Please note that our Terms of Use and Privacy Notice are applicable.
On Promotion in Jobs
Results for jobs restaurant in Hospitality Jobs in Eastern Cape
SavedSave
I require the services of a qualified chef to create a menu for a new entertainment venue in Port Elizabeth. The establishment will serve local and regional cuisine in a live fire environment.Interested individuals can forward their cv's to wickus.saunders@gmail.com.
4d
1
Our client is seeking a Private Chef with experience in high-end establishments to join their team. The position will be based on the Game Reserve in the Grahamstown area, Eastern Cape.
Requirements:
5-star luxury villa and restaurant or yacht experience – at least 3 years.
Professional Chef Diploma (at least 3-year qualification).
Drinks and wine knowledge is essential.
Energetic and dynamic.
Able to be flexible and adaptable.
Must be able to manage a team.
Will also manage a production team (2) as well as other villa chefs .
Must be flexible in terms of leave/ days off.
Excellent communication / events experience and ability
Menu planning and able to cater to requests from family at all times.
Excellent administration.
Accommodation will be available.
SECTOR: Hospitality / Hotel
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly93ZWJhcHAucGxhY2VtZW50cGFydG5lci5jb20vd2kvYXBwbGljYXRpb25fZm9ybS5waHA/aWQ9c3RhZmZzb2xzJnZhY2FuY3lfcmVmPUUuTDAwMjAyNy9BSw==&jid=1808748&xid=E.L002027/AK
7d
1
Our client is seeking a dynamic individual with 5-star hospitality experience managing a luxury villa on a Game Reserve in the Grahamstown area in the Eastern Cape.
Requirements:
5-star luxury villa and restaurant or yacht experience – at least 3 years.
Professional Chef Diploma (at least 3-year qualification).
Drinks and wine knowledge is essential.
Energetic and dynamic.
Able to be flexible and adaptable.
Must be able to manage a team.
Will also manage a production team (2) as well as other villa chefs.
Must be flexible in terms of leave/ days off.
Excellent communication / events experience and ability
Menu planning and able to cater to requests from family at all times.
Excellent administration.
Accommodation will be available.
SECTOR: Hospitality / Hotel
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly93ZWJhcHAucGxhY2VtZW50cGFydG5lci5jb20vd2kvYXBwbGljYXRpb25fZm9ybS5waHA/aWQ9c3RhZmZzb2xzJnZhY2FuY3lfcmVmPUUuTDAwMjAyNi9BSw==&jid=1808747&xid=E.L002026/AK
7d
SavedSave
Experienced bakery
senior manager required for busy bakery in Baywest Mall
minimum 5 years restaurant experience
minimum 3 years manager experience
must have matric
further education an advantage
hands on and dynamic
computer literate
problem solver
own transport
able to do daily stock and variance check and hold staff accountable
do you have passion, drive, willingness to go the extra
have a valid drivers license
south africa citizen
if so please send us your c v to
recruit@cinnabon co za, including a salary expectation, matric certificate, i d and where you reside
9d
1
SavedSave
Pizza Chef for Wood Fired pizza oven section in a restaurant.
Chef must have experience in making pizza bases, building pizzas and baking pizza in wood oven.Including making all "Mise en place" for pizza making.
The Pizza Chef would be required to run the Pizza Area including designing new Pizza Recipes and have at least 2 years experience as a Pizza Chef.
Must be able to work day and night shifts.
Chef will need to give a demonstration of his skills at interview for position.
Please do Not send CV if you don't have required experience.
Send CV cjsfoodwine@gmail.com
16d
SavedSave
We are Hannes & Leonie le Roux and are currently looking for a position as a Management couple in Lodges, Guest Houses and / or Restaurants. We are a couple with 8 years' experience in Hospitality and we work extremely well together. We love the hospitality industry; with all the challenges we faced in the last few years. We are committed and dedicated to guest satisfaction first. Staff wellbeing is also very important to us. We are friendly, enthusiastic, hardworking, reliable, honest, ambitious and passionate about people. We have extensive knowledge of all aspects of lodge management. We are willing to learn new skills as well as sharing the knowledge that we have accumulated and find it easy to promote a good working environment to encourage fellow colleagues and staff to achieve targets. We have contactable references. A live-in position would be suitable, and we are also willing to relocate anywhere in South Africa.
