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Senior Butler
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17 days ago62 views
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General Details
Location:
Advertised By:Agency
Company Name:Executive Placements
Job Type:Full-Time
Description
Duties:
Manage overall guest service experience in the camp, ensuring that high standards are maintained
Provide full-service functionality to guests; ensuring you are present for all mealtimes until guests are finished.
Be accountable for all service-related stock consumption and stock takes, including service-related items such as cutlery & crockery
Interact with guests and ensure you collect all personal preferences and relevant information, using this to tailor make their experience.
Provide feedback to relevant management on any issues noticed by yourself or the guests
Requirements:
Grade 12
Formal butler / hospitality qualifications
Must have experience in a senior butler role with responsibilities such as stock takes,
ordering, staff management, etc.
Well spoken, organised, and able to work under pressure.
Good understanding of 5-star establishments
Knowledge of the highest level of F&B customer service in a luxury environment.
Sound wine, cocktail, food knowledge preferred
Sound knowledge when it comes to dietary requirements/preferences
Must be able to work in a fast-paced environment and have a passion for working with people.
Manage overall guest service experience in the camp, ensuring that high standards are maintained
Provide full-service functionality to guests; ensuring you are present for all mealtimes until guests are finished.
Be accountable for all service-related stock consumption and stock takes, including service-related items such as cutlery & crockery
Interact with guests and ensure you collect all personal preferences and relevant information, using this to tailor make their experience.
Provide feedback to relevant management on any issues noticed by yourself or the guests
Requirements:
Grade 12
Formal butler / hospitality qualifications
Must have experience in a senior butler role with responsibilities such as stock takes,
ordering, staff management, etc.
Well spoken, organised, and able to work under pressure.
Good understanding of 5-star establishments
Knowledge of the highest level of F&B customer service in a luxury environment.
Sound wine, cocktail, food knowledge preferred
Sound knowledge when it comes to dietary requirements/preferences
Must be able to work in a fast-paced environment and have a passion for working with people.
https://www.executiveplacements.com/Jobs/S/Senior-Butler-1262003-Job-Search-02-12-2026-10-03-51-AM.asp?sid=gumtree
Id Subtitle 1349637589
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Executive Placements
Selling for 1 year
Total Ads4.99K
Active Ads4.99K
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4.99KTotal Ads
12.46MTotal Views
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Duties: Deliver training and development for kitchen staff, covering procedures, food preparation, and service standards.Design, implement, and record induction and basic training programs for all new employees.Supervise kitchen staff, providing regular feedback on performance and addressing development needs.Motivate, coach, and build a cohesive, high-performing kitchen team.Oversee kitchen operations in the absence of the Senior Chefs, ensuring consistency and professionalism.Collaborate with the Senior Chefs to develop and implement new menus.Enforce statutory regulations and food hygiene policies, ensuring all employees receive the necessary training and coaching.Apply strong knowledge of food controls, including ordering, stock management, and menu pricing.Monitor and control departmental expensesfood costs and wagesaligned to business volumes.Maintain and continuously improve service and operational standards to maximize guest satisfaction. Requirements: Grade 12 / Matric.Diploma/Certificate in Culinary Arts a mustAt least 7 years experience working as a Chef, especially in a-la-carte.Strong communication skills with the ability to engage effectively at all levels.Self-motivated and capable of inspiring and motivating others to achieve shared goals.Proven management and leadership expertise with a track record of delivering results.Skilled in coaching, mentoring, and team building to drive performance and collaboration.Sound knowledge of health & safety legislation and hygiene standards, with consistent compliance.Experienced in planning, coordinating, and delivering high-quality à la carte and buffet offerings.Proficient in computer skills, including MS Office SuiteAble to write, read and speak English.
https://www.jobplacements.com/Jobs/A/A-la-Carte-Chef-1266114-Job-Search-02-25-2026-10-06-42-AM.asp?sid=gumtree
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