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Private chef
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Description
I am a professional Private Chef with over 11 years of experience, specializing in high-quality, restaurant-style meals in private homes. I create tailored menus based on clients’ tastes and dietary needs, including vegetarian, vegan, gluten-free, and low-carb.
I focus on fresh ingredients, balanced nutrition, and elegant presentation, while maintaining a clean, organized kitchen. Known for my discretion, reliability, and attention to detail, I deliver a seamless and personalized dining experience for every client
Id Subtitle 1353863867
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mleza gowa
Selling for 8+ years
Total Ads6
Active Ads1
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Good day employers
I am very talented and food passionate with a high skilled in cooking industry/hospitality.
I am looking for a chef position/sous chef.
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Greetings
Please note that I am currently based in Gauteng Fourways and I am looking for any job opportunity whether its a hotel, restaurant or personal chef and I got 15 years of experience under my head, I am in a mission of making a name for myself,In search of new inspiration,new challenges and working with a great team.
I want to further and expand my curlinary experience,knowledge as well exposure to another level,getting out of my comfort zone and stretch my limits high because I believe to be a great chef you have to be around great chefs.
I believe I got passion, potential , drive eager to learn more in the industry and gain as much experience as possible, being an asset to the company not only an employee, so that I could be valuable to the company as well as the clients, keeping up with the food trends is one of the most important things as an up coming chef.
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Email address : Mazookarozuko@gmail.com
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