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Results for Restaurant Jobs in Fairland in Fairland
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Looking for an experienced Barista, please send me your CV via WhatsApp on 0847340319
15d
FairlandAds in other locations
1
We are looking to employ a team member to join our busy food outlet at Wits University in the scullery department. The ideal candidate must be able to work efficiently in a fast-paced environment, work well under pressure, maintain high hygiene and cleanliness standards, and support the kitchen team during peak times. A strong work ethic and ability to work well in a team are essential.Applicants must be South African or hold a valid work permit.Please email CVs to info@zestis.co.za.
1d
ParktownMy client in MELVILLE requires 5 WAITRESSES to start as soon as possible.Must be flexible to work shifts and long hours.Must be very well-spoken and very good looking. Strictly FEMALES aged 18 to 25 residing in/around MELVILLE, Cresta or town: JHB CBD, Hillbrow, Berea, Yeoville, Joubert Park, Braamfontein, Jeppestown, Malvern, etc...FOR INTERVIEW ADDRESScontact SANDRA on 081 359 8409 (Whatsapp only)OR TSHEGO on 071 787 6168Please mention that you are interested in the MELVILLE WAITRESS JOB advertised on Gumtree.Please send CV and your recent full picture.
2d
MelvilleMy client in MELVILLE requires 5 WAITRESSES to start as soon as possible.Must be flexible to work shifts and long hours.Must be very well-spoken and very good looking. Strictly FEMALES aged 18 to 25 residing in/around MELVILLE, Cresta or town: JHB CBD, Hillbrow, Berea, Yeoville, Joubert Park, Braamfontein, Jeppestown, Malvern, etc...FOR INTERVIEW ADDRESScontact MA'VEE on 070 748 7261 (Whatsapp only)OR TSHEGO on 067 266 8492Please mention that you are interested in the MELVILLE WAITRESS JOB advertised on Gumtree.Please send CV and your recent full picture.
2d
Other1
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Job Opportunity: Join Our Dynamic Hospitality Team
We are currently expanding our team and are looking for passionate, dedicated, and experienced individuals to fill the following positions:
4 Kitchen Coordinators
10 Grillers
10 Waiters
5 Bartenders
3 Pizza Chefs
Requirements:
Previous experience in a similar role is preferred
Ability to work in a fast-paced environment
Strong teamwork and communication skills
Commitment to delivering excellent customer service
Flexibility to work shifts, weekends, and holidays
What We Offer:
Competitive remuneration
Opportunity for growth and development
A supportive and professional work environment
If you are enthusiastic about the hospitality industry and ready to be part of a vibrant team, we would love to hear from you.
How to Apply:
Please submit your CV and the position you are applying for. We are based in Johannesburg.
Join us and be part of an exciting journey!
Email: jhbalikhan0112@gmail.com
2d
RandburgSavedSave
RESTAURANT OPERATIONS MANAGER Sandton, Johannesburg ±R50,000 per month (depending on experience)OVERVIEWHigh-end, established restaurant in Sandton is looking for a strong Operations Manager / GM to take full control of the business.This role is for a systems-driven operator — not just a floor manager.You must know how to build, implement, and enforce systems, SOPs, and structure in a premium hospitality environment.KEY RESPONSIBILITIES• Full operational control of the restaurant• Implement and manage SOPs, systems, and policies (FOH & BOH)• Drive consistency, efficiency, and accountability• Lead and develop a high-performance team• Manage costs, margins, and overall financial performance• Oversee stock control, admin, and reporting systems• Maintain a high-end guest experience through structured executionREQUIREMENTS• 6+ years senior management experience (upmarket / fine dining)• Strong track record in systems and procedure implementation• Solid understanding of restaurant financials and cost control• Experience managing both FOH & BOH teams• Highly organised, detail-driven, and disciplined• Strong leadership presence — able to enforce standards• Stable work history with contactable referencesTO APPLYSend your CV + references to: sixstarselect@gmail.com
3d
SandtonOur client in MELVILLE requires 5 WAITRESSES to start as soon as possible.Must be flexible to work shifts and long hours.Must be very well-spoken and very good looking. Strictly FEMALES aged 18 to 25 residing in/around MELVILLE, Auckland Park, Cresta or town: JHB CBD, Hillbrow, Berea, Yeoville, Joubert Park, Braamfontein, etc...FOR INTERVIEW ADDRESScontact PRINCESS HAZEL on 063 559 2256 (Whatsapp only)Please mention that you are interested in the MELVILLE WAITRESS JOB advertised on Gumtree.Please send CV and your recent full picture.
