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Restaurant Jobs
Non EE/AA
CategoryRestaurant Jobs
- All Categories
- Jobs
- Hospitality Jobs
- Restaurant Jobs47
- Chef & Cook Jobs13
- Kitchen Staff Jobs11
- Restaurant Management Jobs13
- Waiter & Waitress Jobs10
LocationSouth Africa
- South Africa47
- Gauteng14
- KwaZulu-Natal15
- Western Cape18
Job TypeAny
- Casual1
- Temporary1
- Contract4
- Part-Time3
- Full-Time37
- Internship1
Advertised ByAny
- Agency2
- Private45
Employment EquityNon EE/AA

Results for at jobs in "at jobs", Non EE/AA in Restaurant Jobs in South Africa in South Africa

Fastfood Team Leader

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A global Pizza franchise is looking for a supervisor/ team leader reporting to Resturant manager with the following requirements,Must have completed Grade12Good communicatorInterpersonal skillsAble to manage and delegate tasksCustomer driven focusPreference will be given individuals with prior QSR experience or strong academic resultsPlease forward your CV to phkznjobs1@gmail.com

17d

Berea & Musgrave

Barman - Ad posted by Ben

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Looking individual who can work 2 days in role of barman on Monday and Tuesday. Must be able to do cofffee, cocktails and serve all other drinks .Own transportation will be required Evening work required Email : jobcpt@yahoo.com

18d

Foreshore

Cook in kitchen

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Looking for skilled individuals with clean habits no smoking etc passionate about food. Preparing burgets curries shawarma chips making roti bunny chows pizza sandwiches etc. No chances.

19d

Chatsworth

Back of House Kitchen Manager

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Kitchen Manager position available for experienced individual in a large restaurant in Pietermaritzburg. Experience is required in BOH management . Salary negotiable. Please email CV to workinpmb@gmail.com

19d

Pietermaritzburg

Experienced kitchen staff

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Looking for experienced kitchen staff. Someone that is a all rounder, that can assist customers, works as a cashier and bake.Must have a valid South African ID, reliable transport and contactable references.Please send your CV to Gwynnethmuller@gmail.com

19d

Other

Waiters - Ad posted by cornelius jikiza

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We looking for waiters for a coffee shop and a pub in Kempton Park. Must be experienced, South Africans or Valid documents. No chancers, please WhatsApp your cv to this number 073 024 9244 .

20d

Midrand

Wait staff

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Are you passionate about people, service excellence, and thriving in a fast-paced environment? We’re on the lookout for energetic and professional Waiters to join our vibrant teams in Pretoria!If you have a flair for customer service, a winning personality, and love creating memorable sit-down experiences — we want to meet you!

20d

Other

Restaurant Manager Required

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A busy, high volume, daytime cafe is seeking an experienced restaurant manager to join our team. The Manager will be responsible for supervision, performance management and effective delegation to various managers and staff to ensure an efficient and smooth-running restaurant.RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO:- Ensure daily store operational requirements are met- Ensure smooth running of front of house and back of house- Supervision of staff- Ensure store hygiene, maintenance, health and safety requirements are met- Beverage cost, food costs and stock control are within specified range- Be on duty for busy shifts, weekends- Ensure effective communication between staff as well as management- Ensure reports are issued timeously*QUALIFICATIONS, EXPERIENCE, SKILLS AND KNOWLEDGE REQUIRED**- 3-5 years in a similar role.- Experience in dealing with high volume, in a similar environment would be preferable- Strong Leadership ability;- Ability to delegate and manage down effectively;- Intermediate Microsoft Excel and Word skills;- Strong analytical and problem-solving skills;- High attention to detail and process driven;- Ability to interpret statistical information;- Ability to communicate verbally and in writing with all levels of management, external customers and third-party service providers;- Self-motivated and deadline oriented;- Ability to multi-task- Discretion and integrity- Problem analysis and problem-solving skills- Stress tolerance- Decision-making- This person will be for employment in a position of trust and honesty and entails the handling of cash or finances

15d

Durban North

Restaurant Chef

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We are looking for an Indian Female Chef

22d

Rosebank

Chef required for Canteen operation

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Require Chef who can work under pressure

22d

Durban North

Store Manager – Fast Food Brand

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Job Title: Store Manager – Fast Food Brand Location: Umhlanga Rocks About the Role: We are seeking a dynamic and results‑driven Store Manager to lead operations at our fast food outlet. The successful candidate will oversee daily store activities, ensure smooth workflow, and deliver exceptional customer service while driving sales and profitability. Key Responsibilities: Manage day‑to‑day store operations, including staff scheduling, training, and performance management.Ensure compliance with food safety, hygiene, and brand standards.Monitor stock levels, supplier deliveries, and inventory control.Drive sales targets and implement promotional strategies.Handle customer queries and resolve issues professionally.Prepare operational and financial reports for management. Requirements: Proven experience as a Store Manager or Supervisor in the fast food/quick service restaurant industry is essential.Strong leadership and team management skills.Excellent communication and customer service abilities.Ability to work under pressure and in a fast‑paced environment.Knowledge of food safety regulations and operational standards.Flexible to work shifts, weekends, and public holidays. What We Offer: Competitive salary package.Opportunities for growth within a leading fast food brand.Supportive team environment and structured training. How to Apply: Please send your CV and a brief cover letter to warren@classicfb.co.za

