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Asian Restaurant in Pretoria is looking for a Manager with the following requirements:-SA ID holder only-previous experience in restaurant management position -knows how to use PILOT software-any knowledge and experience in Asian food would be a bonus-well presented and well spokenplease send your CV to chicknbeer.sa@gmail.comDO NOT SEND YOUR CV IF YOU DON'T QUALIFY TO AVOID WASTING EACH OTHERS' TIME!
1mo
Eastern Pretoria
Results for restaurants manager job in Jobs in Pretoria / Tshwane
2
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Junior Bestuurder met ondervinding
Junior Bestuurder met ondervinding Junior Bestuurder met ondervinding vir Restaurant in Waverley Pretoria Stuur CV en ID na waverleyrestaurant@gmail.com (Moenie bel stuur sleg e-pos ).
Groete
Kobus Salary: R6500
1d
2
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Junior Bestuurder met ondervinding
Junior Bestuurder met ondervinding vir n Restaurant in Waverley Pretoria Stuur CV en ID na waverleyrestaurant@gmail.com (Moenie bel stuur sleg e-pos ).
Groete
Kobus Salary: R6500
1d
2
SavedSave
Junior Bestuurder met ondervinding
Junior Bestuurder met ondervinding vir n Restaurant in Waverley Pretoria Stuur CV en ID na waverleyrestaurant@gmail.com (Moenie bel stuur sleg e-pos ).
Groete
Kobus Salary: R6500
1d
2
SavedSave
Junior Bestuurder met ondervinding Junior Bestuurder met ondervinding vir Restaurant in Waverley Pretoria Stuur CV en ID na waverleyrestaurant@gmail.com (Moenie bel stuur sleg e-pos ).
Groete
Kobus Salary: R6500
1d
1
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FOOD AND BEVERAGE MANAGER
Introduction
An exclusive golf and lifestyle estate situated in Pretoria East is seeking an experienced and organised Food and Beverage Manager with at least 5 years’ experience within a similar role to join the team.
Job Purpose
Responsible for managing all F&B and banqueting/events operations and for delivering an excellent guest experience. Forecast, plan and manage all F&B orders, staff, and finance. The goal is to maximize sales and revenue through customer satisfaction and employee engagement.
REQUIREMENTS
Minimum education (essential):
Culinary School Diploma or Hospitality Management Diploma
Minimum education (desirable):
Degree in Hospitality Management or Food Service Management or related field
Minimum applicable experience (years):
5 years
Required nature of experience:
Proven food and beverage management experience.Event or function management experience.Working knowledge of various computer software programs i.e., MS Office and restaurant management software (Club Master, Smart Trade).Up to date with food and beverages trends and best practices.Multiple outlet experience as well as banqueting experience up to 400 Pax.Ability to run more than one function at the same time.
Competencies (Essential):
Ability to spot and resolve problems efficiently.Mastery in delegating multiple tasks.Communication and leadership skills.Ability to manage personnel and meet financial targets.Guest-oriented and service-minded.Strong leadership needed to take charge of this department.Self-motivated with the ability to work without supervision.
Other:
Working days: Tuesday – Saturday
Key Performance Areas
Managing food and beverage and banqueting/events operations within budget and to the highest standards.Leading F&B team by attracting, recruiting, training and appraising talented personnelResponsibilitiesManage all F&B and day-to-day operations within budgeted guidelines and to the highest standards.Preserve excellent levels of internal and external customer service.Design exceptional menus, purchase goods and continuously make necessary improvements.Identify customer’s needs and respond proactively to all their concerns.Lead F&B team by attracting, recruiting, training, and appraising talented personnel.https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly93d3cuZGl0dG8uam9icy9qb2IvZ3VtdHJlZS8zNjkyNjE0Njc4P3NvdXJjZT1ndW10cmVl&jid=1394231&xid=3692614678
2d
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As a Restaurant Supervisor, you will play a pivotal role in ensuring the
smooth and efficient operation of our restaurant. You will be responsible for
overseeing the daily activities of the restaurant staff, ensuring exceptional
customer service, maintaining quality standards, and maximizing profitability.
Your leadership skills, attention to detail, and passion for the hospitality
industry will contribute to creating an enjoyable dining experience for our
guests. You will be responsible for the supervision of Staff including scheduling as well as maintaining excellent customer service, Quality Control as well as Inventory Management. At least 2 years experience in a supervisory role in the restaurant industry is required. Strong leadership and the ability to work well under pressure and inspire teams, as well as knowledge of relevant health and safety regulations is essential.
