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Results for Hospitality Jobs in Stellenbosch in Stellenbosch
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Duties: Greet guests at assigned tables & ensure each guest has received menusKnow all items on the menu & the basic ingredients and method of preparation of each.Ensure tables are set with linens, silverware & glassesTake accurate food & drinks order, using the POS system and deliver within the specified time limitsEnsure that all orders are received timeously by bar & kitchen staffBill the guest correctlyEnsure restaurant area, fixtures & fittings are clean & hygienic.Dealing with guest complaints Requirements: Grade 12Preferably 2 years of previous waiter / waitress experience in a similar environmentBasic knowledge of wineHands-on experience with cash register and ordering information systemsExcellent interpersonal- & communication skills.Strong customer service orientation and active listener.Attentive and patience for customers.Comfortable in dealing with very distinguished clientele.Must be well-presented.Flexibility and Accountability.Enthusiastic personality.
https://www.jobplacements.com/Jobs/W/Waiter-1316610-Job-Search-08-07-2026-04-05-46-AM.asp?sid=gumtree
21h
Job Placements
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Duties: Continually works to ensure correct handling procedures to minimize china and glassware breakage and food waste.Maintain responsibility for sales, expenses and profit goals as outlined in the food & beverage department operating plans/budgets, while promoting the company goals of customer service and satisfaction, teamwork, reporting requirements and financial performance.Assists in planning and implementing of procedures for special events and banquet functions.Implements a sales plan of action including in-house sales calls, booking appointments, outside sales efforts, guided site inspections and researching sales leads as necessary.Provides daily, weekly, monthly reports and other reports required.Ensure that all guests receive consistent services and products.Ensure employees in your department receive healthy and safe working conditions.Willing to work shifts.Able to work in a fast-paced environment and be able to maintain environment.Implement job descriptions for the staff in your department.Ensure that attendance registers are correct for your & signed off for your department before submitting it to Human Resources.Ensure regular appraisal of subordinates with emphasis on skills, development & correcting poor performance using standard evaluation forms.Ensure training within department is on-going, constructive & always aimed at improving levels of service.Able to act as a chairman when required to do so as part of development.Complete the Operations Manual for Restaurant and Bars.Report any misconduct & irregularities to Management.Apply fair disciplinary procedures when required.Adhere to all Company policies & procedures Requirements: Grade 12A diploma or degree in Hospitality Management or a related FieldMinimum 35 years in a similar role within a 4 / 5* hotel environmentProven ability to manage budgets, control food/labour costs, and maximize revenue.Proficiency in restaurant management software (e.g., POS systems), inventory systems, and Microsoft Office.In-depth knowledge of health, safety, and sanitation regulations (e.g., HACCP).Strong leadership, communication, problem-solving, and organizational skills.Willingness to work weekends, holidays, and flexible shifts (day/night).
https://www.jobplacements.com/Jobs/F/Food--Beverage-Manager-1316613-Job-Search-08-07-2026-04-05-46-AM.asp?sid=gumtree
21h
Job Placements
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Duties: Ensure section stock levels are accurate and requisitioned as required in line with SOPs.Plan, prepare, and hand over mise en place in accordance with SOPs.Prepare all food in line with approved recipesSet up and manage the section to maximise productivity while adhering to Health & Safety, statutory hygiene requirements, and company guidelines.Ensure section stock is cleaned, organised, labelled, and rotated in accordance with SOPs.Communicate any issues relating to equipment, food quality, or staffing promptly to the chef on duty.Provide ongoing training and guidance to staff to ensure consistent adherence to current menu recipes and standards.Advise kitchen management of section stock requirements based on business levels, ensuring adequate supply while minimising waste.Monitor and record fridge temperatures daily, reporting any issues immediately. Requirements: Professional culinary arts degree a plusPrevious experience in a similar role within a 4 / 5* Restaurant / Hotel environmentPossess good knowledge and practical chef skillsHave proven experience and ability to manage all cost controls within the section e.g. food cost, labour etc.Be fluent in both written and spoken EnglishDemonstrate passion for food and food productionHave excellent communication skillsPossess good organisational skillsBe able to handle pressurised situations and busy periodsBe flexible, innovative and adaptable
https://www.jobplacements.com/Jobs/C/Chef-de-Partie-1316612-Job-Search-08-07-2026-04-05-46-AM.asp?sid=gumtree
21h
Job Placements
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Delaire Graff Estate is looking for a General Maintenance Worker to join their team.Responsibilities:Install, maintain and repair electrical control, wiring and lighting systemsPerform general electrical maintenanceInspect circuit breakers and other electrical components on siteIdentify maintenance risks on equipmentIdentify electrical and mechanical faultsKeep daily logs and records of all maintenance servicesEnsure compliance with appliance standards and the Occupational Health and Safety ActPerform general maintenance workCollaborate with the maintenance team and other professionalsRequirements:Diploma/Certificate as an ElectricianAt least 5 years’ relevant experienceAbility to use electrical, hand and power toolsThorough knowledge of safety procedures, legal regulations and guidelinesBasic knowledge of HVAC, plumbing, carpentry and related maintenance disciplinesCritical thinking and problem-solving skillsVery good communication and interpersonal skillsValid driver’s licenceDelaire Graff Estate is an equal opportunity employer.
