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Results for mr delivery in "mr delivery" in South Africa in South Africa
11
SavedSave
️ Mr J Chikati Builders ️
Building with Quality. Building with Trust.
At Mr J Chikati Builders, we turn your ideas into solid, lasting structures. From foundation to finish, we are committed to excellence, reliability, and craftsmanship you can trust.
✅ Residential & Commercial Construction
✅ Renovations & Remodeling
✅ Quality Materials & Skilled Workmanship
✅ On-time Project Delivery
Contact us today and let’s build your future together.
Mr J Chikati Builders – Strong Foundations.Beautfull Results
Brickwork
Plastering
Skimming
Ceilings
painting
paving
Plumbing
Roofing and Tilling cakl or WhatsApp john Mr Renovation 0601138445
4d
1
SavedSave
Perfect — here’s a professional job description written specifically to match that poster, ready to copy-paste onto LinkedIn, Facebook Jobs, Indeed, or WhatsApp Business.Bike Delivery Rider (Uber Eats & Bolt Food Fleet)Company: Cruiz – Fleet Partner of Uber & BoltLocation: Pretoria & JohannesburgJob Type: Full-timeSalary: R6,200 per month (Guaranteed Base Salary)Incentives: Performance-based incentives availableAbout the RoleCruiz is looking for reliable and disciplined Bike Delivery Riders to join our growing fleet operating on Uber Eats and Bolt Food platforms. This role is ideal for individuals seeking stable income, structured shifts, and long-term growth in the delivery industry.What We OfferCompany motorcycle providedGuaranteed base salary of R6,200 per monthPerformance-based incentivesConsistent work in high-demand delivery zonesFuel-efficient operationsSupportive management and structured shiftsLong-term growth opportunities within CruizSmartphone-friendly operations (data-conscious)Operating AreasPretoriaJohannesburg
(Busy delivery zones with consistent order flow)Minimum RequirementsValid South African ID or work permitValid motorcycle licenseExperience with delivery apps (Uber Eats, Bolt Food, Mr D – advantage)Good communication skillsResponsible, punctual, and safety-consciousSmartphone with data accessHow to ApplySend the following details via WhatsApp:Full NameContact NumberLocationCopy of ID / PermitCopy of Motorcycle LicenseDelivery experience (if any) Mr Tshabalala: 062 763 6872 Mr Seliaila: 068 550 5446We don’t just offer jobs — we build long-term partnerships with disciplined riders who want stability, structure, and growth. Apply today and ride with Cruiz.
2d
SandtonSavedSave
I load and offload anything and everything contact me on 0624553858 same day delivery to and from pmb anyone interested
11d
Berea & MusgraveSavedSave
Happy new year all.Hope you all well and blessed. I'm Mr EJ Frans a 34 coloured Male from the Northern-Suburbs Kuilsriver. Currently obtaining a CODE 8 and 14 (Prdp) drivers license for just over 13 years.Currently seeking any employment in the logistics or driving and delivery field. Have plenty of Warehouse and Delivery experience with reference, as well as in Waste Management and in the Towing Industry (Rollback Truck). Driver Checker/ Staff Driver and the list go's on.So if you know of anything or agencies even private owners, I'm available immediately on request for any interviews.Phone number: 0677910872Please no chancers.Kind regards Mr.Frans
12d
4
18d
Middelburg1
R 750,000
SavedSave
Two X Profitable Fast Food Outlets | Cloud Kitchen Model | High Online Orders, Edenvale And Alberton
