Looking for Senior Chef de Partie or Kitchen Manager Position

I have 10 years experience in the kitchen,I can prepare cold and hot sauces,Starch,Game,Poultry Offal and Seafood dishes, I can fillet various types of meats such as Rump,Sirloin,Rib eye and Fillet,I can also fillet various types of Fish such as Hake, Barracuda,Kingklip,Tuna canetc.I also work on Flat and Wired Grill,Co-ordinate on the Hot pass,Receive and Stock taking. I am willing for part time job. I am available on calls and WhatsApp on this cellphone number 0711798096Email: abo.qhayi@yahoo.com CV will be sent on request. I am also cooking for Private functions. I am willing to take part time job. Alternative cellphone number q 0672111140