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Waiters/Waitresses required for busy restaurant.- Must have previous experience with valid references- Must have good hygiene practices- Must be able to work flexible hours and times- Must have reliable transport- Must be well spoken, read and write in English- Clear criminal record- Must be a good Team player- Must have a Sars tax number- Must be able to start immediately kindly email/attach a copy of your cv. If you do not get a response within a week, consider your application unsuccessful.
1d
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We are an upmarket restaurant situated at the Umhlanga area, Gateway.We are seeking experienced waitrons and must meet the following criteria.1. Must have 4 to 5 years' experience working in fast-paced restaurant2. Must be able to understand and serve the various drinks and cocktails and must have knowledge on spirits, wines, and cocktails'3. Must have excellent customer service skills4. Must be well groomed 5. Must have clear records as reference checks will be conducted6. Must be able to work weekends, public holidays and nightshift7. Must have own transport8. Must have a valid cv with traceable references 9. Must have excellent communication skills10. Must have a valid south African id please email 2-page cv only to ivan@springday-sa.co.za
4d
TAKEAWAY MANAGER / CASHIERExperienced and capable Female required for busy takeaway in Umhlanga.Salary : R4500 per monthDuties Include :*Manage the daily running of the Takeaway. *Cashiering*CookingRequirements:1+ Years experience cashiering.Experience working in a kitchen.Able to handle inventory.Good customer service skills.Friendly and professional.Speak and understand English well.Must live near Umhlanga.Must be hard working, pleasent, honest, clean and neat.Email CV and RECENT PHOTO to infohr798@gmail.com
6d
1
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Are you passionate about delivering exceptional dining experiences in a sophisticated and upscale environment? We are thrilled to announce the opening of a new upmarket restaurant, and we're seeking talented individuals to join our team of culinary and service professionals.Positions Available:Kitchen Staff:Chef de CuisineSous ChefLine CooksPastry ChefsFront of House:WaitstaffBartendersRequirements:Minimum of 3 years of experience in a high-end restaurant or fine dining establishment.Proven track record of excellence in culinary skills (for kitchen positions) or exceptional customer service (for front of house positions).Strong knowledge of food and beverage pairings, preparation techniques, and presentation standards.Excellent communication and interpersonal skills.Ability to work effectively in a fast-paced environment while maintaining attention to detail and professionalism.A passion for delivering exceptional dining experiences and exceeding guest expectations.Benefits:Competitive salary and benefits package commensurate with experience.Opportunities for career growth and advancement within a dynamic and growing restaurant group.Training and development programs to enhance your skills and expertise.A collaborative and supportive work environment where your contributions are valued and recognized.How to Apply: If you're ready to join our team and be part of an exciting culinary journey, please submit your resume and a cover letter highlighting your relevant experience and why you'd be a great fit for our team.Email: info@zumarestaurant.co.zaDeadline for Applications: [15/06/2024 ]We look forward to welcoming passionate and dedicated individuals who share our commitment to excellence in hospitality and creating memorable dining experiences. Join us as we embark on this exciting new venture!Zuma Restaurant Umhlanga
7d
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Female Staff required for Back of house ,Aswell as one female Muslim staff is urgently required,Kindly call or what's app the number below with Cvs, Applicants to have restaurant experience is a must
8d
Looking for managers for an upmarket Indian Restaurant in Suncoast. Please send the CV to thavasuncoast@thava.co.za.
2d
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Looking for a head chef /kitchen manager with experience.
21d
2
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Quick Service Restaurant Manager Required:Looking for an experienced Restaurant Manager (minimum of 2 years’ experience in the QSR/Fast Food industry).Successful candidate must understand all aspects of running a restaurant: The applicant must:Be available immediately (for training purposes)Understand Stock ControlStock handlingUnderstand food prepping procedures and maintenanceHave exceptional Customer ServiceUnderstand Staff managementBe willing to work hours requiredBe willing to work week-ends and public holidays as requiredBe fully computer literateBe friendly, honest, and reliableHave traceable referencesHave NO issues with transport (own car preferred)Please email your CV to: work@pizzaboyz.co.za
21d
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Kitchen staff required for fish and chip outlet in Umhlanga. Experience in preparing and deep frying fish is a must. The candidate must be presentable, neat, speak english, have they own transport, reliable, trustworthy,willing to learn and be a team player. Please forward CV to sugan4sai@gmail.com
24d
1
Join Our Leadership Team at Azul Restaurant in Durban Umhlanga!Are you a dynamic and experienced manager in the hospitality industry? Azul Restaurant is seeking passionate individuals to lead our Front of House and Back of House teams.Position: Front of House ManagerRequirements:Graduated from a hospitality management program or related fieldProven leadership experience in a restaurant or hospitality settingExceptional communication and interpersonal skillsAbility to oversee operations and ensure excellent customer serviceStrong problem-solving abilities and attention to detailPosition: Back of House ManagerRequirements:Graduated from a culinary or hospitality management programDemonstrated experience managing kitchen operationsIn-depth knowledge of food safety standards and kitchen proceduresAbility to lead and motivate kitchen staff to deliver high-quality dishes consistentlyEffective organizational and time management skillsAs a member of the Azul Restaurant management team, you will play a key role in maintaining our reputation as one of the most upmarket restaurants in Durban Umhlanga. We offer competitive compensation and opportunities for growth and development.To apply, please email your CV to info@azulrestaurant.co.za with the subject line: "Managerial Position Application". Join us in shaping the future of dining at Azul Restaurant!
25d
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Mobile kitchen staff required,- sober habits- presentable- honest- experiencedFor a fast paced environment, able to work under pressure9am-4:30pm mon-friR2000pm plus attendance bonusEmail cv only: niki@rsqd.co.za
1mo
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