4d
Other1
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Experienced waiters needed in a busy Fourways restaurant. Regrettably- ONLY MALE WAITERS positions available. Only waiters with minimum 7 yrs experience. South African citizens only.Well presented, with very good English communication. Please send detailed CV with references to: Fourwayscater@gmail.com
5d
Fourways1
Experienced Pizza Makers Needed immediately for our stores in the Northern suburbs of JHB . SA ID is essential. Please send your CV to alex@wesellflavourz.com, or WhatsApp it to 0829266001.
8d
Randburg1
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LARISA JALASI
067 726 9977
larissajalasi@gmail.com
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PROFILE SUMMARY
Friendly and dedicated Barista with strong customer service and coffee-making skills. Experienced in preparing espresso-based drinks, latte art, and maintaining a clean, welcoming caf environment. Passionate about providing excellent customer experiences and ensuring high product quality.
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WORK EXPERIENCE
Barista KCC Coffee Shop
Cape Town 2022 2023
Prepared espresso drinks and specialty beverages according to customer requests.
Maintained cleanliness and organization of work areas.
Handled cash, operated POS system, and managed stock.
Completed in-house training in Barista and Waitressing.
Barista Mocha Coffee Shop
Cape Town 2021 2022
Delivered efficient and friendly service in a fast-paced environment.
Created latte art and served both hot and cold beverages.
Trained and supported new baristas to maintain service quality.
Barista Coffee Caf
Cape Town 2020 2021
Prepared high-quality coffee and maintained excellent customer relationships.
Assisted with daily setup, cleaning, and closing duties.
Worked closely with the team to meet customer satisfaction goals.
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EDUCATION
Matric Chileka Mission Secondary School
Malawi
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TRAINING & CERTIFICATES
Barista & Waitress Training KCC Coffee Shop
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SKILLS
Espresso and coffee brewing
Latte art & presentation
Customer service & teamwork
Cash handling & POS operation
Time management & multitasking
Hygiene & food safety awareness
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REFERENCES
Available on request
8d
Johannesburg CBDOpen Interview Date: 31 MARCH 2026
Time: 9:30 AM – 12:30 PMVenue: MR GEORGE , 3 THE HIGH STREET , MELROSE ARCHDescription
A client in Sandton is looking for Kitchen Staff to join their team as soon as possible.Positions / Sections: Grillers, Plating, Pasta, Prep, Salad, Seafood.Candidates applying must be available to start immediately.RequirementsMinimum 2 years’ experience in the relevant position / sectionVALID SA ID / WORK PERMIT / ASYLUMWhen applying, please include the position you are looking to fill.NB: ONLY candidates that have attached their SA ID / Work Permit / Asylum will be considered.Salary: Market RelatedPlease carry a copy of the CV and ID while attending the interview
10d
Sandton1
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Waiters:We are looking for anyone with a dynamic, outgoing personality. Waiters would need to have excellent communication skills as dealing one on one with customers is the main focus of the job. Experience is preferred although in-store training is provided. We are only taking candidates with a valid SA ID at this time. Please WhatsApp your name, nationality and the word 'Waiter' to 0834094528 for an interview.Bar:We are looking for someone with experience in preparing orders for the customers at the tables. Basic skills should include cocktails and coffees, coordinating orders as well as stocktaking and general bar cleanliness.We are only taking candidates with a valid SA ID at this time. Please WhatsApp your name, nationality and the word 'Barman' to 0834094528 for an interview.
13d
VERIFIED
1
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Our Client, a well-established QSR (Quick Service Restaurant) company is recruiting for an experienced Area Manager to to join their team and oversee a cluster of their restaurants.
Job Purpose:
The Area Manager will be responsible for 3 to 6 stores within a region and will be required to maintain and improve the performance of each store as well as manage all store team members and improve on productivity.
