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Junior
Culinary Lecturer – 2026 Intake We are looking for a dynamic and dedicated Junior
Lecturer to join our team in 2026. Warwick’s Chef School is one of South Africa’s
longest-running chef training establishments. For over 35 years, we have
focused on delivering hands-on, industry-related culinary education that
develops confident, skilled, and passionate professional chefs. Our training
environment is highly practical, personal, and focused on discipline, teamwork,
and professional excellence. If you are passionate about shaping the next
generation of culinary professionals through high-quality training and
mentorship, we would love for you to be part of our team.
Requirements·
Relevant Culinary Diploma·
3–4 years of industry experience in a
professional kitchen environment·
Facilitator/Assessor qualification
(advantageous but not essential)·
Strong administrative, communication, and
organisational skills·
Must reside in the Hermanus area or be
willing to relocate·
Own transport·
Professional appearance and conduct
Application
ProcessInterested candidates are invited to submit the
following to warwicks@hermanus.co.za
by 5 December 2025:·
Comprehensive CV with contactable
references·
Copies of relevant qualifications·
A recent colour photo·
A motivational letter outlining your
interest in the position
Only shortlisted candidates will be contacted
for interviews.
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