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Results for natal in "natal" in Hospitality Jobs in South Africa in South Africa
1
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Location - Howick, Kwa-Zulu Natal
11d
Pietermaritzburg1
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Looking for skilled individuals with clean habits no smoking etc passionate about food. Preparing burgets curries shawarma chips making roti bunny chows pizza sandwiches etc. No chances.
14h
Chatsworth1
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Hotel Savera is looking for a qualified Bartender, must be well mannered and nearly dressed, know how to do stock take, must be able to work shifts ,must have knowledge of a POS system, no clock watchers, email C.V at Administrator@savera.co.zq
3d
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Kitchen Manager position available for experienced individual in a large restaurant in Pietermaritzburg. Experience is required in BOH management . Salary negotiable. Please email CV to workinpmb@gmail.com
15h
PietermaritzburgRequires several years of experience as a chef in a Chinese restaurant.
5d
BallitovilleSavedSave
We are looking for a experienced griller for a busy takeaway in Amanzimtoti.
Must have experience cooking
Chicken
Burgers
Steaks
Must live in or surrounding areas of amzimtoti
Please email cv to moniqueprigge@gmail.com
11d
AmanzimtotiSavedSave
Hi,We looking for a restaurant manager at umhlanga rocks, requirements:- have restaurant manager experience previously - male- age 26-39- energetic, knows how to manage staff, customers and restaurant operations - honest and accountablePlease WhatsApp your CV to 0743568131 if you interested
10d
Umhlanga1
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Lodge Manager Ponta D Oura MozambiqueContractWe need a healthy single male or couple to occupy the Hotel whilst we are in the progress of selling it.Email and photo skills required.Communication with security guardsCTCFree accommodationContact info@belorecife.com
14d
Richards BaySavedSave
We are looking for a team of sushi chefs to join us. The restaurant will be located in Umhlanga Rocks and is a full time position. Salary depending on experience. Please email CV to jackspierside@gmail.com
16d
UmhlangaSavedSave
FOH managerThis position is for a well established brand in the Westville area.The staff member will be required to work 6 days a week .The position is shift work .Includes but not limited to the general running of the front of house , staff management ,aswell as ensuring customer satisfaction.Must be passionate about the hospitality sector ,have good people skills ,be well spoken and professional.Prior experience is preferred but not required.Training will be providedMust have reliable transportationMust be able to follow procedures and tasks.Ideal candidate aged between 25 and 40Email : mbwestville01@gmail.com
10d
WestvilleSavedSave
We are looking for an experienced Pizza chef for a busy Pizza shop located in AmanzimtotiRequirements:Cooking Pizzas in a wood fired ovenBuilding Pizza from scratchPreparation of toppingsPrevious experience with making and cooking pizzaMust live in the surrounding area or in Amamzimtoti.Salary based on experienceEmail your cv to moniquepigge@yahoo.com
18d
Kingsborough1
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Duties: Stay tuned in with emerging trends that will affect the businessDemonstrate ownership and accountability by consistently improving restaurant operating standards and taking the necessary corrective actionMonitor poor performing restaurants. Implement and execute corrective action plans to improve poor operating or low profitability restaurantsEnsure standards and regulation compliance of the Ops team.Identify and communicate operational and financial risks and create corrective action plansMonitor and improve restaurant profitabilitySubmit daily, weekly and monthly & other required reports on a timely basisProvide leadership, coaching & strategic direction to restaurant management teams. Requirements: Proven experience at a Multisite Management level.Tertiary qualification advantageous.Strong Leadership ability.Ability to delegate and manage down effectively.Intermediate Microsoft Excel and Word skills.High attention to detail and process driven.Strong verbal and written communication skills.Discretion and integrity.Problem analysis and problem-solving skills.Stress tolerance.Decision-making.Strong market knowledge and experience in working across various functions, businesses and regions.Previous knowledge of Micros advantageous
https://www.executiveplacements.com/Jobs/A/Area-Manager-1269175-Job-Search-03-06-2026-04-04-19-AM.asp?sid=gumtree
16h
Executive Placements
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Oxford Freshmarket is looking for an experienced
Baker to join our team at the Bluff Store situated in 330 Tara Road, Bluff
Key
Responsibilities:
·
Prepare, mix, and shape dough to exact standards
·
Operate doughline machinery safely and efficiently
·
Ensure consistent quality and presentation of baked goods
·
Maintain cleanliness and follow food safety guidelines
·
Work collaboratively with the bakery team to meet daily production
targets
Requirements:
Experience in baking or food
production Familiarity with bakery
sanitation and safety regulationsAbility to work in a
fast-paced environmentStrong attention to detail
and commitment to qualityFlexibility
to work during evenings and weekendsQualification
in Culinary Arts will be an advantage
To apply
please
email your applications to jobs@oxfordfreshmarket.co.za
NB: if no
response is received after 10 days then consider your cv as unsuccessful
11d
Bluff1
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**VIBRANT BARTENDER WANTED**
**Location:** Merebank
We’re looking for an energetic and professional **Bartender** to join our team!
