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Busy Midlands Hotel looking for a Sous / Jnr Sous chef to join our team. We do offer accommodation with the position. Salary TBC. Please forward CV to jobs@grannymouse.co.za
2d
1
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Hi everyone I'm Nokuthula at pietermaritzburg I'm looking for the job around PMB any general job available,I have matric, cashier and chef certificates,I have experience and references, please feel free to contact me or Whatsapp.0712887724.
Kind regards
Nokuthula.
10d
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We are expanding and looking for additional Baristas.*Coffee Knowledge: Understanding different types of coffee beans, brewing methods, and beverage recipes.Customer Service: Ability to interact positively with customers, handle complaints, and ensure a pleasant experience.Attention to Detail: Accurate measurement of ingredients and precise beverage preparation.Efficiency: Ability to work quickly and efficiently, especially during busy hours.Cleanliness: Maintaining a clean and organized work area, including equipment and utensils.Cash Handling: Processing transactions accurately and handling cash or card payments.Flexibility: Willingness to work varied shifts, including early mornings, evenings, and weekends.Teamwork: Ability to work well with other staff members to maintain a smooth workflow.Communication Skills: Clear and effective communication with customers and team members.Physical Stamina: Ability to stand for long periods and lift moderate weights (e.g., milk jugs, coffee bags).Product Knowledge: Familiarity with the menu, including food and beverage items, to answer customer questions and make recommendations.Problem-Solving: Quick thinking and adaptability to handle unexpected situations.Basic Math Skills: Ability to perform basic arithmetic for transactions and inventory management.If You feel you meet the requirements EMAIL a copy of your CV to Bottega@jgroup.co.zaNo Whatsapp calls/CVs will be accepted
12d
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We are looking for a good chef in PMB. Please send your CVs to capitalfashion@hotmail.com
1mo
Looking for an assistant curry chef also to assist in dinning room as waitress
17d
Ads in other locations
1
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My name is Zamokuhle, am 27 yrs, am desperatly looking for a job, willing to start immediatly.. am experinced being a Cashier, waiter, Barista and a chef.. and also being able to work as a domestic worker..if u have anything, plz dont hasitate to call me.. am a very hardworking person.. my number is 0845336513.. also available in whatsapp
1d
1
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*Reference: PC000966-EV-3*
Our client in Umhlanga is looking for a DevOps Manager who is a team player and is technologically skilled engineer.
EMPLOYMENT TYPE *: **PERMANENT*
SECTOR :* IT*
START DATE *:* *A.S.A.P / IMMEDIATE*
*DUTIES:*
* Work with DevOps Engineers, Developers and IT staff to maintain and improve the platform infrastructure
* Build a DevOps culture that emphasises collaboration and communication with software developers and IT Operations
* Improve IT productivity through automating the processes of software delivery and infrastructure management
* Provide technical solutions and support for all IT technologies and environments
* Implement systems and platform enhancements to meet OT strategic transformation needs, with specific focus on the requirements of the software platforms and development teams
* Rapidly diagnose and resolve technical faults with organisation-wide hardware and software services
* Co-management of software build and configuration management infrastructure
* Comfortable with collaboration, open communication and reaching across functional borders
* Participate and lead Architecture and technology design and selection sessions as needed
*REQUIREMENT:*
* BSc Computer Science & Electronic Engineering
* Comm Business Information Systems Degree
* High quality Technikon Diploma
* 8 years’ experience in IT
* Experience with VMWare / AWS / KVM /Ansible / Rundeck / Puppet / Chef and virtualization
* Experience in system administration (essential)
* Knowledge of the ELK stack and Nginx web servers
* Use of distributed source control tools like GIT
Interested? Apply on our website at (www.statusstaffing.com)(http://www.statusstaffing.com) or (eric@statusstaffing.com)(mailto:eric@statusstaffing.com) today.
Should you not hear back from us within 10 working days, please consider your application as unsuccessful. We will retain your credentials for future similar roles.
