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Highly Experienced Zim guy looking for work
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3 days ago32 views
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Greetings, I am a Sam a retired Zim cop who has worked at a Wine Estate,hotel and backpacker.
My duties included but were not limited to: receptionist, Porter,doorman,
I am currently available.
Id Subtitle 1343647127
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mba
Selling for 4 days
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Hi,
Iam Patrick , a bartender and a barista, with very perfect and appreciatable experience behind the bar when it comes to making all classic cocktails, shooters and all kinds of coffee, milkshakes and smoothies.
I have got all it takes to be a perfect caring worker. I work hard always and sometimes after hours.
Therefore, Iam searching for any kind of job either part time or full time. Iam ready to start immediately and my contact number is 0634799571. Iam willing to work anywhere around capetown as long as there is a public transport.
Thank you for your time and consideration. I look forward to speak with you about any opportunity that will be offered.
Thank you
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khumbanyiwatim
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I'm Capetown's top mixologist with 13 years + work experience.I have a bartender certificate, graduated with a merit,topped my class.I'm the 'wizard' that can create signature cocktails,from scratch.I do functions of any kind and always wow my customers.I make mocktails too,for those that don't drink alcohol.I create something from nothing.I work on private functions or gigs and offer a service ,second to none.I work , according to your budget, ensuring we enjoy the function or gig together.Kindly what's app me if you want to throw a party or a gig ,that will leave ,a permanent 'mark' on your memory,for December.My number is on the advert ,at the bottom, thanks.
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Lutangu Sooli
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CAREER OBJECTIVE To obtain a position as an executive Chef in a dynamic hospitality environment where I can utilise my hight years of professional culinary experience, Creativity, and leadership skills.I aim to contribute to Manu innovation, maintain high food standards, and ensure customer satisfaction. DUTIES AND RESPONSIBILITIES Prepare and cook various dishes including Pizza, Pasta, Buger, Seafood, Grill, Breakfast, Lasagne, Oxtail, Lamb shake, Calzon pizza, Wraps and more.Mix Buger sauce, Pizza Dough, and Pizza Base from scratch. Operate and maintain Wooden fire Pizza Oven. Create signature Sauces including Napoletana, White, and Pizza Based sauce from scratch. Supervise and train kitchen staff, maintaining a fun and supportive work environment. Manage Stock control, invoices, costing and wastage prevention. SKILLS Advanced Pizza preparation (Handmade Dough, Wood-Fired Oven experience)SAUCE MAKING (Napoletana, White, Buger sauce and Pizza based sauce)Manu Development and creativity Food costing and stock management Team leadership and training Excellent portioning, preparation and presentation Ability to work under pressure and any shifts Honesty, Reliability, and Dedication MY POSITION QUALITIES I am an individual who can work both independently and as part of team. I possess excellent communication and interpersonal skills, am well- organised and can work effectively under pressure. I am trustworthy Honest and always willing to take on new challenges. I am passionate about food. Flexible with shifts, and dedicated to achieving excellence in all tasks. 9 years of professional experience. Two reference numbers appears on my CVContact Chef Msiska. 30 in Old Malawian nationality based in Woodstock. Am able to move and relocate near by work area. Am available immediately contact details +27602565886 Thanks
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Juma Ashton
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Chef looking for a job to start immediately contact me on 0644597824
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Juresse Auxerre
1
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I am a strong fit for the bartender role, with six years of experience in the hospitality industry. I am proud to have contributed to increased beverage sales at the restaurants where I worked. I was recognized as the bartender with the highest sales growth and as a key contributor to the highest guest satisfaction ratings in the company’s history.
This experience aligns well with the requirements of the bartender position. I would appreciate the opportunity to discuss this further. You can reach me at +27646480299 if you’re available for a quick chat this week.
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Sbusiso Mpofu
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Dear Management I would like to apply this position as a chef I'm a professional qualified Chef
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Irvine Goto
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