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Results for Hospitality & Restaurant CVs in Randburg in Randburg
1
Dear Hiring Manager,My name is Francisco McKenzie and I am based in Randburg, Johannesburg. I would like to apply for a Duty Manager position at your coffee shop or hospitality establishment.I am a friendly, professional and hardworking person with over 10 years of experience in administration, hospitality support, customer service and management assistance. I am a true people’s person who genuinely enjoys working with customers and ensuring that every guest has a positive and welcoming experience.The hospitality industry is something I truly love, especially the warm and welcoming atmosphere of a coffee shop where people can relax, meet and enjoy good food and great service. As a Duty Manager, I always make sure the shop runs smoothly and that customers receive the best possible experience.I pay close attention to food quality and presentation. I make sure that all cakes, sandwiches, pastries and breakfast items are prepared and displayed beautifully so they look appealing and taste delicious. I also ensure that fresh items such as morning breakfasts, sandwiches, baked goods and cakes are available daily and that everything served to customers is fresh, tasteful and well presented.I believe presentation is very important in a coffee shop environment, so I always ensure that food displays look attractive and inviting for customers. I also take pride in making sure that the shop, counters and seating areas are always neat, clean and well organised, creating a comfortable and welcoming environment for guests.In my previous roles I have developed strong skills in staff supervision, customer service, scheduling, stock control, administration and maintaining high service standards. I communicate confidently in Afrikaans and English, work well under pressure and always support the team to ensure smooth daily operations.My salary expectation is around R15,000 per month, however this is negotiable, as my main goal is to be part of a positive team and contribute to the success of the business.I am available to start immediately and would appreciate the opportunity to meet and discuss how I can contribute to your team.Thank you for your time and consideration.Kind regards,Francisco McKenzieDial: 075 328 2810 / 072 096 3598WhatsApp: 068 512 2801 ☕
3d
Randburg1
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Guest House Operations & ManagementExperienced Guest House Operations Supervisor and former Guest House Manager with a proven track record in the hospitality sector. I bring extensive expertise in overseeing daily guest house operations, managing guest relations, and ensuring high standards of service delivery. My background includes comprehensive experience in booking management, staff supervision, and maintaining property standards to enhance the guest experience. I am a dedicated professional seeking a new opportunity to contribute my operational leadership and management skills to a dynamic hospitality team.Key Skills & ExperienceOperational Oversight: Managing end-to-end guest house functions and maintenance.Guest Relations: Excellence in handling inquiries, check-ins, and resolving guest issues.Administration: Proficient in digital booking platforms and hospitality management software.Leadership: Experience in supervising teams to ensure consistent service quality.
14d
Randburg1
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Dear Hiring Manager,My name is Francisco McKenzie and I am based in Randburg, Johannesburg. I would like to apply for a Duty Manager position at your coffee shop or hospitality establishment.I am a friendly, professional and hardworking person with over 10 years of experience in administration, hospitality support, customer service and management assistance. I am a true people’s person who genuinely enjoys working with customers and ensuring that every guest has a positive and welcoming experience.The hospitality industry is something I truly love, especially the warm and welcoming atmosphere of a coffee shop where people can relax, meet and enjoy good food and great service. As a Duty Manager, I always make sure the shop runs smoothly and that customers receive the best possible experience.I pay close attention to food quality and presentation. I make sure that all cakes, sandwiches, pastries and breakfast items are prepared and displayed beautifully so they look appealing and taste delicious. I also ensure that fresh items such as morning breakfasts, sandwiches, baked goods and cakes are available daily and that everything served to customers is fresh, tasteful and well presented.I believe presentation is very important in a coffee shop environment, so I always ensure that food displays look attractive and inviting for customers. I also take pride in making sure that the shop, counters and seating areas are always neat, clean and well organised, creating a comfortable and welcoming environment for guests.In my previous roles I have developed strong skills in staff supervision, customer service, scheduling, stock control, administration and maintaining high service standards. I communicate confidently in Afrikaans and English, work well under pressure and always support the team to ensure smooth daily operations.My salary expectation is around R15,000 per month, however this is negotiable, as my main goal is to be part of a positive team and contribute to the success of the business.I am available to start immediately and would appreciate the opportunity to meet and discuss how I can contribute to your team.Thank you for your time and consideration.Kind regards,Francisco McKenzieDial: 075 328 2810 / 072 096 3598WhatsApp: 068 512 2801 ☕