Two x Profitable Fast Food Outlets | Cloud Kitchen Model | High Online Orders, EDENVALE AND ALBERTONThis offering is for two separate fully operational cloud kitchen-style fast food outlets. Built for the modern customer – with a strong footprint in online delivery platforms like UberEats and MR D. These unique Franchise outlets are up and come with a range of delicious, slow-cooked ribs, flame-grilled burgers, sticky wings, and classic shakes. This food business with low overheads and strong digital presence is poised for growth and healthy profits.Key Highlights:Fast Food Concept – Popular, scalable menu with proven demandCloud Kitchen Setup – Low rent, no dine-in, optimized for delivery & takeoutHigh Online Sales – 85%+ orders from UberEats / Mr Delivery / Own Website4.7+ Star Ratings – Strong customer base and glowing reviewsFully Equipped Kitchen – Commercial-grade equipment, ready to goGrowth Potential – Add virtual brands, expand delivery zones, or franchiseFinancial Snapshot:Monthly Revenue: [R 250, 000. 00 per month]Nett Profit: [R 25, 000. 00 per month]Selling Price: [R750, 000. 00] including opening stockLease: [3 years]Staff: [3], willing to stay onBusiness model: Set up for semi-absentee ownershipWhy Buy This?No costly fit-out or startup delays – hit the ground runningFully integrated with all major delivery appsGreat for first-time buyers or seasoned operatorsScalable & recession-resistant food categoryNo marketing required, done by had office focus on quality and quick delivery onlyEnquire Now – Serious buyers only.[CONTACT: Michael 081 762 1840] or EMAIL: info@globalbusinessbrokerssa.comNDA & Financials available on request
21d
Other1
PROUD CHISAProfessional Gardener • Garden Maintenance Specialist • Car Wash Assistant +27 73 071 8427 South Africa---PROFILE SUMMARYA hardworking, friendly, and reliable worker with 2 years gardening experience, 3 years car wash experience, and hands-on experience in furniture moving and removals. Skilled in maintaining clean, attractive outdoor spaces, providing professional car wash services, and assisting with safe furniture transport. Committed to excellent service, good communication, and consistent reliability.---CORE SKILLS Gardening & Outdoor MaintenanceLawn mowing, edging & feedingWeeding & border maintenanceHedge and shrub trimmingSeasonal plantingPruning small treesGarden clean-ups & makeoversPatio & driveway cleaning Car Wash & DetailingExterior hand washInterior vacuum & cleaningDashboard wiping & detailTyre shineFull car detailing (on request)Customer service & reliability Furniture Moving & RemovalsLoading and unloading furnitureSafe packing and handling of itemsAssisting driver with deliveriesHouse and office removalsCareful handling to avoid damage✔️ Personal StrengthsTrustworthy & hardworkingFriendly and professionalGood communicationPunctual and reliableAttention to detail---WORK EXPERIENCEGardening & Maintenance WorkerPrivate Clients – South Africa 2023 – PresentMaintain gardens for different homes (small to large properties).Perform lawn care, weeding, pruning, and seasonal planting.Provide garden clean-ups and create neat, attractive outdoor spaces.Ensure reliability and respect for client property.Car Wash & Detailing AssistantVarious Clients – South Africa 2020 – 2023Performed full exterior and interior cleaning.Delivered high-quality detailing with care and attention.Built strong client trust through reliability and good customer service.Furniture Moving & Removals – Assistant DriverMove Removal Company – South Africa +27 79 541 7036Assisted driver with furniture transportation and deliveries.Loaded and unloaded household and office furniture safely.Ensured items were secured properly during transit.Provided professional support to clients during moves.---REFERENCESMrs. Kristin +27 76 708 7484Mr. Promise (Reference available on request)---CONTACT ME☎️ +27 73 071 8427Available for gardening work, maintenance jobs, car wash opportunities, and furniture moving/removal work.
