Please note that our Terms & Conditions and Privacy Notice are applicable.
On Promotion in Jobs
Pay & Ship
Buy with confidence. Secure payment options & nationwide delivery. Learn more
Filter & refine
Clear All
Results for Find Chef & Cook Jobs in Midlands in Midlands
SavedSave
Experienced chef sought for a top notch grilled chicken and pizza establishment. Must have the following skills/knowledge:- Food safety and kitchen hygiene knowledge- Must be able to work under pressure- Must have good communication skills- Expertise in dough preparation- Knowledge of chicken grillers and pizza making- Good customer service skills- Good time management skills- Health and safety knowledgePlease email cvs to: fathima.zn@icloud.com
24d
PietermaritzburgAds in other locations
Commis Chef Position - New Immersive African Cuisine Restaurant Opening in HillcrestWe are excited to announce the launch of a brand-new, immersive African cuisine restaurant in Hillcrest. As we prepare for our grand opening, we are seeking dedicated and passionate Commis Chefs to join our dynamic kitchen brigade and help create an exceptional culinary experience.Position: Commis ChefLocation: Hillcrest, KwaZulu-NatalExperience Required: 1-2 years in professional kitchen environmentsKey Responsibilities:Assist with preparation, cooking, and plating across multiple kitchen sectionsMaintain high standards of cleanliness, organisation, and food safetyFollow recipes and instructions from senior chefs with accuracy and consistencySupport mise en place for service and ensure workstation readinessRotate through sections to build broad culinary knowledgeCommunicate clearly with the team during service and prepWork efficiently under pressure during long hours and fast-paced servicesRequirements:1-2 years of proven experience in professional kitchen environmentsStrong foundational knife skills and basic culinary knowledgeQuick learner with a proactive attitude and willingness to developAbility to handle long hours, physical demands, and stressful servicesResilient, disciplined, and able to take constructive feedbackExcellent teamwork and communication skillsHigh attention to detail and commitment to consistent qualityMust be legally eligible to work in South AfricaIdeal candidates will be based in or around the Hillcrest areaAdvantageous Qualifications:Culinary school certificate or formal trainingExperience with African cuisine or diverse flavor profilesUnderstanding of modern cooking techniquesKnowledge of food safety and HACCP principlesGrowth Path Toward Running a Section:Develop deep understanding of one section’s mise en place, timing, and dish structureProgressively take on more responsibility within designated sectionsLearn plate costing, stock management, and section coordinationReceive structured mentorship from senior chefsWe Offer:Competitive salary with structured performance reviewsComprehensive training in our unique culinary philosophy and signature dishesOpportunity for rapid skill development in a professional kitchen environmentProfessional and supportive team environment in a new, exciting conceptStaff meals and uniform providedClear career progression path within a growing hospitality groupHow to Apply:Please email the following documents:Your updated CVA recent full-length professional photographA brief cover letter outlining your culinary experience and career aspirationsEmail: khumsa@liyanagroup.co.zaSubject Line: "Hillcrest Commis Chef Application – [Your Name]"Applications close: 10 November 2025Note: Only shortlisted candidates will be contacted. The photograph should be professional, full-length, and taken within the last 6 months to help us assess presentation standards for our premium establishment.
16h
HillcrestSavedSave
Demi Chef de Partie Position - New Immersive African Cuisine Restaurant Opening in Hillcrest** environmentsKey Responsibilities:- Support the Chef de Partie in running the section during prep and service- Prepare, cook, and plate dishes to high standards with accuracy- Maintain consistent quality, portion control, and presentation- Organise mise en place and ensure the section is service-ready- Uphold food hygiene, safety protocols, and kitchen cleanliness- Assist with stock rotation, labelling, and managing section organisation- Communicate clearly and effectively with the brigade during service- Step into Chef de Partie duties when required, showing confidence and reliabilityRequirements:- 2-3 years of proven experience in high-end or fine-dining kitchen environments- Strong knife skills and solid culinary technique across multiple sections- Ability to handle pressure, long hours, and fast-paced service environments- Excellent teamwork, communication, and a proactive, positive attitude- Resilience, discipline, and the ability to take and apply feedback- Organised work habits with strong attention to detail- Ability to mentor and support Commis Chefs on the section- Must be legally eligible to work in South Africa- Ideal candidates will be based in or around the Hillcrest areaCDP-Level Expectations & Progression:- Confidence in independently managing mise en place for the section- Strong understanding of timing, workflow, and dish structure- Ability to maintain section standards without constant supervision- Initiative in anticipating needs during service and supporting the brigade- Strong communication under pressure to keep service smooth and coordinated- Ability to step up and run the section when the CDP is absent- Build consistency and speed in dish execution- Learn ordering basics, portioning control, and waste management- Develop plate leadership and the ability to coordinate small tasks for juniors- Show readiness to transition into a full Chef de Partie role through reliability and professionalismAdvantageous Qualifications:- Culinary diploma or formal culinary arts training- Experience with African cuisine and traditional cooking techniques- Previous section responsibility or supervisory experience- Knowledge of modern culinary trends and presentation stylesHow to Apply:Please email the following documents:1. Your updated CV2. A recent full-length professional photograph3. A brief cover letter outlining your culinary experience and leadership approachEmail: khumsa@liyanagroup.co.za Subject Line: "Hillcrest Demi Chef de Partie Application – [Your Name]"Applications close:10 November 2025Note: Only shortlisted candidates will be contacted.