18d

Durban North

Hiring Donut and Cinnamon roll Bakers

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WE’RE HIRING A BAKER Join Our Sweet Team! We’re looking for a passionate baker who: ✔ Has baking experience ✔ Loves creating delicious desserts ✔ Is detail-oriented and organized ✔ Works well in a team environment Full-Time Position Early Morning Shifts  Send your CV via WhatsApp: 062 519 9590

21d

VERIFIED

Inner City / CBD&Bruma

Griller Coordinator

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No phone calls will be accepted, whatsapp cv only to 0#79#22#039#2#0The Griller Coordinator is responsible for overseeing the grill section of the kitchen, ensuring all grilled items are prepared consistently, efficiently, and to company standards. This role coordinates grill operations, manages grill staff, maintains food quality, and ensures service runs smoothly during busy periods.The Griller Coordinator acts as the link between the pass, grill station, and kitchen team, ensuring orders are executed correctly and on time.Grill Station ManagementOversee daily operations of the grill section.Ensure all grilled items are cooked to specification and presentation standards.Monitor cooking temperatures, timing, and plating consistency.Ensure grill equipment is clean, maintained, and functioning properly.Team CoordinationSupervise and support grill cooks during service.Allocate tasks and manage workflow at the grill station.Assist with training new grill staff.Ensure team members follow kitchen procedures and food safety standards.Service ExecutionCoordinate with the pass and kitchen management to maintain smooth service flow.Ensure all orders from the grill section are prepared within target times.Communicate delays or issues quickly to the pass or Head Chef.Food Quality ControlEnsure all ingredients used are fresh and stored correctly.Monitor portion control to maintain cost standards.Check plating quality before dishes leave the grill section.Hygiene & SafetyMaintain strict adherence to food safety and hygiene standards.Ensure proper cleaning schedules are followed.Ensure safe handling of hot equipment and grilling tools.Stock & Prep ManagementEnsure sufficient prep is completed before service.Monitor grill section stock levels.Inform kitchen management of low stock or shortages.RequirementsExperienceMinimum 2–3 years experience working in a grill or hot section in a busy restaurant.Previous supervisory or coordination experience preferred.SkillsStrong knowledge of grilling techniques and meat cookery.Ability to work under pressure in high-volume service.Good communication and leadership skills.Strong attention to food quality and consistency.Personal AttributesOrganized and reliable.Strong teamwork skills.Positive attitude and strong work ethic.Ability to maintain calm during busy service periods.

14d

Sandton

Waiter & waitresses needed in Rosebank

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We are looking for experienced Waiters to join our team on full-time.Our restaurant is situated in Rosebank area. 1. You should be able to work well under pressure 2. Be a fast learner, and be a team player 3. Really care about what you do, and always put the guest first 4. Have a friendly disposition 5. Have relevant restaurant experience (please) Please can you send your CV through to the following email address:Asiantwist188@gmail.com 1. Your CV with your work experience 2. A recent photo of yourself 3. A copy of your South African ID or passport with legal visa. We will only consider applications that comply with the above. We wish you luck and hope you can join the team soon. Thank you very much

21d

Parkview

Vacancies - Ad Posted By Melinda Gouws

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RESTAURANT/BAKERY BASED IN CENTURY CITY HAS THE FOLLOWING VACANCIES AVAILABLE TO START IMMEDIATELY: CASHIER: Looking for a cashier with at least one - two years experience as a cashier in a similar roll, knowledge of pastries, breads, cakes will be a advantage. Must be friendly, well spoken, good communication skills and attention to detail.BARISTA Looking for a barista to join the team, at least two years experience as a barista with knowledge of Cocktails, juices and smoothies responsibilities will include but not limited to daily stock take, weekly stock take following recipes as per company policy.GRILLER Looking for a griller with experience preparing Breakfast, Lunch and Dinner meals must have at least two years working in a fast paste restaurant.Following recipes, prepping items, portioning items as per company policy. SHOULD YOU BE INTERESTED IN ANY OF THE FOLLOWING POSITIONuse Subtitle for position applying for: SEND YOUR CV TO gouws.melinda@gmail.com

