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Restaurant based in Shelly Beach is currently looking for cashiers and kitchen staff.Criteria:- previous restaurant experience is neccessary- own transport - matric - work night shift, weekends and public holidays- clear criminal record- micros experience essential- aware of health and safety regulations- sober habits- banking- must have contactable references- must be able to complete online training programme- be available immediately- counting, capturing and ordering stocks- computer literate- honest and reliable- training and online training providedEmail CVS with references to saieshandass@gmail.comReplies with no CVs attached will be deleted. Do not whattsapp CVs
1d
4
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We are looking for a competent Barman/Barista to join our team.The right person should be an all-rounder with great general drinks knowledge, including local wines.Must have previous experience with making Cocktails, but also be able to make a good coffee.At least 3 years experience behind a bar in an upmarket environment and able to work nights and weekends.Must be presentable, well spoken and trustworthy.Should be available and ready to start immediately.Please add your CV to your reply
1d
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Night
shift host:
A guesthouse
in Bellville is seeking a non-smoker and a professional male to appoint as a
night shift host. This person would need to work from 17:00pm – 07:00am Monday to
Friday and also every second weekend from 16:00pm – 07:00am.
Key performance
areas & requirements:
Check- in
and check- out guests
Work at the
bar – Serve drinks to guests
Serve
dinner to guests
Prepare
breakfast
Assist with
maintenance issues
Set up
tables for dinner and breakfast daily
Responsible
for swift handling and resolving of guest needs, requirements, and compliments
and complaints
Must have
excellent communication skills
Good
computer skills - we will give training on Semper our booking system
Candidates
must have a ‘hands-on approach’ and all-round problem-solving skills
Salary:
Basic
Salary will be R10 000 per month. This doesn’t include weekends and overtime,
which will be additional to your basic salary.
If you
think you are a suitable candidate for the position, please send your CV to lizelleloots10@gmail.com
3d
9
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Professional Cocktail Barman wantedWe are looking for top class barmen, with a great attitude and energy for a restaurant in the Hillcrest area.Waiters must meet the following criteria.1.Must have 2/3 years' experience working in fast-paced restaurant or cocktail bar with experience in stock taking and inventory.2. Must be able to make, and serve the various drinks, wine and cocktails3. Must have excellent customer service skills4. Must be well groomed5. Must have clear records as reference checks will be conducted6. Must be able to work weekends, public holidays and nightshift7. Must have own transport8. Must have a valid cv with traceable references9. Must have excellent communication skills10. Must have a valid south African idIf that’s you, send your CV and a recent picture to grimaldis.cotswold@outlook.com
4d
Restaurant based in Gateway and Florida Road is currently looking for experienced Restaurant Shift Managers- previous restaurant experience is neccessary- own transport - matric - work night shift, weekends and public holidays- clear criminal record- micros experience essential- aware of health and safety regulations- sober habits- banking- must have contactable references- must be able to complete online training programme- be available immediately- counting, capturing and ordering stocks- computer literate- honest and reliable- training and online training providedEmail CVS with references to saieshan@hotmail.co.zaReplies with no CVs attached will be deleted. Do not whattsapp CV's.
5d
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We are looking for a Pizza Chef to join our kitchen staff and make delicious pizzas based on both traditional and modern recipes.Pizza Chef responsibilities include preparing pizza dough, slicing and chopping toppings like vegetables and meats and executing customers’ orders considering special requests. To be successful in this role, you should have experience with various pizza types and be available to work during business hours.Ultimately, you will help increase client satisfaction by preparing high-quality pizzas.ResponsibilitiesPrepare pizzas out of our menu and based on custom ordersBake a wide variety of pizza doughs, including thin crust, thick crust Make fresh tomato, pesto and white cream saucesWash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms)Cut, slice and grill meats like chicken, ham and beefMonitor food stock and place orders, as neededUse less traditional ingredients to appeal to a larger audience (for example, vegan cheese and gluten-free flourRecommend new recipes to update our menusMaintain a clean cooking station and sterilize equipmentRequirements and skillsWork experience as a Pizza Chef or similar role in a restaurantHands-on experience with preparing and baking pizza doughsFamiliarity with professional kitchen equipment and brick or stone ovenUnderstanding of food hygieneGood time-management skillsTeam spiritFlexibility to work in shifts, including weekends and eveningsOwn Transport is required.Only send CV to chef@webersburg.co.za to be considered.