✨ **Requirements:**
• Minimum **1 year bartending experience**
• **Slots experience – 1 year (required)**
• Available for **shifts with overtime pay**
• **Reliable transport** is essential
• **Traceable references** required
• Sober Habits
**Preference given to candidates from:**
Merebank | Bluff | Wentworth
**Send your CV to:*ddaspecialist@gmail.com
19d
Bluff1
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Requirements: MatricProfessional Qualification in Culinary Arts3 5 Years previous Executive Chef experience in a 4/5* environmentAble to create and cost menus as well as recipesHands-on Problem-Solving approach and the ability to remain calm under pressureCustomer service driven with outstanding communication and active listening skillsAbility to work as part of a team, as well as independentlyEffective communication with members of staff as well as Guests of the HotelHonest and trustworthy beyond approachGreat attention to detailPresentable/Professional appearance and well spokenTeam Player who leads by exampleProactive in approachInterpersonal skillsLeadership skills and ability to delegate effectivelyThink creativelyPlease note that relocation costs will be for your own expense should your application be successful and you reside outside of the city where the Hotel is located.
https://www.jobplacements.com/Jobs/E/Executive-Chef-1264757-Job-Search-02-21-2026-04-03-59-AM.asp?sid=gumtree
13d
Job Placements
4
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busy 24 hour guest lodge with bar requires a supervisor ( preferably Female) to train and oversee staff together with general operations.Looking for an individual that is results driven with good comprehension and communication skills etc .We are based in morningside Durban ( preferably someone that lives closeMust be able to work shifts.Drivers license a plus .Salary starts between R8000.00 to R10000.00 depending on experience etc Preferably with at least 2 years of working experience. Please do not apply if you don't have any experience.Please send a brief voice note CV to 0798886777NO phone call please ... Voice notes only
17d
Morningside1
Employer DescriptionCoastal Holiday FlatsJob DescriptionOur client is seeking a qualified and experienced Maintenance Manager to oversee all technical, operational and administrative aspects of property maintenance. This role requires a hands-on leader with strong organizational skills and an Electrician Trade Test qualification.Key Responsibilities:Maintenance OperationsConduct routine inspections of electrical, plumbing, HVAC and structural systems.Perform preventative maintenance and ensure compliance with safety standards.Respond promptly to breakdowns, emergencies and guest-related maintenance requests.Supervise staff and ensure quality workmanship.Administration & ReportingMaintain accurate records of maintenance schedules, repairs and compliance checks.Prepare reports on maintenance activities, costs and asset performance.Ensure adherence to health, safety and environmental regulations.Procurement & InventoryManage stock levels of tools, equipment and consumables.Source, order and track supplies and spare parts.Negotiate with suppliers to ensure cost-effective purchasing.Team LeadershipSupervise maintenance staff and allocate tasks effectively.Provide training and guidance to ensure high standards of work.Schedule shifts and manage overtime requirements.
https://www.jobplacements.com/Jobs/Z/ZMO-17880-Maintenance-Manager-DBN-1265863-Job-Search-2-25-2026-4-36-08-AM.asp?sid=gumtree
9d
Job Placements
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Senior Managements - Restaurant We are opening a new Brand in Umhlanga and we are seeking, qualified senior management to manage and oversee the entire operation. Applicants must have qualifications in the hospitality industry as well experience working in upmarket restaurants or hotels All applicants must meet the following criteria to apply1. Must have a valid south African id2. Must have traceable current references 3. Must have no criminal records as background checks will be conducted4. Must have own transport5. Must be able to lead, train, coach and develop a team6. Must be able to delegate, tasks meet deadlines and have excellent planning and leadership skills7. Must have experience in managing food cost, and beverage cost and have financial experience in understanding income statements8. Must be able to control stocks, plan stock takes and be part of this daily9. Must have excellent communication skills 10. Must be able to undergo intensive training in line with the brand requirementsKindly email a cv to ivan@springday-sa.co.zaplease note no calls or wats app please closing date for all applications 5th March 2026
8d
Umhlanga1
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Duties: Conduct immersive game drives and bring the bush to life for guestsSharing expert knowledge of the local ecosystemHost and engage with guests to ensure a 5* safari experienceManage guest transfers, ensuring smooth arrivals and departures Requirements: Grade 12FGASA NQF Level 1 / 2Back up / Full Lead Trails certification will be an advantageValid First Aid certificatePDP (Professional Driving Permit)Minimum of 2 - 3 years guiding experience at a 5* / BIG-5 reserveMinimum Tracker Level 1 certificationPFTC Rifle ProficiencySAPS Rifle CompetencyAll other relevant certifications
https://www.jobplacements.com/Jobs/F/Field-Guide-1202871-Job-Search-07-14-2025-10-01-51-AM.asp?sid=gumtree
8mo
Job Placements
1
SavedSave
Position Overview:We are seeking a highly skilled and passionate Head Chef to lead our kitchen brigade and elevate the culinary experience at our establishment. The successful candidate will be responsible for the planning, development, and execution of exceptional dishes that align with our brand standards and guest expectations. Key Responsibilities:Oversee day-to-day kitchen operations and staff managementDesign and update seasonal menus in collaboration with managementMaintain high standards of food quality, hygiene, and presentationEnsure strict compliance with health and safety regulations.Monitor kitchen stock, cost controls, and supplier relationsProvide training and mentorship to junior kitchen staffCoordinate special events, banquets, and high-volume service periods Requirements:Minimum 5 years experience in a senior kitchen role as Snr. Sous Chef or Head ChefFormal culinary qualification or equivalent experienceStrong leadership, organizational, and communication skillsProven record of cost management, menu design and stock managementKnowledge of local and international cuisines, Al Fresco DiningFlexibility to work shifts, weekends, and holidaysPhysically fit and able to stand for extended periods and occasional lifting of supplies PrerequisiteUpdated and well formatted CVUninterrupted work historyContactable referencesFood portfolio We OfferMarket related salaryUnfurnished or furnished single quarters accommodationManagement expense accountA dynamic work environment within a growing hospitality group
https://www.executiveplacements.com/Jobs/H/Head-Chef-1197091-Job-Search-06-24-2025-04-33-32-AM.asp?sid=gumtree
8mo
Executive Placements
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