11d
Port Elizabeth1
SavedSave
Reputable craft hand-made ice cream store in Somerset West is looking for a professional Duty Manager with retail experience to join their teamOperational Oversight, Manage daily operations of both stores, ensuring consistency in processes and efficiency, Maintain cleanliness and proper organization, ensuring compliance with health and safety standards,Oversee the security of both locations and ensure adherence to safety regulations, Staff Management, Supervise and train new and existing employees to maintain high standards of customer service, Address employee performance issues and facilitate regular check-ins to gauge satisfaction and development,Handle escalated customer complaints and resolve issues to ensure satisfaction, Monitor service quality and implement strategies to improve the customer experience, Keep track of inventory levels and coordinate with factory for weekly ordersCommunicate regularly with senior management to stay aligned with company procedures and objectives, Ensure that any changes or updates to procedures are communicated effectively to all team members, Maintenance and Compliance Ensure all equipment is functioning properly and handle repairs as necessaryReporting and Documentation, maintain accurate reports of daily operations, employee performance, Daily Reports NB. all reports to be communicated via applicable store Slack Channel Inventory Daily Stock count - accountable for counting stock and correctly filling in the stock sheetResponsible for capturing the correct stock count entries onto Market Man Time Keeping Use of Roubler for creating appropriate staffing solutions. Roubler time shift approvals (done daily). Notes per shift for any under or overtime on Roubler. Discrepancies in time keeping reported on daily report to Senior Manager. Roster changes communicated to Senior Manager for approval and updating on Roubler. Filing of Employee documents such as sick notes. Communication of employee documents with Senior Manager and/or HR. Manual TimeSheet completed for payrun discrepancies backup. Fair short shifting as required if trade is slow, with records to prove that the short shifting is done fairly and without prejustice. Incident Reports Anything outside of the usual- including but not limited to contractor visits, employee issues, upset customers, breakages, etc.Loadshedding report- including what time was loadshedding and tasks performed during load shedding hours. Inventory and upselling during this time. Cake orders Daily communication report including : orders received from factory orders in stock (not yet collected) orders collected by customer with date and time Uber Eats and Mr D Daily update menu availability - if less than 3 tubs in stock then mark unavailable.Ensure devices are charged and able to accept orders during load shedding. Immediately escalate to the appropriate service agent (Mr D / UberEats) when delivery providers are offline,
https://www.jobplacements.com/Jobs/D/Duty-Manager-1247784-Job-Search-12-27-2025-5-10-21-AM.asp?sid=gumtree
16d
Job Placements
1
SavedSave
Reputable craft hand-made ice cream store in Somerset West is looking for a professional Retail Store Manager with retail management experience to join their teamOperational Oversight, Manage daily operations of both stores, ensuring consistency in processes and efficiency, Maintain cleanliness and proper organization, ensuring compliance with health and safety standards,Oversee the security of both locations and ensure adherence to safety regulations, Staff Management, Supervise and train new and existing employees to maintain high standards of customer service, Address employee performance issues and facilitate regular check-ins to gauge satisfaction and development,Handle escalated customer complaints and resolve issues to ensure satisfaction, Monitor service quality and implement strategies to improve the customer experience, Keep track of inventory levels and coordinate with factory for weekly ordersCommunicate regularly with senior management to stay aligned with company procedures and objectives, Ensure that any changes or updates to procedures are communicated effectively to all team members, Maintenance and Compliance Ensure all equipment is functioning properly and handle repairs as necessaryReporting and Documentation, maintain accurate reports of daily operations, employee performance, Daily Reports NB. all reports to be communicated via applicable store Slack Channel Inventory Daily Stock count - accountable for counting stock and correctly filling in the stock sheetResponsible for capturing the correct stock count entries onto Market Man Time Keeping Use of Roubler for creating appropriate staffing solutions. Roubler time shift approvals (done daily). Notes per shift for any under or overtime on Roubler. Discrepancies in time keeping reported on daily report to Senior Manager. Roster changes communicated to Senior