2d
A Barista vacancy has become available at Vida e Caffè Serene, Pretoria. Experience in a barista role, and a passion for coffee.Have the ability to Multitask,People and relationship driven - building a rapport with customers,Self - motivated - be able to perform duties with minimal supervision,Excellent communication skills,Experience in a retail sales environment,Passionate about customer service. Duties include but not limited to: Excellent verbal communication skills,Understanding of stock management of drinks, dessert and ice creams,Ability to work independently,Ability to move and carry stock and stand for long periods at a time,Excellent numeracy skills - cash management required,Assist your and other departments when needed to ensure optimum service to guests,Maintain cleanliness of work areas throughout the day, practising clean as you go procedures, Perform other reasonable duties as requested, Daily stock count as per company procedure. Requirements:Matric certificate South African I.D.Certification to relevant field will be advantageous but not compulsory. Starting salary - R5000 depending on experience. Kindly email your C.V. and related documentation to tamara@ascotgroup.co.za - with BARISTA SERENE VACANCY in the subject line. If you do not hear back from us within 3 days please consider your application unsuccessful.
10d
A position for a Food Specialist/Kitchen Assistant at our Cafe in Serene Centre, Pretoria has become available.This is a permanent position, full training is provided, although previous experience in a similar role will be advantageous (especially if you have experience working for Vida e Caffè). Skills required: Food safetyQuality controlHealthy and safetyTeamworkCustomer service orientatedExperience in a retail sales environmentSelf - motivatedAbility to multi - taskExcellent communication skillsInterpersonal skillsDuties will include but nit limited to:Manage the company's food safety and cleaning, quality control and to ensure that products produced meet quality standards and that the company is kept in a clean and hygienic state,Housekeeping and oversee products qualityAssist your's and other departments when needed to ensure optimum service to guests,Maintain cleanliness of work areas throughout the day, practising clean as you go procedures,Perform other reasonable duties as requested by your manager,Daily stock count as per company procedure,Ability to work on a schedule and meet deadlinesFood prep and production - ensuring correct SOP's are followed and maintained consistently,Fast learner and hard worker. Requirements: Matric certificate South African I.DCertification in relevant field advantageous but not compulsory.Starting salary: R4000 - R4500pm (depending on experience) + incentivesKindly email your C.V. and related documents to:tamara@ascotgroup.co.za - with the following in subject line: "SERENE FOOD SPECIALIST VACANCY" if you don't hear back within 3 days please consider your application unsuccessful.
10d
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Experienced bakery
junior manager required for busy bakery in Menlyn
minimum 5 years restaurant experience
minimum 3 years manager experience
must have matric
further education an advantage
hands on and dynamic
computer literate
problem solver
own transport
able to do daily stock and variance check and hold staff accountable
do you have passion, drive, willingness to go the extra
have a valid drivers license
south africa citizen
if so please send us your c v to
recruit@cinnabon co za, including a salary expectation, matric certificate, i d and where you reside
12d
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Asian Restaurant in Pretoria is looking for a Manager with the following requirements:-SA ID holder only-previous experience in restaurant management position -knows how to use PILOT software-any knowledge and experience in Asian food would be a bonus-well presented and well spokenplease send your CV to chicknbeer.sa@gmail.comDO NOT SEND YOUR CV IF YOU DON'T QUALIFY TO AVOID WASTING EACH OTHERS' TIME!
1mo
1
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Strong front of house manager required for high paced restaurant in Pretoria east
1mo
4
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A well-established restaurant/bar is currently looking for full-time waiters/waitresses to join their dynamic team. Job Type: FULL-TIME*Required Experience: Waitering – 1 year*with the flexibility to work early mornings, weekends and evenings Key Requirements of a successful candidate: • Has a good command of the English language and is literate• Confident ability to communicate clearly and effectively and has excellent customer relations• Energetic, enthusiastic, trustworthy and hard-working• Presentable with a warm and friendly personality• Strong tenacity to perform well under pressure• Has a good level of food & beverage product knowledge• Proficient in Micros software is a bonus If you meet the above requirements and can cope well with long hours you will find that this is a well-paid and rewarding job. Please drop your CV at Eastwoods (391 Eastwood Street, Arcadia) Monday - Thursday (10h00 - 17h00). Only give your CV to the managers: Sammy or Mary.
2d
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Manager needed at busy family restaurant. Experience a must. Salary to be discussed during interview. Please send CV to deklerkr7@gmail.com.
25d
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