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CategoryHospitality Jobs
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- Hospitality Jobs59
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LocationSouth Africa
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Results for weekend it in "weekend it" in Hospitality Jobs in South Africa in South Africa

Experienced Waiters Needed

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Now Hiring: Experienced Waiters We are looking for experienced, energetic waiters to join our team. The ideal candidate must be friendly, reliable, and able to work well under pressure in a fast-paced environment. Strong customer service skills and previous restaurant experience are essential. Requirements: Previous waiter/waitressing experience Excellent communication and customer service skills Ability to work evenings, weekends, and busy shifts Positive attitude and team player If you are passionate about hospitality and enjoy working with people, we would love to hear from you. Apply in person or send your CV to: info@lapernadiner.co.za

Northern Pretoria

Chefs | Waiters | Baristas Needed (Minimum 2 Years Experience)

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Restaurant Solutions is recruiting hospitality staff for restaurants, cafés, and hotels.We are looking for:• Waiters• Waitresses• Baristas• Chefs• Kitchen Assistants• Bartenders• Cashiers• Restaurant SupervisorsRequirements:• Hospitality experience preferred• Good customer service skills• Reliable and punctual• Able to work shifts and weekendsWork opportunities include:• Restaurants• Hotels• Coffee shops• Event venuesTo apply, please send:• Your CV• Your Picture• Position applying for• Location koketsovirtual@gmail.com

Sandton

Looking For A cook

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Looking For Cook to join our small time 30 + hoursMust be able to work alone Must be able to bake Must be able to work weekendsHave at least 2 years experience working in a kitchenHave contactable references Please email your CV with a photo tokitchen@theshred.co.zaDO NOT PHONE YOU WILL NOT GET THE JOB

10d

Milnerton

Chefs wanted

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Talented weekend Chefs wanted who also specialised in African Cuisine. Food hygiene Certificate is a must.

16d

Eastern Pretoria

Grillers/ Cooks needed

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Grillers with experience. Must know how to make/ prepare steaks, seafood, etc minimum 4 years experience.Cold kitchen section need experienced pasta, hot food experience. Minimum 3 years experience.Must be able to work weekends and public holidays. Work shifts. Reliable, own transport Summerstrand area.Only ppl with Minimum experience and verified contactable reference will be considered.Email cv to hildaesmitten@gmail.com.

Port Elizabeth

Cafe 365 Engen Sonnendal Barista

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Engen Sonnendal Café 365 is looking for a friendly and energetic Barista to join our team! We are seeking someone who is passionate about coffee, customer service, and creating a welcoming environment for our guests. As a Barista at Engen Café 365, you will be responsible for preparing and serving high-quality beverages, maintaining cleanliness, handling payments, and ensuring every customer enjoys a positive café experience. Requirements: Previous barista or customer service experience (preferred) Strong communication and interpersonal skills Ability to work flexible shifts, including weekends and holidays Reliable, punctual, and team-oriented Send CV to Sonnendal.Engen@gmail.com

Parow

Barista job

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Good day we are busy looking someone who stay closed to kuilsriver or in kuilsriver for a part time jobFrom Monday to Friday weekend offFrom 6h45 till 13h30You must be sober and you must know how to make coffee So u must be a barista Bring your Cv along Please whatpp this number 0670865485

13d

Kuils River

Griller - Ad posted by Chris

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We are a fast paced Italian based restaurant in JHB, Northcliff that pride ourselves with fresh quality and good food.We are seeking talented and motivated Grillers and Kitchen Staff That live nearby Northcliff / Cresta.Requirements:Minimum 1 year kitchen experienceMust be a South African citizenMust live nearby - no transport issuesAbility to work in a fast-paced environmentMust be ok with late nights and weekendsStrong attention to detail and communication skillsAbility to prioritize tasks and manage time effectivelyYou will be responsible for:Preparing and cooking menu items to high standardsMaintaining a clean and organized workspaceWorking efficiently to meet meal service demandsWorking with other kitchen staff to ensure smooth operationsWe look forward to hearing from you!Please Email your CV to:pdfchriso@gmail.com