Manager for approval and updating on Roubler. Filing of Employee documents such as sick notes. Communication of employee documents with Senior Manager and/or HR. Manual TimeSheet completed for payrun discrepancies backup. Fair short shifting as required if trade is slow, with records to prove that the short shifting is done fairly and without prejustice. Incident Reports Anything outside of the usual- including but not limited to contractor visits, employee issues, upset customers, breakages, etc.Loadshedding report- including what time was loadshedding and tasks performed during load shedding hours. Inventory and upselling during this time. Cake orders Daily communication report including : orders received from factory orders in stock (not yet collected) orders collected by customer with date and time Uber Eats and Mr D Daily update menu availability - if less than 3 tubs in stock then mark unavailable.Ensure devices are charged and able to accept orders during load shedding. Immediately escalate to the appropriate service agent (Mr D / UberEats) when delivery pro
https://www.jobplacements.com/Jobs/R/Retail-Store-Manager-1247785-Job-Search-12-27-2025-5-16-02-AM.asp?sid=gumtree
16d
Job Placements
1
SavedSave
Reputable craft hand-made ice cream store in Somerset West is looking for a professional Duty Manager with retail experience to join their teamOperational Oversight, Manage daily operations of both stores, ensuring consistency in processes and efficiency, Maintain cleanliness and proper organization, ensuring compliance with health and safety standards,Oversee the security of both locations and ensure adherence to safety regulations, Staff Management, Supervise and train new and existing employees to maintain high standards of customer service, Address employee performance issues and facilitate regular check-ins to gauge satisfaction and development,Handle escalated customer complaints and resolve issues to ensure satisfaction, Monitor service quality and implement strategies to improve the customer experience, Keep track of inventory levels and coordinate with factory for weekly ordersCommunicate regularly with senior management to stay aligned with company procedures and objectives, Ensure that any changes or updates to procedures are communicated effectively to all team members, Maintenance and Compliance Ensure all equipment is functioning properly and handle repairs as necessaryReporting and Documentation, maintain accurate reports of daily operations, employee performance, Daily Reports NB. all reports to be communicated via applicable store Slack Channel Inventory Daily Stock count - accountable for counting stock and correctly filling in the stock sheetResponsible for capturing the correct stock count entries onto Market Man Time Keeping Use of Roubler for creating appropriate staffing solutions. Roubler time shift approvals (done daily). Notes per shift for any under or overtime on Roubler. Discrepancies in time keeping reported on daily report to Senior Manager. Roster changes communicated to Senior Manager for approval and updating on Roubler. Filing of Employee documents such as sick notes. Communication of employee documents with Senior Manager and/or HR. Manual TimeSheet completed for payrun discrepancies backup. Fair short shifting as required if trade is slow, with records to prove that the short shifting is done fairly and without prejustice. Incident Reports Anything outside of the usual- including but not limited to contractor visits, employee issues, upset customers, breakages, etc.Loadshedding report- including what time was loadshedding and tasks performed during load shedding hours. Inventory and upselling during this time. Cake orders Daily communication report including : orders received from factory orders in stock (not yet collected) orders collected by customer with date and time Uber Eats and Mr D Daily update menu availability - if less than 3 tubs in stock then mark unavailable.Ensure devices are charged and able to accept orders during load shedding. Immediately escalate to the appropriate service agent (Mr D / UberEats) when delivery providers are offline,
https://www.jobplacements.com/Jobs/R/Retail-Store-Manager-1247786-Job-Search-12-27-2025-6-07-37-AM.asp?sid=gumtree
16d
Job Placements
1
SavedSave
Operations Manager
Jan 08 - June 11
Managing of Company Bed and Breakfast
Cumberland BB Transkei Umtata
Food & Beverage Manager
Oct 22 - Feb 23
Highgate Hotel East London
Franchise Management Course Mar 23 - May 23
Mochachas Brickfield Durban
General Management:
Generating Revenue - Profit
Controlling Expenses - Financial Statements
Bookings online
Room Occupancy - Ensure Targets are reached
Staff Management
Customer Service - 24 Clients Daily
Stock Control - Stock Management - Stock Takes - Stock Recon
Purchasing Stock Replenishment - Cost Control
Costing-Calculating Profit Margins on Meals and Beverages
Mark Up vs Gross Profit calculations.
