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We are looking for a canteen chef. Must cook bulk orders. Must have experience. Whatsapp only-0825006574- Mohamed
3min
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Restaurant group in Jhb is looking for a group Sous Chef. Looking for individuals with 5+ years relevant Sous chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. The successful candidate will have the ability to effectively coordinate and manage a busy operation.
9d
1
Employer DescriptionA small corporate catering contract located in Midrand.Job DescriptionWe are looking for a chef manager to run a small site, availability would need to be within next 2 weeks. Site located in Midrand, small facility, small team (5 including manager), small numbers lunch (30-40 meals a day, 20 pax breakfast), decent function / banqueting business (cater to 3 groups daily of 10-20 a day average).QualificationsFormal Qualifications in Catering Management or Culinary Arts or Professional Cookery.SkillsMust come from a Cheffing background and be able to cook well but also must display strong administration and finance skills when it comes to managing a small team and kitchen. Proven track record within similar role required.BenefitsN/A
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMTA5XzkxMTQ1X180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1228756&xid=1109_91145
2y
Looking for a Durban Indian Curry Chef who can make South African Durban style Curries, Biryani, Samoosa’s and Sooji. Interested candidate must send the updated CV to info@aajis.co.za. Every conversation will be via email.
10d
2
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My name is Brighton Hentry Jere , i'm looking for a guest house chef job, i have excellent experience in cooking, i prepare many delicious meals for the family i can make any good cook in any family and i'm able to prepare meals independently with good knowledge of all elements required for a nutritious and balanced hearty meal, i can also master some international cooking skills relevant english food, italian, thai dishes and indian, i can follow receipt 茶 conformbly and i'm able to prepare a very delicious family breakfast and i can cook for more than 20 people. for more information, call or whatsapp me at 0699687164
3d
1
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Restaurant Group Chef - JohannesburgGroup Chef position available with Italian Restaurant group in Gauteng. Looking for individuals with 10+ years senior chef experience. Experience in a Restaurant environment essential. Looking for a creative individual with strong food development skills. Must be able to work alone and must have strong organizing skills. Main focus will be menu development, food costings and the creation of new dishes. The successful candidate will be expected to train cooks in the preparation of new dishes. Will also be responsible for the roll out of recipes across all stores. Ongoing duties will include quality control and ensuring the right level of food standards are kept all through the group. Must be skilled in general kitchen management, Italian food preparation, kitchen administration, staff management and training. Looking for someone with strong communications abilities. Formal culinary qualification required. Will not consider job hoppers. Will be expected to work some evenings and weekends. This is not a day job. Position will be an initial 3-month probation contract to be made permanent dependent on work performance. Salary R 25000 - 30000 K net. Must stay in Jhb - no virtual interviews. .
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMjY2XzUwOTc1X180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1192347&xid=1266_50975
2y
3
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Small busy Catering Company needs a Hot Kitchen Chef - with knowledge of other sections required.
Six Month Contract –
Hours: 07h30 – 16h00 - 45 hours p/w
Note: Overtime will be required for evening & weekend events
Situated in Kelvin/Marlboro – Sandton
Salary – Experience dependent - R8000.00 + R420.00 transport allowance
Very hands on, able to work without too much supervision. Must be able to read & comprehend recipes well.
Assist with preparation of:
*Casseroles, curries, sauces, roasts and grills etc
*Various starch and hot vegetable dishes
*Able to do offsite buffet set-ups when required
*Preparing or assisting with offsite 3 course plated meals / events
Other Duties:
*Kitchen hygiene
*Time management
*Food prep
What will secure this position?
*Experience in catering industry an big advantage
*Driver’s License
*Good food presentation techniques and ideas
*Recognized Professional Culinary Diploma
*Competent in reading and understanding recipes.
*Ability to work well as a team member, good communication skills
*No transport problems or issues – live nearby
Please supply the following information with your CV:
*Recent clear photo
*References with contactable numbers
*Your current contact telephone number and email address
Should you not hear from us within 7 working days, please consider your application for this position unsuccessful.
Please note that we are looking for South African Citizens only.
16d
1
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Junior Sous Chef / Kitchen Manager position available with upmarket Restaurant in Sandton. Looking for individuals with 3+ years relevant chef and kitchen management experience. Experience in al a carte food delivery essential. Must have good all round cooking skills and have the ability to run a pass. Main duties will include stock control and kitchen administration. Strong knowledge of food hygiene and food costing essential. Must be able to manage a kitchen brigade. Only experienced candidates with strong food quality control skills need to apply. Must be hard working and able to work under pressure. Formal cooking qualification essential. Must stay in the area or have own car. Salary R 8000 - 12000 K CTC Quote Reference RA88 when applying
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMjY2XzM4ODQ0X180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1126771&xid=1266_38844
2y
1
Trendy established Restaurant in Fourways is looking for a Senior Kitchen Manager / Chef. Looking for individuals with 8+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to coordinate and manage a busy kitchen operation. Main duties will be stock management, variances and stock reporting. Applicants must be skilled in staff management and able to lead a kitchen brigade. The suitable candidate will have experience in food cost, hygiene and kitchen administration. This is primarily a management role not a cooking role. Salary R 20000 - 25000 K nett With food cost incentive. email crs@polka.co.za. Quote Reference RA38 when applying.