Northcliff

Butchery Manager and Liquor Store Manager

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Full time job POSITIONS AVAILABLE BUTCHERY MANAGER LIQUOR STORE MANAGER BUTCHERY MANAGER REQUIREMENTS 35 years butchery / meat processing experience Skilled in meat cutting, portioning & product presentation Staff supervision & shift management experience Stock control, ordering, pricing & wastage management Knowledge of hygiene, health & safety standards Able to work under pressure & meet daily targets Honest, reliable & hands on Strong customer service skills LIQUOR STORE MANAGER REQUIREMENTS 35 years retail or liquor store management experience Strong liquor product knowledge Stock ordering, rotation & shrinkage control Cash-ups, sales targets & reporting Staff leadership & motivation skills Knowledge of liquor licensing & compliance Trustworthy, disciplined & detail-oriented Able to work weekends & public holidays SALARY: Negotiable To Apply : Contact/WhatsApp +27 60 250 0732 +27 83 286 1416

17h

Phoenix

All rounds Supervisor

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Job Opportunity: All-Round Supervisor – Coffee Shop (Brackenfell) We are a small, vibrant coffee shop in Brackenfell looking for a dedicated All-Round Supervisor to join our team. If you’re passionate about great coffee, excellent service, and leading a team with energy and positivity, we’d love to hear from you! Responsibilities: - Oversee daily operations of the coffee shop - Supervise and motivate staff to deliver outstanding customer service - Manage stock levels, ordering, and supplier coordination - Ensure cleanliness, hygiene, and compliance with health standards - Handle cash-ups and basic admin tasks - Step in wherever needed – from serving customers to assisting in the kitchen Requirements: - Previous experience in hospitality or retail supervision - Strong leadership and communication skills - Reliable, organized, and able to multitask - Customer-focused with a friendly, approachable attitude - Flexible and willing to work shifts, weekends, and public holidays What we offer: - A supportive and welcoming team environment - Opportunity to grow with a local, community-focused coffee shop - Competitive salary based on experience  Location: Brackenfell  To apply, please send your CV and a short motivation letter & face picture to operations.consulting@yahoo.com

Brackenfell

Chef La Romantica

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Now Hiring: Chef ‍ | La Romantica Meerendal La Romantica Meerendal is looking for a passionate and experienced Chef to join our dynamic team! If you have a love for authentic cuisine, thrive in a fast-paced kitchen, and take pride in delivering exceptional quality dishes, we’d love to hear from you. Requirements: • Proven experience as a Chef • Strong leadership and kitchen management skills • Passion for quality food and presentation • Ability to work weekends and evenings Join a well-established restaurant where creativity, teamwork, and excellence are valued.  Send your CV to: info@1702.co.za Please note: If you do not hear from us within 7 days of submitting your application, kindly consider your application unsuccessful

13d

Durbanville

Assistant Restaurant Manager |5* World Class Wine Estate | Stellenbosch

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 Stellenbosch | 5-Star World-Class Wine Estate A prestigious 5-star, world-class wine estate in Stellenbosch is seeking an experienced Assistant Restaurant Manager to support daily restaurant operations and deliver an exceptional guest experience. Key Responsibilities Support the Restaurant Manager with day-to-day operationsBe a visible presence on the floor, engaging with guests and ensuring service excellenceTrain, manage, and motivate restaurant staffCoordinate front- and back-of-house communicationAssist with rosters, stock control, cash-ups, and administrationEnsure compliance with health, safety, and hygiene standards Requirements Grade 12 | Bilingual2–3 years’ experience in restaurant management or a similar roleStrong food, beverage, wine, and dietary knowledgeConfident with discerning clienteleExcellent communication, leadership, and customer service skillsFlexible to work evenings, weekends, and public holidays Salary: Competitive, market-related  Apply: Email CV to leniseb@kubekanye.com Subject: ASST RESTAURANT MANAGER

Stellenbosch

Gardener & Maintenance Handyman

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Duties: Maintain all garden areas in a neat, clean, and orderly conditionPerform general maintenance and repairs in public areas, guest rooms, and officesCarry out basic plumbing, carpentry, and electrical maintenance dutiesIdentify and fix safety hazardsAssemble furniture and equipment as requiredLiaise with contractors and external service providersWork closely with Front Office and Housekeeping regarding maintenance-related mattersAdhere strictly to security guidelinesPhysically handle and move equipment when requiredMaintain good working relationships with colleagues and all departmentsReport for duty punctually, wearing the correct uniform and name tagMaintain a high standard of personal hygiene and appearanceComply with company policies and procedures, including Fire, Hygiene, Health & Safety regulationsAdhere to local legislation requirements Requirements: Grade 12A formal qualification will be an advantageAt least 2 3 years experienceBasic maintenance experience (plumbing, carpentry, electrical)Ability to operate gardening and maintenance tools safelyTrustworthy, honest, punctual, and reliableGood understanding of the English languagePresentable and professional appearanceWillingness to work flexible hours, weekends, and public holidays https://www.jobplacements.com/Jobs/G/Gardener--Maintenance-Handyman-1270677-Job-Search-03-11-2026-04-04-14-AM.asp?sid=gumtree

