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Results for vegetarian catering in "vegetarian catering" in KwaZulu-Natal in KwaZulu-Natal
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This is an exceptional opportunity to acquire a well-established, highly profitable mobile catering business operating out of Johannesburg with a presence across Gauteng and occasionally beyond. Founded in 2015, the business has evolved from a traditional catering setup into a full-fledged mobile cuisine enterprise that specializes in high-demand dishes such as seafood and chicken paella, flame-grilled meats, pork belly, and beef steaks—all freshly cooked on-site and served straight from the pan.The business boasts a strong brand identity in the mobile food space, known for its authentic flavours, vibrant presentation, and reliability across various event types. It caters to an array of high-footfall and high-profile events including:• Motoring shows• Music and arts festivals• Weekly/monthly food markets• Corporate functions• Private parties and weddingsGrowth & Expansion Opportunities• Expand Geographical Reach: Target new provinces such as Western Cape and KwaZulu-Natal for seasonal festivals and tourism events. Partner with national event organizers for cross-country tours.• Corporate Catering Contracts: Pursue recurring contracts with corporate offices, business parks, and industrial zones for weekday lunch service. Launch a tailored corporate menu with options for high-volume catering.• Franchise or Licensing Model: Develop a franchise model to expand the brand in other cities using the existing blueprint and mobile infrastructure.• Online Ordering & Delivery: Introduce online pre-ordering via website or app for specific public markets or pickup zones. Partner with delivery platforms for fixed-location weekends or pop-ups.• Brand Collaborations & Sponsorships: Collaborate with beverage or lifestyle brands to host co-branded events or become their preferred food vendor.• Expand Menu Offerings: Introduce vegetarian/vegan options to cater to wider audiences. Create meal kits or bottled sauces for retail (e.g., signature paella spice blend or marinade sauces).• Cooking Classes & Workshops: Host “Cook With The Chef” workshops at private venues or online, adding an educational and experiential stream of revenue.With a strong market presence, skilled staff, consistent profitability, and scalable infrastructure, this mobile catering business offers a rare chance to step into a thriving operation with exciting future potential. This business is valued at R2 699 999 and it generates an average monthly turnover of 169 782, with an average monthly net profit of R95 078 before the owners’ drawings.https://renwickbusiness.co.za/listing/lucrative-catering-business-3014/Phone: 0814118158Email: info@renwickbusiness.co.zaView our full Catalog on WhatsApp 067 252 9883
2mo
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Great Tastes Vegetarian - Bay Books.
For great tastes every time, GREAT TASTES: VEGETARIAN is packed with stylish cooking options to cater for a busy lifestyle. Created for cooks of all skill levels, this collection of more than 120 recipes features snacks, stir-fries, main meals, soups and desserts from around the world.
Second-hand book.
Paperback.
English.
27 CM.
160 Pages.
{Marks}
072 501 3890.
REF: 4586.
Non Fiction.
Health.
Cookery.
Food.
Vegetarian Cookery.
Vegetarian Book.
This book will be removed when sold.
2y
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