Administration
Handling of Cash Banking
Reconciling Credit Card Payments Statements
Balancing of Books Daily
Petty Cash
Filing General Administration
Housekeeping
Room Inspections Pre Booking
Room Inspections Checkout
Ensure High Standards of Excellence - Bedding - Towelling etc
Maintain High Standards of Hygiene - Toilets - Bath etc
Pest Control entire Establishment
Maintenance of Rooms and Property
Staff Management
Staff Appearance Personal Hygiene
Staff Schedules
Productivity - Cost vs Expenses
HR Issues - Performance Management - Disciplinary Action
Catering
Supervising Meal Preparations
Ensuring High Quality
Drafting up Menus
Arranging Meals
Ensuring Cost Control on Meals Profit vs Costs
Responsible for all Food and Beverage
Arranging Functions
Maintenance
Maintain all Rooms - Upkeep and Repair
Daily Maintenance Inspections and Repairs
Internal and External Maintenance - Gardening
I have a hands on Management approach, I work thoroughly and
Cost effectively with Generating Profit for the business being the
Main Priority without letting the business deteriorate.
I operated a highly succesful Bed and Breakfast in the Transkei
(Cumberland Bed and Breakfast) 12 Double Rooms all ensuite.
Highgate Hotel
Catering for 80 - 100 patrons a day. Parties & Functions in the Lapa for Large Groups
Attending to Patrons Bar Events & Socials. Purchasing of Stock for the Kitchen.
Food Preservation & Quality Control
Food Preparation & Planning
Pizza Oven Operations/Planning
Mochachas Durban
Attended the Practical of Franchise Management
Practicals of Daily Operations
System Operation
Ordering Processes
Customer Service
Franchise Standards
Service Delivery Standards/Mr D & Uber
Menu Preparation
Practically had to Prepare all items on the Menu
I am able to generate turnover, and understand profits and margins.
I also have exceptional culinary skills.
Please allow me the opportunity of an Interview where I can further elaborate on my abilities and achievement. I am able to work long hours.
I am also of Sober Habit and do not Consume Alcohol. I am available to start immediately.
Regards
Andrew Godfrey
0820862602
8d
Other1
Operations Manager
Jan 08 - June 11
Managing of Company Bed and Breakfast
Cumberland BB Transkei Umtata
Food & Beverage Manager
Oct 22 - Feb 23
Highgate Hotel East London
Franchise Management Course Mar 23 - May 23
Mochachas Brickfield Durban
General Management:
Generating Revenue - Profit
Controlling Expenses - Financial Statements
Bookings online
Room Occupancy - Ensure Targets are reached
Staff Management
Customer Service - 24 Clients Daily
Stock Control - Stock Management - Stock Takes - Stock Recon
Purchasing Stock Replenishment - Cost Control
Costing-Calculating Profit Margins on Meals and Beverages
Mark Up vs Gross Profit calculations.
Administration
Handling of Cash Banking
Reconciling Credit Card Payments Statements
Balancing of Books Daily
Petty Cash
Filing General Administration
Housekeeping
Room Inspections Pre Booking
Room Inspections Checkout
Ensure High Standards of Excellence - Bedding - Towelling etc
Maintain High Standards of Hygiene - Toilets - Bath etc
Pest Control entire Establishment
Maintenance of Rooms and Property
Staff Management
Staff Appearance Personal Hygiene
Staff Schedules
Productivity - Cost vs Expenses
HR Issues - Performance Management - Disciplinary Action
Catering
Supervising Meal Preparations
Ensuring High Quality
Drafting up Menus
Arranging Meals
Ensuring Cost Control on Meals Profit vs Costs
Responsible for all Food and Beverage
Arranging Functions
Maintenance
Maintain all Rooms - Upkeep and Repair
Daily Maintenance Inspections and Repairs
Internal and External Maintenance - Gardening
I have a hands on Management approach, I work thoroughly and
Cost effectively with Generating Profit for the business being the
Main Priority without letting the business deteriorate.
I operated a highly succesful Bed and Breakfast in the Transkei
(Cumberland Bed and Breakfast) 12 Double Rooms all ensuite.
