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Results for restaurant jobs in "restaurant jobs" in Gauteng in Gauteng
5
I'm a 34 year old lady residing in Norwood. Seeking for employment as a Barista/Bartender in Norwood, Rosebank, Melrose Arch, Sandton, Randburg and surrounding areas.
12d
VERIFIED
1
AUBREY(34) needs a job as a CHEF/COOK/ Kitchen staff or supervisor/manager.He has a DIPLOMA in PROFESSIONAL COOKING.AUBREY has almost 10 years experience and traceable references.He knows EVERY SECTION: Grilling, Pizza, Pasta, Salad,... hot & cold kitchen, etc...He can grill anything from fish, chicken, beef, steak, wors, etcAUBREY can even manage and run an entire kitchen.To speak to AUBREY please contact 083 645 8443And ask for AUBREYOr Whatsapp us on 068 623 0328
1d
Randburg1
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NMB Furniture Mart - is looking for motivated people in Thembisa to join our growing sales team.. We are looking for people who can find customers, promote our furniture and help close sales.You will receive our product catalogue and information to help you approach potential customers, including:- Car washes- Restaurants & taverns- Tuckshops- Salons- Small businesses- IndividualsNo previous sales experience is required. We are looking for people who are interested in sales, willing to learn and confident enough to approach customers. Area: Thembisa Commission-based opportunityInterested? Send your name, contact number, area in Thembisa and a short message telling us why you're interested.0634999673
1d
Midrand1
NMB Furniture mart - is looking for motivated people in Soweto to join our growing sales team.Outdoor Furniture
We are looking for people who can find customers, promote our furniture and help close sales.
You will receive our product catalogue and information to help you approach potential customers, including:
Car washesRestaurants & tavernsTuckshopsSalonsSmall businessesIndividuals
We are looking for people who are interested in sales, willing to learn and confident enough to approach customers.
Area: Soweto
Commission-based opportunity
Interested? Send your name, contact number, area in Soweto and a short message telling us why you're interested.
1d
Soweto1
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Experienced waiters required for a new store in East Rand Mall. Please submit CV's to alleric@live.co.za
2mo
Boksburg1
Our pizzas are wood fired & hand rolled. We are looking to expand our existing Team with additional talented and motivated people. If you're a young, energetic, and passionate individual eager to master a timeless skill in the food industry, reach out to us! REQUIREMENTS: * SOUTH AFRICAN ID citizens ONLY * Position is PRETORIA based * Stay and work in the PRETORIA area * A fast learner and ability to work accurate and keep focus in a fast-paced environment * Experience in using a WOOD FIRED PIZZA ovens AND/OR working in a restaurant kitchen before (will be an advantage) * Be able to work restaurant hours AND weekends * Strong attention to detail, accuracy and good communication skills * Salary will be market related and based on personal experience and shifts worked * Permanent positions available immediately * Send a copy of your latest CV in order to apply RESPONSIBILITIES: * Preparing and baking Menu items as per set procedures & standards * Maintaining a clean and organized workspace at all times * A reliable Team member that will assist the rest of the Team to ensure smooth operations We look forward to hearing from you! Please REPLY to this AD by sending us a copy of your latest CV - via WhatsApp OR Email to: pbm.coms@gmail.com Note: * We reserve the right to not make an appointment. * Should you not receive any feedback from us within two weeks - please assume that your application has not been successful.
11d
Eastern Pretoria1
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Duties: Develop and adapt menus, considering seasonal ingredients, dietary restrictions, and customer preferences. Responsible for creating new dishes and incorporating them into the menu, ensuring consistency and quality. Collaborate with management to determine menu prices based on ingredient costs and market factors. Direct the preparation and cooking of food, ensuring adherence to recipes, standards, and safety guidelines. Inspect raw and cooked food items to guarantee the highest quality, taste, and presentation. Ensure the kitchen is clean, organized, and meets hygiene and safety standards. Responsible for recruiting, training, and managing kitchen staff, including chefs, cooks, and other kitchen personnel. Assign tasks, monitor performance, and ensure staff adhere to procedures. Foster a positive and productive work environment, motivating staff to achieve high standards. Track inventory levels, order ingredients and supplies, and ensure efficient use of resources. Work with suppliers to source high-quality ingredients, negotiate pricing, and maintain relationships. Manage kitchen costs, including food costs, labour costs and other expenses. Manage the flow of work in the kitchen, ensuring efficiency and smooth operation.Oversee equipment maintenance, ensuring it is in good working order.Work with restaurant managers and owners to align kitchen operations with the restaurants goals. Ensure compliance with health and safety regulations, food safety standards, and other relevant regulations. Keep up with the latest culinary trends and techniques to enhance the menu and cooking methods. Responsible for resolving issues as they arise, ensuring the kitchen runs smoothly. Requirements: Culinary Degree or DiplomaMinimum of 3 5 years experiences in a similar capacity in a restaurant environmentDisplays leadership qualitiesExemplifies excellent customer service and creates a positive atmosphere.Having an eye for detail and creativity to look at things differently will be a key to developing the F&B experience.Able to demonstrate excellent written and verbal communication in English.