R Market Related
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xNTU1XzE0OV9fNDk3P3V0bV9zb3VyY2U9Z3VtdHJlZSZ1dG1fbWVkaXVtPWZlZWQma2V5d29yZD0=&jid=1133220&xid=1555_149
2y
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Cafe in Umhlanga is looking for a chef to perform the following roles :Have baking experience - Able to make cupcakes, muffins, cakes, scones, cookies etc.-Have grilling and plating experience for sandwiches, breakfasts and wraps Implement menu ideas Minimum 2 years experience in a similar role.- Pastry or hospitality qualifications.Email cv to lambee7860@gmail.com
19h
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Busy restaurant in Hillcrest looking for a well organised all rounder in the kitchen. Must be punctual. Knowledge of cooking Pastas, Burgers, making sauces, breakfast essential. Please email your CV to Barnard.johann@icloud.com
3d
1
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A well-established leisure resort in KZN is looking to place a F&B Manager (& Kitchen Manager) to manage their popular holiday destination. This position needs to be filled ASAP Key Performance Duties This position offers basic remuneration + accommodation To manage both Kitchen and front of house F&B.Capable of cooking or running kitchen service and Kitchen in the Chef absence.Attention to details and service on the front of house F&B.Understanding of food cost menu planning.Understanding of Kitchen hygiene and HACCP implementation ExperienceChef / cooking experience would be beneficial5+ years F&B Experience3+ years Management experience5+ years Conference and banqueting experience The F&B Manager is responsible for:managing all operations and delivering an excellent guest experienceforecasting, planning and managing all F&B orders, staff and finance with the goal to maximize sales and revenue through customer satisfaction and employee engagement manages the departments, Restaurant, Bars, Provision and Controlling effectively, enforce company standards, maintain food cost, improve and maintain sales and provability.all aspects of the food and beverage operations, including revenues, food costs, budgets, inventories, sanitation and discipline in the department. Duties and responsibilities Purchasing F&B stock• Stock control• Storage control• Goods receiving• Monthly stock takes• Planning and carrying out of F&B budgets• Assisting the Food & Beverage Department with budgets• Costing of menus for restaurants• Relevant financial reportsand other financial dutiesManage all F&B and day-to-day operations within budgeted guidelines and to the highest standardsPreserve excellent levels of internal and external customer serviceDesign exceptional menus, purchase goods and continuously make necessary improvementsIdentify customers’ needs and respond proactively to all of their concernsLead F&B team by attracting, recruiting, training and appraising talented personnelEstablish targets, KPI’s, schedules, policies and proceduresProvide a two way communication and nurture an ownership environment with emphasis in motivation and teamworkComply with all health and safety regulationsReport on management regarding sales results and productivityFollow up on company´s policies, rules, regulations and procedures.Responsible for the standards of service delivered to the guests in the bars, dinning rooms, buffets and all other food & beverage outlets by F&B employees. He has to ensure the quality of services in accordance with the company standard.Approves all F&B requisitions so as to ensure that they are prepared properly and placed in a proper and timely manner in compliance with company´s instructions.Maintains the highest level of san
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMTA5XzQ5OTY0X180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1125858&xid=1109_49964
2y
12
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Hi everyone I would describe myself as a passionate,confident and hard working chef ,who can skilfully prepare outstanding food,with 10 years of experience in the hospitality industry , I have been working as a Chef departie / Training comi chefs.I always ensure the applicable safety and hygiene procedures are followed. I am looking for employment ,Works great with team members and seeks out learning opportunities.0658594359
15min
We are looking for Food Service Assistants for a 3 Year Contract Commencing on June 2024. The job requires kitchen staff to assist in Kitchen activities for Students with 3 Meals Per day. Interested applications must submit cv with copies of qualifications to ppthr2024@gmail.com
4d
I have 10 years experience in the kitchen,I can prepare cold and hot sauces,Starch,Game,Poultry Offal and Seafood dishes, I can fillet various types of meats such as Rump,Sirloin,Rib eye and Fillet,I can also fillet various types of Fish such as Hake, Barracuda,Kingklip,Tuna canetc.I also work on Flat and Wired Grill,Co-ordinate on the Hot pass,Receive and Stock taking. I am willing for part time job. I am available on calls and WhatsApp on this cellphone number 0711798096Email: abo.qhayi@yahoo.com CV will be sent on request. I am also cooking for Private functions. I am willing to take part time job. Alternative cellphone number q 0672111140
6d
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Dear Employers My name is Nosipho Vilakazi from Pinetown, I'm 28 years old.I'm looking for a job I have experience as Chef,Cleaner and Bakery Assistant.I am available for dayshift/nightshift position I am a hardworking person, energetic, reliable and trustworthy.Please contact me on 0607392709 calls/Whatsapp Thank you.
6d
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Hi am a sushi chef with 14 years experience am looking for a job am welling to relocate my number is 060 622 7504 can also whatsapp me on this number or send me an email on sefako13.fs@gmail.com thank you
11d
I'm looking for a job as chef I have 3years of experience as Pasta chef and also have experience in the Griller section I've been working in a busy restaurant I'm a hard worker and when it comes to my job I give it my all I would like to be part of any team that can hire me My contact details 0849734163
9d
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My name is Mbali Zitha from Durban I'm looking for a chef da partie position. I have 5 years in the kitchen.079 5475 989 mbalizitha97@gmail.com
12d
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We are looking for an experienced Pizza chef to join our busy pizzeria.We are located in Amanzimtoti.The applicant must have:Previous experience making pizzas in a wood fired ovenPizza building Pizza preparation Valid papersKindly send your cv to nellospizza102@gmail.com
15d
1
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Good morning,if you're looking for a full or part time helpers please contact us,0785191561,we got nationalities in all ages groups,we got all the domestic workers eg Nannies Caregiver House keepers Plumbers Gardeners Builders ChefsPainters etc please contact me 0785191561
18d
6
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Hi everyone my name is sthembelo Nxumalo I'm 26 years old, currently residing in Durban seaview. I'm seeking for employment as a Chef, I'm a qualified chef with diploma in Hospitality management and 3 years experience as a chef, i understand the Chef Job requirements and responsibilities.For more information please kindly email me @ sthembelonxumalo8@gmail.com, or call me and WhatsApp me in this number 0635287401 I'm looking forward to hearing from you soon.
21d
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