22d
SavedSave
We are seeking a highly organised and customer-focused individual to join our team as a Guest House Manager in the Hospitality industry. (Live in position)As a Guest House Manager, you will have experience in managing large functions and be responsible for overseeing all aspects of the guest house operations, ensuring that guests have an exceptional experience during their visit. This role requires a high level of professionalism, excellent communication skills, and a strong ability to multitask and problem-solve in a fast-paced environment. Responsibilities:· Oversee and coordinate the activities of the staff to ensure an efficient and smooth operation.· Monitor and maintain the cleanliness and appearance of the guest house ensuring it meets industry standards and exceeds customer expectations.· Handle customer complaints and concerns with professionalism and find appropriate solutions to ensure guest satisfaction.· Collaborate with the kitchen staff to ensure timely and accurate food and beverage service.· Supervise the front desk and reservation system, ensuring accurate bookings and efficient guest check-in/check-out processes. Requirements:· Young vibrant tourism student looking for experience in the hospitality industry will be advantages· Strong leadership and organisational skills, with the ability to prioritise tasks and delegate responsibilities.· Proficient in using restaurant management software and Microsoft Office Suite.· Strong problem-solving skills and attention to detail.· Flexible schedule, including evenings, public holidays and weekends. Applications including head and shoulder photo mailed to:jannied@mailapp.co.za
23d
Experienced chef required for take away in Newton Park. Available immediately. Please whatsapp 0814756363 with your cv. Thanks
25d
4
Candys SA is Hiring...
Waitress
• Must be able to work night shift
• No under 18s may apply
• Training will be provided
• High income potential
• Accommodation available*
To apply:
Send your name, surname, age and
2 or more recent photos of yourself,
list your work experience and your location to
083 626 8048 Sue (WhatsApp only)
Shortlisted candidates will be contacted.
If you don't hear from us within 7 days consider your application unsuccessful.
Note:
Visit our website for more information www.candys.co.za
* High income opportunity
3mo
Ads in other locations
SavedSave
Requirements of this post,No restaurant severing experiences, Excellent people skills and creativity, Good listening skills.
8h
1
SavedSave
Senior manager for a premium brand restaurant. Do not apply if you have not yet reached management level.
Only SA to apply.
Manage 300 seater restaurant - need to understand both FOH and BOH, very busy, premium brand.
IT IS ESSENTIAL THAT YOU SPEAK XHOSA OR ZULU.
Full criminal and reference checks will be done.
R25-R30000 experience and skills dependentResponsibility:Full running of the restaurant - looking for a professional, well groomed candidate.
Salary: R30000Job Reference #: ManagerConsultant Name: Carol Ann Farrelly
18h
DescriptionWe are looking for a bartender and waitresses to join our team at
restaurant & bar in table-view area , Ladies applicant from table-view highly encouraged . ResponsibilitiesProvide a friendly and professional service to all customers and clients & serving all food and beverages within a timely manner and attend to
customer requests in order to ensure they have a great customer experience.ensuring all food and beverage areas are fully stocked, and the working environment is clean and tidy. Perform
opening and closing checklists and Perform all other duties as requiredRequirements:
The right candidate will minimally have:MatricAge above 21,More than 3 years experience as bartender & waitress Good Communication Skills at all LevelsWell Presented, Neat & Professional ImageA service minded personality with a friendly
smileApplicants must reside in table view or
surrounding areaMust be able to work flexible work hours, times off & late
shiftsSA ID or relevant SA work permit document
·
Salary: R27.58 /hr
+tipsIf you are interested for the position, please email your CV with your
current photo, contactable references, information about your residential place & your ID or relevant work permit document to info@tonysroma.co.za , if your application not the mentioned five things , it will be automatically rejected . Kindly do not apply if you do not have the relevant experience and
documents, only qualifying applicants will be considered.Please note only shortlisted candidates will be contacted. If you have
not heard from us within 2 weeks your application was not successful.
15h
SavedSave
CASHIER and KITCHEN STAFFExperienced Cashier and Kitchen Staff required for busy takeaway in Umhlanga Salary : R3500 per monthRequirements:1+ Years experience cashiering.Experience working in a kitchen.Able to handle inventory.Good customer service skills.Friendly and professional.Speak and understand English well.Must live near Umhlanga.Must be hard working, pleasent, honest, clean and neat.Email CV and RECENT PHOTO to infohr798@gmail.com
17h
Baker
Village Deli in
Paarl requires a vibrant
person, with an abundance of energy and enthusiasm to join the team as a Baker.
