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Results for kitchen assistant in Restaurant Jobs in Cape Winelands
Baker
Village Deli in
Paarl requires a vibrant
person, with an abundance of energy and enthusiasm to join the team as a Baker.
Workdays: Monday to Friday
Working hours: 04:00-14:00
The successful candidate will be responsible
for the following:
* prepare a wide range of baked
goods, including bread, pastries, cookies, and desserts * creating of new
recipes * stock
control * assisting in general kitchen * adhere to food safety and sanitation
guidelines at all times * maintaining a clean and organised workspace
Applications are awaited from
persons who comply with the following:
* grade 12 *
minimum 2 years’ experience in a similar position * strong communication and
interpersonal skills * ability to work under pressure in a fast-paced
environment * strong work ethic with ability to work independently as well as
part of a team * passionate about client service * own transport * willingness to work early
mornings, weekends and public holidays * sober habits
Commencement of duties: As
soon as possible
Please send your CV to recruitment.hr@historicwines.co.za before 5 June 2024
If you do not receive feedback
within two weeks after the closing date, please accept that your application
was unsuccessful.
21d
Ads in other locations
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Experienced female staff required for busy Indian Takeaway in Montague Gardens. Must be familiar with making of roti wraps, bunny chow, Gatsbys etc. Business is expanding, no time wasters. Must be presentable, hygienic well spoken. You will also be required to assist customers & handle cash. You must be trustworthy & loyal. Email CV to warrior2703@gmail.com
12d
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Talented Chef: Newly Established RestaurantJob
Category: Professional ChefJob
Type: Full TimeJob
Location: Stellenbosch/Somerset WestEmployer
Type: Coffee Shop/Restaurant/Function
VenueSalary
Type: MonthlyOverviewA newly established Restaurant situated close to Somerset West is
looking to employ a talented Chef to
join our team. The Restaurant serves Breakfast and Lunch daily and
Functions.We are looking for a skilled Chef with
2 years minimum previous experience, and a love for food. A formal
culinary education will be advantageous. In the Chef role you would be
expected to assist with the food preparation and cooking
activities, strict stock controls, stock movement, rotation, ordering and
supplier liaison, excellent control of food cost, wastage and kitchen
preparation, ensuring high standards of food hygiene and follow the rules
of health and safety. Supervise the purchase, storage and issuing of food,
staff management, training and development. Position
Requirements·
Own reliable transport and valid driver’s
license essential·
Residing in Helderburg Stellenbosch area·
Strong culinary operational skill set to
execute daily food prep and cooking, stock control, waste management, excellent
knowledge of food safety procedures.·
Ability to interact with customers.Remuneration Details Related to experience / qualification.Start DateHigh Priority ConsiderationCandidates, who are already residing in the Western Cape will have preference. We can only
consider South African Citizens or applicants who hold a valid South African
Permanent Residence! No Work Permit applications will be accepted! Due
to the high volume of CV’s received, only shortlisted candidates will be
contacted. All
applications submitted must contain:·
Updated CV with contactable references·
Tertiary Educational documents·
Written Reference Letters·
Contactable References·
A recent presentable profile photo
Chefs:
6-8 Food profile photos produced by yourself or in conjunction with the teamEmail: bmhspin10@gmail.com
15d
Company Name: Sushi Box Pty Ltd
Location: Noodle Box Constantia Spaanschemat River Rd, Constantia, Cape Town, 7806
Working Hours: 10 Hours
Salary: TBC
Job Overview: Noodle box is seeking a motivated and
enthusiastic Junior Noodle Chef to join our dynamic culinary team. The Junior
Noodle Chef will assist in the preparation and cooking of a variety of noodle
dishes, ensuring high-quality standards and customer satisfaction. This
position offers an excellent opportunity for individuals passionate about Asian
cuisine and eager to develop their culinary skills in a fast-paced restaurant
environment.
Responsibilities:
1.
Assist
in the preparation of noodle dishes, including chopping vegetables, cooking
noodles, and preparing dishes according to recipes and specifications.
2.
Maintain
cleanliness and organization in the kitchen area, including food preparation
stations, equipment, and utensils.
3.
Follow
proper food safety and sanitation procedures, including temperature control,
storage, and handling of ingredients.
4.
Assist
in inventory management by monitoring stock levels of noodle-related
ingredients and notifying the kitchen manager of any shortages or
discrepancies.
5.
Learn
and adhere to Noodle box’s standard operating procedures and recipes for noodle
dishes.
6.
Collaborate
with kitchen team members to ensure smooth workflow and timely preparation of
orders during busy periods.
7.
Uphold a
positive and professional attitude while working in a team-oriented
environment.
Qualifications:
1.
Previous
experience in a Noodle restaurant kitchen environment.
2.
Passion
for Asian cuisine, particularly noodle dishes, and a desire to learn and
develop culinary skills.
3.
Ability
to work efficiently in a fast-paced environment, while maintaining attention to
detail and quality.
4.
Strong
communication and teamwork skills, with the ability to take direction and
collaborate effectively with kitchen staff.
5.
Flexibility
to work evenings, weekends, and holidays as needed to support restaurant
operations.
6.
Physical
stamina to stand for extended periods and lift moderate weights.
Working Conditions:
·
This
position requires working in a fast-paced kitchen environment, with exposure to
heat, steam, and noise.
·
Flexible
scheduling may be required to accommodate the needs of the business, including
evenings, weekends, and holidays.
How to Apply:
Complete the following
Competency test.
https://docs.google.com/forms/d/e/1FAIpQLSe59fRt2LMN1QuM8Q8D0u_-QODLlPlv2ZsGD4yf3k2CQWpnkg/viewform?usp=sf_link
Please submit your cv to lusandasiyoko81@gmail.com
If you're enthusiastic about Noodle and possess
these skills, we want to hear from you! Please submit your application to join
our team as a Noodle Junior Chef.
16d
We are looking for a food packer who will bag food into paper and plastic bags packers will be trained to identify dishes that come out of the kitchen and bag them up for customers. Also Assists in the cooking, preparation and serving of meals.
Ensures kitchen and tools and equipment are properly cleaned and maintained.
18d
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Halaal Coffee Shop in Tokai require kitchen assistant Rate at R27.58 per hour For possible interview what’s up Aaron Paul on 083 384 1599No phone calls…
23d
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We are looking for a take away assistant with exeprience in the kitchen and front end counter sales. please respond with your CV.
1mo
1
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Must live in Mosselbay, This is not Cape Town.....Small coffee shop is looking for an assistant baker.Looking for a friendly person who can work in a team, Must have own transport to work, we start early morning 06h00Must be able to work alone without supervision and can manage your own work schedule.Please mail us for enquire where to sent CV, or tell us a bit about yourself and previous work experience. WILL NOT REPLY TO" PLEASE CONTACT ME" MESSAGES
1mo