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Results for Restaurant Jobs in Pretoria / Tshwane in Pretoria / Tshwane
My client in PRETORIA needs staff: Waitrons, barmen, baristers and CHEF to start as soon as possible.it's a restaurant.SALARIESBarmen and chefs: R6000 to R7500/mWaiters: Commission + tipsFOR INTERVIEW ADDRESSContact Lesedi via WHATSAPP on 082 545 5895Or Princess Hazel on 063 559 2256Please mentioned that your interested in the PRETORIA RESTAURANT job.Tell us your name, surname, country, age, residential address and work experience.
7h
OtherMy client in PRETORIA needs staff: Waitrons, barmen, baristers and CHEF to start as soon as possible.it's a restaurant.SALARIESBarmen and chefs: R6000 to R7500/mWaiters: Commission + tipsFOR INTERVIEW ADDRESSContact Lesedi via WHATSAPP on 082 545 5895Or Princess Hazel on 063 559 2256Please mentioned that your interested in the PRETORIA RESTAURANT job.Tell us your name, surname, country, age, residential address and work experience.
7h
Northern Pretoria
12
SavedSave
At La Perna Dinder, we’re famous for our speed and our smiles. But behind every great meal is a Kitchen Coordinator who keeps it all moving. We are looking for a high-energy, organized leader to run our "window" and ensure our guests get exactly what they ordered, exactly when they want it.
What You’ll Do:
Run the Board: Call out orders to the line and pace the flow of tickets.The Final Check: Be the last set of eyes on every plate—ensuring the eggs are right and the hashbrowns are crispy.Bridge the Gap: Communicate clearly between the servers and the cooks to prevent "order chaos."Keep the Pace: Manage the "rush" without breaking a sweat.
What We’re Looking For:
Experience in a fast-paced diner or short-order environment.A loud, clear voice and a positive attitude.The ability to memorize modifications on the fly.How to apply: Drop your cv at 780 Breedt Street, Montana, Pretoria or email a detailed copy to info@lapernadiner.co.za
2d
Northern Pretoria
12
SavedSave
Headline: Can You Handle the Heat? Join Our Grill Team!
Love the sizzle? La Perna Diner is looking for a fast, focused, and friendly Griller to join our crew. We’re busy, we’re loud, and we serve the best burgers in town. If you’re a team player who loves a fast-paced environment, apply today!
The Job:
Searing, flipping, and seasoning like a pro.Keeping up with a fast-paced kitchen.Ensuring every burger/steak is juicy and delicious.
The Requirements:
Reliable, punctual, and ready to work.Ability to stand for long shifts and handle a hot kitchen environment.Previous grill experience is a requirement!
Apply in person at 780 Breedt street, Montana, Pretoria or email your detailed cv to info@lapernadiner.co.za
2d
Northern Pretoria
1
SavedSave
Kitchen Staff job opportunity Chill@East Carwash s looking for Kitchen Staff to join our food operations. Location:
Pretoria East
Corner Sinvoch Drive & Garsfontein Road
Duties will include:
• Grilling chicken
• Frying fish and chips
• Preparing African meals, including:
o Mala & Mogodu
o Chicken mix
o Cow head
o Skopo
o Goat meat
o Braai
Requirements:
• Proven experience in cooking the above meals
• Able to work under pressure
• Clean, hygienic, and organised
• Honest and reliable
• Willing to work weekends and public holidays
Important:
• No transport provided
• No accommodation provided
To Apply:
send your cv to nethamj@icloud.com
or contact management on 0827052330
7d
Eastern PretoriaSavedSave
Hi everything, my name is Ernest , i'm looking for a stay inn or out job as a chef at any game lodge . i have almost 12 years as a chef , for more information please contact or whatsapp me on 07765090509. Thanks.