Workdays: Monday to Friday
Working hours: 04:00-14:00
The successful candidate will be responsible
for the following:
* prepare a wide range of baked
goods, including bread, pastries, cookies, and desserts * creating of new
recipes * stock
control * assisting in general kitchen * adhere to food safety and sanitation
guidelines at all times * maintaining a clean and organised workspace
Applications are awaited from
persons who comply with the following:
* grade 12 *
minimum 2 years’ experience in a similar position * strong communication and
interpersonal skills * ability to work under pressure in a fast-paced
environment * strong work ethic with ability to work independently as well as
part of a team * passionate about client service * own transport * willingness to work early
mornings, weekends and public holidays * sober habits
Commencement of duties: As
soon as possible
Please send your CV to recruitment.hr@historicwines.co.za before 5 June 2024
If you do not receive feedback
within two weeks after the closing date, please accept that your application
was unsuccessful.
19h
SavedSave
Waiters position available.Experience as a waiter is relevant.Send us your cv onridgemellisa@yahoo.com
20h
SavedSave
Busy Coffee Company requires Qualified Baristas must Be South African , willing to work shifts, weekends, and public holidays .only Emailed CV with Relevant Qualifications will be considered.Email Cv for Attention General Manager to somersetwestgm@bootlegger.co.zaNo walk in Cv or Whatsup Cv will be considered.
1d
We are looking to hire chefs with knowledge of Portuguese food, Must have contactable references Hiring now for a restaurant in DurbanvilleWhatsapp 0728168282must be able to start immediately
1d
2
We are looking for a Chef De Partie to join our team at a busy upmarketrestaurant on the Durbanville wine valley, Northern Suburbs, Cape Town Requirements are as follows:Must be punctualNeat and Tidy in appearance1 - 2 year experience is a similar or the same positionHave chef training.This job is ideal for individuals who are eager to advance their careers and move up the ranksMust reside locally!!!South African PassportBe able to work shifts Breakfast/lunch service & dinner service, weekend,& public holidaysOwn transport is an absolute must and will be a deal breaker - No public transport in the areaPlease forward your CV with contactable references tolisa@cassiarestaurant.co.zaOnly applicants with CVs will be considerPlease refrain from applying if you do not meet the qualifications for the positionShould you not hear from us within 1 to 2 weeks, please consider your application unsuccessful
1d
1
SavedSave
We are looking for a FOH manager for Santa Monica Spur- Muizenberg.
This managers must have the following:
- At least two years relevant experience in a similar role.
- Excellent interpersonal skills to be able to hand a large waiter body .
- Strong at admin .
- A born leader and trainer .
- A minimum of two contactable reliable references who have recently been contacted .
- Proven track record of solid work performance.
- Live in or surrounding Muizenberg area.
Only eligible candidates will be contacted for an interview .
Please respond to this ad and attach your cv.
Or email to :jobs@africanspiritcpt.co.zaJob Reference #: SNTMFOHMConsultant Name: Marion Hickey
7d
5
Exclusive Chef Assistant Opportunity in luxury Maldives Tent Resort Join our culinary team in a barefoot luxury, international resort! We're seeking a talented and ambitious Chef Assistant to support our Executive Chef in a luxurious 20-bedroom private resort in the Maldives. If you're a motivated and organized chef looking for a new challenge, we want to hear from you! Ideal Candidate: - Age: 22-35 (young and driven, with a passion for growth)- Gender: Female candidates encouraged to apply (we promote diversity and inclusivity)- Experience: 2+ years in a high-end restaurant or resort, with a focus on European cuisine- Skills: - Strong culinary skills, with attention to detail and plating - Ability to work efficiently in a fast-paced kitchen environment - Knowledge of kitchen management software and point-of-sale systems - Excellent communication and teamwork skills- Traits: - Flexibility and adaptability in a dynamic kitchen setting - Strong work ethic and stamina for long hours - Positive attitude, with a focus on guest satisfaction and excellence- Character: - Proven reliability and commitment to long-term positions - Strong moral character, with a focus on integrity and professionalism - Ability to work independently, with minimal supervision- Knowledge Base: - Familiarity with international cuisine and ingredients - Basic knowledge of Maldivian culture and cuisine (or willingness to learn) Bonus Points: - Previous experience as a chef assistant or chef de partie- Certification in culinary arts or related field- Proficiency in multiple languages (including Dhivehi) What We Offer: - Opportunity to work in a barefoot luxury, international resort- Competitive salary and benefits package- Repatriation - 1 month paid leave- Professional growth and development in a dynamic culinary team- Unique chance to experience Maldivian culture and island life- Shared staff accommodations and meals- Access to resort facilities and activities Apply Now: If you're a talented and driven Chef Assistant looking for a new challenge, send your resume and cover letter to d1m9en@protonmail.com. Let's cook up something amazing in the Maldives!
1d
Save this search and get notified
when new items are posted!