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Results for sushi chef job in "sushi chef job" in Western Cape in Western Cape
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sushi chef required must have at least 3 years' experience and be able to handle high volumeplease send your CV to chef@lagoonbeachhotel.co.za and we will get back to you
4d
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Sushi Chef with experience required, inhouse training to be provided for conversion but must know the basic sushi types and production. Needed ASAP. Send CV to eduard@capethai.co.za for consideration.
7d
StellenboschSavedSave
Tomo Japanese Restaurant is looking for a Sushi Apprentice to join our kitchen team.
This is a rare opportunity to learn authentic sushi skills directly from an experienced chef in a real working restaurant.CV with reference to tomocapetown@gmail.com to apt.
12d
City Centre1
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Great Rates + Tips!!Full times positions!!!Recruiting for:* Grillers* Pans/Pasta chefs* Salad Chefs* Pizza chefs* Sushi chefsForward your CV and ID/ Passport & Permit to hr@kovecollection.co.za
9d
Camps BayWe are a local sushi restaurant in the heart of Durbanville looking to hire an experienced sushi chef for the restaurant.
Requirements:
- 3 years experience as a sushi chef,
- knowledge of Japanese cuisine (especially sushi),
- ability to manage kitchen stock & staff,
- fluent in English,
- teamwork mindset,
- time management skills.
Interested applicants can send their Cv's / Applications via email to parafishsushi@gmail.com, or via WhatsApp to 0747056801.
15d
DurbanvilleSavedSave
We are looking for sushi chefs must have a lot of experience, for a busy seafood restaurant. Please email all CV's to lottercarla8@gmail.com
18d
Other1
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We’re Hiring: Sushi Chefs Sushibox is looking for experienced Sushi Chefs to join our team.
If you are passionate about sushi, can work in a fast-paced environment, and maintain high quality standards, we’d love to hear from you.
Location: Diep River
Availability: Immediate Please send your CV at hr@sushibox.co.za
17d
Diep RiverSavedSave
An Experienced Sushi chef looking for a Job.Ready to start immediately.
19d
OtherBusy upmarket Restaurant in Muizenberg is looking to hire the following: Grillers, Filters, Bar staff, Sushi Chefs, waitrons, BOH & FOH managers.DO NOT APPLY IF YOU DO NOT MEET THE FOLLOWING :South Africa CitizenPrevious restaurant experience min. of 2years.Reliable transportWilling to work in a high pace environmentWorking weekends and public holidaysHave excellent English communicational skill and understanding.Knowing and speaking Afrikaans will be a advantage.Clean criminal recordSober habbitsLive in a 5 to 7 km radius from Muizenberg.Please send CV with a RECENT/CURRENT PICTURE to eugeneodendaal2@gmail.com or WhatsApp ONLY FOR PDF CVs 084 558 5652.Should you not receive any feedback within 7days please see application as unsuccessful.
9d
Muizenberg1
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Looking for Professional Chinese or Thai food chef, and assistant sushi chef. Must have at least 3years experience. Salaries and working hours to be discussed individually. Must live in the southern suburbs, no smoking or drinking habits.
Must be reliable and serious for jobs. No time waster. Email your CV to hanshuwu0205@gmail.com
1mo
TokaiSavedSave
Job description:Cutting, slicing, and filleting different types of fish.Inspecting the quality of vegetables, and fish used to prepare sushi dishes.Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.Maintaining a clean work environment in order to prevent food contamination.Job Type: Full-timeAbility to commute/relocate:Observatory, Western Cape: Reliably commuteSend your CV to Linkorestaurant@gmail.com
1mo
Observatory2
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I’m a young lady talented with experience in sushi making and I have excellent knife skills .Im available to start now and I’m open for an interview.
2mo
City Centre3
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Sushi Chef Wanted!
We are looking for a skilled and passionate Sushi Chef to join our team! If you take pride in creating beautifully presented, high-quality sushi and thrive in a fast-paced kitchen environment, this role is perfect for you.
Responsibilities:
Preparing and presenting sushi, sashimi, and other Japanese dishes to a high standard.
Ensuring all food is prepared according to recipes and quality standards.
Maintaining excellent food hygiene and kitchen cleanliness.
Managing inventory of fish, rice, and other ingredients.
Collaborating with kitchen staff and assisting where needed.
Providing outstanding presentation and consistency in every dish.
Requirements:
Proven experience as a Sushi Chef (minimum 1–2 years preferred).
Strong knife skills and knowledge of sushi preparation techniques.
Ability to work under pressure in a busy environment.
Creativity and passion for Japanese cuisine.
Excellent teamwork and communication skills.
Commitment to maintaining high food safety standards.
2mo
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