https://www.executiveplacements.com/Jobs/H/Head-Chef-1315955-Job-Search-08-05-2026-10-05-39-AM.asp?sid=gumtree
9d
Executive Placements
1
SavedSave
Duties: Prepare and cook pizzas to the highest standards, ensuring perfect dough, toppings, and baking techniques are consistently applied for every order.Manage the pizza section of the kitchen, maintaining cleanliness, organization, and ensuring all equipment is in optimal working condition.Oversee dough preparation including mixing, kneading, fermenting, and proofing, ensuring texture and flavour align with the restaurants premium standards.Collaborate with the Head Chef to develop innovative pizza recipes.Ensure precise and timely service during busy periods, coordinating with other kitchen sections to deliver a seamless dining experience.Monitor inventory and stock levels, ordering ingredients as necessary while minimizing waste and adhering to the restaurants cost control measures. Requirements: Culinary Certificate/DiplomaPreferably 2-3 years previous experience as a Chef De Partie with focus on pizza makingAbility to work under pressure in a fast-paced environment while maintaining a calm, professional demeanour.Expertise in pizza-making techniques, including dough preparation, proofing, stretching, and baking in wood-fired or speciality ovens
https://www.jobplacements.com/Jobs/P/Pizza-Chef-1314689-Job-Search-08-03-2026-04-05-49-AM.asp?sid=gumtree
12d
Job Placements
1
Candidate Profile:Must currently reside in the areaMust have own reliable transport (tracker will be installed at company expense)Minimum Requirements:Matric certificateProficient in English and Afrikaans3 to 5 years external sales experience in the food services industry(experience calling on restaurants, hotels, canteens, old age homes, etc.)Strong problem-solving skills By submitting any Personal Information to MPRTC in any form you acknowledge that such conduct constitutes a reasonable unconditional, specific and voluntary consent to the processing and storing of such Personal Information by MPRTC and/or MPRTCs clients and/or verification information suppliers. You voluntarily consent that for the purposes of potentially gaining future employment opportunities, thorough background screening which may include but will not be limited to criminal, fraud, ITC and employment reference checks may be conducted. Should you have not been contacted within 14 days, please consider your application unsuccessful. You have the right to Opt-Out of electronic communications from us at any time and you also have the right to request us to delete your personal information by contacting us.
https://www.jobplacements.com/Jobs/S/SALES-REPRESENTATIVE--FOOD-SERVICES-JOHANNESBUR-1201335-Job-Search-07-08-2025-10-30-13-AM.asp?sid=gumtree
1y
Job Placements
1
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We are looking for experienced members to join our team.
19d
1
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An exciting opportunity is available for an experienced Human Resources Practitioner to join a dynamic organisation within the food service and hospitality sector. This role is ideal for an HR generalist who enjoys partnering with operational management, driving people initiatives, and ensuring best-practice HR processes across multiple sites.This role is based in Midrand.Key Responsibilities: As the Human Resources Practitioner, you will be responsible for:Providing end-to-end HR support to operational management across multiple restaurant locations.Managing and mentoring the HR Administrator while ensuring all HR processes are completed accurately and on time.Supporting managers with employee relations, performance management, employee wellbeing, and organisational development initiatives.Coordinating recruitment, selection, onboarding, reference checks, and workforce planning.Conducting exit interviews and analysing turnover trends to improve employee retention.Advising management on Employment Equity, diversity, and transformation initiatives.Ensuring compliance with labour legislation, internal policies, and audit requirements.Representing the business in disciplinary, grievance, incapacity, and appeal hearings, as well as CCMA matters.Providing guidance on poor performance, misconduct, incapacity, ill-health, and disability cases.Assisting with payroll input verification and resolving payroll-related discrepancies.Producing HR reports and analysing people data to identify trends and support business decision-making.Promoting a high-performance culture through KPI alignment, coaching, and performance management support.Advising on remuneration benchmarking and pay-related matters in line with legislation and industry standards.Job Experience and Skills Required:National Diploma or Degree in Human Resources or a related field.Minimum 5 years operational Human Resources experience, preferably within the hospitality, restaurant, retail, or multi-site environment.Strong knowledge of South African labour legislation, including the LRA, BCEA, EEA, OHSA, and SDA.Experience handling disciplinary processes, grievances, CCMA matters, and performance management.Knowledge of HR systems, HR reporting, and HR analytics.Experience partnering with operational management and building strong stakeholder relationships.Apply now!
