a kitchen management role
Strong leadership and organisational skills
Motivated, self-driven and able to perform under pressure
Knowledge of food cost management and quality control
Good administrative skills
Contactable references
To apply, send your CV and a copy of your ID to oldbiscuitmillgo@colcacchio.co.za
4d
Woodstock1
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We are looking for experienced members to join our team.
12d
1
Job Purpose:As a waiter/waitress, the candidate shall be responsible for handling jobs at allotted section, Mis en place, executing work as per restaurant supervisor’s orders, and serving customers and ensuring customer satisfaction as per company’s standards.Duties and Responsibilities for a Waiter Job:Greeting guests as per the time of the day.Taking, punching and serving the orders.Preparing and settling checks.Bussing and resetting tablesMaintain guest relations and smoothness of the service cycle.Organize take away orders efficiently and handle orders for home delivery.Do any other related task at the instruction of the supervisor.Maintain cleanliness in the restaurant.Do store pick up whenever necessary.Maintain hygiene standardsMaintain a healthy work atmosphere.Other opening, hand over, ongoing and closing duties.Skills RequiredMust have excellent communication skills, especially in English and AfrikaansMust have good food knowledgeMust be well groomed with a pleasing personality.Must be a team player and also a hard worker.Must have good interpersonal skills. Must have the ability to deal well with guests and make them feel at home.Must be a smart person with a genuine attitudeMust be always willing to learn.Must have awareness of modern restaurant soft wares and POS systems.Must have the right attitude to the service industry.If these criteria fits your profile, please forward you CV to michaelbcilliers@gmail.comand make sure you have a Head to Shoulders picture attached
6d
1
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Are you organised, detail-oriented, and passionate about numbers? We are looking for a Junior Bookkeeper to join our team and assist with the day-to-day financial administration of our hospitality business.This is an excellent opportunity for someone looking to grow their bookkeeping career in a supportive and dynamic environment.Key ResponsibilitiesCapturing financial transactions and maintaining accurate recordsProcessing invoices, payments, and reconciliationsAssisting with creditors and debtors administrationPreparing reports and supporting the finance functionFiling and maintaining financial documentationAssisting with general administrative dutiesWhat Were Looking ForPrevious bookkeeping or accounts administration experienceBookkeeping or Finance qualification will be advantageousComputer literate with Microsoft Excel and Microsoft OfficeStrong numerical ability and attention to detailGood organisational and time management skillsHonest, reliable, and able to work independentlyExperience with accounting software will be advantageousBenefitsAccommodation providedMeals includedPlease note that only shortlisted candidates will be contacted. Should you not receive a response within 14 days, kindly consider your application unsuccessful.
https://www.jobplacements.com/Jobs/J/Junior-Bookkeeper-1316105-Job-Search-08-06-2026-01-00-17-AM.asp?sid=gumtree
3d
Job Placements
1
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Key ResponsibilitiesLead the creative direction of the communication content for the brand across various business units and multiple touch points including social media content and the online business.Oversee the development and timeous execution of world class creative outputs covering promotions, relevant points of sale, and campaigns across ATL, social media, OOH and performance channels.Create bold, culturally relevant campaigns that resonate with the audience with audience, position our brand and properties as oases of entertainment, and drive an increase of visits to our properties.Contribute to the look, feel and expression of the loyalty program, helping grow enrolment, and frequency of use.Collaborate strongly with the brand, digital, business unit and property teams, to accept briefs, converting them into compelling and standout creative.Develop and maintain creative standards & frameworks for advertising and communication content that draws the brand thread between all communications.Manage a designer and a copywriter and build a collaborative team that has a fair amount of freedom to create to produce some break-through business beneficial work.
https://www.jobplacements.com/Jobs/S/STUDIO-MANAGER-CREATIVE-1315913-Job-Search-08-05-2026-07-00-11-AM.asp?sid=gumtree
4d
Job Placements
1
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We are looking for an Experienced Kitchen Manager to start at our busy restaurant in stellenbosch town centreThe following is important please look carefully1. Must have own transport to work and be able to work day or night2. Must have at least 2 years experience as a kitchen manager3. Must be fluent in english both speaking and writing4. Must have qualifications certificate that you can show5. Must be able to do stock taking and costing6. Must have legal working visa if not South African7. Must have References that can be followed up as to previous work8. Must be able to run a busy pass , experience here is essential please do not apply if you have not run a pass before9. Must be available to start immediatelyYour Salary will depend on your qualification and experience starting from R 18000 up to R 26 000 monthly , please email your CV to info@javabistro.net
2d
Stellenbosch1
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??? South African Construction Managers – Build in the Heart of Tanzania! ??????????2 years contractAre you an experienced Construction Manager with a background in remote lodge, camp, or hospitality developments?Were looking for a hands-on leader to oversee the delivery of luxury hospitality projects in some of Tanzanias most spectacular remote locations.Your role will include:? Managing site operations from mobilisation to completion? Translating design packages into buildable work plans? Driving programme delivery and resolving on-site challenges? Leading in-house teams and managing contractors? Maintaining uncompromising quality standards? Coordinating logistics, materials, labour, and site resources? Acting as managements representative on remote project sitesWere looking for candidates with:? Proven construction management experience on remote lodge, camp, or hospitality projects (essential)? Strong leadership and programme management skills? The ability to work independently in challenging, remote environments? A commitment to delivering exceptional quality? Experience in East Africa is advantageous? South African citizens willing to relocate to TanzaniaIf youre ready to lead exciting luxury hospitality developments in East Africa, wed love to hear from you.
