A Bartender

This role is ideal for a passionate and personable individual who enjoys creating exceptional guest experiences through high-quality beverage service. Working in a remote lodge setting, the successful candidate will bring strong product knowledge, attention to detail, and a warm, engaging approach to guest interaction.
The position requires someone who thrives in a high-standard environment and can confidently deliver a five-star beverage experience across various service settings, including the bar, dining areas, and special lodge events.

Core Criteria:

• Relevant experience as a bartender in a lodge, hotel, or upmarket restaurant environment.
• Strong knowledge of cocktails, wines, spirits, and non-alcoholic beverages.
• Excellent interpersonal and communication skills with a guest-focused approach.
• Ability to work well under pressure in a fast-paced environment.
• Professional presentation with strong attention to detail.

Candidate Responsibilities:

• Prepare and serve beverages to five-star standards, ensuring consistency and quality.
• Engage with guests, offering personalised service and sharing product knowledge.
• Maintain bar cleanliness, organisation, and presentation at all times.
• Assist with beverage service during meals, events, and special occasions.
• Support stock control, minimise wastage, and ensure proper storage of beverages.
• Adhere to health, safety, and hygiene standards in line with lodge requirements.

This is a live-in position.