Highgate Hotel
Catering for 80 - 100 patrons a day. Parties & Functions in the Lapa for Large Groups
Attending to Patrons Bar Events & Socials. Purchasing of Stock for the Kitchen.
Food Preservation & Quality Control
Food Preparation & Planning
Pizza Oven Operations/Planning
Mochachas Durban
Attended the Practical of Franchise Management
Practicals of Daily Operations
System Operation
Ordering Processes
Customer Service
Franchise Standards
Service Delivery Standards/Mr D & Uber
Menu Preparation
Practically had to Prepare all items on the Menu
I am able to generate turnover, and understand profits and margins.
I also have exceptional culinary skills.
Please allow me the opportunity of an Interview where I can further elaborate on my abilities and achievement. I am able to work long hours.
I am also of Sober Habit and do not Consume Alcohol. I am available to start immediately.
Regards
Andrew Godfrey
0820862602
8d
Port Alfred1
Operations Manager
Jan 08 - June 11
Managing of Company Bed and Breakfast
Cumberland BB Transkei Umtata
Food & Beverage Manager
Oct 22 - Feb 23
Highgate Hotel East London
Franchise Management Course Mar 23 - May 23
Mochachas Brickfield Durban
General Management:
Generating Revenue - Profit
Controlling Expenses - Financial Statements
Bookings online
Room Occupancy - Ensure Targets are reached
Staff Management
Customer Service - 24 Clients Daily
Stock Control - Stock Management - Stock Takes - Stock Recon
Purchasing Stock Replenishment - Cost Control
Costing-Calculating Profit Margins on Meals and Beverages
Mark Up vs Gross Profit calculations.
Administration
Handling of Cash Banking
Reconciling Credit Card Payments Statements
Balancing of Books Daily
Petty Cash
Filing General Administration
Housekeeping
Room Inspections Pre Booking
Room Inspections Checkout
Ensure High Standards of Excellence - Bedding - Towelling etc
Maintain High Standards of Hygiene - Toilets - Bath etc
Pest Control entire Establishment
Maintenance of Rooms and Property
Staff Management
Staff Appearance Personal Hygiene
Staff Schedules
Productivity - Cost vs Expenses
HR Issues - Performance Management - Disciplinary Action
Catering
Supervising Meal Preparations
Ensuring High Quality
Drafting up Menus
Arranging Meals
Ensuring Cost Control on Meals Profit vs Costs
Responsible for all Food and Beverage
Arranging Functions
Maintenance
Maintain all Rooms - Upkeep and Repair
Daily Maintenance Inspections and Repairs
Internal and External Maintenance - Gardening
I have a hands on Management approach, I work thoroughly and
Cost effectively with Generating Profit for the business being the
Main Priority without letting the business deteriorate.
I operated a highly succesful Bed and Breakfast in the Transkei
(Cumberland Bed and Breakfast) 12 Double Rooms all ensuite.
Highgate Hotel
Catering for 80 - 100 patrons a day. Parties & Functions in the Lapa for Large Groups
Attending to Patrons Bar Events & Socials. Purchasing of Stock for the Kitchen.
Food Preservation & Quality Control
Food Preparation & Planning
Pizza Oven Operations/Planning
Mochachas Durban
Attended the Practical of Franchise Management
Practicals of Daily Operations
System Operation
Ordering Processes
Customer Service
Franchise Standards
Service Delivery Standards/Mr D & Uber
Menu Preparation
Practically had to Prepare all items on the Menu
I am able to generate turnover, and understand profits and margins.
I also have exceptional culinary skills.
Please allow me the opportunity of an Interview where I can further elaborate on my abilities and achievement. I am able to work long hours.
I am also of Sober Habit and do not Consume Alcohol. I am available to start immediately.