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMjY2XzM3NjY1X180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1126688&xid=1266_37665
2y
1
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Minimum requirements: Matric.Own reliable transport and valid drivers licence.Beneficial: Relevant Qualification in the Cooking Industry.1+ years experience working in a Canteen or Small Franchise Restaurant.Responsibilities: Preparing food orders.Bookkeeping for orders.Stock taking.Manage food orders to ensure timeous service. Closing Date: Submissions for this vacancy will close on 8 February 2022, however you will still have the opportunity to submit your CV for this position till 1 March 2022. Please Note: Thank you for submitting your CV to Marvel Placement Consultants. We value your submission, and we try our utmost best to get back to each applicant. However, should your application be successful, we will be in contact with you. Should you not hear from us within two weeks of application, please consider your application as unsuccessful. We are however recruitment specialists and will keep your details on our database for possible future opportunities. PoPI Act: Please note that Marvel Placement Consultants adhere to the POPI Act (Act No. 4 of 2013: Protection of Personal Information Act, 2013). Section 9 of PoPI states that Personal Information may only be processed if, given the purpose for which it is processed, it is adequate, relevant and not excessive.
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMTA5XzU5ODg3X180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1126469&xid=1109_59887
2y
1
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Canteen Manager/Chef - GautengJob SummaryOur client, a leading manufacturer is currently recruiting for a Canteen Manager/Chef to join their dynamic team based in Johannesburg East.Minimum requirements:Matric.Own reliable transport and valid drivers’ licence.Beneficial: Relevant Qualification in the Cooking Industry.1+ years’ experience working in a Canteen or Small Franchise Restaurant. Responsibilities:Preparing food orders.Bookkeeping for orders.Stock taking.Manage food orders to ensure timeous service. Closing Date:Submissions for this vacancy will close on 8 February 2022, however you will still have the opportunity to submit your CV for this position till 1 March 2022. Please Note:Thank you for submitting your CV to Marvel Placement Consultants. We value your submission, and we try our utmost best to get back to each applicant. However, should your application be successful, we will be in contact with you. Should you not hear from us within two weeks of application, please consider your application as unsuccessful. We are however recruitment specialists and will keep your details on our database for possible future opportunities. PoPI Act:Please note that Marvel Placement Consultants adhere to the POPI Act (Act No. 4 of 2013: Protection of Personal Information Act, 2013). Section 9 of PoPI states that “Personal Information may only be processed if, given the purpose for which it is processed, it is adequate, relevant and not excessive”.
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMjY2XzQ0MTM3X180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1163113&xid=1266_44137
2y
SavedSave
Are you a passionate and skilled chef looking for an exciting opportunity in the culinary world? Our fast-paced corporate restaurant, located in Sandton, Johannesburg, is seeking a talented individual to join our dynamic team.Experience and Qualifications:Matric or equivalent qualificationChef diploma or equivalent certification (minimum 3 years)Minimum of 4 years of experience in the culinary industryProficiency in baking and baking skillsAdditional Requirements:Proximity to Sandton, JohannesburgMeeting the necessary experience and qualification criteriaAt our restaurant, we pride ourselves on delivering exceptional dining experiences to our corporate clientele. As a chef, you will play a crucial role in upholding our standards of excellence and innovation in the kitchen.If you possess the required qualifications, experience, and are ready to thrive in a fast-paced environment, we encourage you to apply for this exciting opportunity.To apply, please send your CV detailing your relevant experience, time period worked at each establishment as well as references for your last 3 jobs (owners details not colleagues). Please submit your CV via the Gumtree link or send your CV via WhatsApp. Please do not call me. No CV no Application.Please note that only candidates who meet the specified criteria and live in close proximity to Sandton, Johannesburg, will be considered for this position.We look forward to welcoming a passionate and dedicated chef to our team!Best regards,
16d
1
Experienced Pizza Chef (Hand-Rolling Dough)Location: Morningside, SandtonResponsibilities:- Hand-roll pizza dough with precision.- Maintain dough consistency and quality.- Ensure timely order execution.- Uphold kitchen cleanliness standards.Requirements:- Proven pizza chef experience, with contactable references.- Expertise in hand-rolling dough.- Detail-oriented with a passion for quality.- Ability to thrive in a fast-paced environment.- Knowledge of food safety regulations.All interested candidates must email cv tomorningside@smackpizza.com Subject Box: "Pizza Chef Application"Closing Date 5th April 2024
24d
1
Employer DescriptionAn busy and upmarket Restaurant located in the East Rand/Edenvale/Bedfordview area.Job DescriptionWe are seeking a senior Chefs with refined Restaurant experience. Will report directly to Owners. Management of staff, stock, team, menu development, hygiene. Previous experience within a senior role in an upmarket Restaurant Environment is required.QualificationsFormal Culinary Qualification is a strong advantage.SkillsGood Culinary skills. Ability to cook well, and plate well. Ability to manage a busy pass. Good leadership skills. Good training skills. Fine type dining - Passionate about well prepared and cooked fresh food elegantly presented.Salary / PackageBenefitsNone
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMTA5XzU0MDAzX180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1130510&xid=1109_54003
2y
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