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Results for FMCG Jobs in Bloemfontein in Bloemfontein
1
Requirements:B.Sc or National Diploma in Food Technology or Food Science will be advantageous.Knowledge in ISO 2200 and 22002, HACCP, VACCP and TACCP.2 years experience in a FMCG environment focused on food safety.Knowledge of grain milling industry will be advantageous.Responsibilities:Enable departments, by coordinating activities, to comply with HACCP,PRP and ISO 2200:2018 standards.Conduct daily, weekly and monthly value-added interventions with personnel regarding quality awareness and food safety talks.Coordinate GMP and PRP control by implementing, maintaining and reporting on the effectiveness of the companys GMP and PRP Programs.Review all critical control point (CCP) monitoring and verification records to ensure compliance with HACCP critical limits and frequencies.Monitor, interpret and report in IMTE (Inspection, measuring and testing equipment) results.Assist with third-party ISO Audit documentation.
https://www.jobplacements.com/Jobs/Q/Quality--Food-Safety-Superintendent-1238628-Job-Search-11-12-2025-04-15-41-AM.asp?sid=gumtree
18d
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1
Who we are: We are a large FMCG manufacturer based in Zambia.What we are looking for: A graphic designer and digial animator who is creative and detail orientated and would like to live and work in Zambia.What you will do:Create compelling animations and motion graphics for digital content, social media, commercials, TV bumpers, documentaries, and promotional videosDesign static and digital creative assets for websites, campaigns and brand communicationDevelop 2D and 3D animation, including modelling and renderingEdit videos and support the wider team with in-house production needsEnsure all creative work aligns with brand guidelines and maintains consistencySupport the development of content that enhances digital and social media presenceWork collaboratively with cross-functional teams across the groupManage multiple design and animation projects within deadlinesWhat you must have:Proficiency in animation and motion graphics software (e.g., After Effects, Blender, Cinema 4D)Strong graphic design skills with experience using design tools (Adobe Creative Suite or similar)Ability to create 3D models and high-quality renderingsExcellent video editing skillsExperience in developing digital and social media contentStrong understanding of branding, corporate identity and design consistencyAbility to collaborate effectively in a team environmentCreative thinking, strong attention to detail and good time managementExcellent communication skills
https://www.jobplacements.com/Jobs/G/Graphic-Designer-and-Digital-Animator-1239662-Job-Search-11-15-2025-02-00-15-AM.asp?sid=gumtree
21d
Job Placements
1
Minimum requirements for the role:Must have a relevant tertiary qualificationMinimum 5 years experience in a meat-related field, preferably with pork facility operations knowledgeAt least 2 years managerial experience in a similar roleProficient in Microsoft Word, Excel, Outlook, and AbaserveExcellent written and verbal communication skills in English is essentialStrong leadership, organizational, and interpersonal skills, with the ability to work under pressureThe successful candidate will be responsible for:Overseeing all aspects of slaughterhouse operations to ensure the production of safe, high-quality meat products.Scheduling and supervising slaughter activities and staff to maintain operational continuity.Ensuring compliance with HACCP, hygiene standards, and other quality assurance certifications.Conducting daily cleaning and maintenance inspections of all slaughter tools, equipment, and machinery.Monitoring and maintaining accurate stock records for received and dispersed goods.Preparing and delivering training programs and materials for support staff.Leading, motivating, and managing staff, overseeing recruitment and development.Managing further meat processing, pork, offal packing, packaging, and waste management.Ensuring efficient production processes, quality control, and cost management.Preparing timely and relevant operational reports for management.Operating, maintaining, and troubleshooting all machinery and tools used in slaughtering processes.Promoting a culture of safety, quality, and continuous improvement within the team.Maintaining good employee relations and ensuring compliance with company policies, mission, vision, and values.Adhering to animal welfare standards and ensuring humane handling and slaughtering of livestock.Please note that subsequent to the screening and shortlisting process, all further communication will be entered into only with the shortlisted candidates. If you do not receive any feedback from us within 2 weeks of applying, please consider your application unsuccessful.
https://www.jobplacements.com/Jobs/A/Assistant-AbattoirOperations-Manager-1200921-Job-Search-07-07-2025-10-27-14-AM.asp?sid=gumtree
5mo
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