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1
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Location : Ballito
Minimum Requirements
• Matric Qualification
• Computer literacy
• 2 years management experience
• Retail experience
• Willing to work flexible retail hours including weekends and public holidays.
• Knowledge and understanding of Frontline/ Cash up processes and Online Banking.
• Staff management skills
• Ability to provide excellent customer service
• Knowledge of stock rotation
• Knowledge of spices and cooking
• Outstanding organizational and leadership skills.
• Experience in handling labour in a professional manner.
To apply email a detailed resume to the email below
recruitment@gorimas.co.za
Title your subject line as the vacancy you are applying for
2d
1
SavedSave
Minimum Requirements
• Matric Qualification
• Computer literacy
• 2 years management experience
• Retail experience
• Willing to work flexible retail hours including weekends and public holidays.
• Knowledge and understanding of Frontline/ Cash up processes and Online Banking.
• Staff management skills
• Ability to provide excellent customer service
• Knowledge of stock rotation
• Knowledge of spices and cooking
• Outstanding organizational and leadership skills.
• Experience in handling labour in a professional manner.
To apply email a detailed resume to the email below
recruitment@gorimas.co.za
Title your subject line as the vacancy you are applying for
2d
1
SavedSave
So, are you interested in pursuing your career in the Food and Hospitality Industry
The hospitality industry is an industry that requires extroverts who enjoy working with people.
Roles available, Barista, Cooks, Assistant Chefs ...
Minimum Qualifying Criteria:
MatricAge – Between 19 – 29 yrs
Duration: 9 Months (Training will take place 3 times per month)
Location: Durban Central, KZN
If you are in interested please supply us with the following supporting documents:
Certified Copy of ID
Matric Certificate
Copy of your CV
Stipend: R 2000 pm
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly93d3cuZGl0dG8uam9icy9qb2IvZ3VtdHJlZS83ODU2NjE1NDY/c291cmNlPWd1bXRyZWU=&jid=1229805&xid=785661546
2d
1
SavedSave
So, are you interested in pursuing your career in the Food and Hospitality Industry
The hospitality industry is an industry that requires extroverts who enjoy working with people.
Roles available, Barista, Cooks, Assistant Chefs ...
Minimum Qualifying Criteria:
MatricAge – Between 19 – 29 yrs
Duration: 9 Months (Training will take place 3 times per month)
Location: Westville Durban
If you are in interested please supply us with the following supporting documents:
Certified Copy of ID
Matric Certificate
Copy of your CV
Stipend: R 2000 pm
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly93d3cuZGl0dG8uam9icy9qb2IvZ3VtdHJlZS8xODI3ODYwOTE/c291cmNlPWd1bXRyZWU=&jid=1237013&xid=182786091
2d
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We are expanding and looking for additional Baristas.*Coffee Knowledge: Understanding different types of coffee beans, brewing methods, and beverage recipes.Customer Service: Ability to interact positively with customers, handle complaints, and ensure a pleasant experience.Attention to Detail: Accurate measurement of ingredients and precise beverage preparation.Efficiency: Ability to work quickly and efficiently, especially during busy hours.Cleanliness: Maintaining a clean and organized work area, including equipment and utensils.Cash Handling: Processing transactions accurately and handling cash or card payments.Flexibility: Willingness to work varied shifts, including early mornings, evenings, and weekends.Teamwork: Ability to work well with other staff members to maintain a smooth workflow.Communication Skills: Clear and effective communication with customers and team members.Physical Stamina: Ability to stand for long periods and lift moderate weights (e.g., milk jugs, coffee bags).Product Knowledge: Familiarity with the menu, including food and beverage items, to answer customer questions and make recommendations.Problem-Solving: Quick thinking and adaptability to handle unexpected situations.Basic Math Skills: Ability to perform basic arithmetic for transactions and inventory management.If You feel you meet the requirements EMAIL a copy of your CV to Bottega@jgroup.co.zaNo Whatsapp calls/CVs will be accepted
3d
1
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CHEF POSITION A new homebased business is looking to hire 2 cooks for production of food products. Position is for 6 days per week The candidtate will be involved in producing food products, packaging, cleaning dishes and ensuring a streamlined experience for the food being producedIf you have experience in cooking italian food it will be advantageous to your applicationThe candidates must have experience working with food in an establishment either restaurant, hotel or other established businesses. Candidates must be in possession of a certificate in dealing with food, especially hygeine from a college or universitycandidates wiill need to submit a full application which includes a full up to date CV, contact details, certifications and any other relevant information. Salary is R210 per day, and full time postion will be offered on month two with a salary between R5500 and R6000Please note you will not be accepted if you are not well groomed Please submit your application to cakeystick@gmail.com