Job Placements

Gordon's Bay

Store Manager – Fast Food Brand

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Job Title: Store Manager – Fast Food Brand Location: Umhlanga Rocks About the Role: We are seeking a dynamic and results‑driven Store Manager to lead operations at our fast food outlet. The successful candidate will oversee daily store activities, ensure smooth workflow, and deliver exceptional customer service while driving sales and profitability. Key Responsibilities: Manage day‑to‑day store operations, including staff scheduling, training, and performance management.Ensure compliance with food safety, hygiene, and brand standards.Monitor stock levels, supplier deliveries, and inventory control.Drive sales targets and implement promotional strategies.Handle customer queries and resolve issues professionally.Prepare operational and financial reports for management. Requirements: Proven experience as a Store Manager or Supervisor in the fast food/quick service restaurant industry is essential.Strong leadership and team management skills.Excellent communication and customer service abilities.Ability to work under pressure and in a fast‑paced environment.Knowledge of food safety regulations and operational standards.Flexible to work shifts, weekends, and public holidays. What We Offer: Competitive salary package.Opportunities for growth within a leading fast food brand.Supportive team environment and structured training. How to Apply: Please send your CV and a brief cover letter to warren@classicfb.co.za

Durban North

Front Of House Management

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Now Hiring: Front of House Manager  | La Romantica Meerendal La Romantica Meerendal is seeking a professional and experienced Front of House Manager to lead our service team. If you are passionate about hospitality, customer service excellence, and creating memorable dining experiences, we would love to hear from you. Requirements: • Previous restaurant management experience • Strong leadership and staff management skills • Excellent customer service and communication abilities • Ability to work evenings, weekends, and under pressure Join our vibrant team and help us deliver exceptional service in a warm, welcoming environment.  Send your CV to: info@1702.co.za Please note: If you do not hear from us within 7 days of submitting your application, kindly consider your application unsuccessful

13d

Durbanville

Restaurant Manager Required

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A busy, high volume, daytime cafe is seeking an experienced restaurant manager to join our team. The Manager will be responsible for supervision, performance management and effective delegation to various managers and staff to ensure an efficient and smooth-running restaurant.RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO:- Ensure daily store operational requirements are met- Ensure smooth running of front of house and back of house- Supervision of staff- Ensure store hygiene, maintenance, health and safety requirements are met- Beverage cost, food costs and stock control are within specified range- Be on duty for busy shifts, weekends- Ensure effective communication between staff as well as management- Ensure reports are issued timeously*QUALIFICATIONS, EXPERIENCE, SKILLS AND KNOWLEDGE REQUIRED**- 3-5 years in a similar role.- Experience in dealing with high volume, in a similar environment would be preferable- Strong Leadership ability;- Ability to delegate and manage down effectively;- Intermediate Microsoft Excel and Word skills;- Strong analytical and problem-solving skills;- High attention to detail and process driven;- Ability to interpret statistical information;- Ability to communicate verbally and in writing with all levels of management, external customers and third-party service providers;- Self-motivated and deadline oriented;- Ability to multi-task- Discretion and integrity- Problem analysis and problem-solving skills- Stress tolerance- Decision-making- This person will be for employment in a position of trust and honesty and entails the handling of cash or finances

Durban North

Assistant Restaurant Manager

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Duties: Engaging with the guests in the Restaurant by being present, keeping an eye on service and constant interaction with guests and responding to their needsTraining and quality control of the Restaurant staff & managing staff performanceCommunicating relevant information to team, Restaurant Manager and guestsCoordinate communication between front of the house and back of the house staffPlanning rosters and managing stock flowDoing daily cash-ups and notifying any other departments/suppliers of relevant informationMonitor compliance with safety and hygiene regulationsGeneral administrative duties, including record keeping, ordering of staff uniforms, processing emails, responding to guests, meeting with suppliers Requirements: Grade 12At least 2 - 3 years previous restaurant management experience or similar role in the hospitality industry at a similar establishmentBilingualComfortable in dealing with very discerning clienteleGood knowledge of food and beverages, including dietaries, bar and wine varietalsTeam management & training abilitiesMust be well-presented and have strong customer service orientationAbility to learn quickly - must have mastered the menu after a period of 1 month in the positionAvailability to work within opening hours (e.g., evenings, public holidays, weekends)Excellent interpersonal- & communication skillsAbility to maintain a professional working relationship with all departmentsFlexibility and AccountabilityEnthusiastic personality https://www.jobplacements.com/Jobs/A/Assistant-Restaurant-Manager-1269757-Job-Search-03-09-2026-04-03-52-AM.asp?sid=gumtree

