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The Rose Garden Coffee Shop – Floradale Nurseries, Circular Drive, CharloWe are looking for a practical, experienced coffee shop chef to join our friendly kitchen team.This is not a fine-dining position — we need someone with real café and breakfast service experience who can work efficiently and consistently.Requirements:✅ Proven experience in a coffee shop or breakfast kitchen
✅ Confident with breakfast grill and simple lunch meals
✅ Good plating and attention to presentation
✅ Able to read, follow and execute recipes accurately
✅ Reliable, hardworking, and calm under pressure
✅ Good hygiene and kitchen disciplineWhat we offer:
A stable position in a well-loved garden centre coffee shop
Supportive team environment
Fair pay based on experience
To apply:
Please send a short CV or work history and contact details to:
Vanessa WhatsApp : 072 157 1632
Port Elizabeth
Results for chefs in "chefs" in Restaurant Jobs in South Africa in South Africa
1
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We looking for Male experienced wood oven Pizza Chefs, South Africans, Please send your cv through Whatsapp on 073 024 92 44
4d
MidrandSavedSave
We are looking for fine dining pastry chef. Must know how to plate desserts and pastries.Whatsapp your food photos-0825006574
7d
Johannesburg CBD1
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Good dayLooking for a job as a chefMalawian Guy aged 35With a very good reference No regrets, very hard workingContact me on0676217379
8d
1
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Great Rates + Tips!!Full times positions!!!Recruiting for:* Grillers* Pans/Pasta chefs* Salad Chefs* Pizza chefs* Sushi chefsForward your CV and ID/ Passport & Permit to hr@kovecollection.co.za
11d
Camps BaySavedSave
Looking for authentic indian chef, must live close to kraaifontein or able to relocate.
10d
KraaifonteinSavedSave
Family restaurant in summerstrand is looking for a chef with the following experience Menu costing and designStock management relating to purchasing and forecasting General running of the restaurant without supervision.Must have contactable references and own reliable transport.Please send cv with the heading Restaurant Manager to jbeen0004@gmail.com
7d
Port ElizabethSavedSave
We are seeking an experienced Sushi Chef to join our dynamic kitchen team.Key Requirements:Minimum 4+ years sushi chef experienceProven ability to work in a high-paced, high-pressure environmentComfortable with night shiftsAll-rounder skills (sushi prep, nigiri, rolls, kitchen support)Strong attention to detail, speed, and consistencyTeam player with a professional work ethicWhat We Offer:Fast-moving, professional kitchenStable employment with growth potentialCompetitive remuneration (experience dependent)whatsapp only, no phone calls, send cv to #07#922#0#39#2#0#If you havent heard back from consider your application unsuccessful
5d
SandtonSavedSave
Sushi Chef with experience required, inhouse training to be provided for conversion but must know the basic sushi types and production. Needed ASAP. Send CV to eduard@capethai.co.za for consideration.
9d
Stellenbosch3
READ BEFORE APPLYING. We are looking for a pizza chef that knows how to use a wood fire oven only must be able to mix dough from scratch. We are not looking to train someone from scratch. This individual must live within Alberton or surrounding areas like Tokoza or Katlehong. The position is available immediately. Contact Dan on 0781918263 to apply.