3d
1
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CHEF POSITION A new homebased business is looking to hire 2 cooks for production of food products. Position is for 6 days per week The candidtate will be involved in producing food products, packaging, cleaning dishes and ensuring a streamlined experience for the food being producedIf you have experience in cooking italian food it will be advantageous to your applicationThe candidates must have experience working with food in an establishment either restaurant, hotel or other established businesses. Candidates must be in possession of a certificate in dealing with food, especially hygeine from a college or universitycandidates wiill need to submit a full application which includes a full up to date CV, contact details, certifications and any other relevant information. Salary is R210 per day, and full time postion will be offered on month two with a salary between R5500 and R6000Please note you will not be accepted if you are not well groomed Please submit your application to cakeystick@gmail.com
3d
VERIFIED
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Marketing
& Customer Service AssistantWe
are seeking an energetic and vibrant individual to join our dynamic Marketing
Department. The successful candidate
must have the following: Minimum Requirements·
Matric + Qualification in Marketing ·
2 – 3 years marketing experience - retail
experience advantageous·
Willing to work flexible retail hours when
necessary and required.·
Knowledge of stock rotation, spices and cooking·
Customer relationship building·
Articulate, good, clear modulated voice and
mannerism.·
Driver’s License advantageous ResponsibilitiesProvide excellence with regards to customer care,
inclusive of reviewing, investigating, and responding timeously to all
queries, complaints and requests. Attend to all Social Media messages and comments in an
articulate and professional manner. Attend to Admin duties – processing and placing orders,
completing supplier documentation, updating inventory lists, general adhoc
admin duties like filing etc. Ensuring marketing material is readily available at all
stores, including visiting of stores, ensuring displays are aligned to
marketing strategy and attending to promotional activities at stores. Assisting with new store openings, by ensuring that
hampers, vouchers, etc are available for smooth operations. Kindly forward your cv to recruitment@gorimas.co.za
Should you not
receive a response within 3 days of our application, please consider your
application as unsuccessful. All
positions will be filled in line with the company’s EE goals and objectives.
6d
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Tandori experience chefs required urgent. Interviews at 8 Mackeurtan Avenue, Durban North. Today You will be meeting with Mr. Lennox
6d
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Tandori experience chefs required urgent. Interviews at 8 Mackeurtan Avenue, Durban North. Today You will be meeting with Mr. Lennox
6d
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A school tuck shop in Hillcrest is looking for experienced kitchen staff. We are looking for a cook with a minimum of one year kitchen experience and is fluent in English. The applicants must live either in Hillcrest KZN or the immediate surrounding areas.If you are a suitable candidate please pop an email with your CV to sheldongraham2021@gmail.com. Please make sure you are available to work in Durban Hillcrest area.
10d
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WE REQUIRE A COOK/CHEF FOR OUR BUSY KITCHEN, MUST BE AN EXPERIENCED COOK WHO IS ABLE TO MANAGE A KITCHEN. MUST KNOW INDIAN CURRIES, BREYANIS, SAVOURIES ETC.THIS POSTION IS IN PHOENIX SO WE REQUIRE SOMEONE FROM IN AND AROUND THE AREAPLEASE EMAIL CVS TO jobs@onestopmeats.co.za or whatsapp 0676906275
16d
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New Cafe / Coffee concept in Umhlanga is seeking a chef to perform the following roles :- Assist with daily operations and management- Implement menu ideas - Have baking experience- Knowledge / Experience of Halaal Food will be preferred Salary R8000-R10000 Depending on experience and skillset.Please send CVs to admin645@gmail.com REF: UMC
8d
1
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A busy resort located on the south coast in KZN.Job DescriptionGeneral Management of the Resort Kitchen which caters for the Events, Lounge, Conference Rooms, Restaurant with patio and room service. Oversee staff. Stock Controls. Budget and food cost management, Liaising closely with F&B Manager and other department heads. Previous experience within a similar role within a Resort environment essential.To ensure that all menus are constantly updated, paying special attention to seasonal availability.All menus are calculated correctly to obtain maximum gross profit & to ensure COS budget is in line.Ensure that all staff are constantly trained to effect good portion control and pleasing presentation of all dishes.Host daily meetings with the F&B/Restaurant Manager to ensure that VIP’s & Guests are timeously identified, and any special arrangements properly communicated.To hold daily meetings with the Kitchen