Regards
Andrew Godfrey
0820862602
8d
Hogsback1
SavedSave
Operations Manager
Jan 08 - June 11
Managing of Company Bed and Breakfast
Cumberland BB Transkei Umtata
Food & Beverage Manager
Oct 22 - Feb 23
Highgate Hotel East London
Franchise Management Course Mar 23 - May 23
Mochachas Brickfield Durban
General Management:
Generating Revenue - Profit
Controlling Expenses - Financial Statements
Bookings online
Room Occupancy - Ensure Targets are reached
Staff Management
Customer Service - 24 Clients Daily
Stock Control - Stock Management - Stock Takes
Stock Recon
Purchasing Stock Replenishment
Cost Control
Costing - Calculating Profit Margins on Meals and Beverages
Mark Up vs Gross Profit calculations.
Administration
Handling of Cash Banking
Reconciling Credit Card Payments Statements
Balancing of Books Daily
Petty Cash
Filing General Administration
Housekeeping:
Room Inspections Pre Booking
Room Inspections Checkout
Ensure High Standards of Excellence - Bedding
Towelling etc
Maintain High Standards of Hygiene - Toilets - Bath etc
Pest Control entire Establishment
Maintenance of Rooms and Property
Staff Management:
Staff Appearance Personal Hygiene
Staff Schedules
Productivity - Cost vs Expenses
HR Issues - Performance Management - Disciplinary Action
Catering:
Supervising Meal Preparations
Ensuring High Quality
Drafting up Menus
Arranging Meals
Ensuring Cost Control on Meals Profit vs Costs
Responsible for all Food and Beverage
Arranging Functions
Maintenance:
Maintain all Rooms - Upkeep and Repair
Daily Maintenance Inspections and Repairs
Internal and External Maintenance - Gardening
I have a hands on Management approach, I work thoroughly and
Cost effectively with Generating Profit for the business being the
Main Priority without letting the business deteriorate.
I operated a highly succesful Bed and Breakfast in the Transkei
(Cumberland Bed and Breakfast) 12 Double Rooms all ensuite.
Highgate Hotel
Catering for 80 - 100 patrons a day
Parties & Functions in the Lapa for Large Groups
Attending to Patrons Bar Events & Socials
Purchasing of Stock for the Kitchen
Food Preservation & Quality Control
Food Preparation & Planning
Pizza Oven Operations/Planning
Mochachas Durban
Attended the Practical of Franchise Management
Practicals of Daily Operations
System Operation
Ordering Processes
Customer Service
Franchise Standards
Service Delivery Standards/Mr D & Uber
Menu Preparation
Practically had to Prepare all items on the Menu
I am able to generate turnover, and understand profits and margins. I also have exceptional culinary skills.
Please allow me the opportunity of an Interview where I can further elaborate on my abilities and achievement. I am able to work long hours.
I am also of Sober Habit and do not Consume Alcohol. I am available to start immediately.
Regards
Andrew Godfrey
0820862602
8d
Other Eastern Cape1
R 1,000,000
SavedSave
Own the Future of Food: High-Profit Cloud Kitchen Hub for Sale – JohannesburgThe Investment & Financial Edge:· Asset: Fully-equipped Ghost Kitchen Hub (6 years established) optimized for the high-growth food delivery market.· Selling Price: R1,000,000 (Exceptional value for a turnkey, scalable hub).· Monthly Turnover: R102,000 (Proven, consistent revenue).· Monthly Nett Profit: R35,000 (High margins due to ultra-low overhead).Why This Is a Smart Investment:· Multiple Income Streams: Features 10 fully-operational Cloud Kitchens under one roof, providing diversified and scalable revenue from individual tenants/brands.· Pure Efficiency: NO Dine-in, NO Front-of-House. Zero customer interaction means maximum efficiency and drastically reduced labor costs.· Goldmine Location : Prime commercial area perfectly positioned to service high-end residential zones via Uber Eats, Mr D, and Bolt Food.· Tech-Driven: Includes a full suite of modern Smart Tech Systems (POS, KDS, Inventory, Analytics) ensuring streamlined management and workflow.· Plug & Play Scalability: Acquire a turnkey, future-ready setup that is easily replicated or expanded by launching new brands or opening additional hubs.Included & Ready-to-Go:· All high-value commercial kitchen equipment.· Access and setup on ALL major food delivery platforms.· Branded packaging, logistics setup, and workflow systems.· Ready to tap into the global Cloud Kitchen market (12% CAGR projected to 2030).Confidential Enquiries:Action: Don't miss your chance to own a streamlined, future-ready food delivery hub.Phone: Michael 081 762 1840Email: info@globalbusinessbrokerssa.com
21d
Wynberg1
Negotiable
SavedSave
WENDY HOUSE LOG HOMES FOR SALE ANY TYPE AND ANY SIZE WE INSTALL AND DELIVERY CALL OR WHAT'S UP ON 0620967649
1mo
Delareyville2
R 650,000
SavedSave
Turnkey business opportunity!