Responsibilities:
• Prepare food-cost reports by gathering required information for each store and analysing information
• Implement food-cost action plans
• Monitor expenditure of all stores under your control ensuring all budgets adhered too
• Ensure all stores are adequately staffed to deliver 100% customer service
• Ensure monthly audits of all stores in assigned areas
• Respond to and follow-up on all customer complaints in assigned areas
• Visit stores in assigned areas according to an organized work schedule
• Train and correct store staff in assigned areas, in implementing correct procedures
• Liaise with the Training and Development Manager to ensure all training is correctly conducted and recorded for stores in assigned areas
• Ensure all stores practice correct food safety and sanitation procedures
• Ensure all stores in assigned areas achieve the requisite pass on all audits
• Follow ups to be duly conducted for failed audits in the applicable stores, within set timeframes
• Together with Store Management, draft action plans based on audit results and ensure effective execution
• Ensure repairs and maintenance is actioned and follow-ups done for stores in assigned areas (costs to be maintained within the stores budget)
• Directs the compliance of workers with established company policies, procedures, and standards (e.g., safekeeping of company funds and property, personnel and grievance practices, adherence to policies governing acceptance and processing of customer credit card charges etc.)
• Conduct disciplinary hearings and investigations with the assistance of HR
• Inspect premises of assigned area stores to ensure adequate security exists and that physical facilities comply with safety and environmental codes and ordinances
• Review operational records and reports of stores in assigned areas, to project sales and determine store profitability
• Co-ordinate sales and promotional activities of stores in assigned areas, to ensure sales budgets are achieved with the Marketing team
• Reports as required on sales, labor, food cost and PL performance
• Attend to customer complaints and assist as far as possible Experience:
• 3 to 5 years related experience in the fast-food/Restaurant/ QSR industry.
• Fast food restaurant industry
• Strong Operationally
• Financial acumen
• Experience in running multiple stores
• Strong personality Salary: Market related (negotiable based on level of experience)
Working hours: 8am to 8pm, Monday to Sunday with 1 x off day a week (Monday to Thursday), and 1 x week...Job Reference #: 202212
2y
Surgo HR & Training
1
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We are looking for a skilled, reliable, and well-presented Salad and Sandwich Chef to join our team. If you have a passion for fresh ingredients and an eye for detail, we want to hear from you.Role OverviewSalary: R5,500 – R6,000 per month (depending on experience)Working Days: Monday to FridayWorking Hours: 07:00 – 16:00Location: JohannesburgKey RequirementsExperience: Minimum of 3 years professional experience in a similar role.Culinary Skills: Ability in preparing a wide variety of:Gourmet SandwichesFresh WrapsToasted TramezzinisCreative & Classic SaladsAdditional Skills: Any further kitchen or food prep skills will be considered a distinct advantage.Communication: Must be well-spoken and professional.Presentation: Neat and presentable appearance is essential as you are a face of the business.ResponsibilitiesEnsure high standards of food hygiene and safety at all times.Maintain a clean and organized workstation.Prepare orders efficiently during peak breakfast and lunch rushes.Consistent portion control and quality presentation.How to ApplyIf you meet all the requirements above, please submit your CV in PDF format.Note: Please do not apply if you do not have the minimum required skills and experience listed above.Apply Now to join the NYCoffee Eateries team!nycoffee@dlncatering.co.za
16d
Johannesburg CBD1
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Were Hiring!
Swirlys is looking for a Bakery Manager to join our team!
If youre passionate about baking, leadership, and creating amazing customer experiences we want you.
Lead and motivate a team
Manage daily operations
Must be social media savvy
Help grow the Swirlys brand
Send us your CV to apply - 062 519 9590
18d
VERIFIED
PLEASE READ CAREFULLY BEFORE RESPONDING. DO NOT SEND YOUR CV IF YOU ARE NOT A QUALIFIED CHEF WITH CERTIFICATE.
We are looking for qualified chef that has experience working in a fast paced, high pressure environment/kitchen. YOU MUST HAVE A CULINARY CERTIFICATE/QUALIFICATION. You must have high level of accuracy and a good attention to details. Must possess good practical experience and skills, and can work with a team efficiently. Someone well organized, serious with work and can work well under pressure in a very busy market with minimal to no supervision. A fast learner. You must know have an idea of Asian and Mexican meals. You will be required to work ONLY weekends (saturdays and sundays). We are NOT a fine dinning restaurant. We are a busy stall based in a busy market that operates every weekend. You must be available to start IMMEDIATELY.
