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Job Title: Bakery Supervisor Location: East Rand.Salary: R8 000 - R10 000 Depending on Experience: NegotiableWe are looking for an experienced and skilled Baker-Confectioner to join our dynamic supermarket team.REQUIREMENTS:Minimum 2 years of experience as a commercial baker or confectioner in a retail SPAR supermarket,Strong understanding of bread, rolls, pastries, cakes, doughs, and other baked/confectionery goods.Ability to follow recipes precisely, ensure consistent quality, and portion control.Skilled in operating ovens, mixers, proofers, dough sheeters, and other bakery equipment.Food Safety & Hygiene: Knowledge of principles, food handling, and hygiene standards.Able to work weekends, early shifts, and manage time efficiently to meet daily production schedules.Skill in decorating cakes and pastries, including piping, glazing, and finishing techniques.Comfortable standing for long periods and lifting bags of flour or trays of products.DUTIES:Supervise the bakery department within all requirements.Daily Production: Prepare and bake breads, rolls, pastries, cakes, and confectionery products in line with store requirements.Recipe Compliance: Follow standard recipes and portion sizes to maintain consistent product quality.Display & Presentation: Decorate and arrange baked goods attractively to enhance sales.Stock Monitoring: Manage ingredients, baking supplies, and stock rotation (FIFO) minimize waste.Equipment Care: Clean and maintain baking tools and machinery according to health and safety.Compliance: Ensure all baking activities comply with food safety and hygiene regulations at all times.Overseeing bakery operations.Managing staff and schedules.Ordering supplies and managing inventory.Ensuring product quality and freshness.Developing and implementing bakery strategies.Monitoring financial performance.Enforcing safety and sanitation standards.Customer service and resolving issues.Training and supervising bakery staff.Collaborating with store management.Join our client in the retail industry as a Baker-Confectioner! Were seeking talented individuals experienced in both baking and confectionery . If youre passionate about baking and have at least 3 years of proven experience, we want to hear from you. Take your career to new heights and delight customers with your delicious creations.!!!!Apply now !!!! Lumina Personnel https://www.jobplacements.com/Jobs/B/Bakery-Supervisor-East-Rand-Boksburg-1250799-Job-Search-01-13-2026-02-00-21-AM.asp?sid=gumtree

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Kensington

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Roles and ResponsibilitiesRole: Bakery Manager / ManageressLocation: BenoniIndustry: Wholesale & Retail Grocery (Bakery / Fresh Foods)Industry Experience Required: YesSalary: Negotiable R15,000 to R20,000 depending on experiencePlease note: Salary will be determined in line with market standards, taking into account the candidates experience, skills, and suitability for the role. Working Hours:Generally, 06:00 15:00Some days may start later and end later depending on expected trade Working Days:Alternating weekly schedule:Week 1: Off on WednesdayWeek 2: Off on Sunday Start Date: ASAP / Negotiable Role Summary: A well-established Grocery Retailer in Benoni with a strong bakery reputation is seeking an experienced and people-focused Bakery Manager / Manageress to lead a high-volume bakery department. This is a hands-on leadership role requiring strong baking expertise, operational discipline, and the ability to manage, motivate, and develop a team. The successful candidate will be responsible for overseeing daily production, staff management, supplier negotiations, cost control, and customer satisfaction, while maintaining consistent quality and driving innovation within the bakery. Minimum Requirements:Proven baking experience, preferably in a large-scale or high-volume bakery environmentStrong passion for baking and producing high-quality productsStrong passion for people, including customers and staffBakery management or senior supervisory experienceAbility to bake core bakery products and decorate finished goodsWorking knowledge of bakery machinery and equipmentStrong negotiation skills with suppliers (ingredients, packaging, equipment, repairs, outsourced products)Computer literacy for costings, sales vs purchases analysis, order tracking, and wastage controlAbility to perform accurate product costingsStrong leadership skills with a firm but fair management styleTeachable mindset and willingness to learn from the business and team Duties will include but are not limited to:Manage and oversee daily bakery production in a high-volume environmentLead, manage, and motivate bakery production staff and selling-floor staffCreate and manage fair and effective staff rosters and timetablesEnsure daily production targets and operational deadlines are metAssist hands-on with baking and decorating when requiredNegotiate pricing, quality, and supply terms with all relevant suppliersManage externally sourced bakery products, ensuring quality and correct pricingFollow up on supplier agreements, staff instructions, and operational requirementsControl wastage through accurate planning, cost control, and st https://www.jobplacements.com/Jobs/B/Bakery-Manager-1248766-Job-Search-01-06-2026-10-07-04-AM.asp?sid=gumtree

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Benoni