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Applicants must have the following requirements:Must have a Bachelor of Science Hons Degree or a Bachelor of Technology Degree in Quantity Surveying.Must be registered with SACQSP as a Professional Quantity Surveyor.Must have 10-12 years of experience within the built environment and at least 5 years’ post-registration experience.Must have strong commercial experience.Must be proficient in QS Plus International (UAE).Must have a valid driver’s license.If you don't hear back from us within two weeks, please consider your application unsuccessful.SALARY R994,000 TCTC P/A negotiable for higher salaries.Apply: admin@constructexec.co.za / 012 667 1356
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Position available for a HR Generalist. Must have: Tertiary qualification in Human Resources or a relevant field, Demonstrated experience in a similar role, Proficient in HR systems, tools, and administrative processes, Strong understanding of South African labour legislation, including BCEA, EEA, and LRA, Familiarity with the metal industry is advantageous.Kindly apply if you meet the minimum requirements. Should you not hear back from us within 2 weeks consider your application as unsuccessful.
https://www.jobplacements.com/Jobs/H/HR-Generalist-1205316-Job-Search-07-22-2025-00-00-00-AM.asp?sid=gumtree
6mo
Job Placements
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Kindly apply if you meet the minimum requirements. Should you not hear back from us within 2 weeks consider your application as unsuccessful.
https://www.jobplacements.com/Jobs/P/Product-Portfolio-and-Applications-Engineer-Alrode-1255090-Job-Search-01-23-2026-04-11-44-AM.asp?sid=gumtree
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Key Responsibilities:Creditors Processing & ReconciliationProcess invoices accurately and timeously.Reconcile creditors statements to ensure correctness and resolve discrepancies.Prepare payment packs for approval and ensure compliance with company policies.Finance Administration & ControlAdminister and monitor company credit cards, vehicle expenses, and cell phone accounts.Verify supporting documentation and ensure proper allocation of costs.Assist with capturing and maintaining financial records.Requirements:Matric with an Accounting subject preferred.Minimum of 2- 5 years experience.Proven experience in creditors/accounts payable.Strong attention to detail and accuracy in reconciliation.Good knowledge of financial administration processes.Familiarity with Health & Safety admin (advantageous).Proficient in MS Office (Excel) and accounting systems (Pastel Evolution experience would be an advantage).Strong organisational and communication skills.
https://www.jobplacements.com/Jobs/C/CreditorsAdmin-Clerk-1247020-Job-Search-12-15-2025-04-34-01-AM.asp?sid=gumtree
5d
Job Placements
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Hospitality Hire is recruiting on behalf of a luxury hotel in the Winelands, managed by an international hospitality management group.Minimum 23 years experience as a Hostess or Restaurant Receptionist in 45 star hotels or fine dining restaurants | Strong guest service and reservation background | Hospitality qualification advantageous | South African citizenship requiredFirst impressions matter. Warmth in every welcome.A luxury 5-star property in the Winelands is seeking a polished and professional Hostess to be the first point of contact for guests dining at its restaurant outlets. This role is ideal for a confident hospitality professional who understands the importance of service excellence, organisation, and guest engagement in a refined dining environment.The RoleYoull be responsible for welcoming guests, managing reservations, and ensuring a smooth and elegant flow of service within the restaurant. The Hostess plays a vital role in setting the tone for the guest experience, coordinating with the service and kitchen teams, and maintaining a calm, welcoming presence during busy service periods.Key ResponsibilitiesGreet guests warmly and professionally upon arrivalManage reservations, seating plans, and guest flowCommunicate effectively with the restaurant and kitchen teamsHandle guest enquiries, special requests, and preferencesMaintain a well-organised reception and waiting areaEnsure service standards and brand presentation are upheldAssist with menu knowledge and basic guest guidanceSupport the service team during peak periodsMinimum RequirementsMinimum 23 years experience as a Hostess, Restaurant Receptionist, or similar role in luxury hotels or fine dining restaurantsStrong communication and interpersonal skillsExcellent organisational and time management abilitiesExperience with reservation systems and guest databasesProfessional appearance and confident guest-facing mannerAbility to work under pressure in a fast-paced enviro
https://www.jobplacements.com/Jobs/H/Hostess-1254091-Job-Search-01-21-2026-04-01-56-AM.asp?sid=gumtree
5d
Job Placements
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Hospitality Hire is recruiting on behalf of a luxury hotel in the Winelands, managed by an international hospitality management group.Minimum 23 years experience as a Chef de Partie in 45 star hotels or fine dining restaurants | Strong à la carte background | Culinary Diploma or equivalent required | South African citizenship requiredPrecision in every dish. Passion in every service.A luxury 5-star property in the Winelands is seeking a skilled Chef de Partie to support the kitchen leadership team in delivering consistently high dining standards. This is an excellent opportunity for a committed culinary professional to grow within a refined hospitality environment focused on quality, consistency, and craftsmanship.The RoleYoull be responsible for managing your assigned kitchen section, ensuring smooth day-to-day service, excellent food quality, and adherence to established standards. The Chef de Partie plays an important role in supporting senior chefs, maintaining organisation within the kitchen, and delivering well-executed dishes during à la carte service and events.Key ResponsibilitiesManage and run a designated section of the kitchenPrepare, cook, and present dishes to a high and consistent standardEnsure mise en place is prepared efficiently and accuratelyMaintain quality control, portion consistency, and presentation standardsSupport the Executive and Sous Chefs with daily kitchen operationsAssist in supervising and guiding junior kitchen staffEnsure compliance with hygiene, health, and safety regulations (HACCP)Assist with stock control, ordering, and waste managementMinimum RequirementsDiploma or formal qualification in Culinary Arts or Professional CookeryMinimum 23 years experience as a Chef de Partie in luxury hotels, lodges, or fine dining establishmentsStrong à la carte service backgroundGood understanding of kitchen operations, food safety, and hygiene standardsAbility to perform well under pressure in a fast-paced kitchen environmenthttps://www.jobplacements.com/Jobs/C/Chef-de-partie-1254090-Job-Search-01-21-2026-04-01-56-AM.asp?sid=gumtree
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Job Placements
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