19d
Eastern Pretoria
1
SavedSave
Experienced Restaurant Manager required, for our Cinnabon store in Menlyn
Requirements
10 Years Restaurant Experience
6 Years Management Experience
Able to work 45 hours a week (6 days a week, no weekends off)
Fluent English
Matric Certificate
Drivers License with own Vehicle
Analytical Brain
Problem Solver
Financial Literacy
HR experience in handling team
Pls send CV, ID, Drivers License to
Recruit@cinnabon.co.za
21d
Menlyn ParkSavedSave
Fast food shop in Pretoria CBD has a managerial position available.Key duties will include:Managing Stock & Inventory: This involves monitoring and controlling inventory levels, ensuring proper stock rotation, placing supply orders, and minimizing waste to optimize cost efficiency.Sales Reporting & Financial Performance: You'll be responsible for providing the owner with sales numbers, analyzing sales data, and monitoring financial performance, including budgeting and cost controls.Staff Management: This is a crucial aspect of the role, encompassing supervising and leading a team, including hiring, training, scheduling shifts, and performance management.Overseeing Daily Operations: You'll ensure smooth operations, from opening and closing procedures to food preparation, cooking, and serving, while maintaining high food quality, cleanliness, and sanitation standards to meet health and safety regulations.Customer Service: Addressing customer complaints and ensuring prompt resolution to enhance the dining experience is also a key responsibility.Salary will be R8000-00 to R8500-00.Please send your CV to johan.laboria@gmail.com
3d
Ads in other locations
Hi. We are looking for a receptionist and a chef to work at our lodge / hotel in Crown Mines, Johannesburg. The starting salary for the receptionist and chef is R3500 - R4000. If interested in applying for the position, please WhatsApp Loya with your CV on 064 531 2603.
2d
Johannesburg CBDPLEASE READ CAREFULLY BEFORE RESPONDING.We are looking for a qualified head chefs that has chef training certificates and experience. You must have high level of accuracy and a good attention to details. A fast learner. Must possess good practical experience and skills, and can work with a team efficiently. Someone well organized, serious with work and can work well under pressure in a very busy market with minimal to no supervision. A fast learner. You must know have an idea of Asian and Mexican meals. You will be required to work ONLY weekends (saturdays and sundays). We are NOT a fine dinning restaurant. We are a busy stall based in a busy market that operates every weekend. We pay R500 per day. Our shop is located in Modderfontein so you must live around surrounding areas like Alexandra, joburg town/cbd, edenvale, germiston and surround because of transport. You must be available to start IMMEDIATELY.Please send your CV, certificates and other supporting documents to this whatsapp number 063 480 7145 ONLY IF YOU MEET ALL REQUIREMENTS MENTIONED ABOVE OTHERWISE YOUR CV WILL BE AUTOMATICALLY REJECTED AND YOUR NUMBER BLOCKED. NO CHANCERS!!.
2d
Sandton
2
Full Time Pizza Chef Needed urgently no time wasters must be able to make dough from scratch and use wood fire ovens please contact Dan on 0663425949 or WhatsApp me on 0781918263 for an interview
3d
VERIFIED
Looking for 4 CDP Chefs & 4 Commis Chefs. Requirements. Relevant qualifications, experience, SA citizens
4d
SunninghillSeeking experienced waiters for a busy restaurant in Benoni. Applicants must have at least 3 years experience , valid ID or work permit and no criminal record. Please email your cv to ebotse@doppio.co.za
5d
Benoni
1
SavedSave
We are a busy restaurant in the South of Johannesburg and
we’re looking for anyone who has an outgoing, bubbly and dynamic personality. We
can only consider candidates who are extremely well spoken and well presented
as communicating with customers is the main focus of the job. Full in-house
training provided, although previous experience is preferred. Please send a WhatsApp with your name and nationality to find out interview dates and times.Please note: We are only considering SOUTH AFRICAN citizens at this time.
5d
VERIFIED
1
SavedSave
We are seeking a professional, highly skilled Private Dining Chef who thrives in luxury environments and can deliver exceptional, personalised menus with absolute discretion.
Key Responsibilities
• Design and execute bespoke, high-end menus tailored to each client’s preferences and dietary requirements
• Prepare and present restaurant-quality dishes in private venues
• Manage ingredient sourcing, preparation, and on-site execution
• Maintain exceptional hygiene, food safety, and kitchen standards in mobile environments
• Interact professionally and discreetly with high-net-worth clients and guests
Requirements
• Proven experience as a private chef, fine-dining chef, or senior restaurant chef
• Strong understanding of luxury service and presentation
• Ability to work independently in unfamiliar kitchens and venues
• High level of professionalism, discretion, and reliability
• Flexible availability (evenings, weekends, bespoke bookings)
• Own knives and basic professional equipment preferred
What We Offer
• Competitive rates
• Creative freedom on menus
• Opportunity to be part of a premium, growing private dining brand
Please email your CV and photos of your work to Elevatepromarketing@gmail.com.