https://www.executiveplacements.com/Jobs/C/Construction-Manager-1316098-Job-Search-08-06-2026-01-00-16-AM.asp?sid=gumtree
3d
Executive Placements
1
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Duties: Season, marinate, cut, and portion meats, poultry, fish, and vegetables before cooking.Grill food items to specific temperatures and customer requests while ensuring correct presentation.Monitor grill temperatures, manage daily mise en place, and restock inventory.Clean and sanitize grilling equipment, utensils, and workstations according to health regulations Requirements: Grade 12A formal qualificationAt least 2+ years experience in a similar positionAbility to operate and maintain grilling equipmentKnowledge of food safety and sanitation guidelinesPhysical stamina to stand for long periods of time and lift heavy objectsAbility to work in a fast-paced environmentGood communication and teamwork skillsPrior experience working as a grill cook or in a similar roleKnowledge of different cooking techniques and seasoningExcellent time-management and multitasking skillsAbility to follow recipes and instructions accurately
https://www.jobplacements.com/Jobs/G/Griller-1314694-Job-Search-08-03-2026-04-05-49-AM.asp?sid=gumtree
6d
Job Placements
1
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Front of house and kitchen staff wanted for a family businessFront of house requirements :-Flexible hours, shift are from 6:30 for morning shift, night shift to 23:30-Transport to Stellenbosch-Well presented-Excellent english- Past experience of minimum 3 years in the restaurant industry-Time management skills-Manage a team - advantageThe job is 5-6 days per week, High foot print store with lots of clients in and out.Please email your cv to candcjobsct@gmail.com
11d
Stellenbosch1
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Family Restaurant requires manager. We are looking for someone with a passion for the industry and a willingness to learn and grow.Own transport is essential and previous experience is an advantage.Salary dependant on experienceforward CV to saratogaspur@gmail.com
10d
1
We are in need of experienced housemen in Cape Town and surrounding areas.
To be successful in your application you will need to have the following.
Must attached CV when you apply.
1) Green Barcoded ID or the new ID card
2) No criminal record as this will be checked
3) Three (3) Contactable references
4) Updated CV
5) SARS Registered
6) Proof of Bank Account
7) Grade 12 and above (Must produce school certificate)
Send your CVs to info@triodatacape.co.za
Responsibility:Hospitality StaffConsultant Name: Clint
3d
TrioDataCape
1
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Duties: Stay tuned in with emerging trends that will affect the businessDemonstrate ownership and accountability by consistently improving restaurant operating standards and taking the necessary corrective actionMonitor poor performing restaurants. Implement and execute corrective action plans to improve poor operating or low profitability restaurantsEnsure standards and regulation compliance of the Ops team.Identify and communicate operational and financial risks and create corrective action plansMonitor and improve restaurant profitabilitySubmit daily, weekly and monthly & other required reports on a timely basisProvide leadership, coaching & strategic direction to restaurant management teams. Requirements: Proven experience at a Multisite Management level.Tertiary qualification advantageous.Strong Leadership ability.Ability to delegate and manage down effectively.Intermediate Microsoft Excel and Word skills.High attention to detail and process driven.Strong verbal and written communication skills.Discretion and integrity.Problem analysis and problem-solving skills.Stress tolerance.Decision-making.Strong market knowledge and experience in working across various functions, businesses and regions.Previous knowledge of Micros advantageous
https://www.executiveplacements.com/Jobs/A/Area-Manager-1269175-Job-Search-03-06-2026-04-04-19-AM.asp?sid=gumtree
5mo
Executive Placements
1
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We're looking for experienced, reliable, and enthusiastic individuals to join our team in the following positions:WaitersCashiers / Shop AssistantsChefsScullersAdmin / BookkeeperRequirements:✔ Previous experience in the position you are applying for is essential.✔ Applicants must reside in Swellendam or Heidelberg.How to Apply:Email your CV to zahrahcdeli@gmail.comSubject Line:Position Applying For – Garden RouteExample: Chef – Garden RouteOnly shortlisted candidates will be contacted.