https://www.jobplacements.com/Jobs/G/General-Maintenance-Worker-Delaire-Graff-Estate-1314371-Job-Search-07-31-2026-09-00-06-AM.asp?sid=gumtree
4d
Job Placements
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Delaire Graff Estate is looking for a Barista to prepare and serve hot and cold beverages, to provide an excellent guest drinking experience.Main responsibilities:Responsibilities include greeting and welcoming guests, providing beverage menus and answering questions regarding ingredients, taking orders accurately while paying attention to guest preferences such as coffee blends, dairy and sugar ratios, and preparing beverages according to established recipes and standards. The role is responsible for keeping the bar area clean and organised, maintaining adequate stock of clean crockery, conducting regular stock counts and placing weekly orders to ensure sufficient beverage and bar supplies are available. Responsibilities also include checking that brewing equipment is operating correctly and reporting any maintenance requirements, complying with all health and safety regulations, maintaining a high standard of personal hygiene and appearance, and ensuring that the uniform is clean, neat and in good condition.Main requirements:· Grade 12;· Preferably 2–3 years’ previous Barista experience;· Passionate about the hospitality industry;· Hands-on experience with brewing equipment;· Basic maths and communication skills;· Ability to gauge customer preferences;· Strong customer service orientation and active listening skills;· Comfortable dealing with very distinguished clientele;· Must be well-presented;· Flexibility to work various shifts;· Accountability.Delaire Graff Estate is an equal opportunity employer.
https://www.jobplacements.com/Jobs/B/Barista-Delaire-Graff-Restaurant-1313500-Job-Search-07-29-2026-05-00-11-AM.asp?sid=gumtree
10d
Job Placements
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Duties: Oversea the daily operations of the Department along with SupervisorsCheck stock level of all amenities in HKP, liaise with Management to order accordinglyProvide ongoing training and support to housekeeping staff to enhance their skills and ensure adherence to company standardsObserve staffs overall grooming standard that they are all well dressed and groomedConduct daily morning briefing with staff and a shift debrief with Management at the end of shiftAlways communicate with staff in a professional manner, making sure instructions are clearly understoodConduct monthly inventory for Guest Amenities & Linen inventoryAllocation of work assignments to all Room Attendants to ensure maximum coverage dailyObserve Porters are completing their assigned tasks as well as providing clean linen & collecting there ofCompile duty schedule together with Housekeeping Manger to ensure all areas are coveredLiaise with Laundry to ensure we are on time with linenEnsure that policies for lost and found items are being followedObserve the Room Attendants, making sure they follow the correct cleaning proceduresEnsure arrival rooms are ready by 15h00, always liaise with FO if any possible delay for arrivalsOversee department in the absence of Housekeeping ManagerEnsure Room Attendants follow the correct procedures regarding roomsCompile any reports required by Management when requiredObserve any maintenance problems in the rooms and follow the proper proceduresTaking effective actions to achieve cleanliness and upkeep of the entire propertyAssist Management in preventative maintenance plan for all rooms & public spacesHandling Guest requests and complaints in an appropriate and professional mannerAddress any HR related matters with Management and HROverseeing and directing inspection procedures to ensure continuous high levels of cleanliness and detail are being maintainedOverseeing and directing general cleaning procedures to ensure the housekeeping staffs compliance with expected standards for cleanliness and detailMonitor and coach Housekeeping Team leaders in all training aspects within the department supporting their role when required including any training they may need Requirements: Grade 12Certificate or Diploma in Hospitality will be an advantageA minimum of 3+ years of experience in a Housekeeping Supervisor role in a 4/5* luxury propertyImpeccable communication skills both written and verbalHigh level of physical enduranceMust be computer literateLeadership experienceStrong training skills and experienceEffective rostering abilitiesKnowledgeable with the controlling of expenses and inventoriesAbility to remain calm and professional under pressure