7d
VERIFIED
1
We’re Hiring - Experienced Sous Chef The Restaurant at Newton Johnson in the Hemel-en-Aarde Valley, Hermanus, is looking for a passionate and experienced Sous Chef to join our kitchen team.This is a fantastic opportunity to work in a beautiful wine estate setting. What we’re looking for - Proven experience in a similar roleOwn transport (essential)Strong organisational skills and attention to detailA positive attitude and team playerThe role - Immediate startWednesday to Sunday (lunch service only for the moment)Salary on applicationSend your CV to alexrykaart@yahoo.co.uk
3d
Hermanus1
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Chef griller wanted plating experience pans griller pizza all rounder R45 hour
12d
Muizenberg6
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Breakfast Café Chef – Grimaldi’sCotswold Downs Golf Estate (Hillcrest, Durban)Grimaldi’s is seeking a talented and passionate Breakfast Café Chef to join our kitchen team. This role is perfect for a chef who loves breakfast cuisine, thrives in a fast-paced environment, and takes pride in creating dishes that are both delicious and beautifully presented.Key ResponsibilitiesPrepare a variety of breakfast dishes to an exceptional standard, including hot and cold items, baked goods, and specialty dishesEnsure consistency in taste, portion control, and presentation across all breakfast offeringsWork closely with the Head Chef to deliver a high-quality breakfast experienceAssist with stock rotation, ordering, and mise en place for breakfast serviceMaintain strict hygiene, food safety, and kitchen cleanliness standards at all timesAssist other kitchen areas when requiredRequirementsMinimum 3 years’ experience in a professional kitchen, with a focus on breakfast or café cuisineExcellent knife skills, attention to detail, and plating finesseStrong organizational skills and the ability to work efficiently under pressureCreativity with flavor combinations and presentationMust be available to work early mornings, weekends, and public holidaysRemunerationCompetitive salary based on experience and skillOpportunity to work in a high-end breakfast café and develop your culinary craftSupportive, professional, and passionate kitchen teamAbout UsGrimaldi’s is an upmarket dining venue within Cotswold Downs Golf Estate, renowned for delivering exceptional cuisine in a beautiful setting. We take pride in using the finest ingredients to create unforgettable dining experiences.To ApplyPlease send your CV and a brief cover letter highlighting your breakfast and café cooking experience to generalmanager@grimaldis.co.za with the subject line:“Breakfast Café Chef Application – [Your Name]”
6d
Hillcrest12
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*Kudzai Chidemo*
435 Esselen Park, Tembisa
*Contact:* 0699065068
*Email:* chefkhudzaichidemoh@gmail.com
*Summary*
Highly skilled Head Chef and Kitchen Manager with experience in leading teams, menu development, and culinary innovation. Proficient in pizza, grilling, and all-round cooking. Zimbabwean national.
*Experience*
- *Head Chef / Kitchen Manager*, Slotjhile Pub and Grill, Tembisa
- Led kitchen team to deliver high-quality food
- Developed menu items and managed inventory
- *Kitchen Supervisor*, State Life Style Pub, Pretoria
- Supervised daily kitchen operations
- Ensured food quality and safety standards
- *Pizza Chef / All-round Chef / Griller / Coordinator*, Rosie's O' Gradi's, OR Tambo
*Skills*
- Menu development
- Kitchen management
- Pizza expert
- Grilling
- Team leadership
- Coordination
*Personal Details*
- Nationality: Zimbabwean
- Passport Number: 201159
- Religion: Christian
- Criminal Record: None
*References*
- Slotjhile Pub and Grill
- Rosie's O' Gradi's
OR Tambo Garden Court
3d
Kempton Park1
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My name is Dalikhaya Tshingilane I live in Mfuleni I'm a professional chef with more than 10 years of experience and I'm currently looking for work my number is 0833118939 and my email Is dalikhayatshingilane0@gmail.com please contact me I will gladly forward you my CV Thanks
9d
Blue Downs1
Cafe Panetteria is looking for professional artisan bakers that loves baking just as much as we do. If you love all things artisan baking related. If you enjoy working on new recipes and creating dishes from scratch. Come join our team. Our bakery is in the works of growing our baking team of professionals. Duties & Responsibilities: We are looking for an amazing person like yourself with exceptional skills as a pastry chef / pasticciere who would like to be apart of our team of bakers and chefs. If you are passionate about all things baking and would like to join our amazing team of professionals please feel free to send us your resume:Creation & Preparation: Developing and executing recipes for cakes, cookies, pastries, chocolates, and plated desserts, requiring precise measurements and techniques like tempering and sugar work.Decoration & Presentation: Applying advanced skills in piping, glazing, and design to ensure beautiful and tasteful presentation, transforming desserts into visual experiences.Recipe Development: Researching, testing, and creating new recipes for seasonal menus and special occasions, keeping up with trends.Kitchen Management: Overseeing the entire pastry section, managing workflow, ensuring adherence to health and safety regulations, and maintaining cleanliness.Quality Control: Ensure all items meet strict standards for taste, texture, presentation, and appearance.Recipe Management: Follow recipes accurately and help standardize them; may contribute ideas for new products.Workstation Management: Maintain a clean, organized, and fully stocked pastry section, including equipment.Inventory: Monitor ingredient levels, order supplies, and manage stock rotation.Hygiene & Safety: Strictly follow all health, safety regulations.Staff Training: Supervise, guide, and train junior bakers or Commis Chefs.Collaboration: Communicate with head chefs and other kitchen staff for smooth workflow.Menu Input: Assist in developing seasonal menus and special occasion items.Customer Interaction (Sometimes): Discuss custom orders for events with clients.
