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A luxurious safari lodge in the heart of the Greater Kruger, is seeking a skilled and passionate Food & Beverage Manager to lead our hospitality team. This role is perfect for a dedicated professional with experience in high-end dining, stock management, cost control, and team leadership.Candidate requirements:Diploma in Hospitality or Lodge ManagementMinimum 3 5 years Hospitality / Food & Beverage experience in a 5-star boutique operation or Big 5 reserve within a similar lodge environmentProfessional culinary experience an advantageMenu development experienceStock Control Experience in both food and beverageHospitality and Service training experienceSolid knowledge of health and hygiene in the kitchenExtensive purchasing experienceFamiliar with latest trendsOne word a Food Fundi that is passionate about Food, People and ServiceCode 8 Drivers LicenseIT-proficient candidate who is fluent in EnglishThe ideal candidate should be flexible, energetic, inspiring, detail-oriented, creative, and culturally aware, demonstrating excellent mentoring abilities while being honest and empathetic.Additionally, they should excel in staff development, food standards, guest service operations, and stock management, all while being an inspirational leader.Live- in position.
https://www.jobplacements.com/Jobs/F/Food--Beverage-Manager-1195118-Job-Search-06-17-2025-10-09-09-AM.asp?sid=gumtree
8mo
Job Placements
1
Minimum requirements: Bachelors Degree or higher in Food Technology, Food Science, or a related fieldMinimum 23 years experience in R and D preferably in the fruit or beverage sectorStrong knowledge of food formulation, sensory evaluation, and processing technologiesExperience with the following:Driving new product development from idea generation to commercialisationConducting research on mango and other fruit varieties, preservation methods, processing techniques, and shelf-life improvement Development of value-added fruit products (e.g., dried fruit, juices, purees, snacks)Ensuring compliance with food safety standards, HACCP, and regulatory requirementsCollaborating with suppliers, production, and marketing to ensure product viabilityAnalysing market trends and customer feedback to improve and innovate product linesExperience from beginning of product development to endConsultant: Anna-Belle Ehrke - Dante Personnel Mpumalanga
https://www.executiveplacements.com/Jobs/R/Research-and-Product-Development-Specialist-Dried--1217628-Job-Search-01-15-2026-00-00-00-AM.asp?sid=gumtree
20d
Executive Placements
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