Please send your CV and certificate ONLY from Monday - Friday, 9am - 5pm to this whatsapp number 0781231952. DO NOT CALL THIS NUMBER. Any CV received outside the stated days and hours will be immediately deleted. If you cannot follow instructions, we cannot work with you.
PLEASE IF YOU ARE THE TYPE THAT DOES NOT SHOW UP FOR INTERVIEWS OR TO WORK PLEASE DO NOT WASTE OUR TIME BY APPLYING.
20d
Sandton1
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Looking for a chef and supervisor for every Saturday and Sunday (For a smokehouse)
Chef who's able to grill and plate
Supervisor to oversee the operation of the stall, manage staff, stock and cashups
Someone who is able to get transport to and from Fourways Farmers market. For late shifts transport will be provided
20d
SavedSave
Are you a natural leader with a passion for great food and smooth operations? Pizza Shop in the heart of Fourways is looking for a Store Supervisor to join our dynamic team! Location: Fourways – Applicants must reside in the area易 Requirements:• Proven experience in retail or food service supervision• Strong leadership and team management skills• Excellent communication and problem-solving abilities• Ability to thrive in a fast-paced environment✨ Key Responsibilities:• Oversee daily store operations and staff performance• Ensure top-notch customer service and product quality• Manage inventory, cash-ups, and shift scheduling• Support marketing and promotional activities• Ensure smooth daily operations and uphold hygiene standards• Handle customer queries and resolve complaints professionally• Monitor stock levels and coordinate with suppliers• Assist in implementing marketing campaigns and promotions Ideal Candidate Profile• Minimum 2 years’ supervisory experience in food service or retail• Familiarity with POS systems• Must be proficient in excel• Passionate about customer service and team leadership• Reliable, punctual, and able to work flexible hours (including weekends)• Lives in or near Fourways (non-negotiable)
20d
FourwaysSend your cv and contact information to set up an interview
1mo
Randpark RidgeSavedSave
No phone calls will be accepted, whatsapp cv only to 0#79#22#039#2#0The Griller Coordinator is responsible for overseeing the grill section of the kitchen, ensuring all grilled items are prepared consistently, efficiently, and to company standards. This role coordinates grill operations, manages grill staff, maintains food quality, and ensures service runs smoothly during busy periods.The Griller Coordinator acts as the link between the pass, grill station, and kitchen team, ensuring orders are executed correctly and on time.Grill Station ManagementOversee daily operations of the grill section.Ensure all grilled items are cooked to specification and presentation standards.Monitor cooking temperatures, timing, and plating consistency.Ensure grill equipment is clean, maintained, and functioning properly.Team CoordinationSupervise and support grill cooks during service.Allocate tasks and manage workflow at the grill station.Assist with training new grill staff.Ensure team members follow kitchen procedures and food safety standards.Service ExecutionCoordinate with the pass and kitchen management to maintain smooth service flow.Ensure all orders from the grill section are prepared within target times.Communicate delays or issues quickly to the pass or Head Chef.Food Quality ControlEnsure all ingredients used are fresh and stored correctly.Monitor portion control to maintain cost standards.Check plating quality before dishes leave the grill section.Hygiene & SafetyMaintain strict adherence to food safety and hygiene standards.Ensure proper cleaning schedules are followed.Ensure safe handling of hot equipment and grilling tools.Stock & Prep ManagementEnsure sufficient prep is completed before service.Monitor grill section stock levels.Inform kitchen management of low stock or shortages.RequirementsExperienceMinimum 2–3 years experience working in a grill or hot section in a busy restaurant.Previous supervisory or coordination experience preferred.SkillsStrong knowledge of grilling techniques and meat cookery.Ability to work under pressure in high-volume service.Good communication and leadership skills.Strong attention to food quality and consistency.Personal AttributesOrganized and reliable.Strong teamwork skills.Positive attitude and strong work ethic.Ability to maintain calm during busy service periods.
1mo
SandtonSave this search and get notified
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