Job Placements

Stellenbosch

We are looking to Hire a Canteen Chef

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Job Opportunity: Canteen Grill Chef – Linbro ParkAre you a grill master who thrives in a fast-paced environment but values your weekends? We are looking for a reliable, skilled Grill Chef to join our canteen team based in Linbro Park.If you have a passion for consistent quality and can handle the "lunchtime rush" with a smile, we want to hear from you.The Role at a GlanceLocation: Linbro Park, Sandton/Johannesburg.Working Hours: Monday – Friday | 07:00 to 16:00.Salary: R6,500 per month.Primary Focus: Managing the grill station, preparing short-order meals, and ensuring high standards of food safety.What You’ll Be DoingOperating the grill and prep stations efficiently during peak service times.Preparing a variety of grilled items (burgers, steaks, breakfasts, etc.) to order.Maintaining strict kitchen hygiene and equipment cleanliness.Assisting with basic food prep and stock management as needed.RequirementsExperience: Minimum of 3–5 years of professional cooking experience.Niche Skill: Previous experience in a corporate or industrial canteen environment is highly advantageous.Reliability: Must be punctual and able to commit to the 07:00 start time.References: Must provide traceable and contactable references from previous employers.Why Apply?Better Work-Life Balance: No evening shifts and weekends off.Stable Environment: Work within a structured corporate/industrial setting.Convenient Hours: Standard daytime shift (Mon–Fri).How to ApplyPlease submit your updated CV along with your contactable references to nycoffee@dlncatering.co.zaNote: Please ensure your references are current, as they will be verified during the shortlisting process.

17d

Johannesburg CBD

Commis Chef

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Duties: Assist other chefs in the kitchen.Ensure consistency in the preparation of all food items for a la carte and or buffet menus according to recipes and standards.Assisting with deliveries.Complete daily checks of all mis-en-place to ensure freshness and quality standards.Maintain proper rotation of products in all chillers to minimize wastage/spoilage.Have full knowledge of all menu items, daily features and promotions.Ensure the cleanliness and maintenance of all work areas, utensils and equipment.Follow kitchen procedures and service standards.Follow all safety and sanitation policies when handling food and beverages. Requirements: Culinary Certificate/Diploma.Preferably 1- 2 years previous experience as Commis Chef in 5-star restaurants.Availability to work within opening hours (e.g. evenings, public holidays, weekends).Excellent interpersonal- & communication skills.Ability to maintain a professional working relationship with all departments.Attention to detail.Productivity & Efficiency.Self-disciplined.Ability to cope under pressure. https://www.jobplacements.com/Jobs/C/Commis-Chef-1267063-Job-Search-03-01-2026-04-03-48-AM.asp?sid=gumtree

10d

Job Placements

Stellenbosch

Duty Manager

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Duties: Liaise with reservations team to ensure that bookings are correct, and all details required are received timeously including, transfers and paymentPrepare for advance booking special requests, personalising stays with unique offerings and effectively communicate to relevant team members in other hotel departmentsEnsuring maximum guest satisfaction at every touchpoint of guest journeyAbility to effectively problem solve and be solution drivenDevelop and maintain positive working relationships with others and support team to reach common goalsAccurate processing of guests invoicing, charges, paymentsEquipped with information on all updated facilities available in the area and able to assist in making suitable recommendations and bookings in order to enhance the guest experienceEmbody the hotel brand and culture and represent the sustainable ethosBe able to assist in other areas of the hotel as neededFollow company policies and procedures Requirements: Qualification in hospitality management would be an advantageAt least 3-5 years hotel experienceFluent oral & written English, second language is beneficialPrevious experience on a hotel property management system is preferableA warm, helpful and sincere dispositionGreat teamwork skills & good communicatorComputer and systems literateOrganised, honest, helpful and attention to detailAbility to work various shifts, weekends and public holidaysMust reside in Johannesburg and access to own transportation https://www.jobplacements.com/Jobs/D/Duty-Manager-1268276-Job-Search-03-04-2026-04-03-51-AM.asp?sid=gumtree

Job Placements

Illovo

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"weekend it" in Hospitality Jobs in South Africa

weekend it in South Africa (59 results)

Results for weekend it in "weekend it" in Hospitality Jobs in South Africa in South Africa