17d
Randburg1
Dear Hiring Manager,My name is Francisco McKenzie and I am based in Randburg, Johannesburg. I would like to apply for a Duty Manager position at your coffee shop or hospitality establishment.I am a friendly, professional and hardworking person with over 10 years of experience in administration, hospitality support, customer service and management assistance. I am a true people’s person who genuinely enjoys working with customers and ensuring that every guest has a positive and welcoming experience.The hospitality industry is something I truly love, especially the warm and welcoming atmosphere of a coffee shop where people can relax, meet and enjoy good food and great service. As a Duty Manager, I always make sure the shop runs smoothly and that customers receive the best possible experience.I pay close attention to food quality and presentation. I make sure that all cakes, sandwiches, pastries and breakfast items are prepared and displayed beautifully so they look appealing and taste delicious. I also ensure that fresh items such as morning breakfasts, sandwiches, baked goods and cakes are available daily and that everything served to customers is fresh, tasteful and well presented.I believe presentation is very important in a coffee shop environment, so I always ensure that food displays look attractive and inviting for customers. I also take pride in making sure that the shop, counters and seating areas are always neat, clean and well organised, creating a comfortable and welcoming environment for guests.In my previous roles I have developed strong skills in staff supervision, customer service, scheduling, stock control, administration and maintaining high service standards. I communicate confidently in Afrikaans and English, work well under pressure and always support the team to ensure smooth daily operations.My salary expectation is around R15,000 per month, however this is negotiable, as my main goal is to be part of a positive team and contribute to the success of the business.I am available to start immediately and would appreciate the opportunity to meet and discuss how I can contribute to your team.Thank you for your time and consideration.Kind regards,Francisco McKenzieDial: 075 328 2810 / 072 096 3598WhatsApp: 068 512 2801 ☕
25d
RandburgAds in other locations
9
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Goodday how are you Sir/Madam I'm looking for a job as a barista and I also have experience for 9 years.Willing to start immediately 061 353 1909 thank you
6h
Johannesburg CBD1
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Have matric and willing to work
8h
1
LUCKY needs a job as a WAITER or a CHEF.He has experience and traceable references.LUCKY knows how to operate the micros, the GAP and the Pilot system.He can work shifts.LUCKY is also an excellent GRILLERhe can grill anything from fish, chicken, beef, steak, wors, etcTo speak to him please contact 072 370 4449And ask for LUCKY
16h
Johannesburg CBD1
Good day
If you are looking for
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To work occasionally,daily,part time or full time all over Gauteng please feel free to get in touch with us
Available and ready to assist you at 0786881043
God bless
19h
Northgate1
BLESSING(34) needs a job as a CHEF/COOK/ Kitchen staff or supervisor/manager.She has a DIPLOMA in PROFESSIONAL COOKING.BLESSING has almost 10 years experience and traceable references.She knows EVERY SECTION: Grilling, Pizza, Pasta, Salad,... hot & cold kitchen, etc...She can grill anything from fish, chicken, beef, steak, wors, etcBLESSING can even manage and run an entire kitchen.To speak to BLESSING please contact 065 656 5749And ask for BLESSING
20h
BryanstonSavedSave
RESTAURANT MANAGER WANTED – NORTH RIDING, RANDBURG
RSA Citizens Only | Min 3 Years ExperienceWe are a busy, high-volume family restaurant in North Riding looking for an experienced Restaurant Manager who leads from the front.If you have the track record and the references to back it up — we want to hear from you.WHAT YOU'LL BE RESPONSIBLE FOR:Full floor and bar operationsStaff scheduling and disciplineCash-up and POS reconciliationStock control and receivingCustomer experience and complaint handlingSupplier and delivery managementLiquor licence complianceShift handover and reportingREQUIREMENTS:Minimum 3 years restaurant management experienceContactable references — will be verified without exceptionValid and verifiable documentation (ID, qualifications, certificates)RSA citizen — proof of legal right to work is requiredProven experience with POS systems, cash-ups and stock controlAbility to lead a team during high-volume service including weekends and public holidaysHonest, accountable and calm under pressureADVANTAGEOUS:Experience in a brewery or craft beer environmentFamiliarity with family restaurant and kids entertainment operationsHospitality qualification (CATHSSETA or equivalent)HOW TO APPLY:
Send your CV and a copy of your ID via WhatsApp to: 060 070 2536
Applications without contactable references will not be considered.
Only shortlisted candidates will be contacted.
The employer reserves the right not to make an appointment.
No agencies.