4d
Somerset WestSavedSave
Tomo Japanese Restaurant is looking for a Sushi Apprentice to join our kitchen team.
This is a rare opportunity to learn authentic sushi skills directly from an experienced chef in a real working restaurant.CV with reference to tomocapetown@gmail.com to apt.
14d
City Centre1
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Looking for chefs for a new Restaurant. CommisCDPSous ChefHead ChefPlease follow this link to sign up on on ROAR Recruitmenthttps://forms.gle/c7ogC3k2BRtCZbtL7
17d
Benoni5
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Experienced Salad, Starters, and Dessert Chef – Grimaldi’s @ Cotswold Downs Golf Estate (Hillcrest, Durban)Grimaldi’s is seeking a skilled and creative Salad, Starters, and Dessert Chef to join our dynamic kitchen team. This role is ideal for a chef with a refined palate, a passion for fresh, high-quality ingredients, and the ability to create beautifully presented dishes that set the tone for an exceptional dining experience.Key Responsibilities• Prepare a range of premium salads, cold starters, hot starters, and elegant plated desserts• Maintain consistent presentation, flavour balance, and portion control across all dishes• Work closely with the Head Chef to execute Grimaldi’s culinary vision• Oversee mise en place, stock rotation, and ingredient preparation for the section• Uphold strict hygiene and food safety standards at all times• Assist other kitchen sections when neededRequirements• Minimum 3 years’ experience in a professional kitchen, with strong exposure to salads, starters, and desserts• Excellent knife skills, ingredient knowledge, and plating finesse• Strong organizational skills and the ability to handle a fast-paced service environment• Creativity with flavors, textures, and presentation• Must be available to work evenings, weekends, and public holidaysRemuneration• Competitive salary based on experience and skill• Opportunity to work in a premium, high-end kitchen environment• Supportive and professional culinary team focused on excellenceAbout UsGrimaldi’s is an upmarket dining venue within Cotswold Downs Golf Estate, renowned for refined cuisine, beautiful presentation, and an elevated guest experience. Our kitchen is committed to using only the finest ingredients to create memorable dishes.To ApplyPlease send your CV and a brief cover letter outlining your relevant experience to: generalmanager@grimaldis.co.za with the subject line:“Salad, Starters & Dessert Chef Application – [Your Name]”
6d
Hillcrest4
I am very hardworking and I arrive at work on time. I am also very hardworking. I can make pizza, burgers and many other things related to the restaurant. I am very good at making pizzas and burgers.
16d
We are a local sushi restaurant in the heart of Durbanville looking to hire an experienced sushi chef for the restaurant.
Requirements:
- 3 years experience as a sushi chef,
- knowledge of Japanese cuisine (especially sushi),
- ability to manage kitchen stock & staff,
- fluent in English,
- teamwork mindset,
- time management skills.
Interested applicants can send their Cv's / Applications via email to parafishsushi@gmail.com, or via WhatsApp to 0747056801.
18d
DurbanvilleSave this search and get notified
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