11d
Other1
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Are you a passionate hospitality professional with strong leadership skills and a commitment to delivering exceptional guest experiences? We are seeking an experienced Food & Beverage Manager to oversee our food and beverage operations.If you thrive in a fast-paced environment and enjoy leading teams while maintaining high service standards, wed love to hear from you!Key ResponsibilitiesOversee the daily food and beverage operationsLead, train, and motivate the front-of-house teamEnsure exceptional customer service and guest satisfactionMonitor stock levels, ordering, and cost controlMaintain food safety, hygiene, and health & safety standardsAssist with planning events, functions, and service improvementsWhat Were Looking ForPrevious Food & Beverage management experienceStrong leadership and people management skillsExcellent customer service and communication abilitiesGood organisational and problem-solving skillsSound knowledge of stock control and cost managementAbility to work under pressure in a fast-paced environmentWillingness to work weekends and public holidaysSalary & BenefitsAccommodation providedMeals includedPlease note that only shortlisted candidates will be contacted. Should you not receive a response within 14 days, kindly consider your application unsuccessful.
https://www.jobplacements.com/Jobs/F/Food--Beverage-Manager-1316100-Job-Search-08-06-2026-01-00-17-AM.asp?sid=gumtree
3d
Job Placements
1
SavedSave
Key ResponsibilitiesGrowing the affiliate network: Identifying new potential publishers and actively onboarding them.Assist in developing the overall Paid Media & Affiliate strategy.Negotiate advertising rates and schedule campaigns.All Administration involved with the above i.e. Insertion Orders, finance documents etc.Analysing advertising statistics daily.Reach ROI targets by building your portfolio of active campaigns.Managing key accounts: regular communication with affiliates, analyzing their performance, and offer recommendations on how to improve.Creating and executing promotional campaigns with a focus on ROI.Serve as a first point of contact for all affiliates.Building reports using internal data, optimizing overall affiliate channel performance.Monitor the competitor space and adjust our strategy accordingly.Fraud detection, revealing new scam schemes and any manipulation by partners.Provide publishers and partners all necessary information, tools, and support to effectively promote our brands.Monitor and analyze affiliate performance, campaign success and key metrics to identify areas for improvement.Collaborate with affiliates to ensure their ROI aligns with the agreed parameters, while fostering a mutual beneficial partnership.Affiliate Payments – work with finance to ensure all affiliates receive correct payment each month.Stay up to date with industry regulations to ensure our brand`s reputation and integrity are upheld.
https://www.jobplacements.com/Jobs/A/Affiliate-Manager-1315403-Job-Search-08-04-2026-09-00-12-AM.asp?sid=gumtree
4d
Job Placements
1
Delaire Graff Estate is looking for a General Maintenance Worker to join their team.Responsibilities:Install, maintain and repair electrical control, wiring and lighting systemsPerform general electrical maintenanceInspect circuit breakers and other electrical components on siteIdentify maintenance risks on equipmentIdentify electrical and mechanical faultsKeep daily logs and records of all maintenance servicesEnsure compliance with appliance standards and the Occupational Health and Safety ActPerform general maintenance workCollaborate with the maintenance team and other professionalsRequirements:Diploma/Certificate as an ElectricianAt least 5 years’ relevant experienceAbility to use electrical, hand and power toolsThorough knowledge of safety procedures, legal regulations and guidelinesBasic knowledge of HVAC, plumbing, carpentry and related maintenance disciplinesCritical thinking and problem-solving skillsVery good communication and interpersonal skillsValid driver’s licenceDelaire Graff Estate is an equal opportunity employer.
https://www.jobplacements.com/Jobs/G/General-Maintenance-Worker-Delaire-Graff-Estate-1314371-Job-Search-07-31-2026-09-00-06-AM.asp?sid=gumtree
5d
Job Placements
1
Coffee Shop Host Position: Host (Coffee Shop) Location: [Sibaya Casino, Gateway, Pavilion, Midlands Mall]Type: Part-time / Full-time (flexible shifts, mornings and weekends available)Key responsibilities:Greet and seat customers, manage line flow and wait timesTake to-go orders when busy and assist at counter as neededMaintain a tidy entrance, seating area, and condiment stationAnswer phone and handle simple customer questionsCoordinate with baristas to ensure smooth service during peak periodsAssist with light cleaning and restockingQualifications:Friendly, outgoing, punctual, and customer-focusedComfortable standing for long periods and working in a fast-paced environmentStrong communication and basic cash-handling skillsPrevious host/retail/food service experience preferred but not requiredMust be 18+ (or local legal working age)Compensation & perks:Competitive hourly rateFlexible scheduling and opportunities for advancementHow to apply: Email resume and short cover tamara@krumb.co.za with subject “Host Application — (Your Name and Store Location you applying for)
6d
UmhlangaSave this search and get notified
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