https://www.jobplacements.com/Jobs/A/Assistant-Housekeeping-Manager-1308443-Job-Search-07-13-2026-00-00-00-AM.asp?sid=gumtree
13d
Job Placements
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Duties: Sorting, washing, drying, pressing, and folding clothing and other textile items.Removing stains from items using the appropriate procedures.Performing minor sewing duties.Tracking which items belong to whom.Keeping an updated inventory of laundry detergents and sewing kits.Tracking maintenance and repairs on laundering equipment.Ensuring that the facility remains clean at all times.Anticipating and responding to customers queries, concerns, and complaints. Requirements: High school diploma or equivalent is advantageous.Prior experience in a similar role is preferable.Familiarity with cleaning detergents and laundering equipment.Ability to stand for long periods.Physically fitOutstanding organizational and time management skills.Excellent analytical and problem-solving skills.Personable disposition with a knack for customer service.
https://www.jobplacements.com/Jobs/L/Laundry-Attendant-1309226-Job-Search-07-15-2026-00-00-00-AM.asp?sid=gumtree
13d
Job Placements
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Delaire Graff Estate is looking for a professional Security Officer to protect the premises, assets and personnel. The person appointed will maintain a high visibility presence and prevent all illegal or inappropriate actions. The goal is to detect, deter, observe and report.RESPONSIBILITIES: Protect the company’s property and staff by maintaining a safe and secure environmentEnsure the safety of guests, visitors and their property and assets.Ensure that no unauthorized/unwanted persons and/or vehicles enter the Estate.Prevent loitering of unwanted persons on the Estate.Ensure the proper recording of the movement of all persons, vehicles and goods entering the Estate.Ensure that all persons seeking admission to the Estate are courteously received and assisted.Ensure that all security related requests, complaints and occurrences are properly recorded.Comply with health and safety regulationsMaintain a high standard of personal hygiene and appearance.Ensure that your uniform is clean and in a good state of repairREQUIREMENTS:Must be registered at PSIRAMinimum of Grade C qualificationMinimum 2 years’ experienceContactable referencesGood communication skillsNeed to work shiftsClear Criminal RecordSARS registeredGreen barcoded ID or new ID card
https://www.jobplacements.com/Jobs/S/Security-Officer-1203501-Job-Search-07-16-2025-02-00-19-AM.asp?sid=gumtree
1y
Job Placements
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Hoseki Restaurant is looking for a waiter to provide excellent service and to ensure great customer satisfaction. If you have the patience, personality and perseverance to thrive in this role, please apply!Key ResponsibilitiesMain responsibilities:Greeting guests at their assigned tables and ensuring each guest receives a menu and wine listMaintaining thorough knowledge of all menu items, including basic ingredients and preparation methodsEnsuring tables are properly set with linens, silverware, and glasswareTaking accurate food and beverage orders using the POS systemCommunicating orders timeously to bar and kitchen staffDelivering food and beverages within specified timeframesClearing used cutlery and crockeryOffering desserts and coffee while upsellingBilling guests accuratelyMaintaining a clean and hygienic restaurant environment, including fixtures and fittingsEnsuring a clean and professional uniform is worn at all timesMain requirements:Grade 12Preferably 3 years previous waiter/waitress experience in a similar environmentBasic knowledge of wine and surrounding wine regionsHands-on experience with a cash register and ordering information systemBasic mathematical skillsExcellent interpersonal and communication skillsStrong customer service orientation, active listening skills, and a well-presented appearanceAttentive and patient when dealing with customersComfortable interacting with distinguished clienteleFlexibility, accountability, and an enthusiastic personalityDelaire Graff Estate is an equal opportunity employer.
https://www.jobplacements.com/Jobs/W/Waiter-Hoseki-1310238-Job-Search-07-20-2026-01-00-16-AM.asp?sid=gumtree
19d
Job Placements
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