5d
1
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A Restaurant in the V&A Waterfront is Looking for experienced Barmen.min 3 years' experience Must be willing to work weekends/holidays must have own transport.Please forward your cv to jason@knysnaoysters.co.za
5d
8
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Professional Vibrant
Funky & Energetic waitresses wanted
We
are looking for top class waiters, with a great attitude and energy for a restaurant
in the Hillcrest area.
Waiters
must meet the following criteria.
1.Must have 2/3 years' experience working in fast-paced
restaurant
2.
Must be able to understand and serve the various food, drinks, wine and
cocktails
3. Must have excellent customer
service skills
4. Must be well groomed
5. Must have clear records as
reference checks will be conducted
6. Must be able to work
weekends, public holidays and nightshift
7. Must have own transport
8. Must have a valid cv with
traceable references
9. Must have excellent
communication skills
10. Must have a valid south
African id
If that’s you, send your CV and a recent picture to grimaldis.cotswold@outlook.com
6d
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Cafe in umhlanga requires young and energetic kitchen staff with at least 2 years cooking/grilling and baking experience. Applicants must have the appropriate experience in restaurant, be willing to work on weekends and be able to withstand the pressure associated in the kitchen and with orders. Must be able to begin immediately..Responsibilities:• Ensure that food is prepared and cooked according to the correct standards. • Ensure that they are able to work very fast and complete orders in minimum time. • Ensure that the kitchen area is kept to a high standard of tidiness and cleanliness at all times and that all statutory regulations including health and safety, hygiene requirements are upheld. Receiving orders and stock management of food productsPlease send cv with contactable references to lambee7860@gmail.com
6d
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Head Chef / Kitchen Manager Required for Hotel In Langebaan. Applicants will only be considered if they have successfully managed/run a kitchen as a Head Chef for at least 3 years. Must be a self-starter, well-groomed and of sober habits. Must have outstanding leadership skills and be able to manage a multi-skilled team as well as team members new to the industry. Key Responsibilities & Duties include but are not limited to:You will be responsible for overseeing all aspects of kitchen operationsSupervise kitchen team and co-ordinate their activities, including regular checks on sectionsEnsure food quality and presentation meet company standardsDevelop and implement seasonal menu items and specialsMonitor inventory levels and order supplies as neededMaintain a clean and organised kitchen areaMaintain strict hygiene control, food safety, health and safety regulationsTrain new kitchen staff and provide ongoing coaching and supportIn service: actively managing the pass and be involved in food preparation, cooking and platingRequirements:Proven experience as a Kitchen Manager or similar roleStrong leadership and communication skillsAbility to work well under pressureExcellent organisational skillsCulinary diploma/degree or relevant certification preferredOwn transport and drivers licence preferableWell organised and motivated self-starterAbility to work under pressure.Must be willing to work public holidays/weekends.Good verbal/written communication skillsWeekly & monthly stock takes, kitchen administration, budgeting and costings experience essentialDaily kitchen meeting and management meeting once a week.Assist management in developing and improving dishes.Teach and demonstrate good cooking practices in the kitchen.Only candidates with relevant experience and with contactable references will be considered. Candidates currently residing on West Coast would be preferred. Remuneration based on experience. Should you not receive a reply within 2 weeks then please consider your application unsuccessful.
7d
1
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We are looking for a Chef De Partie/ Junior Sous to join our team at a busy Seafood Restaurant in Hermanus.Requirements are as follows:Must be punctualNeat and Tidy in appearance2 - 3 year experience is similar or same positionHave chef trainingThis job is ideal for individuals who are eager to advance their career and move up the ranksMust reside locally ( Hermanus, Overberg area)South African PassportBe able to work shifts lunch service & dinner service, weekend,& public holidaysPlease forward your CV with contactable references tohermanus23591@gmail.comJob Type: Full-timePay: R6 000,00 - R8 000,00 per monthThank you
3d
1
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The 41 Restaurant and
Bar in Camps Bay is looking for an additional GRILLER to join our
kitchen team.