brigade to ensure smooth running of the kitchen.All areas under your control satisfy the most stringent hygiene requirements and that staff who are ill or injured receive the correct treatment or are not allowed to work.To ensure that all staff are correctly dressed to satisfy statutory requirements as well as enhancing the image of the establishment.To ensure that all stocks are ordered to the correct quantities, quality, and price.To ensure that all stocks are being kept securely and under the correct conditions applicable to each type of commodity stored.To regularly meet with the storekeeper to ensure that the correct stocks are kept & invoices have been captured correctly.To regularly hold maintenance checks with the Maintenance Manager to ensure that no equipment breaks down.To ensure that all statutory notices are posted at all relevant points and that such notices are conspicuously placed.To ensure that attendance registers are kept daily and that any absenteeism is immediately brought to the attention of the Personnel Department.To ensure that all staff under your control are fully informed in respect of disciplinary procedures, the handling of grievances, etc.To ensure that all documents are sent to the appropriate accounts department immediately for processing.To constantly update your knowledge and skills for the good of the establishment and the profession.To conduct regular stock checks/stock takes throughout the months.To ensure that expenses are within budgeted limits.QualificationsFormal Professional Cookery/Culinary Diploma is essential.SkillsAt least 5 years’ experience as an Executive Chef. Excellent knowledge of culinary ingredients and practices. Technical cooking skills. Creative skills. Proven leadership skills and the ability to motivate staff. Ability to delegate tasks. Ability to work in challenging environments, while maintaining high standards. Organisational and administrative skills. Food hygiene and food preparation qualifications. Experience with MyMicros/Symphony – advantageous. Ability to effectively r
https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMjY2XzQxNTc3X180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1150368&xid=1266_41577
2y
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Looking for a mature chef that lives in the Phoenix area for a canteen.Must be able to cook proper Indian food.Please WhatsApp your cv
20d
8
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We are seeking a highly skilled and experienced pasta/salad/desert chef to become a valuable member of our team at a renowned Italian restaurant located within an exclusive golfing estate. If you have 3 years' experience in a similar position, we want to hear from you!Key Requirements:Proven working experience as a pasta chef.Must be able to work under pressure.Must be an all-rounder that can assist where needed.Must be of sober habits.Knowledge of a second language is a plus.Responsibilities:Prepare and plate restaurant quality meals including but not limited to pastas, salads and desserts.Keep the kitchen clean and well organized.Conduct regular stock takes and controls.Restock and replenish inventory and supplies.Stay guest-focused, ensuring an outstanding guest experience, with consistently prepared and plated food.Comply with all food service regulations.Qualities We Value:Positive attitudeStrong organizational skillsAttention to detail.Team playerAdaptability and flexibilityIf you meet the above requirements and are excited about the opportunity to contribute to the success of our prestigious establishment, please submit your resume along with a cover letter highlighting your relevant experience to grimaldis.cotswold@outlook.com. We look forward to welcoming you to our team!Note: Only shortlisted candidates will be contacted for interviews.
20d
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Job Title: Chef
Location: South Africa
Responsibilities:
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If you are passionate about creating delicious dishes, leading a
team, and delivering exceptional dining experiences, we invite you to apply for
this position.
Send your cv to recruitcv55@gmail.com
Closing date: 4 April 2024 at 19h00
21d
1
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A new coffee shop opening in Hillcrest is looking for experienced kitchen staff. We are looking for cooks with a minimum of two years kitchen experience. If you are a suitable candidate please pop us an email with your CV to retailjobspmb@gmail.com. Please make sure you are available to work in Durban Hillcrest area.
21d
VERIFIED
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I am looking for a chef or FSA. Must know how to cook and have a pleasant personality.
23d
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Durban North : Treatment Centre: Cook This upmarket facility requires the services of an experienced cook who specialises in cooking of Indian foods. The individual must be resident in Avoca/ Effingham, Redhill. The individual must have excellent organisational, administrative and management skills. Interested persons must email CV to:rmaharaj786@gmail.comClosing date: 5 April 2024Include work times :Monday to Saturday: 7:00 to 5:00Salary: R5500 per month
23d
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