16h
Hillcrest1
Must have had management experience
3d
Durban North1
SavedSave
We looking for a lady with full experience to making shawarma more than 1 year
Send the CV in the WhatsApp (0677430535)
Immediate hiring
.
Preferably, you should be a resident of the (berea area)
7d
Berea & MusgraveSavedSave
Kitchen staff required for mobile kitchen - experience is required - Mon to Friday (7:30am - 4:30pm) - Must reside around the Glen Anil (old north coast road) area in Durban, KZN - R2500pm basic + R500 attendance - 2 weeks training (transport only will be covered for training) - cooking experience required, must be vibrant, enthusiastic and presentable - send a voice note via WhatsApp with your pitch and picture Email CVs - niki_bhojraj@yahoo.com whatsapp - 0828961049
15d
Durban North1
SavedSave
DescriptionPizza Chef/Kitchen Assistant required for our Quick Service RestaurantBALLITO VACANCY - MUST LIVE IN THE AREA - NO TRANSPORT ISSUESThe successful candidate must:Have worked in a restaurant environment for a min of 2 yearsUnderstand Company Policies and ProceduresUnderstand Kitchen Procedures, Cleanliness & Hygiene StandardsSpeak and Understand the English languageBe able to work well with a TeamBe able to work well under pressureBe reliable and honestWell presented at all timesBe willing to work on week-ends and evenings as required on a shift work systemHave NO transport issue getting to and from workHave a current CV with traceable referencesBe able to start immediatelyIf you have all of the above qualities YOU are the person we looking for.Please send your latest CV to: work@pizzaboyz.co.zaNO TIME WASTERS PLEASE!
20d
Ballitoville3
Blue Sky Mining BnB, situated in Warner beach 6 Dowling Lane, is looking for a vibrant, energetic person to join the team. We are looking for a hands-on, reliable cook (Under the age of 40 years) to join our small and friendly team!About the Role:We're a locally run business with a strong focus on fresh ingredients from our kitchen and garden. You'll be preparing and serving meals, keeping the kitchen clean and organized, and interacting with guests in a warm, welcoming way.What We're Looking For:- Experience cooking breakfast, lunch, and dinner (baking skills are a big plus!)- Confident using fresh ingredients and creating dishes with what's available in the garden.- Comfortable with clean-up, plating and serving.- Friendly and social- enjoys chatting with guests and taking orders.- Reliable and flexible, with your own transport (especially for night shifts)- Willing to work flexible hours, including nights, weekends and holidays.Shift Hours:-Morning: 7:00AM - 4:00PM-Afternoon/ Evening: 1:00/2:00PM - 10:00PMPlease note: Accommodation is not included, hence why we ask for reliable transportation. People within the area is prefered.If you're passionate about cooking, enjoy being part of a close-knit team, and love working with fresh produce, we'd love to hear from you!To apply: Please send your resume and a short note about your cooking experience to info@blueskyminingbnb.co.za.
24d
AmanzimtotiSavedSave
Looking for a qualified and experienced chef to fill in the position available in our company. Emai your cv : thulanigamcs@gmail.com
1mo
Other1
The person will be responsible for running a kitchen and will have to, among other responsibilities, be proficient in: > Preparing meals > Taking stock of items > Ensuring a clean and hygienic environmentALL CANDIDATES SHOULD:> Have a minimum of 2/3year experience > Be able to travel easily to and from the umbilo/ Glenwood area > Have references of previous work experience,etc.Email CV to application@smartfoodco.co.za
2mo
Save this search and get notified
when new items are posted!