Start date : As soon as possible
Responsabilities :
Slicing, cutting,
shredding, tenderizing, and skewering meat and vegetables.
Braising and grilling
meat, seafood and vegetables.
Ensuring that your
workstation remains clean and orderly at all times.
Tracking inventory to
ensure that you always have adequate supplies.
Experience :
At least 2 year
experience in a busy restaurant
Commitment to the
production of high-quality outputs and excellent customer service.
Ability to work
shifts, over weekends, and on holidays, as required.
Wage :
Paid hourly, depending
on experience. Possibility to grow as a junior sous-chef.
Tips from the waiters paid monthly
Staff transport at night
Application :
Please send your CV,
references to : recruitment@the41.co.za
8d
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We are an upmarket restaurant situated at the Umhlanga area, Gateway.We are seeking experienced waitrons and must meet the following criteria.1. Must have 4 to 5 years' experience working in fast-paced restaurant2. Must be able to understand and serve the various drinks and cocktails and must have knowledge on spirits, wines, and cocktails'3. Must have excellent customer service skills4. Must be well groomed 5. Must have clear records as reference checks will be conducted6. Must be able to work weekends, public holidays and nightshift7. Must have own transport8. Must have a valid cv with traceable references 9. Must have excellent communication skills10. Must have a valid south African id please email 2-page cv only to ivan@springday-sa.co.za
8d
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Experienced Manager needed for busy Restaurant in Somerset Mall. Own Transport a must and must be willing to work shifts, weekends, public holidays and School Holidays. Forward 2 Page Cv and Copy of ID to heinricholckers1@gmail.comNO CALLS OR WHATSAPP !
9d
Company Name: Sushi Box Pty Ltd
Location: Noodle Box Constantia Spaanschemat River Rd, Constantia, Cape Town, 7806
Working Hours: 10 Hours
Salary: TBC
Job Overview: Noodle box is seeking a motivated and
enthusiastic Junior Noodle Chef to join our dynamic culinary team. The Junior
Noodle Chef will assist in the preparation and cooking of a variety of noodle
dishes, ensuring high-quality standards and customer satisfaction. This
position offers an excellent opportunity for individuals passionate about Asian
cuisine and eager to develop their culinary skills in a fast-paced restaurant
environment.
Responsibilities:
1.
Assist
in the preparation of noodle dishes, including chopping vegetables, cooking
noodles, and preparing dishes according to recipes and specifications.
2.
Maintain
cleanliness and organization in the kitchen area, including food preparation
stations, equipment, and utensils.
3.
Follow
proper food safety and sanitation procedures, including temperature control,
storage, and handling of ingredients.
4.
Assist
in inventory management by monitoring stock levels of noodle-related
ingredients and notifying the kitchen manager of any shortages or
discrepancies.
5.
Learn
and adhere to Noodle box’s standard operating procedures and recipes for noodle
dishes.
6.
Collaborate
with kitchen team members to ensure smooth workflow and timely preparation of
orders during busy periods.
7.
Uphold a
positive and professional attitude while working in a team-oriented
environment.
Qualifications:
1.
Previous
experience in a Noodle restaurant kitchen environment.
2.
Passion
for Asian cuisine, particularly noodle dishes, and a desire to learn and
develop culinary skills.
3.
Ability
to work efficiently in a fast-paced environment, while maintaining attention to
detail and quality.
4.
Strong
communication and teamwork skills, with the ability to take direction and
collaborate effectively with kitchen staff.
5.
Flexibility
to work evenings, weekends, and holidays as needed to support restaurant
operations.
6.
Physical
stamina to stand for extended periods and lift moderate weights.
Working Conditions:
·
This
position requires working in a fast-paced kitchen environment, with exposure to
heat, steam, and noise.
·
Flexible
scheduling may be required to accommodate the needs of the business, including
evenings, weekends, and holidays.
How to Apply:
Complete the following
Competency test.
https://docs.google.com/forms/d/e/1FAIpQLSe59fRt2LMN1QuM8Q8D0u_-QODLlPlv2ZsGD4yf3k2CQWpnkg/viewform?usp=sf_link
Please submit your cv to lusandasiyoko81@gmail.com
If you're enthusiastic about Noodle and possess
these skills, we want to hear from you! Please submit your application to join
our team as a Noodle Junior Chef.