https://www.jobplacements.com/Jobs/H/Human-Resource-Practitioner-1315001-Job-Search-08-03-2026-10-16-49-AM.asp?sid=gumtree
1d
Job Placements
1
SavedSave
I am a Malawian Man aged 42yrs,I am staying in Pretoria Builtfontien, I am looking for a job as waiter, I have an experience in the position that I mentioned above, I am a working hard person who is ready to do work any time any environment and working alone or as team work, am honest and physically fit and also am ready for shifts,, I am easy leaner and willing to learn many more. I will be waiting for your favorable reply. If anything contact me on my number below please:0737882349
14d
1
BONGIWE (S.A) is an experienced BARISTA, KITCHEN STAFF/COOK and a CASHIER.She can make all types of coffees: cappuccino, cafe late, cafe mocha, Americano, Chococcino, etc...BONGIWE is an excellent kITCHEN STAFF/COOK, she can grill, do salads, burgers, sandwiches, can do various breakfasts, lunch, supper, dinner, etc... She can also grill.she is also a Cashier, can operate various types of tills (eg, micros and the GAP)she is currently unemployed is seeking work.to speak to BONGIWE contact her 072 370 4449
1d
Parkview1
Playville in Pretoria - Montana area is opening a Big kids venue and are in need of a Barista ( with experience ) and a Pizza chef competent with food fire pizza.Please send your CV to daniel@thefranchiseco.co.zaPLease do not send your cv if YOU DO NOT HAVE EXPERIENCE IN these fields of work , at least 1 year experience.
19d
Northern Pretoria1
Good day
If you are looking for
Cleaning Service
Gardening Service
Caregiver Service
Nanny Service
Domestic Service
Childcare Service
Drivers and much more
To work occasionally,daily,part time or full time all around Joburg please feel free to get in touch with us
Available and ready to assist you at 0786881043
May God bless you
Thanks
10d
Southgate1
SavedSave
Experienced Restaurant Manager required, for our Cinnabon store in Johannesburg
Requirements
5 Years Restaurant Experience
2 Years Management Experience
Able to work 45 hours a week (6 days a week, no weekends off)
Fluent English
Matric Certificate
Drivers License with own Vehicle
Analytical Brain
Problem Solver
Financial Literacy
HR experience in handling team
South African Citizen
Pls send CV, ID, Drivers License to
Recruit@cinnabon.co.za
21d
SandtonSavedSave
I am a mature male with vast hospitality front of house operations experience. I am looking for any management position in front of house. My skills are Customer service, recruitment, staff training, payroll, employee relationship, stock management etc. I can start as soon as possible. Full-time or part-time
15d
OtherSavedSave
Seeking an unemployed female barista with 3+ years of experience.This is for a cafe at Lyttelton Shopping Centre . You will be required to make drinks on the menu as part of your interview.
Email cv: ntombees@gmail.com
15d
Centurion1
VACANCY ALERT- FINE DINING HOSPITALITY---------------------Rosebank JohannesburgWe are currently seeking experienced and passionate hospitality professionals for the following positions:MANAGEMENT General Manager Restaurant Floor Managers ----------------------CHEFSHead Chef• Sous Chef-----------------------Salary: Market-RelatedExcellent Career Growth PotentialRequirements:• Minimum 5+ years’ relevant industry experience• Strong leadership and operational management skills• Passion for hospitality and service excellence• Dynamic individuals with a blend of culinary or operational expertise and business insightIf ,you are driven, professional, and ready to grow within a dynamic environment, we would love to hear from you. Kindly submit your CV with the job title in the subject lineApply !!! Lumina Personnel
https://www.jobplacements.com/Jobs/V/Vacancy-ALERT-Floor-Manager-Sous-Chef--1315074-Job-Search-08-03-2026-23-00-10-PM.asp?sid=gumtree
11d
Job Placements
1
SavedSave
Duties: Assist in all areas where neededChecking that all duties have been completed by floor staff.Conduct staff performance evaluationsDaily Cash-upDeal with customers, compliments and complaints, follow up etc.Implement and follow the rules of the companyMaintain and sustain top service levelsMaintain dress code standardsManage a large staff complementOpening and closing dutiesPresent a positive image of the company Requirements: Grade 12Post-matric qualification is advantageousAt least 3 years of senior experience in a high-end restaurant environmentGood knowledge of duties and procedures in a restaurant environment.Computer knowledgeKnowledge of restaurant softwareExperience in large restaurants is beneficialMust have fine-dining / high end restaurant experience
https://www.executiveplacements.com/Jobs/S/Senior-Floor-Manager-1205729-Job-Search-07-23-2025-10-01-42-AM.asp?sid=gumtree
1y
Executive Placements
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