2d
North Riding3
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Kitchen Manager – Clay Cafe at Maggie's Farm (Lanseria)We are looking for a reliable, hands-on Kitchen Manager to oversee the daily operations of a busy, medium-sized restaurant at Clay Cafe at Maggie's Farm. This role is ideal for someone who is highly organised, cost-conscious, and confident managing systems, stock, and staff.Key Responsibilities- Manage all stock ordering, receiving, and inventory control- Monitor and control food cost, wastage, and portioning- Implement and maintain kitchen systems and procedures- Ensure full compliance with health, safety, and hygiene standards- Oversee staff scheduling and kitchen coordination- Work closely with the chef team to ensure smooth service- Conduct regular stock takes and reportingRequirements- Proven experience as a Kitchen Manager or similar role- Strong understanding of food cost control and stock management- Excellent organisational and leadership skills- Ability to work under pressure in a fast-paced environment- Good communication and team management ability- Knowledge of kitchen hygiene and safety regulationsAdvantageous- Experience in a medium to high-volume restaurant- Basic understanding of kitchen operations and food preparation- Familiarity with POS systems and stock control softwareSalaryMarket-related salary (based on experience)Approx. R15,000 – R25,000 per monthLocationLanseriaHow to ApplyPlease send your CV and a short motivation outlining your experience and why you are a good fit for this role.Email: brandonsgreek@gmail.com
3d
Lanseria1
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Hi I am looking for a job I have an experience in Housekeeping (1year) and experience in Guest relations . I am a very hard working person who's very attentive and willing to prove and grow inside the industry
2d
Soweto1
We are looking to employ an experienced griller to join our busy food outlet at Wits University. The ideal candidate must be able to work efficiently in a fast-paced environment, work well under pressure, maintain high food quality standards, and ensure quick service during peak times. Previous grilling experience is essential, along with a strong work ethic and ability to work well in a team.Applicants must be South African or hold a valid work permit.Please email CVs to info@zestis.co.za.
2d
Parktown1
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Mature Portugues male.Trilingual.Highly skilled & experienced in hospitality operations, restaurant, food & beverage, kitchen (chef), event management & marketing.Creative, passionate & self driven.Specializing in menu designs & implementation.Seeking employment at a hospitality establishment (lodge with restaurant) offering growth oppurtunities.Based in Johannesburg.Single and transferable nationwide
3d
Johannesburg South11
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I am a professional Private Chef with over 11 years of experience, specializing in high-quality, restaurant-style meals in private homes. I create tailored menus based on clients’ tastes and dietary needs, including vegetarian, vegan, gluten-free, and low-carb.
I focus on fresh ingredients, balanced nutrition, and elegant presentation, while maintaining a clean, organized kitchen. Known for my discretion, reliability, and attention to detail, I deliver a seamless and personalized dining experience for every client
3d
2
Good day, my name is
Privilege Joyful. I am looking for a job as an Assistant Chef. I am qualified,
hold certificates & I have experience in this industry and l have traceable
references. For more information please don't hesitate to contact me on
0622541974 / 0733637521
3d
Midrand1
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Looking for a job as waiter, wine waiter or wine steward CV will be sent upon request. I have 15 years in the industry
5d
Sandton1
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am a dedicated and reliable hospitality professional with nearly five years of experience working as a waiter, bartender, and hostess. I pride myself on delivering excellent customer service, building positive relationships with guests, and maintaining a welcoming atmosphere at all times. I have strong communication skills, work well under pressure, and am always punctual and presentable. I am currently employed but seeking a better opportunity where I can grow and earn a sustainable income. I am available to start immediately and open to roles in restaurants, bars, or reception in Johannesburg and surrounding areas. I am also willing to work flexible hours and can start on a tips-based structure if needed. If you are looking for someone committed, friendly, and hardworking, I would love to be part of your team. I can also relocate if needed . For further communication 083 2655 422 for calls and WhatsApp andiswa.mbekela96@gmail.com email.
8d
SandtonSavedSave
I am a dedicated and reliable hospitality professional with nearly five years of experience working as a waiter, bartender, and hostess. I pride myself on delivering excellent customer service, building positive relationships with guests, and maintaining a welcoming atmosphere at all times. I have strong communication skills, work well under pressure, and am always punctual and presentable. I am currently employed but seeking a better opportunity where I can grow and earn a sustainable income. I am available to start immediately and open to roles in restaurants, bars, or reception in Johannesburg and surrounding areas. I am also willing to work flexible hours and can start on a tips-based structure if needed. If you are looking for someone committed, friendly, and hardworking, I would love to be part of your team. I can also relocate if needed . For further communication 083 2655 422 for calls and WhatsApp andiswa.mbekela96@gmail.com email.
8d
Johannesburg CBD10
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Greetings
Please note that I am currently based in Gauteng Fourways and I am looking for any job opportunity whether its a hotel, restaurant or personal chef and I got 15 years of experience under my head, I am in a mission of making a name for myself,In search of new inspiration,new challenges and working with a great team.
I want to further and expand my curlinary experience,knowledge as well exposure to another level,getting out of my comfort zone and stretch my limits high because I believe to be a great chef you have to be around great chefs.
I believe I got passion, potential , drive eager to learn more in the industry and gain as much experience as possible, being an asset to the company not only an employee, so that I could be valuable to the company as well as the clients, keeping up with the food trends is one of the most important things as an up coming chef.
I am flexible and easily adaptable, consistency, platting skills, punctuality,leadership skills, good work ethics as well as pushing myself to be better than I was yesterday and I am willing to relocate if any opportunity comes.
Availability immediately you can contact me
0730276816
Email address : Mazookarozuko@gmail.com
Thank you
8d
FourwaysSave this search and get notified
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