11d
SavedSave
Hotel Managerial vacancy at Holiday Accommodation in Southern DrakensbergCandidate must ideally have the following skills:- Hotel Experience- Know how to do daily reconciliations, room checks and stock.- Excel experience- Available to work on Weekends and Nights if required. Must be familiar with online booking systems and be able to source new bookings- Must be available immediately Salary R8000 depending on experience.Accommodation and utilities providedPlease email CVs with Ref : HSD to admin645@gmail.com .
15d
Baker
Village Deli in
Paarl requires a vibrant
person, with an abundance of energy and enthusiasm to join the team as a Baker.
Workdays: Monday to Friday
Working hours: 04:00-14:00
The successful candidate will be responsible
for the following:
* prepare a wide range of baked
goods, including bread, pastries, cookies, and desserts * creating of new
recipes * stock
control * assisting in general kitchen * adhere to food safety and sanitation
guidelines at all times * maintaining a clean and organised workspace
Applications are awaited from
persons who comply with the following:
* grade 12 *
minimum 2 years’ experience in a similar position * strong communication and
interpersonal skills * ability to work under pressure in a fast-paced
environment * strong work ethic with ability to work independently as well as
part of a team * passionate about client service * own transport * willingness to work early
mornings, weekends and public holidays * sober habits
Commencement of duties: As
soon as possible
Please send your CV to recruitment.hr@historicwines.co.za before 5 June 2024
If you do not receive feedback
within two weeks after the closing date, please accept that your application
was unsuccessful.
17d
SavedSave
Busy Coffee Company requires Qualified Baristas must Be South African , willing to work shifts, weekends, and public holidays .only Emailed CV with Relevant Qualifications will be considered.Email Cv for Attention General Manager to somersetwestgm@bootlegger.co.zaNo walk in Cv or Whatsup Cv will be considered.
17d
2
We are looking for a Chef De Partie to join our team at a busy upmarketrestaurant on the Durbanville wine valley, Northern Suburbs, Cape Town Requirements are as follows:Must be punctualNeat and Tidy in appearance1 - 2 year experience is a similar or the same positionHave chef training.This job is ideal for individuals who are eager to advance their careers and move up the ranksMust reside locally!!!South African PassportBe able to work shifts Breakfast/lunch service & dinner service, weekend,& public holidaysOwn transport is an absolute must and will be a deal breaker - No public transport in the areaPlease forward your CV with contactable references tolisa@cassiarestaurant.co.zaOnly applicants with CVs will be considerPlease refrain from applying if you do not meet the qualifications for the positionShould you not hear from us within 1 to 2 weeks, please consider your application unsuccessful
17d
1
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AWARD WINNING LUXURY DAY SPA based within the Beautiful Silver Forest Boutique Hotel in Somerset West seeks an experienced Receptionist / Reservationist to coordinate and sell spa services.Working alongside the Spa Manager your responsibilities will beResponding quickly to email, Whatts app and telephone enquiresAccurate usage of Salon Bridge Spa SoftwareAccurate Cash UpsAbility to up sell and promote the spa service confidently to clientsA passion for sales and achieving monthly targets.Knowledge of spa services would be essential for a full understanding of the services offeredExcellent general admin skills, highly organised, tidy and efficient.The best person will have a confident and outgoing personality, the ability to communicate fluently with all clients with confidenceExcellent English Both Written and Spoken is essential.Flexible to work weekends is essential as 70% of the trade is on Saturday and Sundays and strong admin coordination is required.5 day week at 45 hours per week contract.A passion for cleanliness and procedures, ability to clearly follow checklists to ensure the perfect opening and closing procedures is part of the role. Covering the Spa managers off days experience in handling all customer queries including the occasional complaint if required in a professional manner.Salary is Market relevant and will depend on experience and skills ON Target Earnings Between R9000 and R15000 per month. PLUS your retail sales commission structure.If you are a qualified Therapist and able to perform some back up treatments then there is commission on services and retail products too.Join this professional and passionate team for your next role apply with most recent cv to spa@silverforest.co.zaIf you do not hear form the spa manager it means your CV was Not relevant or successful there are very specific skills we require for this position no time wasters please
18d