Sushi & Seafood Restaurant in popular shopping centre , is now available for sale.
✅ Well-established sushi & Seafood
✅ Prime location with regular customer base
✅ Includes equipment, branding, and setup – ready to trade immediately
✅ Collection & delivery available via Uber Eats and Mr D
Perfect opportunity for an aspiring restaurant owner to step into a running, reputable business.
Location: Pinelands, Cape Town
For more info contact: [0718893450]
Email: [Jingsheng123@msn.com.com]
1mo
4
R 795,000
SavedSave
PRIME BILTONG & SWEETS STORE in a BUSY MALL (EAST RAND) FOR SALE @ R795k "BARGAIN" HUGE DECEMBER PROFIT
DESCRIPTION: A prime Biltong and Sweets store in a very busy Mall on the East Rand. This prime store is located at the entrance to a top Anchor tenant.
The store was fully revamped and has a wide range of Biltong, Sweets, Vapes, Novelties and much much more.
The store has a Biltong Bar, however they are very busy on Biltong Platter sales (Deliveries via MR D).
INCLUDED IN THE SALE:
1) The prime revamped store at a prime location.
2) A small kiosk store at another location.
3) Stock on hand.
The store and Kiosk have real-time cameras and backup power in case of load shedding.
PRICE: R795k "Only for November"
PLEASE REPLY FOR FURTHER INFO
PLEASE NOTE: I am a Business Broker and would need to send you my NDA via email or Whatsapp.
KIND REGARDS
DAMEON BOLTON
CELL: 0844899452
WEB: dbolton.co.za
2mo
VERIFIED
1
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An established Indian sit-down and takeaway restaurant offering authentic, freshly prepared cuisine and a welcoming dining experience. Strategically located in a high-traffic area with consistent customer flow, this business has built a loyal client base and a strong reputation for quality food and efficient service.The restaurant operates as a fully equipped, turnkey business, ideal for a hands-on operator or investor seeking to enter or expand within the growing Indian cuisine market. Although currently unlicensed, the layout and setup are well-suited for a future liquor license application, subject to local regulations.Key Features:Solid trading history with consistent takeaway and sit-down salesSeating capacity for approximately 40–60 patronsFully equipped commercial kitchen with tandoor oven, gas stoves, extraction systems, refrigeration units, and prep areasEstablished delivery network via Mr D, Uber Eats, and Bolt FoodTrained and reliable kitchen and service staff in placeTastefully designed interior with Indian-inspired décorExcellent location with good visibility and convenient parkingPotential to expand through catering, delivery marketing, or extended hoursPremises:Well-presented and efficiently laid out premises with favourable lease terms. The restaurant is designed for smooth service flow between dine-in and takeaway operations.Reason for Sale:The owner is retiring after successfully operating the business for several years and wishes to hand over this established operation to a new owner who can continue its growth.Opportunities:Ideal for an owner-operator or investor seeking a proven, profitable restaurant that is ready for immediate takeover. Potential for further growth by developing catering services, or expanding to additional branches or even franchising.https://renwickbusiness.co.za/listing/authentic-indian-restaurant-and-takeaway-3033/Phone: 0814118158Email: info@renwickbusiness.co.zaView our full Catalog on WhatsApp 067 252 9883
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