6d
Fourways
1
SavedSave
Chicken franchise looking to hire experienced griller
8d
Emmarentia
1
We are urgently looking for an experienced cinnamon roll and donut baker to join our bakery in Bruma, Johannesburg.
The ideal candidate must have experience preparing dough from scratch, baking or frying donuts, making cinnamon rolls, glazing and maintaining consistent quality. The applicant must be reliable, punctual and able to work early mornings.
This is an immediate start position. Salary will be discussed based on experience.
Only applicants with previous experience in cinnamon rolls or donuts will be considered.
Please contact us on
WhatsApp at 062 519 9590 with a brief description of your experience, your location and your availability to start.
20d
VERIFIED
1
SavedSave
We are a fast paced Italian based restaurant in JHB, Northcliff that pride ourselves with fresh quality and good food.We are seeking talented and motivated Grillers and Kitchen Staff members to join our team.Requirements:Minimum 1 year kitchen experienceMust be a South African citizenMust live nearby - no transport issuesAbility to work in a fast-paced environmentMust be ok with late nights and weekendsStrong attention to detail and communication skillsAbility to prioritize tasks and manage time effectivelyYou will be responsible for:Preparing and cooking menu items to high standardsMaintaining a clean and organized workspaceWorking efficiently to meet meal service demandsCollaborating with other kitchen staff to ensure smooth operationsWe look forward to hearing from you!Please reply to this ad or Email your CV to:pdfchriso@gmail.com
11d
Northcliff
1
SavedSave
Fish and Steak Griller and Pasta Cook required for restaurant at Silverstar Casino.
Must have legal papers,Read and write.To start immediately.Must have Health and Safety Knowledge and at least 1 year experience as a griller .Must be organised and able to work under pressure and have the flair for great presentation . Must Reside on the West Rand or able to relocate.
Please send your CV to Silverstar@casabelladining.com
4d
VERIFIED
1
SavedSave
Our Client, a well-established QSR (Quick Service Restaurant) company is recruiting for an experienced Area Manager to to join their team and oversee a cluster of their restaurants.
Job Purpose:
The Area Manager will be responsible for 3 to 6 stores within a region and will be required to maintain and improve the performance of each store as well as manage all store team members and improve on productivity.
Responsibilities:
• Prepare food-cost reports by gathering required information for each store and analysing information
• Implement food-cost action plans
• Monitor expenditure of all stores under your control ensuring all budgets adhered too
• Ensure all stores are adequately staffed to deliver 100% customer service
• Ensure monthly audits of all stores in assigned areas
• Respond to and follow-up on all customer complaints in assigned areas
• Visit stores in assigned areas according to an organized work schedule
• Train and correct store staff in assigned areas, in implementing correct procedures
• Liaise with the Training and Development Manager to ensure all training is correctly conducted and recorded for stores in assigned areas
• Ensure all stores practice correct food safety and sanitation procedures
• Ensure all stores in assigned areas achieve the requisite pass on all audits
• Follow ups to be duly conducted for failed audits in the applicable stores, within set timeframes
• Together with Store Management, draft action plans based on audit results and ensure effective execution
• Ensure repairs and maintenance is actioned and follow-ups done for stores in assigned areas (costs to be maintained within the stores budget)
• Directs the compliance of workers with established company policies, procedures, and standards (e.g., safekeeping of company funds and property, personnel and grievance practices, adherence to policies governing acceptance and processing of customer credit card charges etc.)
• Conduct disciplinary hearings and investigations with the assistance of HR
• Inspect premises of assigned area stores to ensure adequate security exists and that physical facilities comply with safety and environmental codes and ordinances
• Review operational records and reports of stores in assigned areas, to project sales and determine store profitability
• Co-ordinate sales and promotional activities of stores in assigned areas, to ensure sales budgets are achieved with the Marketing team
• Reports as required on sales, labor, food cost and PL performance
• Attend to customer complaints and assist as far as possible Experience:
• 3 to 5 years related experience in the fast-food/Restaurant/ QSR industry.
• Fast food restaurant industry
• Strong Operationally
• Financial acumen
• Experience in running multiple stores
• Strong personality Salary: Market related (negotiable based on level of experience)
Working hours: 8am to 8pm, Monday to Sunday with 1 x off day a week (Monday to Thursday), and 1 x week...Job Reference #: 202212
2y
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