21d

Century City

Experienced Pizza Maker Wanted

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Now Hiring: Experienced Pizza Maker We’re looking for a skilled and passionate pizza maker to join our team! If you know your way around dough, love working in a fast-paced kitchen, and take pride in crafting perfect pizzas every time, we want to hear from you.Requirements:Proven experience as a pizza makerAbility to prepare dough, sauces, and toppings from scratchStrong attention to quality and presentationAbility to work efficiently under pressureTeam player with a positive attitudeWhat We Offer:Competitive payFriendly, energetic work environmentOpportunities for growthIf you’re ready to bring your passion for great pizza to our kitchen, apply today!Send your CV to: info@lapernadiner.co.za

23d

Northern Pretoria

Experienced Chef De Partie -available Immediately

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Professional chef de partie with 6+years experience in busy kitchen seeking full time employment in Cape town and surrounding area.*Specialised in Cape Malay and Mediterranean cuisine. *Strong in grill,hot and cold kitchen and fried dishes.*Fast, reliable and able to work under pressure and with passion.*Strict hygiene and quality standards.Ready to start immediately. Hard working,punctual and passionate about delivering top-quality food.Based in Wynberg, Cape town CV available on request Contact me on;0719090760Serious employers only

25d

Century City

vacancy - Ad posted by Col'Cacchio Camps Bay

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un upmarket restuarant has two vacancies available1. Front of House Manager - looking for a suitable candidate to fill this position, ambition and goal driven!- candidate should be able to work under pressure and posses leadership qualities able to solve queries and complaints with easy!-be able to set, push sales and targets-be able to maintain discipline in the workplace and be examplary to the teams- Maintain and enforce all company policies effectively-attention to detail-must be someone with excellent communication skills ( Written and verbal) Requirements-previous experience an added advantage-Valid documantation-reliable transport-POS experience2. BOH Supervisor- previous experience a must-attention to detail-team leader-be able to maintain and enforce all company policies-excellent communication skills( both verbal and written)-able to work under pressure-familiar with prep and bulk proceduresif you think you are the right candidate for one of the post above, send your CV with contactable references to Campsbay@colcacchio.co.za only shortlisted candidates will be contacted.

25d

Other

Sous Chef | Stellenbosch | Upmarket Restaurant

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Sous Chef | Stellenbosch | Upmarket RestaurantWe’re seeking a talented and driven SOUS CHEF to join a dynamic, high-volume kitchen in Stellenbosch. This is an exciting opportunity to support the Head Chef in leading a brigade of 14, serving 130–160 covers per service in a fast-paced, vibrant environment.The ideal candidate will bring strong technical skills, a diploma in culinary arts, and a genuine passion for food. You’ll play a pivotal role in menu development, food costing, and operational excellence—while thriving under pressure and contributing to the continued success of a respected, upmarket dining destination.START DATE – ASAPExperience & QualificationsCulinary diploma or equivalent professional certification4–6+ years in modern bistro, brasserie, or fine-casual kitchensProven ability to manage costings, procurement, and supplier relationshipsExperience supporting a brigade of 10–15 team members in high-volume serviceStrong track record in menu development and consistent executionKey ResponsibilitiesSupport the Head Chef in driving culinary excellence and operational efficiencyContribute to menu development, seasonal innovation, and food costingEnsure smooth service execution across 130–160 covers per shiftUphold hygiene, safety, and compliance standards in all kitchen operationsMentor junior chefs and foster a collaborative, high-performance team cultureCollaborate with management to align food offerings with brand visionSalary Package & BenefitsR15 – 25 000 Gross, depending on experience and skillsPerformance bonus (based on food cost %, consistency)Meal on duty and uniform providedIncentives commence after a 3-month probation periodWe appreciate all applications. However, only shortlisted candidates will be contacted for further assessment, within 10 working days of the application.Recruit for Africa is a recruitment agency based in South Africa specialising exclusively in hospitality, retail, chefs and lodge placements. Our agents are specialists in their fields and will be able to advise you and assist in the recruitment process, from the moment you apply for a job until you start your employment. Do not look any further and contact Recruit for Africa to find you the perfect employee or to secure your dream job! www.recruitforafrica.com DisclaimerPersonal information received from applicants will only be processed for the purposes obtained as disclosed in our privacy policy. By applying for this job, you accept that we can process your personal information as specified and you agree to our privacy policy found on Recruit for Africa website. Recruit for Africa (Pty) Ltd has safeguards in place to ensure the confidentiality of this personal information.Recruit for Africa will only send emails from @recruitforafrica.com domain and will never ask job seekers to pay recruitment, visa or any travel fees into our account.

1mo

VERIFIED

Stellenbosch

Experienced Kitchen and Front of House Supervisors

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Experienced , well spoken Front of house supervisors and Experienced well spoken Back of House supervisors needed for Debonairs Galleria. ATTACH CV & CONTACT DETAILS TO THIS CHAT

2mo

Amanzimtoti

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"at jobs", Non EE/AA in Restaurant Jobs in South Africa

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Results for at jobs in "at jobs", Non EE/AA in Restaurant Jobs in South Africa in South Africa