Please note that our Terms of Use and Privacy Notice are applicable.
On Promotion in Jobs
Filter & refine
Clear All
Results for cooking jobs in Restaurant Jobs in Durban
Join our team as a Pastry Chef and be part of the exciting launch of our new bakery concept for our well-established cafe brand! Are you passionate about creating delectable pastries that leave customers craving for more? Do you thrive in a fast-paced environment where creativity meets precision?We're looking for a talented Pastry Chef to build our bakery team and bring innovative and delicious treats to our loyal customers. From artisanal bread to mouthwatering desserts, you'll have the opportunity to showcase your skills and elevate our cafe experience to new heights.Requirements:Proven experience as a Pastry Chef, preferably in a high-volume bakery or cafe environmentStrong knowledge of pastry techniques, baking methods, and ingredientsCreativity and passion for developing new recipes and seasonal offeringsAbility to lead and mentor a team, ensuring quality and consistency in every bakeExcellent time management and organizational skills to meet production demandsCommitment to upholding food safety standards and cleanliness regulationsIf you're ready to make your mark in the world of baking and join a dynamic team dedicated to excellence, we want to hear from you! Apply now and let's create something sweet together.Cell:,0814762677Email : Garrett@bobar.co.za
6d
Ads in other locations
Looking for a chef to work part time in Richards Bay KZN to start on the 1 April 2023. Qualifications are not essential but work portfolio will be advantageous. Salary package is negotiable. Interested candidates can forward their CV to HCScredit@outlook.com
13d
2
We are looking for an enthusiastic, creative and competent chef to run our new restaurant kitchen near Glenmore on the KZN lower south coast. Attention to detail is a must, as is demonstrated culinary expertise. We want someone with creativity and passion to help us produce innovative dishes and enhance the overall experience for our customers.The successful candidate will have the following:• Passion for food!• Experience in a professional kitchen environment.• A culinary diploma or degree from a recognized institution would be advantageous.• Familiarity with hygiene and safety regulations in the kitchen• Strong attention to detail and organizational skills• Effective communication skills and the ability to work well in a team.• Excellent time management and multitasking abilities• The ability to develop and plan menus.• Establish recipes and food purchase specifications.• Commitment to producing quality food with outstanding presentation skills.• Reliability, commitment, positivity, and a can-do attitudeIf you possess all of the above, please send a resume with traceable references and cover letter to email or WhattsApp number below:icequeen.mr@gmail.com0833325057
15d
1
We are a private dining company seeking two highly skilled chefs specializing in Italian-based cuisines, along with a talented pastry chef to join our team. If you are passionate about creating exquisite culinary experiences and have a knack for delivering high-standard, visually stunning meals, we want to hear from you.Responsibilities:- Create and execute innovative Italian-based menus with a focus on high-quality ingredients and authentic flavors.- Collaborate with the culinary team to ensure consistency and excellence in meal preparation and presentation.- Maintain a clean and organized kitchen environment, adhering to food safety and sanitation standards.- Stay updated on current culinary trends and techniques to continuously enhance our offerings.Requirements:For Chef:- Extensive experience in Italian cuisine, with a proven track record of creating exceptional dishes.- Strong leadership and teamwork skills to effectively manage kitchen operations and mentor junior staff.- Ability to thrive in a fast-paced, high-pressure environment while maintaining attention to detail.- Creative flair and passion for culinary excellence.For Pastry Chef:- Proficiency in pastry techniques, including baking, decorating, and dessert plating.- Demonstrated expertise in creating a wide range of desserts, pastries, and baked goods.- Precision and attention to detail in recipe execution and presentation.- Ability to collaborate with the culinary team to develop cohesive dessert menus that complement our Italian cuisine offerings.If you are a culinary professional who thrives on delivering exceptional dining experiences and shares our passion for excellence, we encourage you to apply.Please note that this is a part time position.To apply: Send us your CV and 4-5 photos of your best work to: nksarecruitment@gmail.comor samwickens846@gmail.com
1mo
Looking for an assistant curry chef also to assist in dinning room
16d
Save this search and get notified
when new items are posted!